Organic Phycocyanin hamwe namabara menshi
Organic Phycocyanin ni poroteyine yo mu rwego rwo hejuru yubururu ikomoka mu isoko karemano nka spiruline, ubwoko bwa algae yubururu-icyatsi.Agaciro k'ibara karenze 360, kandi intungamubiri za poroteyine ziri hejuru ya 55%.Nibintu bisanzwe mubiribwa, imiti nubuvuzi bwo kwisiga.
Nkibara ryibiryo bisanzwe kandi byizewe, phycocyanin yakoreshejwe cyane mubiribwa bitandukanye nka bombo, ice cream, ibinyobwa, hamwe nudukoryo.Ibara ryayo ryubururu rikungahaye ntabwo rizana agaciro keza gusa, ahubwo rifite inyungu zubuzima.
Ubushakashatsi bwerekana ko phycocyanine kama ifite antioxydants ikomeye ishobora gufasha kurinda selile kwangirika kwubusa.
Byongeye kandi, intungamubiri nyinshi za poroteyine hamwe na aside amine ya acide ya phycocyanine ituma iba ingenzi mu byongera intungamubiri n’ibicuruzwa bivura imiti.Byerekanwe ko bifite imiti igabanya ubukana kandi ikingira umubiri, ishobora kugirira akamaro abantu bafite ibibazo bidakira nka artite.
Mu nganda zo kwisiga, phycocyanin kama ikoreshwa cyane kubwagaciro kayo keza hamwe na antioxydeant.Bikunze gukoreshwa mukurwanya ibicuruzwa no kwisiga uruhu kugirango bifashe kongera urumuri rwuruhu no kugabanya isura yiminkanyari n'imirongo myiza.
Muri rusange, phycocyanin kama ni ibintu byinshi bikora hamwe nibikorwa byinshi mubiribwa, imiti, no kwisiga.Agaciro kayo keza cyane hamwe na protein yibandaho bigira ikintu cyingirakamaro kubakora ibicuruzwa bashakisha ibintu bisanzwe kandi byizewe bishobora kugirira akamaro ibicuruzwa ndetse nubuzima bwabaguzi.
| Ibicuruzwa Izina: | Gukuramo Spirulina (Phycocyanin) | Inganda Itariki: | 2023-01-22 | |
| Ibicuruzwa Ubwoko: | Phycocyanin E40 | Raporo Itariki: | 2023-01-29 | |
| Batch No. : | E4020230122 | Igihe kirangiye Itariki: | 2025-01-21 | |
| Ubwiza: | Urwego rwibiryo | |||
| Isesengura Ingingo | Ibisobanuro | Result | Kwipimisha Uburyo | |
| Agaciro k'amabara (10% E618nm) | ＞ 360unit | Igice 400 | * Nkuko biri hepfo | |
| Phycocyanin% | ≥55% | 56 .5% | SN / T 1113-2002 | |
| Umubiri Ikizamini | ||||
| Ibara | Ifu yubururu | Hindura | Biboneka | |
| Impumuro | Ibiranga | Hindura | S mell | |
| Gukemura | Amazi meza | Hindura | Biboneka | |
| Biryohe | Ibiranga | Hindura | Ibyiyumvo | |
| Ingano ya Particle | 100% Gutambuka 80Mesh | Hindura | Shungura | |
| Gutakaza Kuma | ≤7.0% | 3.8% | Ubushyuhe & Ibiro | |
| Imiti Ikizamini | ||||
| Kurongora (Pb) | ≤1 .0 ppm | ＜ 0.15 ppm | Kwinjira kwa Atome | |
| Arsenic (As) | ≤1 .0 ppm | ＜ 0 .09 ppm | ||
| Mercure (Hg) | ＜ 0.1 ppm | ＜ 0 .01 ppm | ||
| Cadmium (Cd) | ＜ 0 .2 ppm | ＜ 0 .02 ppm | ||
| Aflatoxin | ≤0 .2 μ g / kg | Ntibimenyekana | SGS muburyo bw'inzu- Elisa | |
| Imiti yica udukoko | Ntibimenyekana | Ntibimenyekana | SOP / SA / SOP / SUM / 304 | |
| Microbiologiya Ikizamini | ||||
| Umubare wuzuye | 0001000 cfu / g | ＜ 900 cfu / g | Umuco wa bagiteri | |
| Umusemburo & Mold | ≤100 cfu / g | ＜ 30 cfu / g | Umuco wa bagiteri | |
| E.Coli | Ibibi / g | Ibibi / g | Umuco wa bagiteri | |
| Imyambarire | ＜ 3 cfu / g | ＜ 3 cfu / g | Umuco wa bagiteri | |
| Salmonella | Ibibi / 25g | Ibibi / 25g | Umuco wa bagiteri | |
| Indwara ya bagiteri | Ibibi / g | Ibibi / g | Umuco wa bagiteri | |
| Conclusion | Guhuza ubuziranenge. | |||
| Shelf Ubuzima | Amezi 24, Ifunze kandi ibitswe ahantu hakonje, humye | |||
| Umuyobozi wa QC: Madamu.Mao | Umuyobozi: Bwana Cheng | |||
Ibiranga ibicuruzwa bya phycocyanin bifite ibara ryinshi na proteyine nyinshi zirimo:
1. Kamere na organic: phycocyanin organic ikomoka kuri spiruline naturel na organic idafite imiti yangiza cyangwa inyongeramusaruro.
