Amavuta y'ingenzi ya Oregano Extract meza cyane
Amavuta y'ingenzi ya Oreganoikomoka ku mababi n'indabyo by'igiti cya oregano(Origanum vulgare)hakoreshejwe uburyo bwitwa distillation y'umwuka. Ni amavuta akomeye cyane kandi arimo ibintu bihumura neza n'akamaro k'ingirakamaro ka oregano.
Amavuta y'ingenzi ya Oregano azwiho impumuro yayo ikomeye, ishyushye kandi ikomoka ku bimera. Yakoreshejwe mu binyejana byinshi mu buvuzi gakondo no mu guteka. Bimwe mu bintu by'ingenzi biboneka mu mavuta ya oregano birimo carvacrol, thymol, na aside rosmarinic, bigira uruhare mu gutuma avura neza.
Ku bijyanye n'inyungu zayo ku buzima, amavuta y'ingenzi ya oregano afatwa nk'afite ubushobozi bwo kurwanya indwara ziterwa n'imiti, kuvubura, no kurwanya indwara ziterwa n'imiti. Ashobora gufasha ubudahangarwa bw'umubiri kandi ashobora gukoreshwa mu buryo bworoshye mu gufasha indwara z'uruhu nko kurwara ibiheri, indwara ziterwa n'ibihumyo, no kurumwa n'udukoko. Ariko, ni ngombwa kumenya ko amavuta ya oregano ari menshi cyane kandi agomba gukoreshwa witonze. Ubusanzwe birasabwa kuyavanga n'amavuta yo gutwara mbere yo kuyashyira ku ruhu.
Amavuta y'ingenzi ya Oregano akoreshwa kandi muri aromatherapy kubera impumuro yayo ikomeza kandi itera imbaraga. Ashobora gukwirakwizwa cyangwa guhumekwa kubera akamaro gashobora kugira mu guhumeka no gutuma umuntu yumva ameze neza.
| Izina ry'igicuruzwa | Amavuta y'ingenzi ya Oregano yo kunywa umutobe wo mu rwego rw'imiti |
| Ibikoresho | Igihingwa cya Oregano |
| Ibara | Amazi y'umuhondo |
| Ibikubiye muri iyi nyandiko bisanzwe | 70%, 80%, 90% by'umunuko wa karvacrol |
| Icyiciro | Icyiciro cyo kuvura cy’ubwiza, ubuvuzi, ibiryo by’inyamaswa |
| Impumuro mbi | Impumuro yihariye ya oregano |
| Igisobanuro | Gusukura umwuka ushyushye |
| Byakoreshejwe | Imiti, ibinini, ibikoresho, n'inganda |
| Isura | Umuhondo woroshye |
| Impumuro mbi | Ibiranga |
| Uburyohe | Impumuro yihariye |
| Carvacrol | 75% |
| Gushonga | Irashonga muri ethanol |
| Igipimo | 0.906~0.9160 |
| Ibyuma bikomeye | <10ppm |
| As | <2ppm |
| Ibisigazwa by'imiti ihumanya | Euro.Pharm. |
| Ubumenyi bw'ibinyabuzima | |
| Umubare wose w'amasahani | <1000/g |
| Umusemburo n'Ibihumyo | <100/g |
| E.Coli | Ububi |
| Salmonella | Ububi |
Dore bimwe mu bintu bicuruzwa ku gicuruzwa cyiza cya Oregano Extract Essential Oil:
1. Isukuye kandi ikungahaye ku bintu byinshi:Amavuta yacu ya Oregano Extract akomoka ku bimera bya oregano byo mu rwego rwo hejuru kandi akurwamo neza kugira ngo agumane ubuziranenge n'imbaraga.
2. Ifite icyemezo cy’umwimerere:Amavuta yacu y’ingenzi ya Oregano Extract akorwa mu bimera bya oregano byahinzwe mu buryo bw’umwimerere, bityo akaba nta miti yica udukoko cyangwa ibindi bivangwa n’ingufu.
3. Icyiciro cy'ubuvuzi:Amavuta yacu y’ingenzi ya Oregano Extract ni meza cyane kandi azwiho ubwiza bwayo mu kuvura. Ashobora gukoreshwa mu bikorwa bitandukanye by’ubuzima n’imibereho myiza.
4. Impumuro nziza:Impumuro nziza y'amavuta yacu ya Oregano Extract irakomeye kandi iratanga imbaraga, bigatuma habaho ikirere cyiza kandi gishimishije iyo gikwirakwijwe.
5. Ikoreshwa ry'ibintu byinshi:Amavuta yacu ya Oregano Extract ashobora gukoreshwa mu kuvura indwara z'uruhu, gukaraba, kwita ku ruhu, ndetse no mu guteka kugira ngo yongere uburyohe bwinshi.
