Ifu ya Rutin ishongeshwa n'amazi
Ifu ya Rutin ishongeshwa n'amazi
Ifu ya Rutin ishongeshwa mu mazi, ikomoka kuri Sophorae Japonica Buds, yerekeza ku bwoko bwa Rutin yatunganyijwe kugira ngo yoroshye gushonga mu mazi. Rutin, bioflavonoid iboneka mu bimera bitandukanye harimo na Sophorae Japonica, izwiho imiterere yayo ya antioxidant ndetse n'inyungu zishobora kubaho ku buzima. Ubwoko bwa Rutin bushongeshwa mu mazi butanga uburyo bworoshye bwo kuboneka mu mubiri, butuma umubiri winjizwa neza, ibyo bikaba bishobora kugira uruhare mu gutuma imitsi y'amaraso irushaho kuba myiza no gutanga ubwirinzi ku mihangayiko ya oxidative. Ubu buryo bwo gushonga bwiyongereye butuma ishobora gukoreshwa mu nganda zitandukanye, harimo imiti, intungamubiri, amavuta yo kwisiga, n'inyongeramusaruro z'ibiribwa.
IZINA RINDI:
4. Ibikomoka kuri Bioflavonoid, Citrus Flavones, Citrus Flavonoide, Complexe de Bioflavonoïdes, Concentré de Bioflavonoïde, Eldrin, Extrait de Bioflavonoïde, Flavonoid, Flavonoïde, Flavonoïdes d'Agrumes, Monoglucosyl Rutin, Quercetin-3-rutinoside, Quercétine-3-rutinoside, Rutina, Rutine, Rutinum, Rutosid, Rutoside, Rutosidum, Sclerutin, Sophorine, Vitamine P.
| Izina ry'igicuruzwa | Indabo za Sophora japonica zikomoka ku rurabo |
| Izina ry'ibimera ry'ikilatini | Sophora Japonica L. |
| Ibice byakuwemo | Indabo z'indabyo |
| Ikintu | Ibisobanuro |
| Isesengura ry'umubiri n'imiti | |
| Isura | Ifu y'umuhondo woroshye |
| Impumuro mbi | Ibiranga |
| Uburyohe | Ibiranga |
| Ingano y'uduce duto | 80 Mesh cyangwa guhindura uko ubyifuza |
| Ubushuhe (%) | ≤5.00 |
| Ibikubiye mu ivu (%) | ≤5.00 |
| Ibikubiye (%) | Troxerutin ≥95% cyangwa guhindura uko ubyifuza |
| Isesengura ry'ibisigaye | |
| Pb (PPM) | <1.00 |
| Nkuko (PPM) | <1.00 |
| Hg (PPM) | <0.10 |
| CD (PPM) | <1.00 |
| Ibinyabuzima bikomoka kuri mikorobe | |
| Umubare w'ibice byose bya plaque (cfu/g) | ≤5000.00 |
| Umusemburo n'ibimera byose (cfu/g) | ≤300.00 |
| Koliforumu (MPN/100g) | ≤40.00 |
| Salmonella (0/25g) | Ntibyabonetse |
| Staph. aureus (0/25g) | Ntibyabonetse |
| Gupakira | Imifuka ibiri ya pulasitiki iri imbere, n'ingofero y'umugozi iri hanze. Uburemere rusange: 25kg |
| Ububiko | Kubika ahantu hakonje kandi humutse, kure y'urumuri rwinshi n'ubushyuhe. |
| Igihe cyo kubika | Imyaka ibiri iyo bibitswe neza. |
1. Ireme ry’imiti n’ibiribwa kugira ngo bigire umusaruro mwiza;
2. Byavuye muri Sophorae Japonica Buds kugira ngo bibe ukuri;
3. Gushonga neza cyane mu mazi kugira ngo amazi anyurwe neza;
4. Imiterere ikomeye ya antioxydant mu guteza imbere ubuzima bw'imitsi no kurwanya stress ya oxidative.
1. Ifite ubushobozi bukomeye bwo kurwanya ubushyuhe n'ubudahangarwa mu kurwanya udukoko twitwa "free radicals";
2. Gushyigikira ubuzima bw'imitsi no gukomeza inkuta z'imitsi mitobe;
3. Ishobora kugabanya umuvuduko ukabije w'amaraso n'ibyago byo kurwara imitsi itera ubwonko;
4. Ingaruka zo kurwanya virusi n'izirwanya ibisebe;
5. Ingaruka zo kurinda uburozi bw'umwijima n'inyungu zo kurinda ubwonko.
1. Inganda zikora imiti ikoreshwa mu gukora inyongeramusaruro
2. Inganda z'intungamubiri zikora ku buzima n'ibicuruzwa by'ubuzima bwiza
3. Inganda zikora ubwiza bw'imiti yo kwita ku ruhu
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
25kg/agasanduku
Gupfunyika by'imbaraga
Umutekano w'ibikoresho
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Bioway yabonye ibyemezo nka USDA na EU organic certificates, BRC certificates, ISO certificates, HALAL certificates, na KOSHER certificates.
Ubushonge bwa rutin isanzwe mu mazi buzwiho kuba buri hasi, kuri 0.125 g/L. Ariko, igaragaza ubushonge bwinshi mu bintu biyungurura amazi nka methanol (55 g/L), ethanol (5.5 g/L), pyridine (37.3 g/L), na dimethyl sulfoxide (100 g/L). Ibindi bintu biyungurura amazi birimo dichloromethane, dimethylformamide, glycerin, na ethyl acetate.

