Umugoroba mwiza Prerose Imbuto Yingenzi Amavuta
Umugoroba mwiza Prerose Imbuto Yingenzi Amavutani amavuta yingenzi yakuwe mu mbuto zo mu ruganda rwa prembose (oenothera biennis) binyuze mu bukonje cyangwa koperatike ya CO2. Igihingwa kivuka muri Amerika ya ruguru ariko gikura cyane mu Bushinwa, kandi gisanzwe gikoreshwa mu rwego rwo kuvura imiti, cyane cyane mu kuvura indwara y'uruhu, ibibazo by'igifu, n'ibibazo bya hormonal.
Amavuta yingenzi arimo aside ya gamma-limolen (gla) na omega-acide ya 6 byingenzi bituma bigirira akamaro uruhu zitandukanye, harimo na Eczema, Acne, na Primos. Birazwi kandi ko kurwanya imitungo na Antioxident kandi irashobora gukoreshwa mugukuraho ibimenyetso bya PMS no gucura.
Umugoroba mwiza Prerose imbuto yingenzi Amavuta asanzwe avanaho amavuta atwara mbere yo gukoresha kandi akunze koroherezwa kumutwe wuruhu, amavuta ya massage, hamwe na aromathera. Ni ngombwa kumenya ko amavuta yingenzi agomba gukoreshwa yitonze kandi ayobowe numwuga wubuzima kuko ashobora gutera ingaruka mbi iyo bikoreshejwe bidakwiye.

Product Izina | Nimugoroba Primerose OIL |
Botanical Izina | Oenothera biennis |
Cas # | 90028-6- 3 |
EineCS # | 289-859-2 |
Ci Name | Oenothera Biennis (nimugoroba Primerose) Amavuta yimbuto |
Icyiciro # | 40332212 |
Umukozig Itariki | Ukuboza 2022 |
Byiza Mbere Itariki | UGUSHYINGO 2024 |
Igice Used | Imbuto |
Gukuramo Buryod | Ubukonje |
Quality | 100% byera kandi karemano |
BikwiyeIsano | YihariyeIon | RESaper |
AKumenya | Ibara ry'umuhondo kuri zahabu y'amabara ya zahabu | Guhuza |
Odibyacu | Biranga umunuko muto | Guhuza |
Regufunga Indangagaciro | 1.467 - 1.483 @ 20 ° c | 1.472 |
Specific Uburemere (g/mL) | 0.900 - 0.930 @ 20 ° c | 0.915 |
Saponifumutiba Agaciro (mgKoh/g) | 180 - 195 | 185 |
Peroxide Agaciro (meq O2/kg) | Munsi ya 5.0 | Guhuza |
Iyode Agaciro (g I2/ 100g) | 125 - 165 | 141 |
Ubuntu Ibinure AcIndangamuntu (% oleic) | Munsi ya 0.5 | Guhuza |
Aside Agaciro (Mgkoh / G) | Munsi ya 1.0 | Guhuza |
Solubiintahe | Gushonga muri esters ya cosmetic hamwe namavuta ahamye; SHAKA MU MAZI | Guhuza |
Kwamagana & Kwitondera:Nyamuneka reba amakuru yose ya tekiniki yihariye kubicuruzwa, mbere yo gukoresha. Amakuru akubiye muriyi nyandiko aboneka mumasoko agezweho kandi yizewe. Organic Organic itanga amakuru akubiye hano ariko nta guhagararirwa kubijyanye no kunonosora cyangwa ukuri. Abantu bahabwa aya makuru bagomba gukoresha urubanza rwabo rwigenga muguhitamo bikwiye kubwintego runaka. Umukoresha ibicuruzwa ashinzwe gusa kubahiriza amategeko n'amabwiriza akoreshwa mu gukoresha ibicuruzwa, harimo n'uburenganzira ku mutungo w'ubwenge bw'abandi bantu. Nkibisanzwe cyangwa ubundi buryo bwo gukoresha ibicuruzwa biri hanze yubugenzuzi bwimiterere, nta guhagararirwa cyangwa byaragaragaye cyangwa bikozwe - byatanzwe cyangwa ibikomere), cyangwa ibibi byabonetse. Uburyozwe muri kamere mu icupa bugarukira ku gaciro k'ibicuruzwa kandi ntabwo ikubiyemo igihombo icyo ari cyo cyose. Kamere mu icupa ntigomba kuryozwa amakosa yose cyangwa gutinda kubirimo cyangwa kubikorwa byose byafashwe mu kwishingikiriza. Kamere mu icupa ntigomba kubazwa indishyi zose ziterwa no gukoresha cyangwa kwishingikiriza kuri aya makuru.