6. Yashongeshejwe n'umwuka:Amavuta yacu y'ingenzi ya Oregano Extract asukurwa neza n'umwuka kugira ngo akuremo ibintu byiza kandi by'ingirakamaro cyane mu bimera bya oregano.
7. Ipimwe muri laboratwari kandi ireme ryabyo rihamye:Amavuta yacu ya Oregano Extract akorerwa isuzuma rikomeye kugira ngo harebwe ko afite ubuziranenge, isuku n'imbaraga, bityo akaguha umusaruro mwiza kandi utekanye.
8. Gushaka amasoko arambye:Dukura amavuta yacu y’ingenzi ya Oregano Extract mu mirima irambye, tugakora ibishoboka byose kugira ngo ibimera bya oregano bisarurwe neza kandi bitagize ingaruka ku bidukikije.
9. Ikirango cyizewe: Turi ikirango cyizewe kandi kizwiho gutanga amavuta y’ingenzi meza. Amavuta yacu y’ingenzi ya Oregano Extract ashyigikiwe n’ibitekerezo byiza by’abakiriya n’ingwate zo kunyurwa.
10. Byoroshye gukoresha:Amavuta yacu ya Oregano Extract aza mu icupa ryoroshye gukoresha rifite agakoresho koroshye ko gupima no gushyira mu bikorwa gahunda zawe za buri munsi.
Izi ngingo zigurisha zigaragaza ubuziranenge, ubwiza, imbaraga, n'ubushobozi bw'amavuta y'ingenzi ya Oregano Extract, bigatuma aba amahitamo meza ku bakiriya bashaka ibicuruzwa byiza.
Amavuta y'ingenzi ya Oregano Extract meza cyane atanga inyungu nyinshi ku buzima iyo akoreshejwe neza:
1. Inkunga y’ubudahangarwa bw’umubiri isanzwe:Amavuta y’ingenzi ya Oregano azwiho ubushobozi bwayo bwo kurwanya indwara ziterwa na mikorobe, ibyo bikaba byafasha mu gutuma ubudahangarwa bw’umubiri butera imbere. Arimo ibintu nka carvacrol na thymol, byagaragaye ko bifite ubushobozi bwo kurwanya indwara ziterwa na mikorobe, kurwanya mikorobe no kurwanya indwara ziterwa na mikorobe.
2. Ubuzima bw'ubuhumekero:Amavuta ya Oregano yizewe ko ateza imbere ubuzima bw'ubuhumekero kandi agafasha kugabanya ibimenyetso by'indwara z'ubuhumekero nk'inkorora, ibicurane, no kuziba kw'imitsi. Guhumeka umwuka w'amavuta ya oregano bishobora gufasha mu gusukura inzira z'ubuhumekero no kugabanya ububabare bwo guhumeka.
3. Ituza ku bubyimba:Amavuta y'ingenzi ya Oregano arimo imiti igabanya ubushyuhe ishobora gufasha kugabanya ubushyuhe mu mubiri. Yakoreweho ubushakashatsi ku bushobozi bwayo bwo kugabanya indwara nka rubagimpande n'ububabare bw'imitsi.
4. Inkunga y'igogora:Amavuta ya Oregano yakunze gukoreshwa mu kubungabunga ubuzima bw'igogora. Ashobora gufasha mu kugabanya ibimenyetso byo kubura ibiribwa, kubyimba no kubabara mu gifu. Ubushakashatsi bumwe na bumwe bugaragaza koko amavuta ya oregano ashobora no kugira ingaruka ku mikorobe zimwe na zimwe zishobora gutera ibibazo by'igogora.
5. Imiterere karemano y’uturemangingo tw’umubiri:Amavuta y'ingenzi ya Oregano arimo antioxydants zifasha kurwanya radicals zidafite ireme mu mubiri, zishobora kugira uruhare mu kwangiza uturemangingo no gusaza. Izi antioxydants zishobora gufasha mu kurinda stress ya oxidative no gushyigikira ubuzima bwiza muri rusange.
6. Ubuzima bw'uruhu:Amavuta ya Oregano afite ubushobozi bwo kurwanya indwara ziterwa na mikorobe n’izirwanya udukoko, bigatuma uruhu rugira ubuzima bwiza. Ashobora gufasha kugabanya ububabare bw’uruhu, gutuma uruhu rugira ubuzima bwiza, kandi agafasha gukira udusebe duto, udusebe, n’indwara z’uruhu.
