75% Poroteyine y'imbuto z'ibihumyo by'umwimerere irimo 75%
Kumenyekanisha Poroteyine y’imbuto z’ibishyimbo bya BIOWAY Organic - isoko nziza ya poroteyine mbere na nyuma y’imyitozo ngororamubiri yawe. Iyi poroteyine ikomoka ku bimera ni ubundi buryo bwiza kandi bufite intungamubiri ku barya inyama, abarya imboga gusa, n’umuntu wese ufite allergie y’amata cyangwa lactose.
Poroteyine yacu y’imbuto z’ibihumyo (Organic Pumpkin Seed Powder) ntabwo itanga poroteyine yose ukeneye gusa, ahubwo irimo aside amine 18, imyunyungugu n’izindi ntungamubiri kugira ngo zitere imbaraga umubiri wawe kandi zirusheho kugarura ubuzima nyuma yo gukora imyitozo ngororamubiri. Ifite poroteyine ingana na 75%, imwe mu zihenze cyane ku isoko. Buri poroteyine yacu irimo intungamubiri z’ingenzi nka zinc na fer kugira ngo umubiri wawe ubone ingufu ukeneye kugira ngo ukore neza.
Imbuto zacu z'ibihwagari zihingwa hadakoreshejwe imiti yica udukoko cyangwa ifumbire mvaruganda, bityo iki gicuruzwa ntikigufitiye akamaro gusa, ahubwo kinagirira akamaro ibidukikije. Dukoresha imbuto z'ibihwagari zitari GMO kuko twizera imbaraga z'ibidukikije kandi twifuza ibyiza ku bakiriya bacu. Ushobora kwizera ubwiza bw'ibihwagari byacu.
Niba ushaka poroteyine karemano ishingiye ku bimera itabangamira ubuzima bwawe, poroteyine ya BIOWAY's Organic Pumpkin Seed ni igisubizo cyawe. Iraryoshye, yoroshye kuyivanga, kandi ni nziza cyane ku binyobwa biryoshye, ibirungo bivanze n'ibiryo biryoshye. Iyi fu ya poroteyine ni nziza ku muntu wese ushaka gukomeza kubaka imitsi cyangwa kunoza imikorere ye mu mikino ngororamubiri.
Poroteyine yacu y’imbuto z’ibihwagari ikungahaye ku ntungamubiri nka fosifore na manyeziyumu. Ibi bifasha umubiri wawe kugumana imikorere myiza ya electrolyte n’imitsi, ibyo bikaba ari ingenzi ku bakinnyi b’imikino ngororamubiri ndetse n’abakunzi ba siporo.
Muri rusange, poroteyine y’imbuto z’ibitunguru bya BIOWAY ni inyunganiramirire ikomoka ku bimera itanga uburyo bwiza kandi bufite intungamubiri ku bashaka kunoza ubuzima bwabo n’imirire yabo mu buryo busanzwe. Ni uburyo bwiza kandi bworoshye bwo guha umubiri wawe intungamubiri z’ingenzi ukeneye kugira ngo ukore neza. Gerageza uyu munsi wibonere imbaraga za poroteyine y’imbuto z’ibitunguru bya Organic!
| Izina ry'igicuruzwa | Poroteyine y'imbuto z'ibihwagari by'umwimerere |
| Aho yaturutse | Ubushinwa |
| Ikintu | Ibisobanuro | Uburyo bwo Gupima | |
| Inyuguti | Ifu nziza y'icyatsi kibisi | Bigaragara | |
| Uburyohe n'impumuro mbi | Uburyohe bwihariye kandi nta buryohe budasanzwe | Urugingo | |
| Ifishi | 95% irenga 300 mesh | Bigaragara | |
| Ibintu byo mu mahanga | Nta kintu cy'amahanga kigaragara n'amaso | Bigaragara | |
| Ubushuhe | ≤8% | GB 5009.3-2016 (I) | |
| Poroteyine (ishingiro ryumye) | ≥75% | GB 5009.5-2016 (I) | |
| Ivu | ≤5% | GB 5009.4-2016 (I) | |
| Ibinure byose | ≤8% | GB 5009.6-2016- | |
| Gluten | ≤5ppm | Elisa | |
| Agaciro ka PH 10% | 5.5-7.5 | GB 5009.237-2016 | |
| Melamine | < 0.1mg/kg | GB/T 20316.2-2006 | |
