Ifu ya Organic
Beetrout gukuramo ifuyamaze gukumira akwamamare nka superfood. Beetroot (Beta vulgaris) ni imboga zumuzi zizwi nka Beet itukura, Beet, Beet, Beet, cyangwa Beet. Afite abakire mu antitimaliday, Kalisiyumu, Corcium, Icyuma, PATAsisim, Mangane, Umuringa, Riboflavin, Serivire, mu zindi ntungamubiri.
Ibisubizo bya Beetroot nabyo nisoko ya potasiyumu, bifasha kugenga amazi yumubiri, kandi ikabuza kugumana amazi. Fineteri yabonetse muri Betateroot isanzwe ifasha umubiri umva neza igihe kirekire.
Nibikoresho nyamukuru bifatika bikoreshwa muguhindura isukari. Ubutabazi bwa siyansi bugezweho bwerekana ko isukari ikarishye mu gaciro k'umuntu kandi ifite agaciro gakomeye. Irashobora gukumira dementia ya kabiri, yahinduye imiyoboro y'amaraso, kugabanya umuvuduko wamaraso, kunoza imbaraga, kongera kwihangana, no kurwanya ibisebe by'igitsina gastric.
USDA-Yemewe Yemewe Yamazaki
1) Isoko rikize nitrate: imwe murufunguzo rwingenzi rwibikubiyemo ni ibintu byingenzi byacyo, bihinduka kuri oxide ya nitric mumubiri. NITCR oxide ifasha kunoza amaraso, umuvuduko wamaraso, no kuzamura imimero.
2) Hejuru muri Antioxidents: gukuramo beetroot ikungahaye kuri antioxydants, ifasha kurinda selile Ibyangiritse byatewe na molekile zangiza zizwi nka ralekile yubusa. Imirasire yubusa irashobora gutanga umusanzu mugutezimbere indwara zidakira nka kanseri n'indwara z'umutima.
3) Indamutso yo kurwanya inflamatoire: Gukuramo Beetroot birimo pigment byitwa betalains bifite imiterere yumutungo. Gutwika ni umushoferi ukomeye mu ndwara nyinshi zidakira, kugabanya gukabije birashobora gutanga inyungu nyinshi zubuzima.
4) guteza imbere ubuzima bwumutima: Ibisubizo bya Beetroot byerekanwe kunoza ubuzima bwumurozi mu kugabanya umuvuduko wamaraso
5) Gutezimbere ubuzima nububiko: gukuramo beetroot birimo ibice bishyigikira umwijima nubuzima bwibigosha. Kurugero, irashobora gufasha kubyutsa imisaruro ya diszymes no gushyigikira umwijima.
Beetroot gukuramo ifu nuburyo busanzwe kandi bwiza bwo gushyigikira ubuzima nubuzima bwiza.
(1) Kugabanya umuvuduko wamaraso:
Abakire mu nsengero, ifu ya Beetroot irashobora kongera umusaruro wa nitric oxide, ifasha guhinduranya amaraso no kugabanya umutima wo hasi.
(2) Gushyigikira gusebanya:
Ifu ya Beetroot irashobora kongera ibikorwa byubuyobozi, gufasha mugusenyuka kwa toxine no kuyigira inyongera yangiza.
(3) Kuzamura ubuzima bw'ubwonko:
Imyenda ya nitric hamwe nibinyabuzima bitandukanye byifu bya Beetroot birashobora kuzamura imikorere yo kumenya mukwibuka amaraso kugirango wibuke kandi uhitemo uturere twonko.
(4) gutunga imitungo irwanya injiji:
Ifu ya Beetroot ikubiyemo Juteine, ifite imitungo yo kurwanya induru ishobora kurwanya imirasire yubusa no kugabanya ibyago byindwara zidakira.
(5) guteza imbere uburemere bwiza:
Imirire ya firte muri Beetroot irashobora kugufasha kumva wuzuye igihe kirekire, ufasha kugenzura ubushake no gushyigikira imicungire yuburemere.
(6) biteza imbere ubuzima bwiza:
Ifu ya Beetroot irashobora gushyigikira iterambere rya bacteri nziza mu burasirazuba, iganisha ku buzima bwiza.
(7) irashobora kugabanya ibyago bya kanseri:
Ifu ya Beetroot ikubiyemo ibice bitandukanye byizeraga kurwanya ubwoko bumwe na kanseri.
(8) Kugarura imikino ngororamubiri:
Nitrate mu ifu ya Beetroot irashobora gufasha kunoza amaraso yimitsi, kwihutisha imyanda no gutanga intungamubiri, no kugabanya ububabare bwimyitozo ngororamubiri.
