Ifu ya poroteyine y'umuceri w'umwimerere
Ifu ya poroteyine y'umuceri w'umwimerere ikorwa mu muceri w'umukara mwiza cyane, itanga ubundi buryo bukomoka ku bimera aho kuba ifu ya poroteyine ikomoka ku mata ikomoka ku mata.
Ntabwo ari isoko nziza ya poroteyine gusa, ahubwo na poroteyine y'umuceri ifatwa nk'iy'ubwiza bwo hejuru, irimo aside amine zose z'ingenzi umubiri wawe ukeneye ariko udashobora gukora wonyine. Ibi bituma iba amahitamo meza ku muntu wese ushaka kongera poroteyine ye adakoresheje ibikomoka ku nyamaswa.
Ifu ya poroteyine y'umuceri ikorwa hakoreshejwe gusa imbuto z'umuceri nziza cyane, zigasarurwa iyo zigeze ku rwego rwo hejuru. Hanyuma imbuto z'umuceri zigasya neza zigatunganywa kugira ngo habeho ifu nziza kandi yuzuye ya poroteyine.
Bitandukanye n'izindi fu za poroteyine nyinshi ziri ku isoko, ifu yacu ya poroteyine y'umuceri w'umwimerere nta bintu by'inyongera, ibirungo, cyangwa ibindi bintu biyirinda kwangirika. Nta gluten irimo kandi nta GMO irimo, bigatuma iba inyongera nziza kandi itekanye ku mirire yawe.
Ariko ntugafate ijambo gusa! Ifu yacu ya poroteyine y'umuceri w'umwimerere yashimiwe cyane kubera imiterere yayo yoroshye, uburyohe bwayo butari bumwe, ndetse n'uburyohe bwayo butandukanye. Waba uyishyira mu biryo biryoshye, ibiryo bishyushye cyangwa ibiryo bitetse, ifu yacu ya poroteyine izaguha poroteyine ukeneye kugira ngo ukomeze ubuzima bwawe.
| Izina ry'igicuruzwa | Ifu ya poroteyine y'umuceri w'umwimerere |
| Aho yaturutse | Ubushinwa |
| Ikintu | Ibisobanuro | Uburyo bwo Gupima | |
| Inyuguti | Ifu nziza y'umweru idakora neza | Bigaragara | |
| Impumuro | Irangwa n'uburyohe bw'umwimerere bw'ibimera | Urugingo | |
| Ingano y'uduce duto | ≥95%Byrough300mesh | Imashini yo kuyungurura | |
| Umwanda | Nta mwanda ugaragara | Bigaragara | |
| Ubushuhe | ≤8.0% | GB 5009.3-2016 (I) | |
| Poroteyine (ishingiro ryumye) | ≥80% | GB 5009.5-2016 (I) | |
| Ivu | ≤6.0% | GB 5009.4-2016 (I) | |
| Gluten | ≤20ppm | BG 4789.3-2010 | |
| Ibinure | ≤8.0% | GB 5009.6-2016 | |
| Fibre y'ibiribwa | ≤5.0% | GB 5009.8-2016 | |
| Karubohidrati yose | ≤8.0% | GB 28050-2011 | |
| Isukari yose | ≤2.0% | GB 5009.8-2016 | |
| Melamine | Ntibizamenyekana | GB/T 20316.2-2006 | |
| Uburozi bwa Aflatoxin (B1+B2+G1+G2) | <10ppb | GB 5009.22-2016 (III) | |
| Umuyobozi | ≤ 0.5ppm | GB/T 5009.12-2017 | |
| Arsenic | ≤ 0.5ppm | GB/T 5009.11-2014 | |
| Mercure | ≤ 0.2ppm | GB/T 5009.17-2014 | |
| Kadimu | ≤ 0.5ppm | GB/T 5009.15-2014 | |
| Umubare wose w'amasahani | ≤ 10000CFU/g | GB 4789.2-2016 (I) | |
| Umusemburo n'ibimera | ≤ 100CFU/g | GB 4789.15-2016 (I) | |
| Salmonella | Ntibishobora kugaragara/25g | GB 4789.4-2016 | |
| E. Coli | Ntibishobora kugaragara/25g | GB 4789.38-2012 (II) | |
| Stafilokokasi Aureus | Ntibishobora kugaragara/25g | GB 4789.10-2016 (I) | |
| Listeria Monocytognes | Ntibishobora kugaragara/25g | GB 4789.30-2016 (I) | |
| Ububiko | Konjesha, humeka kandi wumishe | ||
| GMO | Nta na kimwe GMO | ||
| Pake | Ibisobanuro:20kg/umufuka Ipakiye imbere: Isakoshi ya PE yo mu rwego rwo hejuru rw'ibiribwa Ipaki yo hanze: Ishashi y'impapuro-plastiki | ||
| Igihe cyo kubika | Imyaka 2 | ||
| Porogaramu zigenewe | Inyongeramusaruro ku mirire Siporo n'ibiribwa bitanga ubuzima bwiza Inyama n'ibikomoka ku mafi Utubari tw'imirire, utuntu two kurya Ibinyobwa bisimbura amafunguro Ayisikrimu idakoresha amata Ibiryo by'amatungo Uruganda rw'imigati, makaroni, n'udukoko | ||
| Indangamuntu | GB 20371-2016 (EC) No 396/2005 (EC) No 1441 2007 (EC) No 1881/2006 (EC)No396/2005 Kodegisi y'imiti y'ibiribwa (FCC8) (EC)No834/2007(NTABWOBA)Igice cya 7CFR 205 | ||
| Byateguwe na: MadamuMa | Byemejwe na:Bwana Cheng | ||
| Izina ry'igicuruzwa | Ifu ya Poroteyine y'umuceri w'umwimerere 80% |
| Aside amino (aside hidrolise) Uburyo: ISO 13903:2005; EU 152/2009 (F) | |
