Ifu ya Glabridin ikomoka kuri Licorice

Izina ry'Ikilatini:Glycyrrhiza glabra
Ibisobanuro:HPLC 10%, 40%, 90%, 98%
Aho gushonga:154~155℃
Aho kubira:518.6±50.0°C (Byateganijwe)
Ubucucike:1.257±0.06g/cm3 (Byateganijwe)
Aho gukurura:267℃
Ibisabwa mu kubika:Ubushyuhe bw'icyumba
Ubushongerwe bw'imitsi DMSO:Ishobora gushonga 5mg/mL, isobanutse (ishyushye)
Ifishi:Ifu y'umukara woroshye kuva ku mweru
Koreji y'ubushyuhe (pKa):9.66±0.40 (Byateganijwe)
BRN:7141956
Ituze:Hygroscopic
CAS:59870-68-7
Ibiranga:Nta byungo byiyongera, Nta bifasha mu kubungabunga, Nta binyabutabire bya GMO, Nta mabara y'ubukorano
Porogaramu:Imiti, Ibikoresho byo kwisiga, Ibikoresho byita ku buzima, Inyongeramusaruro ku mirire


Ibisobanuro birambuye ku gicuruzwa

Andi makuru

Ibirango by'ibicuruzwa

Intangiriro y'ibicuruzwa

Ifu ya Licorice Extract Glabridin (HPLC 98% Min) ni ifu karemano yo kwera ikomoka kuri flavonoids za licorice. Ikurwa mu mizi ya Glycyrrhiza glabra Linne, kandi ni karemano, nta mwandu, kandi nta ngaruka mbi igira ku mubiri w'umuntu. Ni ifu y'umutuku wijimye ku bushyuhe bw'icyumba, idashonga mu mazi, ariko yoroshye gushonga mu bintu bishongesha nk'ethanol, propylene glycol, na 1,3-butylene glycol.

Glabridin yagaragaje ubushobozi bunini mu iterambere ry’imiti no mu buvuzi bitewe n’imiterere yayo itandukanye y’ibinyabuzima. Muri yo harimo kurwanya ububyimbirwe, kurwanya antioxidant, kurwanya ikibyimba, kurwanya mikorobe, kurinda amagufwa, no kurinda indwara z’umutima n’imitsi. Imiterere yayo myinshi ituma iba imvange y’agaciro ishobora gukoreshwa mu kuvura mu nzego zitandukanye z’ubuvuzi n’imiti.
Mu bijyanye n'ubwiza, ikinyabutabire cya licorice, cyane cyane Glabridin, gihabwa agaciro kubera ubushobozi bwacyo bwo kwera, kurwanya ububyimbirwe, kurwanya bagiteri, no kurwanya antioxydants, bigatuma kiba ikintu cy'agaciro cyane mu kwisiga. Glabridin ifatwa nk'ikintu cy'agaciro cyane mu gukumira neza ubwoko bwa ogisijeni na melanin, bigatuma ihabwa izina rya "gold whitening". Ihenze cyane kandi ifite akamaro kanini byatumye ibigo bike gusa biyikoresha nk'igice cy'ubwiza.Twandikire kugira ngo ubone amakuru arambuye:grace@biowaycn.com.

Ibisobanuro (COA)

Izina ry'igicuruzwa Glabridin CAS 59870-68-7
Isura Ifu y'umweru
Isuzuma Iminota 98%
Ikizamini HPLC
Icyemezo ISO 9001
Ububiko Ahantu hakonje kandi humutse

 

ISESENGURA IBISOBANURO
Isura Ifu y'umukara woroshye (Ifu y'umweru kuri 90% 98%)
Isuzuma (HPLC) ≥40% 90% 98%
Igihombo mu kumisha ≤3.0%
Ibisigazwa biri mu gucana ≤0.1%
Ibyuma bikomeye <10ppm
Ibisigazwa by'imiti yica udukoko Euro.ph.2000
Ibisigazwa by'ibishongesha Ibipimo ngenderwaho by'ikigo
As <2ppm
Umubare wose w'amasahani <1000cfu/g
Umusemburo n'Ibihumyo <100cfu/g
E.Coli Ububi
Salmonella Ububi

