Fructus Forsythia Imbuto ikuramo ifu
Ifu ya Fructus Forsythia Ifu yimbuto nimbuto isanzwe ikomoka ku mbuto zumye z’igihingwa cya Forsythia suspensa, gikunze gukoreshwa mu buvuzi gakondo bw’Abashinwa. Ibivamo bikozwe mugutunganya imbuto ukoresheje uburyo bugezweho bwo kuvoma kandi bikoreshwa mubuzima butandukanye no kuvura uruhu. Ikintu cyingenzi cyingenzi muri Organic Fructus Forsythia Imbuto ikuramo ifu ni forsythoside A, ni glycoside ya fenylethanoide. Ibindi bikoresho biboneka muri extrait harimo lignans, flavonoide, terpenoide, na iridoide. Bikekwa ko bifite anti-inflammatory na antibacterial kandi bikoreshwa mugutezimbere uruhu rwiza no kuvura indwara nka acne, eczema, na psoriasis. Byongeye kandi, ikoreshwa kandi nkibigize ibikoresho byo gutunganya umusatsi kugirango ugaburire kandi ushimangire imisatsi. Kimwe n'umuti uwo ariwo wose w'ibyatsi, ni ngombwa kugisha inama uwashinzwe ubuzima mbere yo gukoresha ibicuruzwa birimo ifu ya Organic Fructus Forsythia Imbuto ikuramo ifu kugirango umenye ingaruka zishobora guterwa cyangwa imikoranire nindi miti.
| Ibintu | Ibipimo | Ibisubizo |
| Isesengura ry'umubiri | ||
| Ibisobanuro | Ifu nziza | Bikubiyemo |
| Suzuma | 30: 1 | Bikubiyemo |
| Ingano | 100% batsinze mesh 80 | Bikubiyemo |
| Ivu | ≤ 5.0% | 2.85% |
| Gutakaza Kuma | ≤ 5.0% | 2.85% |
| Isesengura ryimiti | ||
| Icyuma Cyinshi | ≤ 10.0 mg / kg | Bikubiyemo |
| Pb | ≤ 2.0 mg / kg | Bikubiyemo |
| As | ≤ 1.0 mg / kg | Bikubiyemo |
| Hg | ≤ 0.1 mg / kg | Bikubiyemo |
| Isesengura rya Microbiologiya | ||
| Ibisigisigi bya pesticide | Ibibi | Ibibi |
| Umubare wuzuye | ≤ 1000cfu / g | Bikubiyemo |
| Umusemburo & Mold | C 100cfu / g | Bikubiyemo |
| E.coil | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi |
Ifu ya Fructus Forsythia Imbuto ikuramo ifu ifite ibintu byinshi byo kugurisha bituma iba ikintu cyiza mubikorwa bitandukanye:
1. Abakungahaye kuri Antioxydants:Ifu ikuramo ikungahaye kuri antioxydants ifasha kurinda umubiri kwangirika kwatewe na radicals yubuntu.
2. Gukingira indwara:Ibikuramo bifite imbaraga zongera ubudahangarwa bushobora gufasha kongera imbaraga z'umubiri kurinda indwara.
3. Kurwanya kanseri Ibyiza:Ibikuramo byagaragaye ko bifite imiti irwanya kanseri, bishobora kuba ingirakamaro mu gukumira cyangwa kuvura ubwoko bumwe na bumwe bwa kanseri.
4. Inyungu zo kurwanya gusaza:Ifu ikuramo irashobora gufasha kugabanya isura yumurongo mwiza ninkinkanyari, bigatuma iba ikintu cyiza cyo gukoresha mubicuruzwa birwanya gusaza.
5. Ubuzima bw'umutima n'imitsi:Ibikuramo byagaragaye ko bifite inyungu z'umutima-damura, harimo kugabanya umuvuduko w'amaraso hamwe na cholesterol.
6. Ubuzima bwigifu:Ibikuramo bishobora kuba ingirakamaro mu gushyigikira ubuzima bwigifu, harimo kugabanya gucanwa mu mara no gufasha mu igogorwa ryibiryo.
7. Gukoresha byinshi:Ifu ikuramo irashobora gukoreshwa mubicuruzwa bitandukanye, birimo ibinyobwa, ibiribwa, hamwe ninyongera zimirire.
