Icyayi cy'indabyo za Jasmine gifite imiti mike
Icyayi cy’indabyo cya Jasmine gikoreshwa mu kurwanya udukoko duke bivuze ubwoko bw’icyayi cya jasmine gikorwa hakoreshejwe indabyo za jasmine zihingwa hadakoreshejwe imiti yica udukoko cyangwa imiti ihumanya. Imiti yica udukoko ni imiti ihumanya rimwe na rimwe ikoreshwa mu buhinzi kugira ngo irinde ibihingwa udukoko n’indwara, ariko ishobora no kwangiza ubuzima bw’abantu n’ibidukikije. Ijambo "Umuti woroshye" bivuze ko icyayi cyakorewe isuzuma ry’ibisigazwa by’imiti yica udukoko kandi cyujuje ibisabwa kugira ngo gikoreshwe mu buryo bwizewe. Icyayi cya Jasmine ni ubwoko bw’icyayi gihumura indabyo za jasmine, bigatuma zigira uburyohe bwiza kandi buhumura neza. Kugira ngo hakorwe icyayi cya jasmine, indabyo za jasmine zivumbuwe vuba zivangwa n’amababi y’icyayi hanyuma zigasigara kugira ngo zishyiremo impumuro yazo mu cyayi. Hanyuma indabyo zirakurwaho, hagasigara icyayi gifite impumuro nziza kandi kiryoshye. Icyayi cy’indabyo cya Jasmine gikoreshwa mu kurwanya udukoko duke ni uburyo bwiza kandi bwizewe bwo guhindura icyayi gakondo cya jasmine.
| Izina ry'Igishinwa | mo li hua cha |
| Izina ry'Icyongereza | icyayi cy'indabyo za jasmine |
| Izina ry'Ikilatini | Jasminum sambac (L.) Aiton |
| Igice | indabyo |
| Ibisobanuro | Indabo zose, ifu |
| Imikorere y'ingenzi | ibinure, biryoshye, bikonje, bikuraho ubushyuhe, bikuraho uburozi no kugabanya amazi mu mubiri |
| Porogaramu | ku cyayi |
| Gupakira | 1kg/umufuka, 20kg/ikarito, nk'uko umuguzi abisabye |
| MOQ | 1kg |
1. Iy’umwimerere n’iy’ibitari GMO: Icyayi gikozwe mu ndabo za jasmine zikomoka ku bimera n’izitari GMO zihingwa hadakoreshejwe imiti yangiza cyangwa imiti yica udukoko.
2. Impumuro nziza kandi ihumura neza: Icyayi gifite impumuro nziza kandi ihumura neza ikomoka ku ndabyo za jasmine zikoreshwa mu guhumurirwa.
3. Akamaro ku buzima: Icyayi cya Jasmine gikungahaye ku bintu birwanya okisidanti bifasha mu kurinda umubiri kwangirika kw'uturemangingo guterwa na radicals zidafite ireme. Bivugwa kandi ko gifite ubushobozi bwo kuruhuka no gutuza.
4. Amababi meza cyane: Icyayi gikozwe mu mababi meza cyane y’icyayi, agatoranywa neza agashyirwa mu ndabyo za jasmine kugira ngo habeho uburyohe bwiza kandi buringaniye.
5. Kafeyine nke: Icyayi cya Jasmine gisanzwe gifite kafeyine nke, bigatuma kiba amahitamo meza ku bashaka ikinyobwa gituza kandi gituza.
6. Ifite umutekano kandi ifite ubuzima bwiza: Icyayi cy’indabyo cya Jasmine gipimwa buri gihe kugira ngo harebwe ko ari cyiza ku kinyobwa kandi nta miti n’udukoko byangiza.
Icyayi cy’indabyo za Jasmine gifite imiti mike gishobora gukoreshwa mu bintu bitandukanye nko:
- Icyayi gishyushye: Indabo za chrysanthemum zumye zitose mu mazi ashyushye mu gihe cy'iminota 3-5 kugira ngo habe icyayi gituje kandi gihumura neza gishobora kuryoherwa cyonyine cyangwa kigashyirwamo ibintu biryoshye nk'ubuki cyangwa isukari.
- Icyayi gikonje: Ushobora kandi guteka icyayi cya chrysanthemum cy’umwimerere mu mazi ashyushye yo gukora icyayi gikonje, hanyuma ugasuka hejuru y’urubura ukongeramo umutobe w’indimu cyangwa izindi mbuto kugira ngo unywe ikinyobwa cyiza cyo mu mpeshyi.
- Ifu yo mu maso: Chrysanthemum ifite ubushobozi bwo kurwanya ububyimbirwe no kurwanya indwara ziterwa na bagiteri, bigatuma iba nziza cyane mu mavuta yo mu maso. Shyira chrysanthemum mu mazi ashyushye, hanyuma ukonjeshe hanyuma uyishyire ku maso ukoresheje ipamba kugira ngo ikomere kandi yongere uruhu.
- Kwiyuhagira: Shyiramo agace gato k'udusimba twumye mu mazi yo kwiyuhagira kugira ngo bigufashe kuruhuka no kuvura, bifasha kugabanya stress no kubyimba mu mubiri.
- Guteka: Chrysanthemum ishobora kandi gukoreshwa nk'ikintu gikoreshwa mu guteka, cyane cyane mu biryo by'Abashinwa. Impumuro yayo yoroheje y'indabyo ijyana neza n'ibikomoka ku mafi, inkoko, n'imboga kandi ishobora gukoreshwa mu biryo bitandukanye n'isosi.
Uko byagenda kose haba mu gutwara ibicuruzwa mu mazi cyangwa mu ndege, twapakiye ibicuruzwa neza ku buryo utazigera ugira impungenge ku bijyanye n'uburyo bwo kubitanga. Dukora ibishoboka byose kugira ngo tumenye neza ko wakira ibicuruzwa mu ntoki biri mu mimerere myiza.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
20kg/agakarito
Gupfunyika by'imbaraga
Umutekano w'ibikoresho
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Icyayi cy’indabyo cya Jasmine gifite imiti mike y’udukoko tw’inka gifite icyemezo cya ISO, HALAL, KOSHER, na HACCP.