 

Andi mazina y'ibicuruzwa bifitanye isano Ibisobanuro/CAS Isura
Ikinyabutabire cya Licorice 3:1 Ifu y'umukara
aside ya glycerhetike CAS471-53-4 98% Ifu y'umweru
Dipotassium Glycyrrhizinate CAS 68797-35-3 98%uv Ifu y'umweru
aside ya glycyrrhizic CAS1405-86-3 98% UV; 5% HPLC Ifu y'umweru
Flavone ya Glycyrrhizic 30% Ifu y'umukara
Glabridin 90% 40% Ifu y'umweru, ifu y'umukara

Ibiranga Ibicuruzwa

Dore ibyiza by'ifu karemano ya Glabridin (HPLC98% Min, Glycyrrhiza glabra extract) mu rwego rw'ubwiza:
1. Gutunganya uruhu:Ikora neza mu kweza no gukamura uruhu, ikaba ikintu cy'ingenzi mu bikoresho byo gukamura uruhu no kurugira.
2. Kurwanya ibara ry'uruhu:Bifasha mu kugabanya ibara ry'uruhu n'ibizinga byijimye, bigatuma uruhu rugira ibara ringana.
3. Irwanya ububyimbirwe:Igaragaza ubushobozi bwo kurwanya ububyimbirwe, ikaba ingirakamaro mu gutuza no gutuza uruhu rworoshye cyangwa rwarakaye.
4. Ingaruka zo kurwanya ogisijeni:Igaragaza ingaruka zikomeye ku ruhu, ikarinda uruhu ibintu biruhungabanya ku bidukikije kandi ikaruteza imbere muri rusange.
5. Imiterere y'imiti irwanya bagiteri:Itanga akamaro ko kurwanya udukoko, bigatuma ikoreshwa mu kwita ku ruhu ku biheri n'uruhu rukunze kwangirika.
6. Inkomoko karemano:Bikomoka kuri Glycyrrhiza glabra, bituma habaho isoko karemano kandi nyayo y'imiti myiza isukuye.

Ibyiza byacu

Umutungo mwinshi n'igenzura rikomeye ry'ubuziranenge:  Dukoresheje urusobe rwacu runini rw'inganda, zose zemewe n'amahame ya ISO22000 cyangwa GMP, dufite ubushobozi bwo guhitamo neza ifu ya Glabridin Extract nziza cyane ku giciro cyiza cyane. Ingamba zacu zikomeye zo kugenzura ubuziranenge zituma buri gicuruzwa cyujuje ibisabwa byo hejuru.

Ubuhanga bwimbitse n'ubumenyi bw'isoko:  Dufite uburambe bw'imyaka myinshi mu nganda, dufite ubumenyi bwimbitse ku isoko rya Extract. Dushobora guhindura ibyo dutanga kugira ngo bihuze n'ibijyanye n'isoko ryihariye n'ibyo abakiriya bakeneye, tugakora ibishoboka byose kugira ngo ubone umusaruro ukubereye. Ubuhanga bwacu bugera ku miterere y'imiti n'ubushakashatsi ku buvuzi bwa Gynostemma extract, bidufasha gutanga ubuyobozi burambuye ku bakiriya bacu.

Ubwoko butandukanye bw'ibicuruzwa:  Dutanga ubwoko butandukanye bw'ibinyabutabire, harimo icyayi cy'amababi afunguye, capsules, ifu, na tincture, bikurikije ibyo abakiriya bacu bakunda n'imibereho yabo itandukanye.

Serivisi nziza ku bakiliya n'ubufasha:  Ubwitange bwacu mu gutanga serivisi nziza ku bakiriya butuma abakiriya bacu babona ubufasha n'amakuru bakeneye kugira ngo babyaze umusaruro umusaruro wacu w'ibikomoka ku bimera. Dufite amateka yo gukorera abakiriya barenga 1000 ku isi yose, twishimira kubaka umubano urambye n'abakiriya bacu.

