Amavuta yimbuto yimbuto nziza
Amavuta y'imbuto nziza yo mu nyanja ya Buckthorn ni amavuta yo mu rwego rwo hejuru yakuwe mu mbuto z'igihingwa cy'inyanja ya Buckthorn. Amavuta akurwa muburyo bwa tekinike yo gukonjesha yemeza ko vitamine karemano zose, imyunyu ngugu, na antioxydants ziboneka mu mbuto zabitswe.
Aya mavuta akungahaye kuri aside irike yingenzi, harimo omega-3, omega-6, na omega-9, kandi izwiho intungamubiri zifasha uruhu gukomeza kumurika neza. Amavuta kandi afite vitamine A, C, na E, zifasha kurinda uruhu kwangiza ibidukikije, guteza imbere gukira no gusana, no kunoza imiterere yuruhu.
Amavuta y'imbuto nziza yo mu nyanja ya Buckthorn nayo ni isoko ikomeye ya antioxydants, ishobora gufasha gutesha agaciro radicals yubuntu no kwirinda gusaza imburagihe. Iyi antioxydants irashobora kandi gufasha kugabanya uburibwe bwuruhu, guteza imbere uruhu rworoshye, no gushyigikira umusaruro mwiza wa kolagen muruhu.
Aya mavuta arashobora gukoreshwa cyane nkubushuhe bwuruhu, bigafasha kugabanya umwuma no kurakara, kunoza imiterere yuruhu hamwe nijwi, no kugabanya isura yumurongo mwiza hamwe nimpu. Amavuta arashobora kandi gukoreshwa kumisatsi no mumutwe kugirango ugaburire kandi ube mwiza, bigatera imikurire myiza yumusatsi hamwe nu mutwe.
Mu gusoza, Amavuta yimbuto yinyanja ya Buckthorn ni amavuta karemano yingirakamaro cyane atanga inyungu nyinshi kuruhu numusatsi. Nibintu bizwi cyane mubuvuzi bwuruhu no gutunganya umusatsi bitewe nimirire yintungamubiri kandi bikwiranye nubwoko bwose bwuruhu numusatsi, harimo uruhu rworoshye.
| Izina ryibicuruzwa | Amavuta y'imbuto yo mu nyanja | |||
| Ibice nyamukuru | Amavuta acide adahagije | |||
| Imikoreshereze nyamukuru | Ikoreshwa mu kwisiga no kurya neza | |||
| Ibipimo bifatika na shimi | Ibara, impumuro, uburyohe | Amacunga-Umuhondo kugeza umukara-umutuku ucyeye Amazi afite gaze idasanzwe yamavuta yimbuto yinyanja kandi ntayindi mpumuro. | Ibipimo by'isuku | Kurongora (nka Pb) mg / kg ≤ 0.5 |
| Arsenic (nka As) mg / kg ≤ 0.1 | ||||
| Mercure (nka Hg) mg / kg ≤ 0.05 | ||||
| Peroxide agaciro meq / kg ≤19.7 | ||||
| Ubucucike, 20 ℃ 0.8900 ~ 0.9550Ibintu bitameze neza kandi bihindagurika,% ≤ 0.3 Acide Linoleque,% ≥ 35.0; Acide Linolenic,% ≥ 27.0 | Agaciro ka acide, mgkOH / g ≤ 15 | |||
| Umubare rusange wabakoloni, cfu / ml ≤ 100 | ||||
| Bagiteri ya coliforme, MPN / 100g ≤ 6 | ||||
| Ibumba, cfu / ml ≤ 10 | ||||
| Umusemburo, cfu / ml ≤ 10 | ||||
| bagiteri zitera indwara: ND | ||||
| Igihagararo | Ikunda kwibasirwa no kwangirika iyo ihuye n'umucyo, ubushyuhe, ubushuhe, hamwe na mikorobe. | |||
| Ubuzima bwa Shelf | Mugihe cyateganijwe cyo kubika no gutwara abantu, igihe cyo kubika ntikiri munsi y amezi 18 uhereye igihe cyatangiriye. | |||
