Ikinyabutabire cy'imizi ya Aucklandia Lappa
Mu buvuzi gakondo bw'Abashinwa, Aucklandia lappa root extract, cyangwa Chinese Saussurea Costus Root Extract, izwi kandi ku izina rya Yun Mu Xiang na Radix Aucklandia, ni umwimerere w'ibimera ukomoka ku mizi ya Aucklandia lappa Decne.
Hamwe n'izina ry'ikilatini rya Aucklandia lappa Decne., Ifite kandi andi mazina menshi asanzwe, nka Saussurea lappa Clarke, Costom ya Dolomiaea, yahoze yitwa Saussurea costus, costus, Costus y'Abahinde, kuth, cyangwa putchuk, Aucklandia costus Falc.
Iyi mvange ikoreshwa mu buvuzi gakondo bw'Abashinwagufasha mu bibazo by'igifu. Izwi kandi nka Mok-hyang muri Koreya. Umuzi wayo urimo sesquiterpenes, ishobora gufasha kugabanya ibibazo by'igifu. Ikinyabutabire cya Aucklandia lappa gishobora gutegurwa nk'ifu, decoction, cyangwa ibinini, kandi gishobora kuvangwa n'amavuta kugira ngo gikoreshwe ku mitsi n'ingingo. Bikekwa ko gifite imikorere ijyanye no kugenzura Qi (ingufu z'ingenzi) mu mubiri, kugabanya ububabare mu gifu, no gukemura ibimenyetso bijyana no guhagarara kw'igifu. Ikinyabutabire kirimo ibintu bitandukanye bikora ku buzima, birimo amavuta ahinduka, sesquiterpenes, n'ibindi binyabutabire bya phytochemicals, ari byo bigira uruhare mu byiza byayo ku buzima. Ikunze gukoreshwa mu bimera gakondo kugira ngo ishyigikire ubuzima bw'igifu no gukemura ibibazo bifitanye isano na cyo.
| Ibikoresho by'ingenzi bikora | Izina ry'Icyongereza | Nimero ya CAS | Uburemere bwa molekile | Formula ya Molecular |
| O-4- 甲基香豆素 -N- [3- (三乙氧基硅基) 丙基] 氨基甲酸盐 | 5α-Aside Hydroxycostic | 132185-83-2 | 250.33 | C15H22O3 |
| β- 酒石酸 | aside beta-Costic | 3650-43-9 | 234.33 | C15H22O2 |
| 环氧木香内酯 | Epoxymicheliolide | 1343403-10-0 | 264.32 | C15H20O4 |
| 异土木香内酯 | Isoalantolaktone | 470-17-7 | 232.32 | C15H20O2 |
| 土木香内酯 | Alantolaktone | 546-43-0 | 232.32 | C15H20O2 |
| 乌心石内酯 | Micheliolide | 68370-47-8 | 248.32 | C15H20O3 |
| 木香烃内酯 | Costunlide | 553-21-9 | 232.32 | C15H20O2 |
| 去氢木香内酯 | Laktone ya Dehydrocostus | 477-43-0 | 230.3 | C15H18O2 |
| 白桦脂醇 | Betulin | 473-98-3 | 442.72 | C30H50O2 |
Ikinyabutabire cy'umuzi wa Aucklandia lappa gifitanye isano n'ibintu byinshi bishobora kugira ingaruka ku buzima n'imikorere yacyo:
1. Inkunga mu igogora: Ikinyabutabire cya Aucklandia lappa gikoreshwa mu rwego rwo gufasha igogora ku buzima. Bikekwa ko gifite ubushobozi bwo kugabanya ibimenyetso nko kubabara mu nda, kubyimba no kubura ibiryo.
2. Kugenga Qi: Mu buvuzi gakondo bw'Abashinwa, Mu Xiang ihabwa agaciro kubera ubushobozi bwayo bwo kugenzura urujya n'uruza rwa Qi (ingufu z'ingenzi) mu mubiri. Ikoreshwa mu gukemura ibimenyetso bijyanye no guhagarara kwa Qi, bishobora kugaragara nk'ibibazo bitandukanye by'igogora.
3. Ingufu zo kurwanya ububyimbirwe: Ubushakashatsi bumwe bwerekana ko ibintu biboneka mu gishishwa cy'umuzi wa Aucklandia lappa bishobora kugira ingaruka ku bubyimbirwe, ibyo bikaba byagira akamaro mu kuvura indwara zimwe na zimwe ziterwa n'ububyimbirwe.