Uburyo bw'akazi

Glabridin ikora binyuze mu buryo butandukanye:
001 Glabridin ni imiterere ya flavonoid ifite imikorere ya biyoloji. Amatsinda yayo y'ingenzi yo kwera no kurwanya antioxidant ashobora kubuza imikorere ya tyrosinase, bityo bikagabanya ikorwa rya melanin. Byongeye kandi, imiterere yayo ya 8-prenylated 9 ishobora kongera ubushobozi bwa glabridin bwo guhuza, bigatuma byoroha kwinjira mu ngirabuzimafatizo cyangwa uduce twa LDL no kwinjira mu turemangingo tw'uruhu.
002 Ibuza imikorere ya tyrosinase:Tyrosinase ni enzyme y'ingenzi ituma tyrosine ihinduka melanin. Glycyrrhizin ibuza imikorere ya tyrosinase kandi ikagabanya ikorwa rya melanin.
003 Ibuza igikorwa cya dopachrome tautase:Dopachrome tautase igenzura umuvuduko w'ikorwa rya molekile za melanin kandi ikagira ingaruka ku bunini, ubwoko n'imiterere ya melanin. Glycyrrhizin ibuza imikorere ya dopachrome tautase kandi ikagabanya ikorwa rya melanin.
004 Kugabanya ubwoko bwa ogisijeni bukora:Glycyrrhizin ifite ubushobozi bwo kugabanya cyane kandi ishobora kugabanya umusaruro w’ubwoko bwa ogisijeni mu turemangingo, bityo ikagabanya kwangirika k’uruhu no guhinduka kw’ibara ry’uruhu.
005 Gabanya PIH:Glycyrrhizin igabanya ububabare bw'uruhu, igabanya ibara ry'uruhu (PIH) riterwa no kurakara, kandi ntizatera umwijima nyuma yo kuyikoresha igihe kirekire.
Ubu buryo butuma glabridin iba ikintu cyoroshye kandi cyizewe cyo kwera kitagira ingaruka ku turemangingo tw'uruhu kandi gishobora kugabanya cyane umusaruro wa melanin.

Porogaramu

Dore urutonde rworoheje rw'inganda Glabridin Powder (HPLC 98% Min) ikoreshwamo:
1. Ibikoresho byo kwisiga no kwita ku ruhu:
(1)Ibikoresho byo kwita ku ruhu:Bikwiriye gukoreshwa mu mavuta yo kweza uruhu, serumu, n'amavuta yo kwisiga kugira ngo uruhu rube rwiza kandi rutunganye.
(2)Imiti irwanya ibara ry'uruhu:Ni byiza cyane ku bicuruzwa byibanda ku mabara yijimye, ibara ryijimye ry’uruhu, n’uruhu rudasa neza.
(3)Ibyuma byo kwisiga birwanya gusaza:Ikintu cy'agaciro gikoreshwa mu kurwanya gusaza bitewe n'ubushobozi bwacyo bwo kurwanya imisemburo mibi ndetse n'ubushobozi bwo guteza imbere ubuzima bw'uruhu.
(4)Uburyo bwo kuvura ibiheri:Ni ingirakamaro ku miti ivura ibiheri bitewe n'ubushobozi bwayo bwo kurwanya indwara ziterwa na bagiteri n'ububyimbirwe.
(5)Ibikoresho byo kwita ku zuba:Bikwiriye gushyirwa mu binini bisiga izuba n'ibindi bicuruzwa nyuma y'izuba kugira ngo bifashe mu kurinda no kuruhura uruhu.
(6)Uburyo bwo gukora ubwiza busukuye:Ni byiza cyane ku bicuruzwa by’ubwiza karemano kandi bifite isuku bitewe n’inkomoko yabyo karemano n’akamaro kabyo.
2. Imiti n'Ubuvuzi;
3. Intungamubiri n'inyongeramusaruro mu mirire.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Gupakira no Gutanga Serivisi

