Ifu ya Kamere ya Vanillin
Ifu ya vanillin naturel ni uburyohe busanzwe hamwe nuburyohe bwa vanilla. Bikunze gukoreshwa mugusimbuza ibishishwa bya vanilla byuzuye mubiribwa n'ibinyobwa. Hariho amasoko atandukanye ya vanilline karemano, kandi ubwoko bubiri busanzwe ni vanillin ex ferulic aside naturel na naturel ya vanillin ex eugenol naturel, bigatuma irushanwa ku isoko ryisi. Iyambere ikomoka kuri acide ferulic, mugihe iyanyuma ikomoka kuri eugenol. Inkomoko karemano itanga ibiranga bidasanzwe ifu ya vanillin, bigatuma ikoreshwa muburyo butandukanye hamwe na profili nziza.Twandikire kubindi bisobanuro:grace@biowaycn.com.
1. Kamere Kamere Vanillin (Ex Clove)
| Ubwiza bw'isesengura | ||
| Kugaragara | Ifu yera kugeza yijimye ifu ya kristaline | |
| Impumuro | Bisa n'ibishyimbo bya vanilla | |
| Suzuma | ≥ | 99.0% |
| Ingingo yo gushonga | 81.0 ~ 83.0 ℃ | |
| Gukemura muri Ethanol (25 ℃) | 1g gushonga rwose muri 2ml 90% Ethanol itanga igisubizo kiboneye | |
| Gutakaza Kuma | ≤ | 0.5% |
| Umwanda | ||
| Ibyuma biremereye (nka Pb) | ≤ | 10ppm |
| Arsenic (As) | ≤ | 3pp |
2. Vanillin ex Ferulic Acide Kamere
| Ibyumubiri & Imibare | |||
| Ibara | Umweru cyangwa umuhondo | ||
| Kugaragara | Ifu ya Crystalline cyangwa inshinge | ||
| Impumuro | Impumuro nuburyohe bwa vanilla | ||
| Ubwiza bw'isesengura | |||
| Suzuma | ≥ | 99.0% | |
| Ibisigisigi muri Ignition | ≤ | 0,05% | |
| Ingingo yo gushonga | 81.0 ℃ - 83.0 ℃ | ||
| Gutakaza Kuma | ≤ | 0.5% | |
| Gukemura (25 ℃) | 1 g gushonga mumazi 100 mL, gushonga muri alcool | ||
| Umwanda | |||
| Kuyobora | ≤ | 3.0ppm | |
| Arsenic | ≤ | 3.0ppm | |
| Microbiologiya | |||
| Umubare wa Aerobic Microbial Kubara | ≤ | 1000cfu / g | |
| Imisemburo yose hamwe nububiko | ≤ | 100cfu / g | |
| E. coli | Ibibi / 10g | ||
1. Amasoko arambye:Ikozwe mubishobora kuvugururwa, umusaruro wifu ya vanillin isanzwe ihuza nibikorwa byangiza ibidukikije.
2. Uburyohe nyabwo:Hamwe nisoko ryayo isanzwe, ifu ya vanillin igumana umwirondoro wukuri wa vanilla, itanga uburyohe bukungahaye kandi bunoze kubiribwa n'ibinyobwa.
3. Gusaba ibintu byinshi:Ifu irashobora gukoreshwa nkuburyohe mubicuruzwa byinshi, birimo ibicuruzwa bitetse, ibirungo, ibinyobwa, nibiryo byiza.
4. Ikirango gisukuye:Nkibintu bisanzwe, ifu ya vanillin ishyigikira ibikorwa bya label isukuye, bikurura abakiriya bashaka urutonde rwibintu byoroshye kandi byoroshye.
1. Umukozi uryoha:Ifu ya vanilline isanzwe ikora nkibintu bihumura neza, itanga uburyohe bwa vanilla uburyohe nimpumuro nziza kubiribwa n'ibinyobwa.
2. Kongera impumuro nziza:Itezimbere ibyiyumvo byibiribwa n'ibinyobwa itanga impumuro nziza kandi yukuri ya vanilla.
3. Indwara ya Antioxydeant:Bivugwa ko Vanillin yerekana imiti igabanya ubukana, ishobora kugira uruhare mu buzima bwayo iyo uyikoresheje.