Ni ngombwa kumenya ko nubwo amavuta y’ingenzi ya Oregano Extract ashobora gutanga izi nyungu, umubiri wa buri wese ugira ibyiyumvo bitandukanye. Ni byiza kugisha inama impuguke mu by’ubuzima cyangwa umuhanga mu by’aromatherapist mbere yo gukoresha amavuta ya oregano, cyane cyane niba ufite ibibazo by’ubuzima cyangwa niba utwite cyangwa wonsa. Byongeye kandi, kuyavanga neza no kuyakoresha witonze ni ingenzi kugira ngo wirinde ingaruka mbi, kuko amavuta ya oregano aba yuzuye cyane.
Amavuta y'ingenzi ya Oregano Extract yo mu rwego rwo hejuru ashobora gukoreshwa mu nzego zitandukanye. Dore amwe muri yo:
1. Ubuvuzi bw'impumuro nziza:Amavuta ya Oregano ashobora gukoreshwa muri aromatherapy kugira ngo atume umuntu aruhuka, arusheho kugira ibyiyumvo byiza, kandi agabanye stress. Impumuro yayo itera imbaraga ishobora gufasha mu gutuma umuntu atuza cyangwa kongera ubushobozi bwo gutekereza neza.
2. Imikoreshereze y'ibiryo:Amavuta ya Oregano afite uburyohe bukomeye kandi bw’ibimera bituma akundwa cyane mu guteka. Ashobora gukoreshwa mu kunoza uburyohe bw’ibiryo nk’isosi, isupu, marinade, n’isosi ya salade. Ariko, ni ngombwa kumenya ko amavuta ya oregano arimo ibintu byinshi, bityo ubusanzwe hakenewe ikiyiko kimwe cyangwa bibiri gusa.
3. Ibikoresho byo gusukura bisanzwe:Imiterere y'amavuta ya Oregano yo kurwanya udukoko ituma yongera cyane ku bikoresho byo gusukura bisanzwe. Ashobora kongerwa mu bikoresho byo gusukura imiti yica udukoko byo mu rugo cyangwa agakoreshwa mu gukora ibikoresho byo gusukura ubuso bwite kugira ngo byice mikorobe na bagiteri.
4. Ibikoresho byo kwisiga:Amavuta ya Oregano ashobora gushyirwa mu bikoresho bitandukanye byo kwita ku mubiri kubera ubushobozi bwayo karemano bwo kurwanya mikorobe. Ashobora gukoreshwa mu masabune karemano, amavuta yo kwisiga, amavuta yo kwisiga, ndetse no mu bwoya bw'amenyo kugira ngo afashe mu kubungabunga isuku no kubungabunga ubuzima.guteza imbere uruhu rwiza.
5. Imiti y'ibimera:Amavuta ya Oregano yakoreshejwe mu buvuzi gakondo kubera akamaro kayo ku buzima. Aboneka mu miti imwe n'imwe y'ibimera ivura indwara nk'ibicurane, inkorora, ibibazo by'igogora, n'uburibwe bw'uruhu.
Wibuke ko mu gihe ukoresha amavuta y’ingenzi ya Oregano Extract meza cyane mu buryo ubwo aribwo bwose, ari ngombwa gukurikiza amabwiriza akwiye, ibipimo byo kuyagabanya, n’ingamba z’umutekano zitangwa n’abantu cyangwa abahanga bazwi.
Dore imbonerahamwe y'imikorere yoroshye yo gukora amavuta y'ingenzi yo mu bwoko bwa oregano:
1. Gusarura:Ibimera bya Oregano bikunze gusarurwa iyo bitangiye kurabya, akenshi mu gitondo nyuma y'uko ikime cyumye. Hitamo ibimera bizima bifite impumuro nziza.
2. Kumisha:Ibimera bya oregano byasaruwe bishyirwa ahantu hafite umwuka mwiza kugira ngo byume. Ubu buryo bufasha gukuraho ubushuhe bwinshi no kwemeza ubuziranenge bw'amavuta.
3. Gutunganya:Ibimera byumye bya oregano bishyirwa mu cyuma gitunganya umwuka. Umwuka unyura mu bimera, bigatuma amavuta y'ingenzi ashira. Uruvange rw'umwuka n'umwuka w'amavuta ruriyongera rukinjira mu cyuma gikonjesha.
4. Gukonja:Muri konderi, uruvange rw'umwuka n'umwuka w'amavuta birakonjeshwa, bigatuma bisubira mu buryo bw'amazi. Amavuta y'ingenzi aratandukana n'amazi maze agateranyirizwa hejuru y'ikonderi.
5. Gutandukana:Hanyuma uruvange rw'amavuta y'ingenzi n'amazi bishyirwa mu icupa ryo gutandukanya. Kubera ko amavuta y'ingenzi ari yo yoroshye kurusha amazi, areremba hejuru mu buryo busanzwe.