4. Kugenga uburyo igifu gitunganywa: Iki gicuruzwa gishobora kugira ingaruka ku buryo igifu kigenda neza, gishobora gufasha mu kugabanya ububabare bw'amara no kugabanya ububabare.
5. Imikoreshereze gakondo y'imiti: Ikinyabutabire cya Aucklandia lappa gifite amateka maremare yo gukoreshwa mu miti gakondo y'ibimera, cyane cyane mu buvuzi gakondo bwo muri Aziya y'Iburasirazuba, kubera ingaruka zishobora kugira ku ruhu rw'igogora.
Ikinyabutabire cy'imizi ya Aucklandia lappa gifite ubushobozi butandukanye bwo gukoresha, harimo:
1. Ubuvuzi gakondo:Ikoreshwa mu buvuzi gakondo bw'ibimera, cyane cyane mu buvuzi gakondo bwo muri Aziya y'Iburasirazuba, kubera ubushobozi bwayo bwo gushyigikira igogora no kugenzura imikorere yaryo.
2. Inyongeramusaruro ku buzima bw'igogora:Byakozwe mu nyongeramusaruro kugira ngo bifashe ubuzima bw'igogora no kugabanya ibimenyetso nko kubyimba, kubura ibiryo, no kubabara mu nda.
3. Imiti ikomoka ku bimera:Bishyirwa mu bimera gakondo kugira ngo bikemure ibimenyetso bijyanye no guhagarara kwa Qi n'ibibazo by'igifu.
4. Ubushakashatsi n'Iterambere:Ikoreshwa mu bushakashatsi bwa siyansi mu gusesengura ibintu byayo bikora ku buzima n'inyungu zishobora kubaho ku buzima, harimo n'imiterere yayo yo kurwanya ububyimbirwe n'iy'igifu.
5. Imiti gakondo:Yakoreshejwe mu miti gakondo yo kuvura indwara z’igogora, guteza imbere igogora ryiza, no gushyigikira ubuzima bwiza bw’igifu muri rusange.
Aucklandia lappa Decne ni umuti ukoreshwa cyane mu Bushinwa, ibintu by'ingenzi birimo amavuta ahinduka, lactones n'ibindi bikoresho. Muri byo, amavuta ahinduka agizwe na 0.3% kugeza kuri 3%, cyane cyane monotaxene, α-ionone, β-aperygne, phellandrene, aside costylic, costinol, α-costane, β-costane Hydrocarbons, costene lactone, camphene, nibindi. Ibice by'ingenzi bya lactones birimo 12-methoxydihydrodehydrocostunolactone, isodehydrocostunolactone, α-cyclocostunolide, β-cyclocostunolide, na alanolactone, isoalanolide, linolide, nibindi. Byongeye kandi, costus irimo kandi stigmasterol, stigmasterol inulin, costus alkaloids, betulin, resin, nibindi bikoresho.
Ingaruka z'imiti:
costus igira ingaruka zimwe na zimwe ku buryo bwo korora, harimo ingaruka zo gushyuha no gukumira amara, ndetse n'ingaruka ku mitsi yo mu mara no ku mikorere y'amaraso. Byongeye kandi, costus igira ingaruka zimwe na zimwe ku buryo bwo guhumeka n'umutima, harimo kwaguka k'umuyoboro w'amaraso n'imitsi, ndetse n'ingaruka ku mikorere y'umutima. Byongeye kandi, Aucklandia lappa Decne ifite ingaruka zimwe na zimwe ku buryo bwo kurwanya indwara zandurira mu mitsi.
Inyigisho y'ubuvuzi gakondo bw'Abashinwa:
Imiterere n'uburyohe bya Acosta birakarishye, birasharira, kandi bishyushye, kandi ni ibya grippe, igifu, amara manini, triple burner, na grippe meridian. Imirimo yayo y'ingenzi yo kuvura irimo guteza qi no kugabanya ububabare, kongera imbaraga grippe no gukuraho ibiryo, kandi ikoreshwa mu bimenyetso nko kubyimba no kubabara mu gituza no mu mpande, epigastrium no mu nda, impiswi ikomeye, kuribwa mu gifu no kunanirwa kurya. Costus ishobora gukoreshwa mu gushyushya inzira y'amara kugira ngo ihagarike impiswi no kuvura ibimenyetso nk'impiswi n'ububabare bwo mu nda.
Imikoreshereze n'igipimo:
Ubusanzwe, Aucklandia lappa Decne ni hagati ya garama 3 na 6. Igomba gushyirwa ahantu humutse kugira ngo hirindwe ubushuhe iyo ibitswe.
