Antioxidant Bitter Melon Peptide

Izina ry'ibicuruzwa:Peptide nziza
Izina ry'ikilatini:Momordica Charantia L.
Kugaragara:Ifu yumuhondo yoroheje
Ibisobanuro:30% -85%
Gusaba:Intungamubiri ninyongeramusaruro, ibiryo n'ibinyobwa bikora, amavuta yo kwisiga no kuvura uruhu, imiti, imiti gakondo, ubushakashatsi niterambere

 

 


Ibicuruzwa birambuye

Ibicuruzwa

Kumenyekanisha ibicuruzwa

Peptide isharira cyane ni bioactive compound ikomoka ku mbuto isharira (Momordica charantia), izwi kandi nka gourd cyangwa squash. Inkoni isharira ni imbuto yo mu turere dushyuha ikunze gukoreshwa mu bihugu byinshi byo muri Aziya kandi yari isanzwe ikoreshwa mu miti yayo.

Umuyoboro wa Gourd Peptide ni peptide ivanze n'imbuto. Peptide ni iminyururu migufi ya aside amine, inyubako za poroteyine. Peptide yakozwe ku nyungu zishobora kugira ku buzima, cyane cyane antioxydants, anti-inflammatory, na anti-diabete.

Ubushakashatsi bwerekana ko peptide ikarishye ishobora kugira ingaruka za hypoglycemic, bivuze ko zishobora kugabanya isukari mu maraso. Ibi bituma iyi peptide ishobora kugirira akamaro abantu barwaye diyabete cyangwa abafite ibyago byo kurwara diyabete. Peptide ikarishye kandi yerekanye ibikorwa bya antioxydeant, ishobora gufasha kurinda impagarara za okiside no kugabanya ibyago byindwara zidakira.

Byongeye kandi, peptide ya Bitter melon peptide yakozweho ubushakashatsi kubijyanye na anticancer ishobora kuba. Ubushakashatsi bwerekanye ko bushobora kubuza imikurire ya kanseri kandi bigatera indwara ya apoptose (progaramu ya selile).

Ibisobanuro

Ibintu Ibipimo Ibisubizo
Isesengura ry'umubiri    
Ibisobanuro Ifu yumuhondo yoroheje Bikubiyemo
Ingano 80Mesh Bikubiyemo
Ivu ≤ 5.0% 2.85%
Gutakaza Kuma ≤ 5.0% 2.82%
Isesengura ryimiti    
Icyuma Cyinshi ≤ 10.0 mg / kg Bikubiyemo
Pb ≤ 2.0 mg / kg Bikubiyemo
As ≤ 1.0 mg / kg Bikubiyemo
Hg ≤ 0.1 mg / kg Bikubiyemo
Isesengura rya Microbiologiya    
Ibisigisigi bya pesticide Ibibi Ibibi
Umubare wuzuye ≤ 1000cfu / g Bikubiyemo
Umusemburo & Mold C 100cfu / g Bikubiyemo
E.coil Ibibi Ibibi
Salmonella Ibibi Ibibi

Ibiranga

Ibicuruzwa byiza bya Melon Peptide bikunze kwerekana ibintu bikurikira:

Kamere n’ibinyabuzima:Ibicuruzwa mubisanzwe bikomoka kumasoko karemano nibinyabuzima, nkimbuto zisharira. Ibi birasaba abashaka inzira karemano kandi yuzuye kubuzima bwabo.

Inkunga ya Antioxydeant:Peptide izwiho kurwanya antioxydeant, ifasha kurwanya stress ya okiside no kurinda ibyangiritse biterwa na radicals yubuntu. Ibicuruzwa birashobora gushimangira inyungu zishobora guterwa na antioxydants mugushigikira ubuzima rusange nubuzima bwiza.