Ibinure Aside ComposIon:
Ibinure Aside | C-chAin | SperifAmashusho (%) | RESaper (%) |
Palmicic Aside | C16: 0 | 5.00 - 7.00 | 6.20 |
Imashini Aside | C18: 0 | 1.00 - 3.00 | 1.40 |
Oleic Aside | C18: 1 (n-9) | 5.00 - 10.00 | 8.70 |
Linoleic Aside | C18: 2 (n-6) | 68.00 - 76.00 | 72.60 |
Gamma-Linelenic Aside | C18: 3 (n-3) | 9.00 - 16.00 | 10.10 |
Microbial Isesengura | YihariyeIon | StaNDARS | RESaper |
Aerobic Mesofilic Bagiteri Count | <100 cfu / g | ISO 21149 | Guhuza |
Umusemburo na Ubumuga | <10 cfu / g | ISO 16212 | Guhuza |
Candida albicans | Adahari / 1g | ISO 18416 | Guhuza |
Escherichia coli | Adahari / 1g | ISO 21150 | Guhuza |
Pseudomonas aeruginosa | Adahari / 1g | ISO 22717 | Guhuza |
Staphylococcis aureus | Adahari / 1g | ISO 22718 | Guhuza |
Biremereye Ibyuma Ibizamini | YihariyeIon | StaNDARS | RESaper |
Kuyobora: Pb (mg /kg or ppm) | <10 ppm | na | Guhuza |
Arsenic: As (mg / kg or ppm) | <2 ppm | na | Guhuza |
Mercure: Hg (mg/kg or ppm) | <1 ppm | na | Guhuza |
Gushikama Na Ububiko:
Komeza mu kintu gifunze cyane ahantu hakonje kandi humye, urinzwe izuba. Iyo ibitswe amezi arenga 24, ubuziranenge bugomba kugenzurwa mbere yo gukoresha.
As it isanelegitoroniki Byakozwe inyandiko, bityo no umukononibisabwa.
Umugoroba mwiza wa Prebrose imbuto yingenzi wakuweho neza kuva kumugoroba wa Premrose, ukoresheje uburyo bukonje kugirango uhagarike imbaraga imbaraga nubusurwa. Hano haribintu bimwe byinyongera biranga iki gicuruzwa:
1. 100% byera kandi kama:Amavuta yacu yingenzi ntagororotse kuva muburyo bwiza, ibihingwa byikuze nimugoroba, nta kongezo za sinthetique cyangwa kubungabunga.
2. Ubuntu-Ubuntu:Turemeza ko amavuta yacu adafite imiti yica udukoko, ifumbire, cyangwa ibisigaze imiti.
3. Diy Isura ipaki na masike yumusatsi:Amavuta yacu yambere ya prerose aratunganye yo kongeramo masike yo mumaso yumujyi no kuvura umusatsi, atanga intungamubiri nyinshi niryoshye.
4. Intungamubiri karemano:Amavuta yuzuyemo Omega-3, 6, na 9 acide, vitamine, na beta-carotene, bikenewe mu gukomeza uruhu rwiza, umusatsi, ndetse no muri rusange.
5. Aromatherapy:Amavuta yacu afite impumuro nziza, yindabyo ituje kandi iruhuka, bigatuma ari byiza gukoreshwa muburyo bwa Aromatherapy na Aroma.
6. Usda na Ecocert byemewe:Amavuta yacu yemejwe na kama na USDA Organic na Ecocert, butuma ubona ibicuruzwa byiza kandi byiza.
7. Icupa rya Amber Icupa rirashobora kubahirizwa:Amavuta yacu arashobora gukombwa mu kirahure cya Amber kugirango akingire muri uv rays kandi akarokora imbaraga na impumuro igihe kirekire.
8. Ubugome-Ubugome na Vegan:Amavuta yacu akomoka ku masoko y'ibimera, bigatuma bikwiranywa n'imvugo, kandi ntipimwa ku nyamaswa.
Koresha umugoroba wacu mwiza prebrose imbuto yingenzi kugirango wongere gahunda nziza yubwiza, iteze imbere kuruhuka, kandi igashyigikire ubuzima rusange n'imibereho rusange.