Ibintu bikora biboneka muri Aucklandia costus cyangwa Chinese Saussurea Costus Root Extract byizweho kugira ngo harebwe imiterere yabyo mu buvuzi. Dore isesengura ryimbitse rya bimwe muri ibi bintu:
Aside 5α-Hydroxycostic na aside beta-Costic:Izi ni triterpenoids zakoreweho ubushakashatsi ku miterere yazo yo kurwanya ububyimbirwe no kurwanya okisidasiyo. Zishobora gukoreshwa mu kuvura indwara zo kubyimbirwa.
Epoxymicheliolide, Isoalantolactone, Alantolactone, na Micheliolide:Izi mvange ziri mu itsinda rya sesquiterpene lactones kandi zakoreweho ubushakashatsi ku ngaruka zazo ku kurwanya ububyimbirwe, kanseri, no kugabanya ubudahangarwa bw'umubiri. Zizwiho ubushobozi bwo guhindura uburyo ubudahangarwa bw'umubiri bwitwara kandi zikabuza inzira z'ububyimbirwe.
Costunolide na Dehydrocostus Lactone:Izi sesquiterpene lactones zakoreweho ubushakashatsi ku miterere yazo yo kurwanya ububyimbirwe, kanseri, ndetse no kurwanya mikorobe. Zagaragaje ubushobozi bwo guhindura uburyo ubudahangarwa bw'umubiri bukora no kubuza ikura ry'uturemangingo twa kanseri.
Betulin:Iyi triterpenoid yakozweho ubushakashatsi kubera ibikorwa byayo bitandukanye byo mu rwego rw'imiti, harimo kurwanya ububyimbirwe, kanseri, mikorobe, no kurinda umwijima. Yagaragaje ko ishobora gukoreshwa mu bushakashatsi butandukanye mbere yo kuvura.
Ibi bintu bikora hamwe bigira uruhare mu miterere y’imiti ya Aucklandia costus cyangwa Chinese Saussurea Costus Root Extract. Ni ngombwa kumenya ko nubwo ibi bintu byagaragaje ko ari byiza mu bushakashatsi bwakozwe mbere yo kuvura, hakenewe ubushakashatsi bw’inyongera kugira ngo dusobanukirwe neza ingaruka zabyo mu by’imiti n’uburyo bishobora gukoreshwa mu kuvura. Byongeye kandi, ingaruka z’ibi bintu zishobora gutandukana bitewe n’ibintu nk’ingano, uburyo bikoreshwa, n’uburwayi bw’umuntu ku giti cye. Buri gihe banza uganire n’inzobere mu by’ubuzima mbere yo gukoresha ibikomoka ku bimera mu rwego rw’imiti.
Gupakira no Gutanga Serivisi
Gupfunyika
* Igihe cyo gutanga: Hafi iminsi 3-5 y'akazi nyuma yo kwishyura.
* Ipaki: Mu ngoma za fibre hamwe n'imifuka ibiri ya pulasitiki imbere.
* Uburemere rusange: 25kgs/ingoma, Uburemere rusange: 28kgs/ingoma
* Ingano y'ingoma n'ingano yayo: ID42cm × H52cm, 0.08 m³/ Ngoma
* Kubika: Bibikwa ahantu humutse kandi hakonje, bikarinda urumuri rwinshi n'ubushyuhe bwinshi.
* Igihe cyo kubika: Imyaka ibiri iyo bibitswe neza.
Kohereza
* DHL Express, FEDEX, na EMS ku ngano iri munsi ya 50KG, ubusanzwe yitwa serivisi ya DDU.
* Kohereza mu mazi ku bilo zirenga 500; kandi kohereza mu kirere ku bilo 50 biri hejuru.
* Ku bicuruzwa bifite agaciro kanini, nyamuneka hitamo kohereza mu kirere na DHL express kugira ngo ugire umutekano.
* Nyamuneka menya niba ushobora gutanga uruhushya igihe ibicuruzwa bigeze kuri gasutamo yawe mbere yo gutanga komande. Ku baguzi baturutse muri Megizike, Turukiya, Ubutaliyani, Rumaniya, Uburusiya, n'ahandi hantu hatandukanye.
Uburyo bwo kwishyura no gutanga
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Ibisobanuro by'umusaruro (Imbonerahamwe y'ibikorwa)
1. Gushaka no gusarura
2. Gukuramo
3. Kwibanda ku bintu no kubitunganya
4. Kumisha
5. Gushyira mu bikorwa ibipimo ngenderwaho
6. Igenzura ry'Ubuziranenge
7. Gupakira 8. Gukwirakwiza
Icyemezo
It byemejwe n'ibyemezo bya ISO, HALAL, na KOSHER.