| Uburyo bwo gupakira hamwe nibisobanuro | 20Kg / ikarito (5 Kg / ingunguru × 4 barrele / ikarito) Ibikoresho byo gupakira byeguriwe, bisukuye, byumye, kandi bifunze, byujuje isuku yibiribwa nibisabwa mumutekano | |||
| Ibikorwa byo kwirinda | Environment Ibidukikije bikorerwamo ni ahantu hasukuye. ● Sukura kandi wanduze ibikoresho bikoreshwa mubikorwa. Kuremerera no gupakurura byoroheje mugihe utwaye. | Ibintu bikeneye kwitabwaho mububiko no gutwara | Ubushyuhe bwo mucyumba cyo kubikamo ni 4 ~ 20 ℃, n'ubushuhe ni 45% ~ 65%. ● Bika mu bubiko bwumye, ubutaka bugomba kuzamurwa hejuru ya 10cm. ● Ntushobora kuvangwa na aside, alkali, nuburozi, irinde izuba, imvura, ubushyuhe, ningaruka. | |
Hano haribintu bimwe byingenzi byo kugurisha amavuta yimbuto ya Seabuckthorn:
1. Ukungahaye kuri aside irike yingenzi, harimo omega-3, omega-6, na omega-9
2. Hafi ya vitamine A, C, na E mu kurengera ibidukikije no kunoza uruhu
3. Ukungahaye kuri antioxydants itesha agaciro radicals yubuntu kandi ikarinda gusaza imburagihe
4. Ihumure uruhu, itera ubworoherane bwuruhu, kandi ishyigikira umusaruro mwiza wa kolagen
5. Itunganya kandi igaburira uruhu n'umusatsi, bigatera uruhu rwiza no gukura kwimisatsi
6. Bikwiranye nubwoko bwose bwuruhu numusatsi, harimo uruhu rworoshye.
7.
1. Ifasha gukiza uruhu rwangiritse kandi rworoshye
2. Guteza imbere gusana no kuvugurura
3. Kugabanya neza kandi birinda gucika, gutuza no koroshya uruhu rwaka
4. Ibintu bikomeye birwanya antioxydeant bifasha kwirinda gusaza kwuruhu no kwangirika kwubusa
5. Irashobora gukoreshwa nkamazi yo koroshya, kugaburira no kunoza uruhu rwumye, rukomeye
6. Ifasha gukiza uruhu rwangiritse kandi rwaka
7. Imiti ikomeye ya antioxydeant ifasha kwirinda gusaza kwuruhu no kwangirika kwubusa
8. Ifasha kuvura no kugabanya uburibwe bwuruhu nka eczema, allergie yuruhu na rosacea
.
10. Irashobora gukoreshwa nkamazi yo koroshya, kugaburira no kunoza uruhu rwumye, rukomeye
11. Kwitonda witonze kandi bigabanya ubusembwa bwuruhu, byongera urumuri rwuruhu, bigatuma uruhu rugaragara nkubusore kandi rufite ubuzima bwiza
12. Ifasha kugabanya pigmentation yuruhu, kugabanya uruhu rwijimye.
1. Amavuta yo kwisiga no kwita ku muntu ku giti cye: kwita ku ruhu, kurwanya gusaza, n'ibicuruzwa byita ku musatsi
2.
3. Ubuvuzi gakondo: bukoreshwa mubuvuzi bwa Ayurvedic nu Bushinwa mu kuvura indwara zitandukanye zubuzima nko gutwika, ibikomere, no kutarya.
4. Inganda zibiribwa: zikoreshwa nkibara ryibiryo bisanzwe, uburyohe nibitunga umubiri mubiribwa, nk'umutobe, jama, nibicuruzwa bitetse;
5. Ubuzima bwamatungo n’inyamaswa: bukoreshwa mubicuruzwa byubuzima bwinyamaswa, nk'inyongeramusaruro hamwe n’inyongeramusaruro, kugira ngo ubuzima bw’imyunyungugu n’ubudahangarwa no kuzamura ubwiza bw’ikoti.