| Ibisigazwa by'imiti yica udukoko | Yubahiriza amahame ngenderwaho ya EU na NOP | LC-MS/MS | |
| Uburozi bwa Aflatoxin B1+B2+B3+B4 | <4ppb | GB 5009.22-2016 | |
| Umuyobozi | < 0.5ppm | GB/T 5009.268-2016 | |
| Arsenic | < 0.5ppm | GB/T 5009.268-2016 | |
| Mercure | < 0.2ppm | GB/T 5009.268-2016 | |
| Kadimu | < 0.5ppm | GB/T 5009.268-2016 | |
| Umubare wose w'amasahani | < 5000CFU/g | GB 4789.2-2016 (I) | |
| Umusemburo n'ibimera | < 100CFU/g | GB 4789.15-2016 (I) | |
| Koliforumu zose | < 10CFU/g | GB 4789.3-2016 (II) | |
| Salmonella | Ntibishobora kugaragara/25g | GB 4789.4-2016 | |
| E. Coli | Ntibishobora kugaragara/25g | GB 4789.38-2012 (II) | |
| GMO | Nta na kimwe-GMO | ||
| Ububiko | Ibicuruzwa bifunze, bibikwa ku bushyuhe bw'icyumba. | ||
| Gupakira | Ibisobanuro: 20kg/umufuka, 500kg/pallet, 10000kg kuri buri gikoresho cya metero 20. Ipaki y'imbere: Umufuka wa PE wo mu rwego rw'ibiribwa Ipaki yo hanze: Ishashi y'impapuro-plastiki | ||
| Igihe cyo kubika | Imyaka 2 | ||
| Isesengura: Madamu Ma | Umuyobozi: Bwana Cheng | ||
| PIzina ry'igicuruzwa | OrganicImbuto z'ibihazaPoroteyine |
| aside amine(asideUburyo bwo guhidiza (hydrolysis): ISO 13903:2005; EU 152/2009 (F) | |
| Alanine | 4.26 g/100 g |
| Arginine | 7.06 g/100 g |
| aside aspartike | 6.92 g/100 g |
| aside glutamike | 8.84 g/100 g |
| Glycine | 3.15 g/100 g |
| Histidine | 2.01 g/100 g |
| Isoleusine | 3.14 g/100 g |
| Leusine | 6.08 g/100 g |
| Lysine | 2.18 g/100 g |
| Phenylalanine | 4.41 g/100 g |
| Proline | 3.65 g/100 g |
| Serine | 3.79 g/100 g |
| Threonine | 3.09 g/100 g |
| Tryptophan | 1.10 g/100 g |
| Tyrosine | 4.05 g/100 g |
| Valine | 4.63 g/100 g |
| Cystein + Cystine | 1.06 g/100 g |
| Methionine | 1.92 g/100 g |
• Igarura imitsi nyuma yo gukora imyitozo ngororamubiri;
• Bigabanya gusaza;
• Ikangura uburyo bukwiye bwo gukora imisemburo;
• Bigabanya urugero rwa cholesterol mu maraso;
• Bitanga imbaraga n'imibereho myiza cyane;
• Insimbura poroteyine y’amatungo ikora neza;
• Inyurwa neza n'umubiri;
• Ikuraho uburozi bwangiza umubiri;
• Igogora no kuryoherwa byoroshye.
• Ibikoresho by'ibanze by'intungamubiri;
• Ikinyobwa cya poroteyine;
• Indyo ya siporo;
• Agace k'ingufu;
• Ifunguro ryoroshye rya poroteyine cyangwa cookie;
• Smoothie y'intungamubiri;
• Indyo y'umwana n'umubyeyi utwite;
• Ibiryo by’abarya ibikomoka ku bimera gusa.
Kugira ngo hakorwe Poroteyine nziza y'imbuto z'ibihumyo, imbuto z'ibihumyo zikomoka ku bihumyo zitoranywa, zisukurwa, zigatogoshwa hanyuma zikarangizwa. Hanyuma amavuta agashyirwamo amazi menshi. Nyuma yo kuyamenagura, ahinduka amazi karemano, agatandukana n'amazi ku buryo aba amazi ya poroteyine. Hanyuma amazi arasesengurwa, hanyuma imyanda igatandukana. Iyo amazi amaze kuvamo imyanda, yumisha amazi hanyuma agapimwa. Hanyuma nyuma y'igenzura, yoherezwa kubibika.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Poroteyine y’imbuto z’ibihwagari by’umwimerere yemejwe n’ibyemezo bya USDA na EU by’umwimerere, BRC, ISO, HALAL, KOSHER na HACCP.
