Chaga Organic Chaga ikuramo hamwe na 10% Min Polysaccharide
Ifu ya Chaga ikuramo ifu nuburyo bwibanze bwibihumyo bivura bizwi nka Chaga (Inonotus obliquus). Ikozwe mugukuramo ibimera bikora mubihumyo bya Chaga ukoresheje amazi ashyushye cyangwa inzoga hanyuma ukabura amazi yavuyemo mo ifu nziza. Ifu irashobora kwinjizwa mubiribwa, ibinyobwa, cyangwa inyongeramusaruro kubishobora guteza ubuzima bwiza. Chaga izwiho kuba ifite antioxydants nyinshi kandi ikongerera ubudahangarwa bw'umubiri, kandi yari isanzwe ikoreshwa mu buvuzi bwa rubanda mu kuvura indwara zitandukanye.
Ibihumyo bya Chaga, bizwi kandi ku izina rya Chaga, ni igihumyo kivura gikura ku biti byera mu bihe bikonje nka Siberiya, Kanada, no mu majyaruguru ya Amerika. Ubusanzwe yakoreshejwe mubuvuzi bwa rubanda kubwinyungu zishobora guteza ubuzima, harimo kongera ubudahangarwa bw'umubiri, kugabanya umuriro, no kuzamura ubuzima muri rusange. Ibihumyo bya Chaga bikungahaye kuri antioxydants, vitamine, n’imyunyu ngugu, kandi byakozweho ubushakashatsi ku miterere ishobora kurwanya anticancer ndetse no kurwanya indwara. Irashobora gukoreshwa nkicyayi, tincure, ikuramo, cyangwa ifu kandi ikoreshwa kenshi mubicuruzwa byubuzima bisanzwe.
| Izina ryibicuruzwa | Amashanyarazi ya Chaga | Igice Cyakoreshejwe | Imbuto |
| Batch No. | OBHR-FT20210101-S08 | Itariki yo gukora | 2021-01-16 |
| Umubare wuzuye | 400KG | Itariki Yubahirizwa | 2023-01-15 |
| Izina ryibimera | Inonqqus obliquus | Inkomoko y'ibikoresho | Uburusiya |
| Ingingo | Ibisobanuro | Igisubizo | Uburyo bwo Kwipimisha |
| Polysaccharide | 10% Min | 13.35% | UV |
| Triterpene | Ibyiza | Bikubiyemo | UV |
| Kugenzura umubiri | |||
| Kugaragara | Ifu itukura-yijimye | Bikubiyemo | Biboneka |
| Impumuro | Ibiranga | Bikubiyemo | Organoleptic |
| Biraryoshe | Ibiranga | Bikubiyemo | Organoleptic |
| Isesengura | 100% batsinze mesh 80 | Bikubiyemo | 80mesh ecran |
| Gutakaza Kuma | 7% Byinshi. | 5.35% | 5g / 100 ℃ / 2.5h |
| Ivu | 20% Byinshi. | 11.52% | 2g / 525 ℃ / 3h |
| As | 1ppm max | Bikubiyemo | ICP-MS |
| Pb | 2ppm max | Bikubiyemo | ICP-MS |
| Hg | 0.2ppm Byinshi. | Bikubiyemo | AAS |
| Cd | 1ppm Byinshi. | Bikubiyemo | ICP-MS |
| Imiti yica udukoko (539) ppm | Ibibi | Bikubiyemo | GC-HPLC |
| Microbiologiya | |||
| Umubare wuzuye | 10000cfu / g Byinshi. | Bikubiyemo | GB 4789.2 |
| Umusemburo & Mold | 100cfu / g Byinshi | Bikubiyemo | GB 4789.15 |
| Imyambarire | Ibibi | Bikubiyemo | GB 4789.3 |
| Indwara | Ibibi | Bikubiyemo | GB 29921 |
| Umwanzuro | Yubahiriza ibisobanuro | ||
| Ububiko | Ahantu hakonje & humye. Irinde urumuri rukomeye n'ubushyuhe. | ||
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza. | ||
| Gupakira | 25KG / ingoma, Gapakira ingoma nimpapuro ebyiri za plastike imbere. | ||
| Byateguwe na: Madamu Ma | Byemejwe na: Bwana Cheng | ||
- Ibihumyo bya Chaga bikoreshwa kuri iyi fu ikuramo bitunganywa hakoreshejwe uburyo bwa SD (Spray Drying), bufasha kugumana ibimera nintungamubiri.
- Ifu ikuramo nta GMO na allergens, bituma abantu benshi barya.
- Urwego ruto rwica udukoko rwemeza ko ibicuruzwa bitarimo imiti yangiza, mu gihe ingaruka nke z’ibidukikije zifasha kuzamura iterambere rirambye.
- Ifu ikuramo yoroheje mu gifu, bigatuma ihitamo neza kubafite sisitemu yumubiri.