Umugoroba mwiza wa Prebrose imbuto yingenzi Amavuta yingenzi arashobora gutanga inyungu nyinshi kumubiri, amarangamutima no mumutwe:
1. Ubuzima bwuruhu:Amavuta akungahaye muri acty actide ihumuriza kandi igaburira, nziza, hamwe nuruhu rwaka. Irashobora gufasha kugabanya eczema, acne nibindi bihe byuruhu.
2. Impirimbanyi ziryamye:Cace kumugoroba wamavuta yimbuto ya Premise yerekanwe kugirango afashe kugenzura ubusumbane bwa hormonal kandi bugagabanya ibimenyetso bya PM, PCOS, no gucura.
3. Anti-indumu:Umugoroba wa Prerose amavuta afite imitungo ikomeye yo kurwanya induru ishobora gufasha kugabanya gutwika no gutukura mu ruhu. Irashobora kandi kugabanya gutwika mumubiri bishobora kugabanya ububabare buhuriweho.
4. Antioxydant:Amavuta ari menshi muri antioxydidants irinda uruhu rwimisatsi yubusa kandi ifasha gukumira gusaza imburagihe.
5.Nibyiza cyane emollient ifasha kumeneka no ku ruhu rwa hydrate.
6. Aromatherapy:Ifite impumuro nziza, idahwitse yimura neza, ituje, kandi ituza ibyumviro.
Umugoroba mwiza wa Prebrose imbuto yingenzi Amavuta yingenzi ni 100% yera, karemano, na therapeutic. Nibyiza gukoresha kandi birashobora kwinjizwa mumavuta yo guhangana, amavuta yumubiri, amavuta ya massage, na diffusers.
Umugoroba mwiza prebrose imbuto yingenzi Amavuta yingenzi atanga ibyifuzo byatanzwe byatanzwe kumiterere yacyo. Hano hari bimwe mubisabwa byibanze byamavuta:
1.. Ongeraho ibitonyanga bike byamavuta kubitwara nka jojoba, almond, cyangwa cocout birashobora gufasha kugabanya imirongo myiza nuburyo bworoshye bwuruhu, no kunoza isura yuruhu rusange.
2. Kwita ku misatsi: Umugoroba Premrose Urubuto rwibanze Amavuta yingenzi azwiho kuba ingirakamaro kugirango imikurire yimisatsi n'imibereho yimisatsi. Irashobora gufasha gukangura imikurire, gabanya imisatsi, no gutwika imisatsi. Kuvanga ibitonyanga bike byamavuta hamwe namavuta atwara kuri cocout cyangwa amavuta ya elayo, hanyuma uyikoreshe nka mask yumusatsi, birashobora gufasha kugarura imisatsi ubuzima no kongeramo amashure.
3. Aromatherapy: Umugoroba Prime Prerose imbuto yingenzi Amavuta yingenzi afite impumuro ituje kandi iruhura ituma igira intego yo gukoresha muburyo bwa aromatherapy. Amavuta arashobora kugufasha kugabanya imihangayiko, guhangayika, no guhagarika umutima, guteza imbere ibyiyumvo byo gutuza no kwidagadura.
4. Ubuzima bw'abagore: Umugoroba Premrose Urubuto rwibanze Amavuta yingenzi cyane ningirakamaro cyane kubuzima bwabagore. Amavuta arimo aside yo mu gamba ya gamma-limolen (gla), izwiho kugira imitungo ya anti-ikarishye na hormone. Ubushakashatsi bwerekanye ko amavuta ashobora gufasha mu gucunga imihango, ibimenyetso byimihango, ubusumbane burya dormonal, hamwe nibimenyetso byanjye gusa.
5. Amavuta arashobora gufasha kugabanya gutwika mumubiri, kuzamura sisitemu yumubiri, no guteza imbere igogora. Irashobora kandi kuba ingirakamaro mugukemura nka rubagimpande, Eczema, na psoriasis.
Ibi ni porogaramu nkeya za nimugoroba Primerose imbuto yingenzi amavuta. Urebye byinshi, amavuta arashobora kandi gukoreshwa muburyo butandukanye bwimishinga, harimo gukora amasabune, parufe, na buji.