1. Inkomoko:
Ifu ya poroteyine y'amashaza ikomoka ku mashaza y'umuhondo, mu gihe ifu ya poroteyine y'imbuto z'amashaza ikomoka ku mbuto z'amashaza.
2. Imiterere y'imirire:
Ifu ya poroteyine y'amashaza ni isoko yuzuye ya poroteyine, bivuze ko ikubiyemo aside amine zose z'ingenzi umubiri ukeneye. Ikungahaye kandi ku ntungamubiri nka feri, zinc, na vitamine B. Ifu ya poroteyine y'imbuto z'amashaza ni isoko yuzuye ya poroteyine, ariko irimo manyeziyumu, fosifore, n'ibinure byiza.
3. Indwara zo kurwara indwara z'ubwivumbure:
Poroteyine y'amashaza ntitera ubwivumbure kandi ni nziza ku bantu bafite ubwivumbure bw'ibiryo cyangwa batihanganira ibiryo. Ibinyuranye n'ibyo, poroteyine y'imbuto z'amashaza ishobora kuba idakwiriye abantu bafite ubwivumbure bw'imbuto z'amashaza.
4. Uburyohe n'imiterere:
Ifu ya poroteyine y'amashaza ifite uburyohe butari bwo kandi ifite imiterere yoroshye, byoroshye kuyivanga mu biryo biryoshye n'izindi resept. Ifu ya poroteyine y'imbuto z'amashaza ifite uburyohe bukabije kandi bufite imiterere y'ubushyuhe buto.
5. Koresha:
Ifu ya poroteyine y’amashaza y’umwimerere n’ifu ya poroteyine y’imbuto z’ibihwagari byombi biraboneka nk’inyongera ku bakurikira indyo ishingiye ku bimera. Ifu ya poroteyine y’amashaza y’umwimerere ikundwa cyane mu kongeramo poroteyine mu biryo biryoshye, mu mashaza, cyangwa muri yawurute, mu gihe ifu ya poroteyine y’imbuto z’ibihwagari y’umwimerere ishobora gukoreshwa mu guteka, yongerwa mu isupu cyangwa isosi, hanyuma igashyirwa hejuru ya salade.
6. Igiciro:
Ifu ya poroteyine y’imbuto z’ibihwagari ihendutse kurusha ifu ya poroteyine y’imbuto z’ibihwagari, ifu ya poroteyine y’ibihwagari ni amahitamo meza ku bafite ingengo y’imari iciriritse.
Ifu ya poroteyine y’amashaza ni inyunganiramirire ikomoka ku bimera ikozwe mu mashaza y’umuhondo. Ubusanzwe iba irimo poroteyine nyinshi kandi irimo karubohidrati n’ibinure bike, bigatuma iba amahitamo akunzwe cyane n’abarya inyama gusa, abarya imboga gusa, n’abafite ubwivumbure cyangwa kutihanganira izindi poroteyine.
Ifu ya poroteyine y’amashaza ni isoko yuzuye ya poroteyine, bivuze ko ikubiyemo aside amine zose z’ingenzi umubiri ukeneye. Ikungahaye kandi ku ntungamubiri nka feri, zinc, na vitamine B. Ifu ya poroteyine y’amashaza byagaragaye ko itera imbere imitsi, igabanya umuvuduko w’amaraso, kandi igafasha ubudahangarwa bw’umubiri muri rusange.
Ifu ya poroteyine y’amashaza irashobora gukoreshwa mu buryo butandukanye, kuva ku kuyishyiramo smoothies no kuyisukamo kugeza ku guteka hamwe nayo. Ishobora kandi gusukwa hejuru y’ibiribwa nka oatmeal cyangwa yawurute kugira ngo yongere poroteyine.
Ifu ya poroteyine y’amashaza ni isoko ya poroteyine idatera ubwivumbure, bigatuma iba nziza ku bantu bafite ubwivumbure bw’ibiryo cyangwa badashobora kwihanganira. Ariko, abantu bafite ibibazo by’impyiko bagomba kugisha inama abaganga babo mbere yo kurya poroteyine nyinshi.
Ifu ya poroteyine y'amashaza irashobora gukoreshwa nk'igice cya gahunda yo kugabanya ibiro, kuko ifite karori nke kandi ifite poroteyine nyinshi. Poroteyine ishobora gufasha mu gutuma umuntu yumva yujujwe no kugabanya karori, bigatuma agabanya ibiro. Ariko, ni ngombwa kurya ifu ya poroteyine y'amashaza isanzwe nk'igice cy'indyo yuzuye kandi iboneye ndetse no gukora imyitozo ngororamubiri.