- Ibihumyo bya Chaga bikungahaye kuri vitamine (nka vitamine D) n'imyunyu ngugu (nka potasiyumu, fer, n'umuringa), hamwe n'intungamubiri za ngombwa nka aside amine na polysaccharide.
- Ibinyabuzima bikora bio mu bihumyo bya Chaga birimo beta-glucans (ifasha kongera ubudahangarwa bw'umubiri) na triterpenoide (bifite imiti irwanya inflammatory na anti-tumor).
- Imiterere-y-amazi-y-ifu yifu yifu ikuramo byoroshye kwinjiza mubinyobwa nibindi bitabo.
- Kuba inyamanswa n'ibikomoka ku bimera, ni inyongera ikomeye ku mirire ishingiye ku bimera.
- Gusya byoroshye no kwinjiza ifu ikuramo byemeza ko umubiri ushobora gukoresha neza intungamubiri nibyiza by ibihumyo bya Chaga.
1.Kuzamura ubuzima, kubungabunga urubyiruko no kongera kuramba: Ifu ikuramo Chaga ifite ibintu byinshi byingirakamaro bishobora kugufasha kongera ubudahangarwa bw'umubiri wawe, kurwanya umuriro, no kurinda radicals yubuntu. Iyi mico irashobora gufasha guteza imbere ubuzima bwiza nubuzima bwiza, ndetse irashobora no kugabanya umuvuduko wo gusaza.
2.Kugaburira uruhu numusatsi: Kimwe mubintu byingenzi byingenzi biva muri Chaga ni melanin, izwiho uruhu n umusatsi. Melanin irashobora gufasha kurinda uruhu kwangirika kwa UV no kunoza imiterere yuruhu, mugihe kandi iteza imbere umusatsi mwiza.
3.
4. Gushyigikira sisitemu yumutima nimiyoboro yubuhumekero nubuhumekero: Ibikomoka kuri Chaga birashobora gufasha kunoza umuvuduko wamaraso no kugabanya urugero rwa cholesterol, bishobora gufasha ubuzima bwumutima. Byongeye kandi, byagaragaye ko bifite akamaro kubuzima bwubuhumekero, bifasha kuvura indwara nka asima na bronchite.
5. Kunoza metabolisme no gukora metabolisme mubice byubwonko: Ibikomoka kuri Chaga birashobora gufasha kunoza metabolisme no gushyigikira imbaraga zo kugabanya ibiro. Irashobora no kugira inyungu kubuzima bwubwonko, kuko byagaragaye ko bifasha kunoza imikorere yubwenge no kugabanya gucana mubwonko.
6. Gukiza indwara zuruhu, cyane cyane mugihe iyo zahujwe nindwara zanduza zo mu gifu-amara, umwijima, na biliary colic: Imiti igabanya ubukana bwa Chaga irashobora gufasha kugabanya uburibwe mu mara no mu mwijima, ibyo irashobora gufasha kuzamura ubuzima bwigifu muri rusange. Byongeye kandi, irashobora gukoreshwa cyane kugirango ifashe kuvura indwara zitandukanye zuruhu, harimo eczema na psoriasis.
Ifu ya Chaga ikuramo ifu irashobora gukoreshwa mubice bitandukanye, harimo:
1.Inganda zibiribwa n'ibinyobwa: Ifu ya chaga ikuramo ifu irashobora gukoreshwa nkibigize ibiryo nk'utubari twingufu, urusenda, icyayi hamwe nikawawa.
2.Inganda zimiti: Ibinyabuzima bioaktike muri Chaga, harimo β-glucans na triterpenoide, byakoreshejwe nkibikoresho bisanzwe bivura imiti itandukanye.
3.Inyunyu ngugu n’inyongeramusaruro Inganda: Ifu ya chaga ikuramo ifu irashobora gukoreshwa mugukora inyongeramusaruro ziteza imbere ubuzima rusange, kuzamura ubudahangarwa no gushyigikira isukari yamaraso meza hamwe na cholesterol.
4.Inganda zo kwisiga: Chaga izwiho kurwanya anti-inflammatory, antioxidant ndetse no kurwanya gusaza, bigatuma iba ikintu cyiza mubicuruzwa byita ku ruhu nka cream, amavuta yo kwisiga hamwe na serumu.
5.Inganda zigaburira amatungo: Chaga yakoreshejwe mubiryo byamatungo kugirango ifashe kuzamura ubuzima bwinyamaswa, kongera ubudahangarwa, no guteza imbere igogorwa ryiza nintungamubiri.
Muri rusange, inyungu zitandukanye zubuzima bwifu ya chaga ikuramo ifu yatumye iba ikintu cyamamaye mubikorwa bitandukanye bigamije kubyaza umusaruro ibicuruzwa biteza imbere ubuzima bwiza.
Inzira yoroshye yimikorere ya Organic Chaga Mushroom Ikuramo
(kuvoma amazi, kwibanda hamwe no gutera spray)
1. * kubintu bikomeye byo kugenzura
2 .Ikoranabuhanga, harimo Ingredien, Sterilisation, Kuma yumisha, Kuvanga, gushungura, ipaki y'imbere, Ikora muri sisitemu yo kweza 100.000.