Inkunga y'isukari mu maraso:Kimwe mu bintu by'ingenzi biranga peptide ya Bitter melon ni ubushobozi bwabo bwo gufasha kugabanya urugero rw'isukari mu maraso. Ibicuruzwa birashobora kwerekana ubushobozi bwabo bwo gushyigikira metabolisme nziza ya glucose na sensulitifike ya insuline, bigatuma ibera abantu barwaye diyabete cyangwa abahangayikishijwe no gucunga isukari mu maraso.

Kurwanya inflammatory:bakorewe ubushakashatsi ku ngaruka zabo zo kurwanya inflammatory, zishobora gufasha kugabanya uburibwe mu mubiri no gushyigikira ubudahangarwa bw'umubiri. Ibicuruzwa birashobora kugabanya inyungu zirwanya inflammatory ninshingano zazo mugutezimbere ubuzima bwiza muri rusange.

Ubwiza n'Ubuziranenge:ibicuruzwa bikunze gushimangira ubuziranenge bwabyo nubuziranenge. Ibi birashobora kubamo ibisabwa byo kwipimisha cyane kubihumanya, kwemeza ko ibicuruzwa byujuje ubuziranenge bukomeye kandi bifite umutekano mukoresha.

Biroroshye gukoresha:Irashobora kuza muburyo butandukanye, nka capsules, ifu, cyangwa ibiyikuramo. Bashobora kuba barateguwe kugirango boroherezwe gukoreshwa no kuborohereza, bifasha abakoresha kubinjiza byoroshye mubikorwa byabo bya buri munsi.

Inyungu z'ubuzima:Irashobora kwerekana inyungu zitandukanye zubuzima zijyanye no kuyikoresha, nko gushyigikira ubuzima bwimitsi yumutima, kongera imikorere yumubiri, guteza imbere igogorwa ryiza, no gufasha gucunga ibiro. Ibi birego mubisanzwe bishingiye kubushakashatsi bwa siyanse n'ubushakashatsi bwakozwe kuri peptide ikarishye.

Ni ngombwa gusubiramo ibirango byibicuruzwa no kugisha inama inzobere mu buvuzi kugira ngo umenye niba ibicuruzwa bya peptide bikarishye bikwiranye n’ibyo ukeneye n'intego z'ubuzima.

Inyungu zubuzima

Gucunga isukari mu maraso:Inkoni isharira izwi cyane kubera ubushobozi bwo gufasha kugabanya urugero rw'isukari mu maraso. Peptide irashobora gushyigikira metabolisme nziza ya glucose hamwe na sensulitivite ya insuline, bigatuma igirira akamaro abantu barwaye diyabete cyangwa abahangayikishijwe no kurwanya isukari mu maraso.

Inkunga ya Antioxydeant:Peptide ikungahaye kuri antioxydants, ishobora gufasha kurinda umubiri imbaraga za okiside ndetse n’ibyangizwa na radicals yubuntu. Antioxydants ishyigikira ubuzima rusange bwimikorere kandi irashobora kugira ingaruka zo gusaza.

Kurwanya inflammatory:Peptide yakozweho ubushakashatsi ku ngaruka zishobora kurwanya anti-inflammatory. Iyi mico irashobora gufasha kugabanya uburibwe mumubiri, kugabanya ibimenyetso byimiterere yumuriro, no gushyigikira uburyo bwiza bwo kwirinda indwara.

Ubuzima bwigifu:Ibikomoka ku mbuto ya melon na peptide byari bisanzwe bikoreshwa mu gushyigikira igogorwa ryiza. Bizera ko bitera ururenda rwimisemburo yimyunyungugu, bigatera amara neza, hamwe nugufasha mu igogorwa ryamavuta na karubone.

Gucunga ibiro:Peptide irashobora kugira uruhare mugucunga ibiro mugutezimbere metabolisme yibinure no gushyigikira kugaburira ubushake no guhaga. Ubushakashatsi bumwe bwerekana ko melon isharira ishobora gufasha kugabanya ibiro byumubiri no kunoza umubiri.