8. Kuramba no Kwitwara neza:Ibikomoka ku isoko irambye kandi ihamye, bituma ihitamo inshingano kubaguzi bashira imbere imyitwarire myiza kandi irambye.
Ifu ya Fructus Forsythia ivamo ifu ifatwa nkigifite akamaro k'ubuzima iyo ikoreshejwe nk'inyongera y'ibiryo kubera ubwinshi bwibintu bisanzwe nka lignans, flavonoide, na fenol. Bimwe mubyiza byubuzima bwo gukoresha iyi fu yimbuto nkinyongera yimirire irashobora kubamo:
1. Kongera imbaraga z'umubiri:Ifu ya Fructus Forsythiae Imbuto ikuramo ifu irimo ibintu bisanzwe bishobora kongera imikorere yumubiri ndetse nigisubizo, bifasha umubiri kurwanya indwara n'indwara.
2. Kugabanya umuriro:Imiti igabanya ubukana bw'ifu ikuramo irashobora gufasha kugabanya gucana mu mubiri, kikaba ari ikintu cy'ingenzi mu ndwara nyinshi zidakira.
3. Kugabanya umuvuduko wamaraso hamwe na cholesterol:Ubushakashatsi bumwe bwerekanye ko ibinyabuzima bisanzwe biboneka mu ifu ikuramo bishobora gufasha kugabanya umuvuduko wamaraso hamwe na cholesterol, bishobora kugira ingaruka nziza kubuzima bwumutima.
4. Kunoza ubuzima bwuruhu:Indwara ya antioxydeant na mikorobe ya porojeri ikuramo irashobora gufasha guteza imbere ubuzima bwuruhu birinda ibyangizwa na radicals yubuntu no kugabanya ibyago byo kwandura na acne.
5. Guteza imbere ubuzima bwiza bwo mu mutwe:Irashobora kugira ingaruka ituje mumitekerereze no mumubiri, guteza imbere kuruhuka no kugabanya imihangayiko no guhangayika.
Muri rusange, Ifu ya Fructus Forsythia Imbuto ikuramo ifu nibintu bisanzwe kandi byizewe bishobora gutanga inyungu zinyuranye zubuzima iyo bikoreshejwe nkibiryo byokurya. Ariko rero, ni ngombwa kugisha inama abashinzwe ubuzima mbere yo gutangira uburyo bushya bwo kongera inyongera kugira ngo umenye neza ko ari umutekano kandi ukwiranye n’ibyo ukeneye ku giti cyawe.
Ifu ya Fructus Forsythia Ifu ikuramo ifu ikoreshwa mubice bitandukanye byibicuruzwa, harimo:
1. Kuvura uruhu: Ifu ikuramo yongewe kubicuruzwa byita ku ruhu nka cream yo mu maso, serumu, na masike kubera antioxydeant na anti-inflammatory. Ifasha kurinda uruhu kwangiza radicals yubusa no kugabanya gucana kuruhu.
. Ifasha kwirinda kwandura umutwe no kuzamura ubuzima bwumutwe muri rusange.
3. Kwita ku muntu ku giti cye: Ifu ikuramo yongewe ku bicuruzwa byita ku muntu nka menyo y’amenyo, koza umunwa, na deodorants, bitewe na mikorobe. Ifasha kurwanya bagiteri nizindi mikorobe zishobora gutera umwuka mubi numunuko wumubiri.
4. Ubuvuzi bwibimera: Ifu yikuramo ikoreshwa mubuvuzi gakondo bwimiti yimiti igabanya ubukana na virusi. Bikunze gukoreshwa mu kuvura indwara z'ubuhumekero, nk'ubukonje busanzwe, bronhite, n'umusonga.
5. Ibyokurya byongera ibiryo: Ifu ikuramo ikunze gukoreshwa nkinyongera yimirire bitewe nubunini bwinshi bwibintu bisanzwe hamwe nubuzima bushobora guteza ubuzima, nko kugabanya umuriro, gushyigikira imikorere yumubiri, no kunoza imikorere yumwijima nimpyiko.
Muri rusange, Ifu ya Fructus Forsythia Imbuto ikuramo ifu ni ibintu byinshi bishobora gukoreshwa muburyo butandukanye bwibicuruzwa.
