Ibibabi bya perilla
Ibibabi bya perilla bikuramo biva mumababi ya peteroli yibihingwa bya perdilla, L.) Brillas. Ibi bikubiyemo binyuze muburyo butandukanye bwo gukuramo kandi birimo ibice bitandukanye bikomoka kubinyabuzima, harimo flavonoide, accide ya dehevonoide, accide, nibintu byingenzi. Birazwi ku nyungu zubuzima, nko kurwanya imitungo na Antioxident, kandi ikoreshwa mu nganda zinyuranye, harimo ibiryo, kwisiga, imiti gakondo, n'indangabiti. Ibiruka bihabwa agaciro kubintu byayo bihumura, ibintu byimirire, hamwe ningaruka zo kuvura.
Ibitutsi bya perilla, bizwi kandi nka Deulkkae (koreya: 들깨) cyangwa koreya perilla, ni uw'umuryango wa mint lamiaceae. Ni igihingwa cyumwaka kavukire mu majyepfo yuburasirazuba bwa Aziya no mu misozi yo mu Buhinde, kandi gakondo ihingwa mu majyepfo y'Ubushinwa, ubuyapani igice cya Koreya, Ubuyapani, n'Ubuhinde.
Iki gihingwa kiribwa gihingwa mubusitani kandi gikurura ibinyugunyugu. Ifite mint ikomeye-nka aroma. Iki gihingwa kinyuranye, P. Frutecens Ver. Crispa, arahingwa cyane mu Buyapani kandi azwi nka "Shiso."
Muri Amerika, aho igihingwa cyahindutse urumamfu, kizwi n'amazina atandukanye, harimo imirongo ya perilla, ibihingwa by'imiyumbake, ibahuru, ingwate, coos ya Yosefu, nyakatsi y'inzoka.Twandikire Kubindi bisobanuro:grace@biowaycn.com.
| Izina ry'ibicuruzwa | Ibitutsi bya perilla |
| Izina ry'Ikilatini | Frilla Crutecens (L.) Britt. |
Ibicuruzwa bifitanye isano na Crownferess:
| 中文名 | Izina ry'icyongereza | Kas Oya | Uburemere bwa molekile | Formulala |
| 紫苏烯 | Perillene | 539-52-6 | 150.22 | C10h14o |
| 紫苏醛 | l-perillaldehyde | 18031-40-8 | 150.22 | C10h14o |
| 咖啡酸 | Acide ya caffeic | 331-39-5 | 180.16 | C9H8O4 |
| 木犀草素 | Lungolin | 491-70-3 | 286.24 | C15Hi0O6 |
| 芹菜素 | Apigenin | 520-36-5 | 270.24 | C15h10O5 |
| 野黄芩苷 | Scutellarin | 27740-01-8 | 462.36 | C21H18O12 |
| 亚麻酸 | Limolen | 463-40-1 | 278.43 | C18h30O2 |
| 迷迭香酸 | Acide ya rosmaric | 20283-92-5 | 360.31 | C18h16o8 |
| 莪术二酮 | Curdione | 13657-68-6 | 236.35 | C15H24O2 |
| 齐墩果酸 | Aside oleanolic | 508-02-1 | 456.7 | C30H48O3 |
| 七叶内酯 / 秦皮乙素 | Esculeti | 305-01-1 | 178.14 | C9H6O4 |
Coa ya Perilla Crutecens Ikibabi
| Isesengura | Ibisobanuro | Ibisubizo |
| Indangamuntu | Byiza | Guhuza |
| Isura | Ifu nziza yumuhondo wijimye kugeza ifu yera | Guhuza |
| Odor & uburyohe | Biranga | Guhuza |
| Ubucucike buke g / 100ml | 45-65g / 100ml | Guhuza |
| Ingano | 98% binyuze kuri mesh 80 | Guhuza |
| Kudashoboka | Gushonga mubisubizo bya hydro-alcool | Guhuza |
| Ikigereranyo cyo gukuramo | 10: 1; 98%; 10% | 10:01 |
| Gutakaza Kuma | NMT 5.0% | 3.17% |
| Ivu rya Ash | NMT 5.0% | 3.50% |
| Gukuramo ibicuruzwa | Inzoga nyinshi & amazi | Guhuza |
| Ibisigisigi | NMT 0.05% | Guhuza |
| Ibyuma biremereye | NMT 10ppm | Guhuza |
| Arsenic (as) | NMT 2ppm | Guhuza |
| Kuyobora (pb) | NMT 1ppm | Guhuza |
| Cadmium (CD) | Nmt 0.5ppm | Guhuza |
| Mercure (HG) | NMT 0.2ppm | Guhuza |
| 666 | NMT 0.1ppm | Guhuza |
| Ddt | Nmt 0.5ppm | Guhuza |
| Acephate | NMT 0.2ppm | Guhuza |
| Methamidofos | NMT 0.2ppm | Guhuza |
| Parathion-ethyl | NMT 0.2ppm | Guhuza |
| PCNB | NMT 0.1ppm | Guhuza |
| Aflatoxins | NMT 0.2ppb | Adahari |
1. Ubuziranenge kandi ubuziranenge bwamoko n'amabwiriza mpuzamahanga.
2. Uburyo bwinshi bwo gukuramo buboneka (urugero, gukuramo soulven, gukuramo amakuru akonje).
3. Aromactiya: Ibiruka bifite impumuro nziza, bigatuma bikwirakwira muburyo bwa aromathera kandi nkugifite uburyohe.
4. Imiterere ya Antioxident: Harimo ibice byerekana ibikorwa bya Antioxydant, bishobora gufasha kurinda imihangayiko.
5. Ubushobozi bwo kurwanya ubupfura: Ibiruka bizwiho ubushobozi bwo kugabanya gutwika, bigakora agaciro kuri porogaramu zitandukanye.