Ubuzima bw'umutima n'imitsi:Peptide irashobora kugira ingaruka nziza kubuzima bwumutima. Bashobora gufasha kugabanya urugero rwa cholesterol na triglyceride, kugabanya imbaraga za okiside ku mutima, no gushyigikira umuvuduko ukabije wamaraso.

Inkunga ya Sisitemu:Peptide irimo ibinyabuzima bimwe na bimwe byerekana ko bifite imbaraga zo kongera ubudahangarwa. Bashobora gufasha gushimangira sisitemu yubudahangarwa, kongera umusaruro wingirabuzimafatizo, no gushyigikira imikorere yumubiri muri rusange.

Ni ngombwa kumenya ko mugihe peptide yerekanye inyungu zishobora kubaho kubuzima, harakenewe ubushakashatsi bwinshi kugirango dusobanukirwe neza uburyo bwibikorwa nibikorwa byabo mubantu batandukanye. Kimwe ninyongera, nibyiza kugisha inama inzobere mubuzima mbere yo gutangira uburyo bushya bwimirire.

Gusaba

Imirima yo gusaba ya Bitter Melon Peptide irimo:

Intungamubiri ninyongera zimirire:Bikunze gukoreshwa nkibigize intungamubiri ninyongera zimirire. Bikekwa ko bitanga inyungu zitandukanye mubuzima, nko gushyigikira gucunga isukari mu maraso no guteza imbere imibereho myiza muri rusange.

Ibiribwa n'ibinyobwa bikora:Irashobora kandi kwinjizwa mubiribwa n'ibinyobwa bikora. Bikunze kwongerwa kubicuruzwa nkumutobe, urusenda, cyangwa utubari twubuzima kugirango twongere agaciro kintungamubiri kandi bitange inyungu zubuzima.

Amavuta yo kwisiga no kwita ku ruhu:Azwiho kurwanya antioxydeant, ishobora kugirira akamaro kubungabunga uruhu rwiza. Ikoreshwa mubikoresho byo kwisiga no kuvura uruhu, nka cream, serumu, na masike, kugirango bitange ingaruka zo kurwanya gusaza no kurwanya inflammatory.

Imiti:Ibishobora kuvura imiti byatumye ikoreshwa mu gukoresha imiti. Harimo gukorwa ubushakashatsi no kwigwa kugirango bushobore gukoreshwa mugutezimbere imiti nubuvuzi kubuzima butandukanye.

Ubuvuzi gakondo:Umujinya wa Melon ufite amateka maremare yo gukoresha muri sisitemu y'ubuvuzi gakondo, nka Ayurveda n'Ubuvuzi gakondo bw'Abashinwa (TCM). Ikoreshwa muri ubu buryo kugirango ibashe kuvura imiti, harimo kugenzura isukari mu maraso, ingaruka zo kurwanya inflammatory, hamwe no gufasha umubiri.

Ubushakashatsi n'Iterambere:Ikoreshwa kandi n'abashakashatsi n'abahanga mu kwiga ibiyigize bioaktike hamwe nibyiza byubuzima. Ikora nkigikoresho cyingirakamaro cyo gusobanukirwa nuburyo bwibikorwa no gushakisha uburyo bushya mubijyanye na biomedicine.

Nyamuneka menya ko efficacy n'umutekano Byayo muribi bisabwa bishobora gutandukana. Ni ngombwa kugisha inama impuguke no gukurikiza amabwiriza n'amabwiriza bijyanye mbere yo gukoresha cyangwa guteza imbere ibicuruzwa muriki gice.

Ibisobanuro birambuye ku musaruro (Imbonerahamwe yerekana)

Dore intambwe rusange zigira uruhare mukubyara peptide isharira:

Guhitamo Ibikoresho Byoroheje →Gukaraba no kwezaGukuramoIbisobanuroKwibandaHydrolysisKuzunguruka no GutandukanaKwezwaKumaGupakira

Gupakira na serivisi

Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.

gupakira (2)

20kg / umufuka 500kg / pallet

gupakira (2)

Gupakira neza

gupakira (3)

Umutekano wibikoresho

Uburyo bwo Kwishura no Gutanga

Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa

Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe

Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe

trans

Icyemezo

Umuyoboro mwiza wa Peptideyemejwe na NOP na EU organic, icyemezo cya ISO, icyemezo cya HALAL, nicyemezo cya KOSHER.

