Ibyiringiro Gukuramo Antioxydeant Xanthohumol
Hops ikuramo antioxydeant xanthohumol nuruvange rukomoka ku gihingwa cya hop, Humulus lupulus. Azwiho kuba antioxydeant kandi ikoreshwa kenshi mubyokurya ndetse nibiryo bikora. Xanthohumol yakozweho ubushakashatsi ku nyungu zishobora kugira ku buzima, harimo n'ubushobozi bwo gusiba radicals z'ubuntu no kugabanya imbaraga za okiside mu mubiri. Bikunze kuba bisanzwe mubisuku byinshi, nka 98% xanthohumol, ukoresheje HPLC kugirango ubone imbaraga nubuziranenge. Xanthohumol mubyukuri nibicuruzwa bisanzwe biboneka muri inflorescences yumugore wigihingwa cya hop, Humulus lupulus. Ni chalconoid yanduye, ni ubwoko bwa flavonoid compound. Xanthohumol ashinzwe kugira uruhare mu gusharira no kuryoherwa na hops, kandi iboneka no muri byeri. Biosynthesis yayo irimo ubwoko bwa III polyketide synthase (PKS) hamwe na enzymes zihindura. Uru ruganda rwabonye inyungu bitewe n’inyungu zishobora kubaho ku buzima ndetse n’uruhare rwayo nka antioxydeant.Twandikire kubindi bisobanuro:grace@biowaycn.com.
| Izina ry'ibicuruzwa: | Ibyiringiro Indabyo | Inkomoko: | Humulus lupulus Linn. |
| Igice cyakoreshejwe: | Indabyo | Gukuramo ibisubizo: | Amazi & Ethanol |
| INGINGO | UMWIHARIKO | UBURYO BWO GUKORA IKIZAMINI |
| Ibikoresho bifatika | ||
| Xanthohumol | 3% 5% 10% 20% 98% | HPLC |
| Kugenzura umubiri | ||
| Kumenyekanisha | Ibyiza | TLC |
| Impumuro | Ibiranga | Organoleptic |
| Biryohe | Ibiranga | Organoleptic |
| Isesengura | 100% batsinze mesh 80 | 80 Mesh Mugaragaza |
| Gutakaza Kuma | 5% Byinshi | 5g / 105C / 5h |
| Kugenzura imiti | ||
| Arsenic (As) | NMT 2ppm | USP |
| Cadmium (Cd) | NMT 1ppm | USP |
| Kurongora (Pb) | NMT 5ppm | USP |
| Mercure (Hg) | NMT 0.5ppm | USP |
| Ibisigisigi | USP | USP |
| Kugenzura Microbiologiya | ||
| Umubare wuzuye | 10,000cfu / g Byinshi | USP |
| Umusemburo & Mold | 1.000cfu / g Byinshi | USP |
| E.Coli | Ibibi | USP |
| Salmonella | Ibibi | USP |
Hops ikuramo antioxydeant xanthohumol hamwe na HPLC 98% byera biragaragaza inyungu nyinshi zubuzima bitewe na antioxydeant. Bimwe mubiranga harimo:
1. Igikorwa cyo kurwanya antioxydeant:Xanthohumol ikuraho radicals yubusa kandi igabanya imbaraga za okiside kugirango irinde selile.
2. Ibyiza byubuzima:Irashobora kugira anti-inflammatory, anti-kanseri, n'ingaruka za neuroprotective.
3. Isuku ryinshi:HPLC 98% isukuye itanga ingufu za xanthohumol nziza kandi nziza.
4. Inkomoko yo gukuramo:Yakuwe mu gihingwa cya hop, ikagira uruganda rusanzwe.
5. Porogaramu zitandukanye:Irashobora gukoreshwa mubicuruzwa bitandukanye byubuzima kubwinyungu zayo.
Ni ngombwa kumenya ko mugihe xanthohumol yerekana amasezerano mubushakashatsi, hakenewe ubundi bushakashatsi kugirango wumve ingaruka zabyo nibishobora gukoreshwa byuzuye.
Bimwe mubyiza byubuzima bifitanye isano na xanthohumol harimo:
1. Imiti igabanya ubukana:Igikorwa cyacyo cya antioxydeant kirinda selile kwangirika kwubusa.
2. Ingaruka zo kurwanya inflammatory:Irashobora kugira imiti igabanya ubukana, ifasha ibihe bijyanye no gutwika.
3. Ibintu bishobora kurwanya kanseri:Irerekana ubushobozi bwo guhagarika imikurire ya kanseri no gutera apoptose.
4. Ubuzima bwumutima nimiyoboro:Irashobora gushyigikira urugero rwiza rwa cholesterol hamwe nubuzima bwumutima muri rusange.
5. Ingaruka za Neuroprotective:Ifite ubushobozi bwa neuroprotective for sisitemu ya nervice sisitemu.
Zimwe mu nganda aho xanthohumol ishobora kubona porogaramu zirimo:
1. Ibiryo byongera ibiryo:Irashobora gukoreshwa mubyongeweho kubufasha bwa antioxydeant hamwe nibyiza byubuzima.
2. Ibiribwa n'ibinyobwa bikora:Itezimbere antioxydants kandi itanga inyungu zubuzima muri ibyo bicuruzwa.
3. Intungamubiri:Itanga umusanzu mu bicuruzwa bikomoka ku biribwa bifite akamaro ku buzima.
4. Cosmeceuticals:Imiterere ya antioxydeant ituma ishobora kuba ibikoresho byo kuvura uruhu.
5. Inganda zimiti:Ibyiza byubuzima bishobora kuganisha kubushakashatsi nkumuti uvura.
6. Ubushakashatsi n'iterambere:Birashimishije kubashakashatsi biga antioxydants karemano no kwirinda kanseri.
1. Kurinda Antioxydeant:Antioxydants ya Xanthohumol irinda uruhu guhangayikishwa n’ibidukikije, bishobora kugabanya ibimenyetso byo gusaza.