4. Kongera ibikoresho:Itezimbere uburyohe no gukundwa kwibicuruzwa, bigatuma iba ikintu gikunzwe mubiribwa bitandukanye n'ibinyobwa.
5. Amasoko arambye:Gukoresha ibikoresho bishobora kongera umusaruro bishimangira kuramba hamwe nibidukikije byangiza ibidukikije.
1. Ibiribwa n'ibinyobwa:Ifu ya vanilline isanzwe ikoreshwa cyane mubiribwa n'ibinyobwa nkibikoresho biryoha.
2. Imiti:Irashobora gukoreshwa muruganda rwa farumasi kugirango itange uburyohe muri sirupe yimiti, ibinini byinyoye, nubundi buryo bwa dosiye.
3. Amavuta yo kwisiga no kwita ku muntu:Ifu ya Vanillin irashobora gukoreshwa mugutegura parufe, buji ihumura, amasabune, amavuta yo kwisiga, nibindi bicuruzwa byita kumuntu kugirango wongere impumuro nziza ya vanilla.
4. Aromatherapy:Impumuro yayo isanzwe ituma ibera ibicuruzwa bya aromaterapi nkamavuta yingenzi, diffuzeri, nibicuruzwa bifite impumuro nziza.
5. Itabi:Ifu ya Vanillin irashobora gukoreshwa mu nganda zitabi kugirango zinoge kandi zongere impumuro nziza mubicuruzwa byitabi.
Uburyo bwo kubyaza umusaruro ifu ya vanilline isanzwe ukoresheje umutungo ushobora kuvugururwa nka eugenol na aside ferulic mubisanzwe bikubiyemo intambwe zikurikira:
Gukuramo Eugenol na Acide Ferulic:
Ubusanzwe Eugenol ikurwa mu mavuta ya clove, mugihe aside ferulike ikomoka kumuceri cyangwa ahandi biva mubihingwa.
Eugenol na acide ferulic byombi birashobora gutandukanywa hakoreshejwe tekinoroji nko kuvanga amavuta cyangwa gukuramo ibishishwa.
Guhindura Eugenol kuri Vanillin:
Eugenol irashobora gukoreshwa nkibikoresho byo gutangiza synthesis ya vanillin. Uburyo bumwe busanzwe burimo okiside ya eugenol kugirango itange vanilline ukoresheje inzira zangiza ibidukikije.
Synthesis ya Vanillin kuva Acide Ferulic:
Acide Ferulic irashobora kandi gukoreshwa nkibibanziriza umusaruro wa vanillin. Uburyo butandukanye nka chimique cyangwa bioconversion inzira irashobora gukoreshwa kugirango aside ferulike ihinduke vanillin.
Kwezwa no kwigunga:
Vanillin ikomatanyirijwe noneho isukurwa kandi itandukanijwe nuruvange rwa reaction cyangwa ikuramo ikoresheje tekinike nka kristu, kayungurura, cyangwa chromatografi kugirango ibone ifu ya vanilline yuzuye.
Kuma no gupakira:
Vanillin isukuye yumishijwe kugirango ikureho ubushuhe ubwo aribwo bwose hanyuma igapakirwa muburyo bwifuzwa, nk'ifu cyangwa amazi, kugirango ikwirakwizwe kandi ikoreshwe mu nganda zitandukanye.
Ni ngombwa kumenya ko uburyo bwihariye bwo gutunganya umusaruro bushobora gutandukana bitewe nuwabikoze nuburyo bwatoranijwe bwo guhuza. Byongeye kandi, ibikorwa birambye kandi byangiza ibidukikije bigomba gutekerezwa mubikorwa byose kugirango umusaruro ushimangire ibidukikije byanyuma.
Gupakira
* Igihe cyo Gutanga: Hafi y'iminsi 3-5 y'akazi nyuma yo kwishyura.
* Ipaki: Mu ngoma ya fibre ifite imifuka ibiri ya plastike imbere.