(9) Irinde Osteoporose:
Ifu ya Beetroot itanga amabuye y'agaciro, harimo na calcium, PhoSphorus, PATAsisiyumu, magnesi, ishobora gufasha gushimangira amagufwa, kubuza osteopose, no kunoza amagufwa.
(10) biteza imbere imikorere y'umwijima:
Ingaruka zamazi z'umutobe wa Beetroot wamenyekanye kuva kera, nubushakashatsi bugezweho bwerekana ko bishobora rwose kurinda no gushyigikira ururimi rwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyu bwumwiyumiro, gufasha umubiri gukuraho amarozi namavuta.
(11) Abakire muri vitamine A:
Beta-Carotene mu mutobe wa Beetroot ufite ingaruka zikomeye mubyerekezo. Nka Antioxidant, Vitamine A irashobora gutesha agaciro imirasire yubusa muri retina, irinde kwangirika kwa macilala no gutinza itara.
(12) kuzamura imbaraga:
Hamwe na garama 2 ya poroteyine, ihujwe nandi mabuye y'agaciro na vitamine, ikirahuri cy'umutobe wa beetroot kirashobora gutanga imbaraga zigaragara.
Ifu ya Beetroot ikomoka ku mizi yigihingwa cyingwate kandi ikoreshwa cyane mubiryo, ibinyobwa, nibikoresho byongerera inyungu. Bamwe mu rufunguzo rwayoPorogaramun'ibicuruzwa biranga ibicuruzwa birimo:
Gusaba:
- Ibiryo bisanzwe byokurya no gukundana
- Ibigize mumirire yimirire
- Ibikoresho bikora mubicuruzwa byubuzima
- Kunoza agaciro k'imirire y'ibiryo byatunganijwe / ibicuruzwa
- Kuvanga imitobe, uburyo bworoshye, na poroteyine.
Izina ry'ibicuruzwa | KamaIfu ya Beet |
Inkomokocy'igihugu | Ubushinwa |
Inkomoko y'igihingwa | Beta Vulgaris (Umuzi Beet) |
Ikintu | Ibisobanuro |
Isura | Ifu nziza-yumutuku |
Uburyohe & odor | Biranga ifu yumwimerere ya Beet |
Ubushuhe, G / 100g | ≤ 10.0% |
Ivu (Urufatiro rwumye), G / 100g | ≤ 8.0% |
Amavuta G / 100g | 0.17g |
Proteine G / 100g | 1.61 g |
Imirire fibre g / 100g | 5.9g |
Sodium (mg / 100g) | 78 mg |
Karori (KJ / 100G) | 43Kcal |
Carbohydrates (G / 100G) | 9.56g |
Vitamine A (MG / 100G) | 8.0MG |
Vitamine C (MG / 100G) | 4.90mg |
Ibisigisigi bisigaye, MG / KG | Ibintu 198 byasizwe na SGS cyangwa Eurofins, Yubahiriza NOP & EU ubuziranenge |
AflatoxinB1 + B2 + G1 + G2, PPB | <10 ppb |
Pahs | <50 ppm |
Ibyuma biremereye (PPM) | Byose <10 ppm |
Ikibanza cyose cyo kubara, CFU / G. | <10,000 cfu / g |
Mold & Umusemburo, CFU / G. | <50 cfu / g |
Enterobacteria, CFU / G. | <10 cfu / g |
Coliforms, CFU / G. | <10 cfu / g |
E.coli, CFU / G. | Bibi |
Salmonella, / 25g | Bibi |
Staphylococccuc- / 25G | Bibi |
Lyiria MonocyToneg, / 25G | Bibi |
Umwanzuro | Yubahiriza urwego rwa EU & Nop Organic |
Ububiko | Cool, yumye, umwijima, kandi uhumeka |
Gupakira | 20Kg / ikarito |
Ubuzima Bwiza | Imyaka 2 |
Isesengura: Madamu Mao | Umuyobozi: Bwana Cheng |
Umurongo w'imirire
Izina ry'ibicuruzwa | Ifu ya Organique Beet |
Ibikoresho | Ibisobanuro (G / 100g) |
Karori zose (kcal) | 43 KCAl |
Karubone | 9.56 g |
Ibinure | 0.17 g |
Poroteyine | 1.61 g |
Fibre | 5.90 g |
Vitamine A. | 8.00 mg |
Vitamine B. | 0.74 mg |
Vitamine C. | 4.90 mg |
Vitamine E. | 1.85 mg |
Beta-Carotene | 0.02 mg |
Sodium | 78 mg |
Calcium | 8 mg |
Icyuma | 0.08 mg |
Fosifore | 40 mg |
Potasiyumu | 325 mg |
Magnesium | 23 mg |
Manganese | 0.329 mg |
Zinc | 0.35 mg |
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.

10kg / urubanza

Gupakira

Umutekano wa logistique
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe

Ifu ya kama yemejwe na USDA na EU kama, BRC, ISO, Halal, Kosher na Haccp ibyemezo.

