75% Ibirimo byinshi bya Organic Pumpkin Imbuto za poroteyine
Kumenyekanisha BIOWAY Organic Pumpkin Imbuto Yimbuto - isoko yawe nziza ya proteine mbere na nyuma yo gukora imyitozo.Iyi poroteyine ishingiye ku bimera ni ubundi buryo bwizewe kandi bufite intungamubiri ku bimera, ibikomoka ku bimera, ndetse n’umuntu wese ufite amata cyangwa allergie ya lactose.
Ntabwo Poroteyine Yimbuto Yimbuto Yumubiri itanga proteine zose ukeneye, yuzuyemo aside 18 za amine, imyunyu ngugu nizindi ntungamubiri kugirango umubiri wawe wongere imbaraga kandi ukire nyuma yimyitozo.Ifite poroteyine ya 75%, imwe murwego rwo hejuru ku isoko.Buri funguro ryifu ya protein irimo intungamubiri zingenzi nka zinc na fer kugirango umubiri wawe ukenera gukora neza.
Imbuto zacu z'ibihumyo zihingwa zidakoreshejwe imiti yica udukoko twangiza cyangwa ifumbire mvaruganda, kwemeza ko iki gicuruzwa atari cyiza kuri wewe gusa, ahubwo ni cyiza kubidukikije.Dukoresha imbuto y'ibihaza itari GMO kuko twemera imbaraga za kamere kandi dushaka ibyiza kubakiriya bacu.Urashobora kwiringira ubuziranenge bwa p
Niba ushaka proteine karemano, ishingiye ku bimera itazabangamira ubuzima bwawe, Protein ya BIOWAY Organic Pumpkin Imbuto ni igisubizo cyawe.Biraryoshe, byoroshye kuvanga, kandi biratunganijwe neza, kunyeganyega, hamwe na protein bar.Ifu ya poroteyine ni nziza kubantu bose bashaka guhora bubaka imitsi cyangwa kunoza imikorere ya siporo.
Intungamubiri za Organic Pumpkin Imbuto zikungahaye ku ntungamubiri nka fosifore na magnesium.Ibi bifasha umubiri wawe gukomeza kuringaniza electrolyte no gukora neza imitsi, ifite akamaro kubakinnyi ndetse nabakunzi ba fitness.
Muri rusange, BIOWAY's Organic Pumpkin Imbuto Protein ni proteine nziza cyane ishingiye ku bimera itanga ubundi buryo bwizewe kandi bwintungamubiri kubashaka kuzamura ubuzima bwabo nubuzima bwabo muburyo busanzwe.Nuburyo kandi buryoshye kandi bworoshye bwo guha umubiri wawe intungamubiri zingenzi zikeneye gukora neza.Gerageza uyumunsi kandi wibonere imbaraga za Organic Pumpkin Imbuto Zimbuto!
| izina RY'IGICURUZWA | Intungamubiri z'imbuto z'imbuto |
| Aho byaturutse | Ubushinwa |
| Ingingo | Ibisobanuro | Uburyo bwo Kwipimisha | |
| Imiterere | Ifu nziza | Biboneka | |
| Kuryoherwa no kunuka | Uburyohe budasanzwe kandi nta buryohe budasanzwe | Urwego | |
| Ifishi | 95% batsinze mesh 300 | Biboneka | |
| Ibintu by'amahanga | Ntakintu kinyamahanga kigaragara n'amaso | Biboneka | |
| Ubushuhe | ≤8% | GB 5009.3-2016 (I) | |
| Poroteyine (ishingiro ryumye) | ≥75% | GB 5009.5-2016 (I) | |
| Ivu | ≤5% | GB 5009.4-2016 (I) | |
| Ibinure byose | ≤8% | GB 5009.6-2016- | |
| Gluten | ≤5ppm | Elisa | |
| Agaciro PH 10% | 5.5-7.5 | GB 5009.237-2016 | |
| Melamine | <0.1mg / kg | GB / T 20316.2-2006 | |
| Ibisigisigi byica udukoko | Bikurikiza hamwe na EU & NOP bisanzwe | LC-MS / MS | |
| Aflatoxin B1 + B2 + B3 + B4 | <4ppb | GB 5009.22-2016 | |