    Gupfunyika
    * Igihe cyo gutanga: Hafi iminsi 3-5 y'akazi nyuma yo kwishyura.
    * Ipaki: Mu ngoma za fibre hamwe n'imifuka ibiri ya pulasitiki imbere.
    * Uburemere rusange: 25kgs/ingoma, Uburemere rusange: 28kgs/ingoma
    * Ingano y'ingoma n'ingano yayo: ID42cm × H52cm, 0.08 m³/ Ngoma
    * Kubika: Bibikwa ahantu humutse kandi hakonje, bikarinda urumuri rwinshi n'ubushyuhe bwinshi.
    * Igihe cyo kubika: Imyaka ibiri iyo bibitswe neza.

    Kohereza
    * DHL Express, FEDEX, na EMS ku ngano iri munsi ya 50KG, ubusanzwe yitwa serivisi ya DDU.
    * Kohereza mu mazi ku bilo zirenga 500; kandi kohereza mu kirere ku bilo 50 biri hejuru.
    * Ku bicuruzwa bifite agaciro kanini, nyamuneka hitamo kohereza mu kirere na DHL express kugira ngo ugire umutekano.
    * Nyamuneka menya niba ushobora gutanga uruhushya igihe ibicuruzwa bigeze kuri gasutamo yawe mbere yo gutanga komande. Ku baguzi baturutse muri Megizike, Turukiya, Ubutaliyani, Rumaniya, Uburusiya, n'ahandi hantu hatandukanye.

    Gupakira Bioway (1)

    Uburyo bwo kwishyura no gutanga

    Ikoranabuhanga rigezweho
    munsi ya 100kg, iminsi 3-5
    Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa

    Ku nkengero z'inyanja
    Birenze 300kg, hafi iminsi 30
    Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu

    Mu ndege
    100kg-1000kg, iminsi 5-7
    Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege

    guhindura ubukungu

    Ibisobanuro by'umusaruro (Imbonerahamwe y'ibikorwa)

    1. Gushaka no gusarura
    2. Gukuramo
    3. Kwibanda ku bintu no kubitunganya
    4. Kumisha
    5. Gushyira mu bikorwa ibipimo ngenderwaho
    6. Igenzura ry'Ubuziranenge
    7. Gupakira 8. Gukwirakwiza

    inzira yo gukuramo 001

    Icyemezo

    It byemejwe n'ibyemezo bya ISO, HALAL, na KOSHER.

    CE

    Ibibazo Bikunze Kubazwa (Ibibazo Bikunze Kubazwa)

    Q: Ese umuti wa licorice nta kibazo ufite?

    A: Ifu ya Licorice ishobora kuba nziza iyo ikoreshejwe ku rugero ruringaniye, ariko ni ngombwa kumenya ingaruka zishobora kubaho n'ibyo umuntu yakwitaho. Licorice irimo ikintu cyitwa glycyrrhizin, gishobora gutera ibibazo by'ubuzima iyo ikoreshejwe ku bwinshi cyangwa mu gihe kirekire. Ibi bibazo bishobora kuba birimo umuvuduko ukabije w'amaraso, urugero ruto rwa potasiyumu, no kubika amazi mu mubiri.
    Ni byiza kugisha inama umuganga mbere yo gufata umuti wa licorice, cyane cyane niba ufite indwara zisanzwe, utwite, cyangwa ufata imiti. Byongeye kandi, ni ngombwa gukurikiza ingano n'amabwiriza byatanzwe n'abatanga serivisi z'ubuvuzi cyangwa ibirango by'imiti.