Hano harikintu cyoroshye cya Seabuckthorn Imbuto yimbuto yibicuruzwa bitanga imbonerahamwe yerekana:
1. Gusarura: Imbuto zo mu nyanja zatoranijwe mu ntoki zikuze zo mu nyanja zikuze mu mpeshyi no mu ntangiriro.
2. Isuku: Imbuto zirasukurwa kandi zigatondekwa kugirango zikureho imyanda cyangwa umwanda.
3. Kuma: Imbuto zasukuwe zirumishwa kugirango zikureho ubuhehere bukabije kandi birinde gukura kwa mikorobe cyangwa bagiteri.
4. Uburyo bukonje bukonje bufasha kubika intungamubiri zamavuta nibintu byiza.
5. Kurungurura: Amavuta yakuweho ayungururwa akoresheje inshundura kugirango akureho umwanda usigaye.
6. Gupakira: Amavuta yungurujwe noneho apakirwa mumacupa cyangwa ibikoresho.
7. Kugenzura ubuziranenge: Buri cyiciro cyibicuruzwa byimbuto byimbuto zo mu bwoko bwa Seabuckthorn Ibicuruzwa byamavuta bigenzurwa kugenzura ubuziranenge kugirango byuzuze ubuziranenge bwifuzwa nubuziranenge.
8. Kohereza: Igenzura rimaze kugenzurwa ubuziranenge, ibicuruzwa byamavuta byimbuto ya Seabuckthorn byiteguye koherezwa kubakiriya kwisi yose.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Amavuta y'imbuto nziza yo mu nyanja ya Buckthorn yemejwe na USDA na EU organic, BRC, ISO, HALAL, KOSHER, na HACCP.
Amazi yimbuto zo mu nyanja hamwe namavuta yimbuto aratandukanye ukurikije ibice byikimera cyinyanja bavomamo nibigize.
Amazi yimbuto zo mu nyanjaikurwa mu mbuto z'imbuto zo mu nyanja, zikungahaye kuri antioxydants, aside irike ya fatty, na vitamine. Ubusanzwe ikorwa hifashishijwe uburyo bwo gukuramo ubukonje cyangwa CO2. Amavuta y'imbuto yo mu nyanja ni menshi muri Omega-3, Omega-6, na Omega-9 fatty acide bigatuma ihitamo neza kuvura uruhu. Azwiho kandi kurwanya anti-inflammatory, ishobora kugabanya uburakari no guteza imbere gukira mu ruhu. Amavuta y'imbuto yo mu nyanja akunze gukoreshwa mu kwisiga, amavuta yo kwisiga, n'ibindi bicuruzwa bivura uruhu.
Amavuta y'imbuto zo mu nyanja,kurundi ruhande, ikurwa mu mbuto z'igihingwa cy'inyanja. Ifite vitamine E nyinshi ugereranije n’amavuta y’imbuto yo mu nyanja ya Buckthorn kandi ifite aside irike ya Omega-3 na Omega-6. Amavuta y'imbuto zo mu nyanja akungahaye ku binure bya polyunzure, bigatuma iba nziza cyane. Azwiho kandi kurwanya anti-inflammatory kandi irashobora gufasha gutuza uruhu rwumye kandi rurakaye. Amavuta yimbuto yo mu nyanja akunze gukoreshwa mumavuta yo mumaso, ibicuruzwa byita kumisatsi, hamwe ninyongera.
Muri make, Amavuta yimbuto zo mu nyanja hamwe namavuta yimbuto bifite ibice bitandukanye kandi bivanwa mubice bitandukanye byikimera cyo mu nyanja, kandi buri kimwe gifite inyungu zidasanzwe kuruhu numubiri.
