Acide Arachidonic Powder (Ara / AA)
Ifu ya Acidiconic (Ara / AA), iboneka mubantu 10% na 20%, nuburyo bwa Omega-6 PolunsutAtted Acide. Bikunze guturuka ku miterere myiza yo guhumba (Filamentous Fungus Mornierella) kandi yakozwe hakoreshejwe ikoranabuhanga rya microencaplalation kugirango ryirinde okiside. Irafu ryaragenewe kongera gusubirwamo byihuse munzira ya gastrointestidinal, kandi kugabanywa ibintu bito byizera ko byoroshye ugereranije nibitonyanga byamavuta. Ubushakashatsi bwerekana ko ifu ara irashobora kuzamura imikorere igera kuri ebyiri kandi ikuraho neza uburyohe bworoshye kandi bufite uburyohe bwa nyarunga, bikaviramo uburyohe. Iyi mfu irashobora gukoreshwa neza hamwe nifu yifu, ibinyampeke, numuceri wumuceri, kandi birakwiriye cyane cyane kubaturage badasanzwe nkabagore batwite nabana.
Ifu ya Araye ibona ibyifuzo byayo byibanze, ibiryo byubuzima, hamwe nimirire yimirire, kandi bikunze gukoreshwa mubicuruzwa bitandukanye byiza nkibintu byamazi, yogurt, hamwe namata.
| Ikizamini Ibintu | Ibisobanuro |
| Odor kandi uburyohe | Uburyohe buranga, impumuro nziza. |
| Ishyirahamwe | Ingano ya kimwe, ifu yubusa-itemba, ntamwanda cyangwa agglomeration |
| Ibara | Liforme imwe yumuhondo cyangwa yera |
| Kudashoboka | Gushonga rwose muri 50 ℃ amazi. |
| Umwanda | Nta kurwa umwanda bigaragara. |
| Iraremo, g / 100g | ≥10.0 |
| Ubushuhe, G / 100g | ≤5.0 |
| Ivu, G / 100g | ≤5.0 |
| Amavuta yo hejuru, G / 100g | ≤1.0 |
| Agaciro ka Peroxide, Mmol / kg | ≤2.5 |
| Kanda ubucucike, G / CM³ | 0.4 ~ 0.6 |
| Trans acide acide,% | ≤1.0 |
| Aflatoxin Mi, μg / kg | ≤0.5 |
| Arsenic yose (nka), MG / KG | ≤0.1 |
| Kuyobora (pb), mg / kg | ≤0.08 |
| Mercure (HG), MG / KG | ≤0.05 |
| Ikibanza cyose cyo kubara, CFU / G. | n = 5, c = 2, m = 5 × 102, m = 103 |
| Coliforms, CFU / G. | n = 5, c = 2, m = 10.m = 102 |
| Ibibumba na seven, CFU / G. | n = 5.C = 0.m = 25 |
| Salmonella | n = 5, c = 0, m = 0 / 25g |
| Enterobacterial, CFU / G. | n = 5, c = 0, m = 10 |
| E.sagazakii | n = 5, c = 0, m = 0 / 100g |
| Staphylococccus aureus | n = 5, c = 0, m = 0 / 25g |
| Bacillus cerus, cfu / g | n = 1, c = 0, m = 100 |
| Shigella | n = 5, c = 0, m = 0 / 25g |
| Beta-Hemolytic Streptococci | n = 5, c = 0, m = 0 / 25g |
| Uburemere bwiza, kg | 1Kg / igikapu, Emera ibura15.0rg |
1. Ifu ya peteroli ya Arachi ikozwe muri Acide Arachidonic Amavuta binyuze mu kunyereza, gushiramo, no gukandama.
2. Ibirimo bya Arabicuruzwa ntabwo biri munsi ya 10% kandi birashobora kugera kuri 20%.
3. Irimo uduce-Micron Emulsion yashinze urugero hamwe na agglomeration granulation granulation.
4. Igicuruzwa gitanga uburyohe, gushikama, no gutatanya.
5.
6. Ibikoresho birimo amavuta arangidic, Starch sodium octenyl impungenge, ibigori bya codium, sosika, Amavuta yimbuto ya Trical, Amavuta yimbuto, Vitamine E, na Ascorbyl Palmitate.
7. Guhindura formula irahari kubakiriya.
1. Ifu ya peteroli ya arara ishobora gushyigikira ubuzima bwubwonko kubera ukuhaba kwayo muri fosisidide yubwonko.
2. Irashobora gufasha mugukomeza ubuzima bwumwijima, retina, uruziga, n'imitsi ya skeletal.
3. ARA irashobora kugira uruhare mubikorwa byumubiri byatewe no gushiraho Eicoganoide.
4. Ifite ubushobozi bwo kwandura sisitemu itandukanye, harimo n'inzira ya Cyp.
5. Ubushakashatsi bumwe bwerekana ko Arayo Inyongera, iyo ihujwe n'amahugurwa yo kurwanya, ashobora gutanga umusanzu mu kongera umubiri n'imbaraga.
1. Ifu ya peteroli ya arara ikoreshwa munganda za formant yinyungu zayo zimirire.
2. Irakoreshwa kandi mugukora ibiryo byubuzima hamwe nimirire yimirire.
3. Ifu ya peteroli ya Arabye ibona ibyifuzo mubicuruzwa bitandukanye byibiribwa nkamata yuzuye, yogurt, namata arimo amata.
Gupakira na serivisi
Gupakira
* Igihe cyo gutanga: Hafi yiminsi 3-5 zikazi nyuma yo kwishyura.
* Ipaki: Muri fibre ya fibre ifite imifuka ibiri ya pulasitike imbere.
* Uburemere Bwiza: 25Kgs / ingoma, uburemere bukabije: 28kgs / ingoma
* Ingano yingoma & Igitabo: ID42CM × H52CM, 0.08 M³ / Ingoma
* Ububiko: Kubitswe ahantu humye kandi utuye, irinde urumuri nubushyuhe.
* Ubuzima Bwiza: Imyaka ibiri iyo ubitswe neza.
Kohereza
* DHL Express, FedEx, na EMS ku mubare uri munsi ya 50kg, ubusanzwe witwa Serivisi ya DDU.
* Kohereza inyanja kumibare hejuru kg 500; no kohereza ikirere birahari kuri 50 kg hejuru.
* Kubicuruzwa-agaciro-gaciro, nyamuneka hitamo ibicuruzwa byoherejwe na DHL byerekana umutekano.
* Nyamuneka Emeza niba ushobora gutanga ibisobanuro mugihe ibicuruzwa bigera kumigenzo yawe mbere yo gutanga itegeko. Ku baguzi bo muri Mexico, Turukiya, Ubutaliyani, Romania, Uburusiya, n'andi turere twa kure.
Uburyo bwo kwishyura no gutanga
Express
Munsi ya 100kg, iminsi 3-5
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, iminsi 5-7
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ibisobanuro birambuye (imbonerahamwe y'urugendo)
1. Gutobora no gusarura
2. Gukuramo
3. Kwibanda no kwezwa
4. Kuma
5. Imibare
6. Igenzura ryiza
7. Gupakira 8. Gukwirakwiza
Icyemezo
It byemejwe na ISO, Halal, hamwe na kosher ibyemezo.