3.Ibikoresho byose bihuye neza nibikoresho bikozwe mubyuma bidafite ingese 4.Ibikoresho byose byakozwe bigomba gukurikiza inzira isukuye.
4. Nyamuneka reba dosiye ya SSOP kuri buri ntambwe
| 5.Ibipimo byiza | ||
| Ubushuhe | <7 | GB 5009.3 |
| Ivu | <9 | GB 5009.4 |
| Ubucucike bwinshi | 0.3-0.65g / ml | CP2015 |
| Gukemura | Byose | 2g solublein 60ml amazi (60 |
| amazi | degre ) | |
| Ingano y'ibice | 80 Mesh | 100 pass80mesh |
| Arsenic (As) | <1.0 mg / kg | GB 5009.11 |
| Kurongora (Pb) | <2.0 mg / kg | GB 5009.12 |
| Cadmium (Cd) | <1.0 mg / kg | GB 5009.15 |
| Mercure (Hg) | <0.1 mg / kg | GB 5009.17 |
| Microbiologiya | ||
| Umubare wuzuye | <10,000 cfu / g | GB 4789.2 |
| Umusemburo & Mold | <100cfu / g | GB 4789.15 |
| E.Coli | Ibibi | GB 4789.3 |
| Indwara | Ibibi | GB 29921 |
6.Gukuramo amazi yibanze kumashanyarazi
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
25kg / igikapu, impapuro-ingoma
Gupakira neza
Umutekano wibikoresho
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ibicuruzwa bya Chaga Organic hamwe na 10% Min Polysaccharide byemejwe na USDA hamwe na EU ibyemezo bya organic, icyemezo cya BRC, icyemezo cya ISO, icyemezo cya HALAL, icyemezo cya KOSHER.
Ibihumyo bya Chaga byakoreshwaga mu miti y’imiti, harimo n'ubushobozi bwo kuzamura imikorere y'ubwonko n'ubuzima bwo mu mutwe muri rusange. Iyi fungus irimo antioxydants nyinshi hamwe na bioactive compound byizera ko birinda ubwonko kwangirika no kugabanya umuriro. Ubushakashatsi bwerekanye ko kurya Chaga bishobora kongera imikorere yubwenge no kwibuka mubantu. Ubushakashatsi bwasohotse mu kinyamakuru mpuzamahanga cy’ubuvuzi bw’ibihumyo bwerekanye ko beta-glucans na polysaccharide biboneka muri Chaga byagize ingaruka zo gukingira ubwonko bw’imbeba ndetse no kunoza imikorere y’ubwenge. Ubundi bushakashatsi bwerekana ko chaga ishobora kugirira akamaro abantu barwaye indwara zifata ubwonko nka Alzheimer na Parkinson. Antioxydants hamwe na anti-inflammatory agent ziboneka mu bihumyo bya chaga birashobora gufasha kwirinda iyubakwa rya poroteyine zangiza biganisha ku iterambere ry’ibi bihe. Muri rusange, mugihe hakenewe ubushakashatsi bwinshi mubantu, chaga ifatwa nkigishobora kuba neuroprotective kandi irashobora gushyigikira ubuzima bwubwonko nibikorwa byubwenge.
Ingaruka za chaga zirashobora gutandukana kubantu kandi biterwa nibintu bitandukanye nka dosiye, uburyo bwo kurya, hamwe nubuzima bukoreshwa. Nyamara, abantu bamwe bashobora gutangira kubona ingaruka za chaga muminsi mike yo kurya, mugihe abandi bashobora gufata ibyumweru bike kugirango babone inyungu zayo. Muri rusange, birasabwa gufata chaga buri gihe ibyumweru byinshi kugirango ubone inyungu nini. Ni ngombwa kumenya ko inyongera za chaga zitagomba gukoreshwa mu gusimbuza imiti yandikiwe, kandi buri gihe birasabwa kugisha inama inzobere mu buvuzi mbere yo gutangira uburyo bushya bw’inyongera.
Igipimo gisabwa kuri chaga biterwa nimiterere n'intego yo gukoresha. Muri rusange, ni byiza kurya garama 4-5 za Chaga yumye kumunsi, ibyo bikaba bihwanye nikiyiko 1-2 cyifu ya Chaga cyangwa capsules ebyiri zikuramo Chaga. Buri gihe ukurikize icyerekezo cyibicuruzwa kandi ubaze inzobere mu buvuzi mbere yo kwinjiza chaga muri gahunda zawe za buri munsi, cyane cyane niba ufite ubuvuzi bwihariye cyangwa ufata imiti iyo ari yo yose. Birasabwa kandi gutangirana na dosiye ntoya no kongera igipimo gahoro gahoro kugirango wirinde ingaruka mbi.