| Kuyobora | <0.5ppm | GB / T 5009.268-2016 | |
| Arsenic | <0.5ppm | GB / T 5009.268-2016 | |
| Mercure | <0.2ppm | GB / T 5009.268-2016 | |
| Cadmium | <0.5ppm | GB / T 5009.268-2016 | |
| Umubare wuzuye | <5000CFU / g | GB 4789.2-2016 (I) | |
| Umusemburo & Molds | <100CFU / g | GB 4789.15-2016 (I) | |
| Imyenda yose | <10CFU / g | GB 4789.3-2016 (II) | |
| Salmonella | Ntibimenyekane / 25g | GB 4789.4-2016 | |
| E. Coli | Ntibimenyekane / 25g | GB 4789.38-2012 (II) | |
| GMO | Nta-GMO | ||
| Ububiko | Ibicuruzwa bifunze, bibitswe ku bushyuhe bwicyumba. | ||
| Gupakira | Ibisobanuro: 20kg / umufuka, 500kg / pallet, 10000kg kuri 20 'kontineri Imbere: Gupakira ibiryo PE igikapu Gupakira hanze: Umufuka wimpapuro | ||
| Ubuzima bwa Shelf | Imyaka 2 | ||
| Isesengura: Madamu.Ma | Umuyobozi: Bwana Cheng | ||
| Pizina Izina | OrganicImbuto y'ibihazaPoroteyine |
| Amino Acide(aside)hydrolysis) Uburyo: ISO 13903: 2005;EU 152/2009 (F) | |
| Alanine | 4.26 g / 100 g |
| Arginine | 7.06 g / 100 g |
| Acide ya Aspartic | 6.92 g / 100 g |
| Acide Glutamic | 8.84 g / 100 g |
| Glycine | 3.15 g / 100 g |
| Histidine | 2.01 g / 100 g |
| Isoleucine | 3.14 g / 100 g |
| Leucine | 6.08 g / 100 g |
| Lysine | 2.18 g / 100 g |
| Phenylalanine | 4.41 g / 100 g |
| Proline | 3.65 g / 100 g |
| Serine | 3.79 g / 100 g |
| Threonine | 3.09 g / 100 g |
| Yamazaki | 1.10 g / 100 g |
| Tyrosine | 4.05 g / 100 g |
| Valine | 4.63 g / 100 g |
| Cystein + Cystine | 1.06 g / 100 g |
| Methionine | 1.92 g / 100 g |
• Kugarura imitsi nyuma yo gukora cyane;
• Gutinda gusaza;
• Ikangura metabolism ikwiye;
• Kugabanya urugero rwa cholesterol mu maraso;
• Itanga imbaraga zingufu n'imibereho myiza;
• Isimburwa ryiza rya poroteyine;
• Kwinjizwa neza n'umubiri;
• Kuraho uburozi bwangiza mu mubiri;
• Gusya byoroshye & kwinjiza.
• Ibyingenzi byintungamubiri;
• Ibinyobwa bya poroteyine;
Imirire ya siporo;
Akabari k'ingufu;
• Poroteyine yongerewe ibiryo cyangwa kuki;
• Intungamubiri zoroshye;
• Imirire y'abana & batwite;
• Ibiryo bikomoka ku bimera.
Gutanga imbuto nziza yo mu bwoko bwa Organic Pumpkin Imbuto ya protein imbuto yimbuto yimbuto yatoranijwe, isukurwa, itose kandi ikaranze.Noneho amavuta aragaragazwa akameneka mumazi menshi.Iyo imaze kumeneka mumazi nibisanzwe byasembuwe kandi bitandukanijwe kumubiri kuburyo bihinduka proteine organic.Noneho amazi arayungurura kandi imyanda iratandukanye.Iyo bimaze kuba amazi adafite imyanda iraterwa yumye kandi ipimwa mu buryo bwikora.Noneho kubicuruzwa byatsinze igenzura byoherejwe kubikwa.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Poroteyine y'imbuto y'ibihumyo yemewe na USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
1. Inkomoko:
Ifu ya poroteyine ngengabuzima ikomoka ku mashaza yacitsemo ibara ry'umuhondo, mu gihe ifu y'imbuto y'ibihwagari ikomoka ku mbuto y'ibihaza.