6. Kuyungurura:Kugira ngo havanwemo imyanda cyangwa uduce tw’ibimera, amavuta y’ingenzi akunze kuyungururwa hakoreshejwe akayunguruzo gato k’urushundura cyangwa agatambaro ka cheese.
7. Gushyira mu macupa no gupakira:Hanyuma amavuta y’ingenzi yayunguruwe asukwa neza mu macupa y’ikirahure yasukuwe, bifasha kubungabunga ubuziranenge bwayo. Hakorwa urutonde rwiza, harimo amakuru yerekeye ifu, itariki izarangiriraho, n’ibikoresho byayo.
8. Igenzura ry'Ubuziranenge:Mbere y'uko ibicuruzwa bya nyuma byoherezwa, ibizamini byo kugenzura ubuziranenge bishobora gukorwa kugira ngo harebwe ko amavuta ari meza, afite imbaraga, kandi nta bihumanya ikirere.
Ni ngombwa kumenya ko inzira nyayo ishobora gutandukana bitewe n'uburyo bwihariye bwo gukora bukoreshwa n'inganda zitandukanye. Byongeye kandi, ni byiza kugisha inama abantu cyangwa abahanga bazwi kugira ngo bahabwe amabwiriza arambuye n'amabwiriza y'umutekano mu gihe cyo gukora amavuta y'ingenzi ya oregano.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Amavuta y'ingenzi ya Oregano Extract meza cyanebyemejwe na USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
Nubwo amavuta y’ingenzi yo mu bwoko bwa oregano ashobora gutanga inyungu zitandukanye, ni ngombwa gusuzuma zimwe mu ngaruka mbi zishobora kubaho:
1. Uburyo uruhu rushobora kwitwara neza:Amavuta y'ingenzi ya Oregano azwiho kuba arimo ibintu byinshi by'ingenzi byitwa phenols, nka carvacrol na thymol. Aya mavuta ashobora gutera ububabare ku ruhu, cyane cyane ku bafite uruhu rworoshye. Ni ngombwa kuyavanga n'amavuta yo gutwara mbere yo kuyashyira ku mubiri no gukora ikizamini cya patch kugira ngo urebe niba nta ngaruka mbi yagize.
2. Icyitonderwa ku ikoreshwa ry'imbere mu mubiri:Amavuta y’ingenzi ya Oregano afatwa nk’afite umutekano mu gukoreshwa imbere mu buryo buke, ariko afite imbaraga nyinshi kandi akomeye. Amavuta meza, nubwo atanga ubushobozi bukomeye bwo kuvura, ashobora no kugira imbaraga nyinshi. Gukoreshwa imbere mu mubiri bigomba gukorwa gusa ku buyobozi bw’umuganga w’inzobere bitewe n’ingaruka mbi zishobora kubaho, cyane cyane ku bantu bafite ibibazo by’ubuzima cyangwa mu gihe batwite.
3. Indwara zishobora guterwa n'ubwivumbure:Hari abantu bashobora kugira ubwivumbure kuri oregano cyangwa ibice byayo. Ndetse n'amavuta y'ingenzi ya oregano yo mu rwego rwo hejuru ashobora gutera ubwivumbure ku bantu bashobora kwandura, bigatera ibimenyetso nko kubyimba, kubyimba, kubyimba, cyangwa ibibazo byo guhumeka. Ni byiza gukora ikizamini cya patch no guhagarika kuyikoresha niba hari ingaruka mbi zibayeho.
4. Imibanire y'ibiyobyabwenge:Amavuta ya Oregano, iyo anyowe imbere, ashobora kugira ingaruka ku miti imwe n'imwe. Ashobora kugira ingaruka ku mikorere y'imiti mu mwijima cyangwa akabangamira uburyo ikwirakwira mu gifu. Niba ufata imiti iyo ari yo yose, banza uganire n'umuganga mbere yo gukoresha amavuta ya oregano anyowe imbere.
5. Ntibikwiriye abana cyangwa amatungo:Muri rusange, amavuta y’ingenzi ya Oregano ntabwo asabwa ku bana cyangwa amatungo bitewe n’imbaraga zayo ndetse n’ingaruka mbi zishobora kubaho. Ni ngombwa kuyarinda abana kugera aho batagera kandi ukagisha inama veterineri mbere yo kuyakoresha ku matungo.
Wibuke gukoresha amavuta y’ingenzi meza cyane aturuka ahantu hizewe kandi ukurikize amabwiriza akwiye yo kuyakoresha, kuyavanga, no kwirinda impanuka.