Organic Organic yemeza ko amavuta ya Premrose yakuweho akoresheje ubukonje busobanura ko butunganijwe neza ukoresheje imiterere ya Mechanical (igitutu-hafi ya C)] Imiterere igenzurwa kugirango ikure amavuta. Amavuta ya Phytontontiennt-umukire noneho ayungurura neza akoresheje ecran, kugirango ukureho ibintu byose bikomeye cyangwa umwanda utifuzwa mumavuta. Nta miti yimiti, nta bushyuhe bwinshi, kandi nta bindi biti byimiti yo guhindura imiterere (ibara, impumuro, impumuro) y'amavuta.
Inzira yumusaruro nimugoroba Primerose imbuto yingenzi Amavuta yingenzi arashobora kuvugwa muri make kuburyo bukurikira:
1. Gusarura:Inzira itangirana no gusarura nimugoroba igihingwa iyo kiri mu kiraro cyuzuye. Igihingwa mubisanzwe indabyo hagati yimpeshyi no mu cyi.
2. Gukuramo:Amavuta yakuweho ahagaragara ahanini hakurikijwe ahanini imbuto nziza ya prebrose. Imbuto zimaze gusukura zumye kandi zumye, zirajanjagurwa kugirango zitange paste, hanyuma ukandarika kugirango ukure amavuta.
3. Filtration:Amavuta amaze gukurwa, ashungura gukuraho umwanda. Iyi mikorere ifasha kwemeza ko amavuta ari meza kandi afite ibintu byose bidakenewe.
4. Kubika no gupakira:Nyuma yo kugisimwe, amavuta abitswe ahantu hijimye, akonje kugirango yirinde kwangirika kubushyuhe n'umucyo. Amavuta ahita apakira ibintu bikwiye, nkibicunga byikirahure, kugirango bibe birinzwe mu kirere n'izuba.
5. Kugenzura ubuziranenge:Intambwe yanyuma ikubiyemo kwemeza ireme rya peteroli, rikorwa binyuze mubigeragezo. Amavuta yipimisha ubuziranenge, ibigize imiti, nubuhemu kugirango bihuze ibipimo bisabwa.
Inzira rusange yo kubyara nimugoroba Prerose imbuto yingenzi Amavuta yingenzi, kandi ntibisaba gutunganya imiti. Amavuta yavuyemo ni kama kandi karemano, bituma bisobanurwa neza kubicuruzwa bya synthetic.


Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe

Umugoroba mwiza prebrose imbuto yingenzi Amavuta yingenzi yemejwe na USDA na EU kama, brc, BRC, ISO, Halal, Kosher, na Haccp yemewe.

Gukuramo ubukonje hamwe na CO2 nuburyo bubiri butandukanye bwo gukuramo amavuta yingenzi, kandi hari itandukaniro riri hagati yumugoroba wa prebrose imbuto yimbuto yimbuto.
Ubukonje-Kanda bikubiyemo gukanda imbuto hamwe na hydraulic kanda kugirango ukure amavuta. Iyi nzira ikorwa ahantu hato kugirango umenye neza ko amavuta agumana imitungo yayo. Ubukonje-bwo gukanda butanga amavuta menshi akungahaye cyane mubicumbibyi byingenzi binini nindi nyoni. Nibikorwa bitwara igihe kandi bukomeye, ariko ntabwo bikubiyemo gukoresha imiti iyo ari yo yose cyangwa ibishyurwa.
Ku rundi ruhande,Gukuramo CO2 bikubiyemo gukoresha dioxyde de carbone munsi yigitutu no hejuru yubushyuhe bwo gukuramo amavuta. Iyi nzira itera amavuta meza kandi ikomeye itarangwamo umwanda. Gukuramo CO2 birashobora gukuramo ibice bigari bivuye mu gihingwa, harimo na terpenes ihindagurika na flavonoide. Nuburyo bwiza bunoze ugereranije nubukonje-bukonje, ariko bisaba ibikoresho byihariye nubuhanga bwo gukora.
Kubijyanye numugoroba prerose imbuto yingenzi Amavuta, amavuta akonje-akanda akundwa kuko atanga amavuta meza agenga ibintu bisanzwe. Gukuramo CO2 birashobora gukoreshwa, ariko ntabwo bikunze kugaragara kubiciro byinshi kandi bigoye kubikorwa.
Uburyo bwombi burashobora kubyara amavuta yingenzi, ariko guhitamo biterwa nibyo producer nibigenewe gukoresha amavuta.