2. Ingaruka zo kurwanya inflammatory:Xanthohumol irashobora gutuza imiterere yuruhu rworoshye cyangwa rwaka.
3. Kumurika uruhu:Xanthohumol irashobora kugira ingaruka zo kumurika uruhu kumiterere yuruhu rutaringaniye.
4. Kurwanya gusaza:Xanthohumol irashobora gukoreshwa kugirango igabanye ibimenyetso byo gusaza muburyo bwo kuvura uruhu.
5. Iterambere ryimikorere:Guhagarara kwa Xanthohumol bituma bigira agaciro mugutezimbere ibicuruzwa.
Gupakira na serivisi
Gupakira
* Igihe cyo Gutanga: Hafi y'iminsi 3-5 y'akazi nyuma yo kwishyura.
* Ipaki: Mu ngoma ya fibre ifite imifuka ibiri ya plastike imbere.
* Uburemere bwuzuye: 25kgs / ingoma, Uburemere rusange: 28kgs / Ingoma
* Ingano yingoma & Umubumbe: ID42cm × H52cm, 0.08 m³ / Ingoma
* Ububiko: Ubitswe ahantu humye kandi hakonje, irinde urumuri rukomeye nubushyuhe.
* Ubuzima bwa Shelf: Imyaka ibiri iyo ibitswe neza.
Kohereza
* DHL Express, FEDEX, na EMS kumubare uri munsi ya 50KG, mubisanzwe bita serivisi ya DDU.
* Kohereza inyanja kurenza kg 500; no kohereza mu kirere birahari kuri kg 50 hejuru.
* Kubicuruzwa bifite agaciro kanini, nyamuneka hitamo kohereza ikirere hamwe na DHL Express kubwumutekano.
* Nyamuneka wemeze niba ushobora gukora ibicuruzwa mugihe ibicuruzwa bigeze kuri gasutamo mbere yo gutanga itegeko. Ku baguzi baturutse muri Mexico, Turukiya, Ubutaliyani, Rumaniya, Uburusiya, n'utundi turere twa kure.
Uburyo bwo Kwishura no Gutanga
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ibisobanuro birambuye ku musaruro (Imbonerahamwe yerekana)
1. Gushakisha no Gusarura
2. Gukuramo
3. Kwibanda no kwezwa
4. Kuma
5. Ibipimo ngenderwaho
6. Kugenzura ubuziranenge
7. Gupakira 8. Gukwirakwiza
Icyemezo
It byemejwe na ISO, HALAL, na KOSHER ibyemezo.
Ibibazo (Ibibazo bikunze kubazwa)
Ese xanthohumol irwanya inflammatory?
Nibyo, xanthohumol, nikintu gisanzwe kiboneka muri hops, cyakorewe ubushakashatsi kubishobora kuba birwanya inflammatory. Ubushakashatsi bwerekana ko xanthohumol ishobora kuba ifite ubushobozi bwo guhindura inzira zumuriro no kugabanya umusaruro wabunzi batera umubiri. Ibi byatumye abantu bashishikazwa no gukoreshwa nkibintu bisanzwe birwanya inflammatory.
Icyakora, ni ngombwa kumenya ko mugihe hari ubushakashatsi butanga ikizere kijyanye n'ingaruka zo kurwanya indwara ya xanthohumol, hakenewe ubundi bushakashatsi kugira ngo dusobanukirwe neza uburyo bwibikorwa ndetse nuburyo bushobora gukoreshwa mugukemura ibibazo bijyanye n’umuriro. Kimwe n’ibintu byose bisanzwe, nibyiza kugisha inama inzobere mubuzima mbere yo gukoresha xanthohumol cyangwa nibindi bicuruzwa bifitanye isano no kurwanya inflammatory.
Xanthohumol angahe muri byeri?
Ingano ya xanthohumol muri byeri irashobora gutandukana bitewe nubwoko bwinzoga, uburyo bwo guteka, hamwe na hops zikoreshwa. Mubisanzwe, ubunini bwa xanthohumol muri byeri ni buke, kuko ntabwo aribintu byingenzi bigize ibinyobwa. Ubushakashatsi bwerekana ko urugero rwa xanthohumol muri byeri ruri hagati ya miligarama 0.1 na 0,6 kuri litiro (mg / L).
Ni ngombwa kumenya ko mugihe xanthohumol iboneka muri byeri, ubunini bwayo ntabwo buhambaye bihagije kugirango butange inyungu zingenzi zijyanye nubuzima bujyanye na dosiye nyinshi ya xanthohumol iboneka mu bimera cyangwa inyongeramusaruro. Kubwibyo, niba umuntu ashishikajwe ninyungu zishobora guterwa nubuzima bwa xanthohumol, arashobora gukenera gutekereza ku zindi nkomoko yinyongera yimirire cyangwa ibiyikubiyemo.