CE

Ibibazo (Ibibazo bikunze kubazwa)

Umwirondoro wumutekano wa peptide isharira: gusobanukirwa ingaruka zose zishobora kubaho

Peptide ikarishye isanzwe ifatwa nkumutekano mukuyikoresha, ariko nkibindi byongeweho cyangwa ibikomoka ku bimera, hari ingaruka zishobora guterwa. Ni ngombwa kugisha inama inzobere mu buvuzi mbere yo gutangira inyongera nshya, cyane cyane niba ufite ubuzima bw’ibanze cyangwa ufata indi miti.

Dore zimwe mu ngaruka zishobora guterwa na peptide ikarishye:

Ibibazo by'ibiryo:Inkoni isharira irashobora rimwe na rimwe gutera igifu, harimo impiswi, kubabara mu nda, no kutarya. Ibi bimenyetso birashoboka cyane mugihe unywa urugero rwinshi cyangwa niba ufite igifu cyoroshye.

Hypoglycemia (isukari nke mu maraso):Ikirungo gikaze cyakoreshejwe mu gufasha kugabanya urugero rw'isukari mu maraso. Ariko, iyo ufashwe ku bwinshi cyangwa ufatanije n’imiti ya diyabete, birashobora gutuma umuntu agabanuka cyane mu isukari mu maraso. Ibi birashobora guteza akaga, cyane cyane kubantu barwaye diyabete. Ni ngombwa gukurikiranira hafi urugero rw'isukari mu maraso mugihe ukoresha peptide ikarishye kandi ugahindura imiti ikurikije.

Allergic reaction:Abantu bamwe bashobora guhura na allergique kuri melon ikarishye, nubwo ibi ari gake. Imyitwarire ya allergique irashobora gutangirira kubimenyetso byoroheje nko guhinda no guhubuka kugeza kubyiyumvo bikabije nko kugora guhumeka cyangwa anaphylaxis. Niba uhuye nibimenyetso bya allergique, hagarika gukoresha ako kanya hanyuma ushakire kwa muganga.

Imikoranire n'imiti:Inkoni isharira irashobora gukorana n'imiti imwe n'imwe, nk'imiti irwanya diyabete cyangwa imiti yangiza amaraso. Irashobora kongera ingaruka ziyi miti, biganisha ku ngaruka zishobora kubaho. Niyo mpamvu, ni ngombwa kugisha inama abashinzwe ubuzima niba urimo gufata imiti iyo ari yo yose mbere yo gukoresha peptide ikaze.

Inda no konsa:Birasabwa kwirinda inyongeramusaruro ikarishye mugihe cyo gutwita no konsa, kuko hari ubushakashatsi buke ku mutekano wabwo muri ibi bihe. Inkoni isharira yakoreshejwe gakondo kugirango ikuremo inda, bityo, nibyiza kwibeshya kuruhande rwo kwitonda.

Birakwiye ko tumenya ko izo ngaruka mubisanzwe zifitanye isano no kurya amavuta menshi ya melon ikarishye cyangwa gufata ibiyikubiyemo cyangwa inyongeramusaruro. Nka peptide isharira peptide nigicuruzwa cyanonosowe, ibyago byingaruka bishobora kuba bike. Nubwo bimeze bityo ariko, biracyari ngombwa kuzirikana no kwitonda mugihe ukoresheje inyongera.

Ubwanyuma, ni ngombwa kugisha inama inzobere mu by'ubuzima zishobora gusuzuma imiterere yawe kandi zigatanga inama zihariye ku bijyanye n'umutekano no gukoresha neza peptide ikarishye.


  • Mbere:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma utwohereze
    fyujr fyujr x