2. Chroma ndende: Organic phycocyanin ifite chroma nyinshi, bivuze ko itanga ibara ryubururu bukomeye kandi bugaragara mubiribwa n'ibinyobwa.
3. Intungamubiri nyinshi za poroteyine: phycocyanine kama ifite proteyine nyinshi, kugeza kuri 70%, kandi ni isoko nziza ya poroteyine ishingiye ku bimera ku bimera n’ibikomoka ku bimera.
4. Antioxydants: Phycocyanin Organic ni antioxydants ikomeye irinda imbaraga za okiside no kwangirika kwa selile.
5. Kurwanya inflammatory: phycocyanin organique ifite imiti igabanya ubukana ifasha kugabanya uburibwe mumubiri no kugabanya ibimenyetso bifitanye isano nibibazo nka artite na allergie.
6. Inkunga yubudahangarwa: Ibirimo poroteyine nyinshi hamwe na antioxydeant ya phycocyanine kama ituma ihitamo neza kubufasha bwumubiri.
7. Non-GMO na Gluten-Free: Organic Phycocyanin ntabwo ari GMO kandi idafite gluten, bigatuma ihitamo neza kandi ryiza kubafite inzitizi zimirire.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 36 * 36 * 38;gukura ibiro 13kg;uburemere 10 kg
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Organic Phycocyanin, nkibisanzwe, yakozweho ubushakashatsi bwimbitse kugirango ikoreshwe mu gukemura ibibazo bimwe na bimwe by’imibereho n’indwara zidakira:
Mbere na mbere, phycocyanin ni pigment isanzwe yubururu, ishobora gusimbuza amarangi yimiti yubukorikori no kugabanya ibidukikije.Byongeye kandi, phycocyanin irashobora gukoreshwa nkibintu bisanzwe bisiga amabara, bikoreshwa cyane mu nganda z’ibiribwa, bigasimbuza amarangi y’imiti yangiza, kandi bigafasha kurengera ubuzima bw’abantu n’isuku y’ibidukikije.
Ibikoresho bitangiza ibidukikije: Ibikoresho fatizo bya phycocyanin biva muri cyanobacteria muri kamere, ntibikenera ibikoresho bya peteroli, kandi uburyo bwo gukusanya ntibuzanduza ibidukikije.
Umusaruro wangiza ibidukikije: Gukuramo no kubyaza umusaruro phycocyanine byangiza ibidukikije kandi birambye, hatabayeho gukoresha imiti yangiza, amazi mabi, imyanda n’indi myuka ihumanya ikirere, hamwe n’umwanda muke w’ibidukikije.
Gushyira mu bikorwa no kurengera ibidukikije: Phycocyanin ni pigment naturel, itazanduza ibidukikije iyo ikoreshejwe, kandi ifite amabara meza kandi ikaramba igihe kirekire, ishobora kugabanya neza gusohora fibre yakozwe n'abantu, plastiki nindi myanda.
Mubyongeyeho, mubijyanye nubushakashatsi, phycocyanin nayo ikoreshwa cyane mubijyanye na biomedicine.Kubera ko phycocyanin ifite antioxydants ikomeye, anti-inflammatory na immunomodulatory, ifatwa nkaho ifite ubushobozi bwo gukumira no kuvura indwara zidakira, nk'indwara z'umutima n'imitsi, ibibyimba, diyabete, n'ibindi. ubwoko bushya bwibicuruzwa byita ku buzima n’ubuvuzi, bizagira ingaruka nziza ku buzima bwabantu.
1.Imikoreshereze: Igipimo gikwiye cya phycocyanine kama kigomba kugenwa ukurikije imikoreshereze ningaruka byibicuruzwa.Umubare munini urashobora kugira ingaruka mbi kubicuruzwa cyangwa ubuzima bwabaguzi.
2.Ubushyuhe na pH: Phycocyanine kama yunvikana nubushyuhe nimpinduka za pH kandi uburyo bwiza bwo gutunganya bugomba gukurikizwa kugirango bugumane imbaraga nyinshi.Amabwiriza yihariye agomba kugenwa hashingiwe kubisabwa ku bicuruzwa.
3.Ubuzima bwubuzima: phycocyanin organique izangirika mugihe, cyane cyane iyo ihuye numucyo na ogisijeni.Niyo mpamvu, uburyo bukwiye bwo guhunika bugomba gukurikizwa kugirango harebwe ubuziranenge nimbaraga zibicuruzwa.
4.Gucunga ubuziranenge: Ingamba zo kugenzura ubuziranenge zigomba gushyirwa mubikorwa murwego rwo kubyara umusaruro kugirango ibicuruzwa byanyuma byujuje ubuziranenge, imbaraga nubushobozi.