    Q: Ese umuti wa licorice nta kibazo ufite?
    A: Ifu ya Licorice ishobora kuba nziza iyo ikoreshejwe ku rugero ruringaniye, ariko ni ngombwa kumenya ingaruka zishobora kubaho n'ibyo umuntu yakwitaho. Licorice irimo ikintu cyitwa glycyrrhizin, gishobora gutera ibibazo by'ubuzima iyo ikoreshejwe ku bwinshi cyangwa mu gihe kirekire. Ibi bibazo bishobora kuba birimo umuvuduko ukabije w'amaraso, urugero ruto rwa potasiyumu, no kubika amazi mu mubiri.
    Ni byiza kugisha inama umuganga mbere yo gufata umuti wa licorice, cyane cyane niba ufite indwara zisanzwe, utwite, cyangwa ufata imiti. Byongeye kandi, ni ngombwa gukurikiza ingano n'amabwiriza byatanzwe n'abatanga serivisi z'ubuvuzi cyangwa ibirango by'imiti.

    Q: Ni iyihe miti licorice ibangamira?
    A: Licorice ishobora kugira ingaruka ku miti myinshi bitewe n'uko ishobora kugira ingaruka ku mikorere y'umubiri ndetse no gusohora imiti imwe n'imwe. Imwe mu miti licorice ishobora kubangamira harimo:
    Imiti igabanya umuvuduko w'amaraso: Licorice ishobora gutuma umuvuduko w'amaraso wiyongera kandi ishobora kugabanya imikorere y'imiti ikoreshwa mu kugabanya umuvuduko w'amaraso, nka ACE inhibitors na diuretics.
    Corticosteroids: Licorice ishobora kongera ingaruka z'imiti ya corticosteroid, ishobora gutuma ibyago byo kugira ingaruka mbi zijyanye n'iyi miti byiyongera.
    Digoxin: Licorice ishobora kugabanya isohoka rya digoxin, umuti ukoreshwa mu kuvura indwara z'umutima, bigatuma urugero rw'umuti mu mubiri rwiyongera.
    Warfarin n'indi miti igabanya amaraso: Licorice ishobora kubangamira ingaruka z'imiti igabanya amaraso, ishobora kugira ingaruka ku kubumba kw'amaraso no kongera ibyago byo kuva amaraso.
    Diuretics zigabanya potasiyumu: Licorice ishobora gutuma urugero rwa potasiyumu rugabanuka mu mubiri, kandi iyo ihujwe n'imiti igabanya potasiyumu, ishobora kugabanya urugero rwa potasiyumu, bigatera ingaruka mbi ku buzima.
    Ni ngombwa kugisha inama impuguke mu by'ubuzima, nka muganga cyangwa umufarumasiye, mbere yo gukoresha imiti ya licorice, cyane cyane niba ufata imiti iyo ari yo yose, kugira ngo umenye neza ko nta ngaruka zishobora kubaho cyangwa ingaruka mbi zishobora kubaho.

    Q: Ni izihe nyungu ku buzima za Isoliquiritigenin mu nyongeramusaruro mu mirire?
    A: Isoliquiritigenin ni inyongeramusaruro mu mirire byagaragaye ko ifite inyungu nyinshi ku buzima. Izi zirimo:
    Kugabanya ububyimbirwe
    Kunoza ubuzima bw'umutima
    Kurinda ubwoko bumwe na bumwe bwa kanseri
    Igikorwa cyo kurwanya ogisijeni
    Igikorwa cyo kurwanya ububyimbirwe
    Igikorwa cyo kurwanya virusi
    Igikorwa cyo kurwanya diyabete
    Igikorwa cyo kugabanya spasmolytic
    Igikorwa cyo kurwanya kanseri
    Isoliquiritigenin ifite kandi ibikorwa byo mu rwego rw'imiti mu kurwanya indwara ziterwa n'ubwonko (NDDs). Ibi birimo: Kurinda ubwonko glioma yo mu bwonko n'ibikorwa mu kurwanya indwara z'ubwonko zifitanye isano na virusi itera SIDA.
    Nk'inyongera ku mirire, ikinini kimwe kigomba gufatwa buri munsi. Isoliquiritigenin igomba kubikwa ahantu hakonje kandi humutse kure y'izuba ryinshi n'ubushyuhe.

    Andika ubutumwa bwawe hano hanyuma ubwoherereze
    x