| Alanine | 4.81g/100 g |
| Arginine | 6.78g/100 g |
| aside aspartike | 7.72g/100 g |
| aside glutamike | 15.0g/100 g |
| Glycine | 3.80g/100 g |
| Histidine | 2.00g/100 g |
| Hydroxyproline | <0.05g/100 g |
| Isoleusine | 3.64 g/100 g |
| Leusine | 7.09 g/100 g |
| Lysine | 3.01 g/100 g |
| Ornithine | <0.05g/100 g |
| Phenylalanine | 4.64 g/100 g |
| Proline | 3.96 g/100 g |
| Serine | 4.32 g/100 g |
| Threonine | 3.17 g/100 g |
| Tyrosine | 4.52 g/100 g |
| Valine | 5.23 g/100 g |
| Cystein + Cystine | 1.45 g/100 g |
| Methionine | 2.32 g/100 g |
• Poroteyine ishingiye ku bimera ikomoka ku muceri w'umukara utari GMO;
• Irimo aside amine yuzuye;
• Nta bintu bitera allergen (soya, gluten);
• Nta miti yica udukoko n'udukoko;
• Ntibitera kubabara mu gifu;
• Irimo ibinure bike na karori;
• Inyongeramusaruro y'ibiribwa bifite intungamubiri;
• Itunzwe n'abarya imboga gusa kandi idafite imboga nyinshi
• Igogora no kuryoherwa byoroshye.
• Indyo ya siporo, kongera imitsi;
• Ikinyobwa cya poroteyine, smoothies z'intungamubiri, protein shake;
• Poroteyine y'inyama isimbura abarya inyama gusa n'abarya inyama gusa;
• Uduce dutanga imbaraga, utuntu two kurya twongereye poroteyine cyangwa ibisuguti;
• Kunoza ubudahangarwa bw'umubiri n'ubuzima bw'umutima n'imitsi, kugenzura urugero rw'isukari mu maraso;
• Itera imbere kugabanya ibiro binyuze mu gutwika ibinure no kugabanya urugero rwa ghrelin hormone (imisemburo y'inzara);
• Kuzuza imyunyu ngugu mu mubiri nyuma yo gutwita, ibiryo by'abana;
• Nanone, ishobora gukoreshwa mu biryo by'amatungo.
Uburyo bwo gukora Poroteyine y'Umuceri w'umwimerere bukurikira. Ubwa mbere, iyo umuceri w'umwimerere ugeze, uratoranywa ugacibwamo amazi menshi. Hanyuma, amazi menshi ashyirwa mu ngano no gupimwa. Nyuma yo gupimwa, uburyo bugabanywamo amashami abiri, glucose y'amazi na poroteyine y'umwimerere. Isukari y'amazi inyura mu nzira zo gukaraba, guhindura ibara, guhinduranya no gusohora amazi mu buryo bune, hanyuma igashyirwa mu buryo bwa sirupe y'umuceri. Poroteyine y'umwimerere inyura mu buryo bwinshi nko gukaraba, kuvanga ingano, gukora, gutandukanya hydrocyclone, gusukura, gushyira ku murongo plate no kuma. Hanyuma ibicuruzwa bipimwa na muganga hanyuma bigashyirwa mu buryo bwarangiye.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
20kg/umufuka 500kg/paleti
Gupfunyika by'imbaraga
Umutekano w'ibikoresho
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Ifu ya poroteyine y'umuceri w'umwimerere yemejwe na USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
Poroteyine y'umuceri w'umwimerere na poroteyine y'umuceri w'umukara w'umwimerere ni isoko nziza ya poroteyine ikomoka ku bimera ikwiriye abantu bakurikiza indyo y'abarya inyama cyangwa abarya imboga gusa. Ariko, hari itandukaniro rito hagati y'ibi byombi. Poroteyine y'umuceri w'umwimerere ikorwa binyuze mu gutandukanya igice cya poroteyine n'umuceri w'ingano yose hakoreshejwe uburyo bukoresha enzymes no kuyungurura. Ubusanzwe ni poroteyine iri hagati ya 80% na 90% ukurikije uburemere, ifite karubohidrati nke n'ibinure. Ifite uburyohe butari bumwe kandi yoroshye kugogora, bigatuma iba amahitamo akunzwe yo gukoresha ifu ya poroteyine n'izindi nyongeramusaruro. Ku rundi ruhande, poroteyine y'umuceri w'umukara w'umwimerere ikorwa hakoreshejwe gusya umuceri w'umukara w'ingano yose mu ifu nziza. Irimo ibice byose by'ingano y'umuceri, harimo n'umusemburo n'ingirabuzimafatizo, bivuze ko ari isoko nziza ya fibre, imyunyungugu, na vitamine usibye poroteyine. Poroteyine y'umuceri w'umukara ... Ariko, isolate ya poroteyine y'umuceri ishobora kuba nziza cyane ku bantu bakeneye isoko rya poroteyine risukuye cyane kandi rifite karubohidrati nke cyangwa ibinure.
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