6. Verile: Irashobora gukoreshwa ahantu hanini, harimo ibiryo, ibinyobwa, uruhu, nubuvuzi gakondo.
7. Agaciro k'imirire: ni isoko yintungamubiri zingenzi hamwe nibinyabuzima bikomoka kubinyabuzima, bigira uruhare mu nyungu zubuzima.
8. Guhagarara: Ibikururwa birashobora gutunganywa kandi bikabikwa neza, kugumana imitungo yacyo ya porogaramu zitandukanye.
9. Kuboneka Kuboneka Kubinini-Ibipimo Binini.
10. Urunigi ruhamye kandi rwizewe kubera umusaruro udasanzwe.
Ibibabi bya Perilla Crutecens byemejwe gutanga inyungu zitandukanye zubuzima, harimo:
1. Umutungo urwanya injiji: Ibikururwa birashobora gufasha kugabanya gutwika mumubiri, bifitanye isano nibibazo bitandukanye byubuzima.
2. Ingaruka zo kurwanya Allergic: Bitekereza ko ifite imitungo ishobora gufasha kugabanya imyigaragambyo ya allergie nibimenyetso.
3. Imiterere irwanya: Gukuramo amavuta ya perilla birashobora kugira ingaruka zidateganijwe, zishobora kubafasha kurwanya ubwoko bwindwara zimwe na zimwe.
4. Igikorwa cya Antioxident: IT isohoka yizera ko ifite imiterere ya antioxident, ishobora gufasha kurinda selile kuva kuri okiside yangijwe na radical yubusa.
5.. Imbaraga Zirwanya Ibibyimba: Ubushakashatsi bumwe bwerekana ko amoko ashobora kugira imitungo ishobora kuba ingirakamaro mu kubuza ibibyimba.
6. Ingaruka za Neuroppetective: Hariho ibimenyetso bimwe byerekana ko amoko ashobora gufasha kurinda sisitemu y'imitsi no gushyigikira ubuzima bwo mubyiciro.
7. Amabwiriza ya Metabolic: Ibikubiyemo Perilla bitekereza ko bifite ubushobozi bwo kugenzura metabolism, bishobora kuba ingirakamaro mubuzima rusange ndetse na Wellness.
Ibibabi bya Perilla Ibibabi bikomoka ku bikorwa bitandukanye bishobora kuba ngombwa, harimo:
Inganda n'ibinyobwa:Irashobora gukoreshwa nkibintu byiza kandi bifite amabara mubiribwa n'ibinyobwa.
Kwisiga no ku ruhu:Ibikururwa birashobora gukoreshwa mubicuruzwa byuruhu kubishobora kurwanya imitungo ya anti-incamate na Antioxident.
Ubuvuzi gakondo:Mu mico imwe n'imwe, ibibabi bya pellillas bikoreshwa mubuvuzi gakondo kubijyanye nubwumvikane bwubuzima.
Itraceuticals:Irashobora kwinjizwa mubicuruzwa byumubiri kubera ibintu byateza imbere ubuzima.
Aromatherapy:Ibiruka birashobora gukoreshwa mubushuhe kubivugwa gutuza no guhangayika.
Inganda za farumasi:Ubushakashatsi burakomeje gushakisha ibishobora kuvuza imiti yibibabi bya perdillas ibibabi bikuramo imiti.
Dore urutonde rusange rwimikorere yumusaruro imbonerahamwe ya PE:
1. Gusarura
2. Gukaraba no gutondeka
3. Gukuramo
4. Isuku
5. ICYITONDERWA
6. Kuma
7. Igenzura ryiza
8. Gupakira
9. Kubika no gukwirakwiza
* Igihe cyo gutanga: Hafi yiminsi 3-5 zikazi nyuma yo kwishyura.
* Ipaki: Muri fibre ya fibre ifite imifuka ibiri ya pulasitike imbere.
* Uburemere Bwiza: 25Kgs / ingoma, uburemere bukabije: 28kgs / ingoma
* Ingano yingoma & Igitabo: ID42CM × H52CM, 0.08 M³ / Ingoma
* Ububiko: Kubitswe ahantu humye kandi utuye, irinde urumuri nubushyuhe.
* Ubuzima Bwiza: Imyaka ibiri iyo ubitswe neza.
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Munsi ya 100kg, 3-5 iminsi
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Inyanja
Hejuru300KG, hafi iminsi 30
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100kg-1000kg, 5-7 iminsi
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