Hano haribikorwa rusange byimbonerahamwe yerekana umusaruro wimbuto ya Fructus Forsythia Imbuto zikuramo imbuto:
1. Gusarura:Imbuto z'igihingwa cya Forsythia suspensa zisarurwa iyo zeze neza.
2. Gukaraba:Imbuto zasaruwe zogejwe neza namazi kugirango zikureho umwanda cyangwa umwanda.
3. Kuma:Imbuto zogejwe noneho zumishwa ahantu hahumeka neza cyangwa mumashini yumisha kugeza igeze kubushuhe bwifuzwa. Iyi ntambwe ifasha kubungabunga imbuto zikora neza no kwirinda kwangirika.
4. Gusya:Imbuto zumye nubutaka ukoresheje imashini isya kugirango ubone ifu nziza. Ifu irashobora kunonosorwa kugirango harebwe ingano nini yimiterere.
5. Gukuramo:Imbuto y'ifu ikurwamo hifashishijwe ibishishwa nka Ethanol kugirango bitandukanya ibintu bikora mubikoresho fatizo. Amazi yakuweho arayungurura kugirango akureho umwanda wose cyangwa ibice bikomeye.
6. Kwibanda:Akayunguruzo k'amazi gashizwe hamwe hifashishijwe vacuum evaporator kugirango ikureho ibishishwa kandi byongere ubunini bwibintu bikora. Iyi ntambwe ifasha gukora ibiyikuramo imbaraga kandi nziza.
7. Kuma:Ibishishwa byibanze noneho byumishwa ukoresheje icyuma cyumisha cyangwa izindi mashini zumisha kugeza zigeze kubintu byifuzwa. Iyi ntambwe ifasha guhindura ibivamo ifu yifu ikwiriye gukoreshwa mubicuruzwa bitandukanye byubucuruzi.
8. Kugenzura ubuziranenge:Igicuruzwa cyanyuma kirageragezwa kandi kigasesengurwa kugirango harebwe niba cyujuje ubuziranenge busabwa. Iyi ntambwe irashobora kubamo kugerageza ubuziranenge, imbaraga, numutekano.
9. Gupakira & Ububiko:Ifu ya Fructus Forsythia yimbuto yimbuto ipakirwa mubikoresho byumuyaga kugirango birinde okiside nubushuhe. Hanyuma ibikwa ahantu hakonje, humye kugeza yiteguye gukoreshwa.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifu ya Fructus Forsythia Imbuto ikuramo ifu yemejwe na ISO, HALAL, KOSHER, na HACCP.
Curcumin na tetrahydro curcumin byombi bikomoka kuri turmeric, ibirungo bizwi cyane kubera inyungu zubuzima. Curcumin ningingo ikora muri turmeric yakozweho ubushakashatsi cyane kubijyanye na anti-inflammatory na antioxidant. Tetrahydro curcumin ni metabolite ya curcumin, bivuze ko ari igicuruzwa kiba iyo curcumin ivunitse mumubiri. Hano hari itandukaniro ryingenzi hagati yifu ya tetrahydro curcumin nifu ya curcumin:
1.Bioavailable: Tetrahydro curcumin ifatwa nkibinyabuzima byinshi kuruta curcumin, bivuze ko byinjizwa neza numubiri kandi bishobora kuba byiza mugutanga inyungu zubuzima.
2.Guhungabana: Curcumin izwiho kuba idahindagurika kandi irashobora kwangirika vuba iyo ihuye numucyo, ubushyuhe, cyangwa ogisijeni. Ku rundi ruhande, Tetrahydro curcumin, irahagaze neza kandi ifite igihe kirekire.
3.Ibara: Curcumin ni ibara ry'umuhondo-orange ryerurutse, rishobora kuba ikibazo mugihe rikoreshwa mubuvuzi bwuruhu no kwisiga. Ku rundi ruhande, Tetrahydro curcumin, idafite ibara kandi nta mpumuro nziza, bituma ihitamo neza kwisiga.
4.Ubuzima bwiza: Mugihe curcumin na tetrahydro curcumin byombi bifite ubuzima bwiza, tetrahydro curcumin byagaragaye ko ifite antioxydants ikomeye kandi irwanya inflammatory.
Byagaragaye kandi ko bifite imiti irwanya kanseri no gushyigikira imikorere myiza yubwonko. Mu gusoza, ifu ya curcumin hamwe nifu ya tetrahydro curcumin itanga inyungu zubuzima, ariko tetrahydro curcumin irashobora kuba nziza cyane kubera bioavailable nziza kandi ihamye.