* Uburemere bwuzuye: 25kgs / ingoma, Uburemere rusange: 28kgs / Ingoma
* Ingano yingoma & Umubumbe: ID42cm × H52cm, 0.08 m³ / Ingoma
* Ububiko: Ubitswe ahantu humye kandi hakonje, irinde urumuri rukomeye nubushyuhe.
* Ubuzima bwa Shelf: Imyaka ibiri iyo ibitswe neza.
Kohereza
* DHL Express, FEDEX, na EMS kumubare uri munsi ya 50KG, mubisanzwe bita serivisi ya DDU.
* Kohereza inyanja kurenza kg 500; no kohereza mu kirere birahari kuri kg 50 hejuru.
* Kubicuruzwa bifite agaciro kanini, nyamuneka hitamo kohereza ikirere hamwe na DHL Express kubwumutekano.
* Nyamuneka wemeze niba ushobora gukora ibicuruzwa mugihe ibicuruzwa bigeze kuri gasutamo mbere yo gutanga itegeko. Ku baguzi baturutse muri Mexico, Turukiya, Ubutaliyani, Rumaniya, Uburusiya, n'utundi turere twa kure.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifu ya vanilline isanzwebyemejwe na ISO, HALAL, na KOSHER ibyemezo.
Vanillin naturel ikomoka kumasoko karemano nkibishyimbo bya vanilla, mugihe vanilline yubukorikori ikorwa hakoreshejwe synthesis. Vanillin karemano ikundwa cyane kubiranga uburyohe bwayo kandi ikunze gukoreshwa mubiribwa bihendutse nibiryohe. Kurundi ruhande, vaniline yubukorikori irahenze cyane kandi ifite uburyohe bukomeye, bukomeye. Byongeye kandi, vanilline karemano ifatwa nkuburyo burambye burambye, kuko bukomoka kubutunzi bushobora kuvugururwa, mugihe vanilline yubukorikori ikorwa hakoreshejwe imiti. Nyamara, byombi bisanzwe na sintetike ya vanilline ikoreshwa cyane munganda zibiribwa kugirango itange uburyohe busa na vanilla kubicuruzwa bitandukanye.
Vanillin mubyukuri ni molekile iha vanilla impumuro nziza nuburyohe. Vanillin ni imwe gusa mu zindi miti 200-250 imbere ya vanilla yakuwe mu gihingwa. Ifu ya Vanilla ikozwe mu bishyimbo byumye, byubutaka bwa vanilla, bikavamo ibicuruzwa bitarimo vanilline gusa (igice cyibanze cy uburyohe bwa vanilla) ariko kandi nibindi bintu byinshi bivangwa nibisanzwe biboneka mubishyimbo bya vanilla. Ibi birayiha uburyohe kandi bwukuri bwa vanilla flavour.
Ku rundi ruhande, ifu ya vanillin ubusanzwe irimo cyane cyane sintetike cyangwa yakozwe mu buryo bwa artile, ni yo mvange nyamukuru iboneka mu bishyimbo bya vanilla. Mugihe ifu ya vanillin ishobora gutanga uburyohe bwa vanilla, irashobora kubura ubunini nuburyo bwiza bw uburyohe buboneka mu ifu ya vanilla naturel.
Muri make, itandukaniro nyamukuru riri mu nkomoko yibintu byambere by uburyohe - ifu ya vanilla iva mubishyimbo bisanzwe bya vanilla, mugihe ifu ya vanillin ikunze kuba synthique.
Inkomoko nyamukuru ya vanillin harimo kuvana mu buryo butaziguye ibimera bisanzwe nkibishyimbo bya vanilla, synthesis ya chimique ukoresheje imyanda y’inganda ziva mu nganda n’amavuta ya peteroli nkibikoresho fatizo, no gukoresha umutungo ushobora kuvugururwa eugenol na aside ferulike nkibikoresho fatizo bisanzwe. Kamere isanzwe ya Vanillin ikurwa mubishishwa bya vanilla planifolia ya Vanilla, Vanilla tahitensis, nubwoko bwa orchide ya Vanilla pompona, aribwo soko nyamukuru rya vanillin. Ubu buryo bwo kuvoma bisanzwe butanga vanilline yo mu rwego rwo hejuru ikoreshwa cyane mu nganda z’ibiribwa n'ibinyobwa.