2. Umwirondoro wimirire:
Ifu ya Organic Pea Protein Powder nisoko ya poroteyine yuzuye, bivuze ko irimo aside amine yose yingenzi umubiri wawe ukeneye.Ikungahaye kandi ku ntungamubiri nka fer, zinc, na vitamine B.Ifu yimbuto yintungamubiri nimbuto ya proteine yuzuye, ariko iri hejuru ya magnesium, fosifore, hamwe namavuta meza.
3. Allergie:
Poroteyine ya Pea ni hypoallergenic kandi ifite umutekano kubantu bafite allergie y'ibiryo cyangwa kutoroherana.Ibinyuranye, poroteyine y'imbuto y'ibihaza ntishobora kuba ikwiriye abantu bafite allergie y'imbuto y'ibihaza.
4. Uburyohe n'imiterere:
Ifu ya protein protein ifu ifite uburyohe butagira aho bubogamiye nuburyo bworoshye byoroshye kuvanga muburyo bworoshye nibindi biseke.Ifu yimbuto yimbuto ya protein ifu ifite uburyohe bwinshi, uburyohe bwintungamubiri hamwe nuburyo bworoshye.
5. Koresha:
Ifu ya protein protein ifu nifu yimbuto ya protein ifu byombi biraboneka nkinyongera yimirire kubakurikira indyo ishingiye kubihingwa.Ifu ya poroteyine ngengabuzima irazwi cyane mu kongeramo poroteyine mu buryo bworoshye, oatmeal, cyangwa yogurt, mu gihe ifu y’imbuto y’imbuto y’ibihwagari ishobora gukoreshwa mu bitetse bitetse, ikongerwamo isupu cyangwa isosi, hanyuma ikaminjagira hejuru ya salade.
6. Igiciro:
Igiciro cyinshi kuruta ifu yimbuto yintungamubiri yimbuto, ifu yintungamubiri yintungamubiri nuburyo bwiza kubari kuri bije.
Ifu ya poroteyine ngengabuzima ni ifumbire mvaruganda ishingiye ku bimera ikozwe mu mashaza yacitsemo ibara ry'umuhondo.Ubusanzwe iba ifite proteyine nyinshi kandi ikagira karubone nziza hamwe n’ibinure, bigatuma ihitamo gukundwa cyane n’ibikomoka ku bimera, ibikomoka ku bimera, ndetse n’abafite allergie cyangwa kutihanganira andi masoko ya poroteyine.
Ifu ya proteine kama nisoko ya proteine yuzuye, bivuze ko irimo aside amine yingenzi ikenewe numubiri.Ikungahaye kandi ku ntungamubiri nka fer, zinc, na vitamine B.Ifu ya poroteyine ngengabihe yerekanwe mu kuzamura imikurire, kugabanya umuvuduko wamaraso, no gushyigikira imikorere yumubiri muri rusange.
Ifu yintungamubiri yintungamubiri irashobora gukoreshwa muburyo butandukanye, uhereye kuyongeramo ibishishwa no kunyeganyega kugeza guteka hamwe nayo.Irashobora kandi kuminjagira hejuru yibiribwa nka oatmeal cyangwa yogurt kugirango poroteyine yiyongere.
Ifu ya proteine kama nisoko ya hypoallergenic proteine, ituma abantu bafite allergie yibiribwa cyangwa kutoroherana.Ariko, abantu bafite ibibazo byimpyiko bagomba kubanza kubaza abashinzwe ubuzima mbere yo kurya proteine nyinshi.
Ifu ya poroteyine ngenga irashobora gukoreshwa nkigice cya gahunda yo kugabanya ibiro, kuko iba nkeya muri karori kandi ikagira proteyine nyinshi.Poroteyine irashobora gufasha guteza imbere ibyiyumvo byuzuye no kugabanya intungamubiri za calorie, biganisha ku kugabanuka.Nyamara, ni ngombwa kurya ifu ya protein yintungamubiri nkibigize indyo yuzuye kandi ifite ubuzima bwiza no gukora imyitozo ngororamubiri.
