Gusimacamasi make Reisue Reishi Ibihumyo
Igisibo cyo hasi gisise Reisiom Reshimoro akuramo ifu ninyongera yubuzima karemano ikozwe mubikubiyemo byibanda kubihumyo bya Reishi. Reishi ibihumyo ni ubwoko bwibihumyo bivura hamwe namateka maremare yo gukoresha mubuvuzi gakondo bwubushinwa. Ibiruka byatanzwe mu guteka ibihumyo byumye hanyuma bihanagura gukuraho umwanda no kwibanda ku miti yibasiwe no guhinga hakoreshejwe imiti idahwitse. Gukuramo bikungahaye muri Polysaccharides, Beta-glucans, na triterpenes, bizera ko bashyigikiye imikorere yubudahangarwa, kugabanya gutwika, kandi batange inyungu za antioxexe. Iraboneka muburyo butandukanye nka poweru, captules, na tincture kandi akenshi ikoreshwa nkubundi buryo busanzwe mumiti itandukanye yubuzima.
| Ikintu | Ibisobanuro | Ibisubizo | Uburyo bwo Kwipimisha |
| Igasuzugura (polysacchaside) | 10% min. | 13.57% | Enzyme igisubizo-uv |
| Ikigereranyo | 4: 1 | 4: 1 | |
| Triterpene | Byiza | Yubahiriza | UV |
| Kugenzurwa | |||
| Isura | Ifu ya Brown | Yubahiriza | Amashusho |
| Odor | Biranga | Yubahiriza | Offoreptic |
| Ryoshye | Biranga | Yubahiriza | Offoreptic |
| Sieve Isesengura | 100% Pass 80 Mesh | Yubahiriza | 80Mesh |
| Gutakaza Kuma | 7% Max. | 5.24% | 5g / 100 ℃ / 2.5hrs |
| Ivu | 9% Max. | 5.58% | 2g / 525 ℃ / 3hrs |
| As | 1ppm max | Yubahiriza | ICP-MS |
| Pb | 2PPM Max | Yubahiriza | ICP-MS |
| Hg | 0.2ppm max. | Yubahiriza | Aas |
| Cd | 1PPM Max. | Yubahiriza | ICP-MS |
| Udukoko (539) ppm | Bibi | Yubahiriza | GC-HPLC |
| Microbiologique | |||
| Ikibanza cyose cyo kubara | 10000cfu / g max. | Yubahiriza | GB 4789.2 |
| Umusemburo & Mold | 100cfu / g max | Yubahiriza | GB 4789.15 |
| Coliforms | Bibi | Yubahiriza | GB 4789.3 |
| Pathogene | Bibi | Yubahiriza | GB 29921 |
| Umwanzuro | Yubahiriza ibisobanuro | ||
| Ububiko | Ahantu hakonje & humye. Irinde umucyo n'ubushyuhe. | ||
| Ubuzima Bwiza | Imyaka 2 mugihe yabitswe neza. | ||
| Gupakira | 25Kg / ingoma, ipaki yingoma yimpapuro hamwe namashusho abiri ya pulasitike imbere. | ||
| QC Umuyobozi: Madamu Ma | Umuyobozi: Bwana Cheng | ||
1.Gushyira mu buhinzi n'imikorere irambye: Ibihumyo birambye byakoreshwaga mu gutanga ibisigazwa bihingwa kandi bisaruwe ukoresheje uburyo bwo guhinga, hamwe no gukoresha bike mu bicamasinyuka cyangwa indi miti.
2.Igikoresho cyo gukosora: Ibikururwa bikozwe mu buryo bwihariye bwo kwibanda ku buryo butanga umusaruro ukomeye kandi wera, ukungahaye ku bice by'ingirakamaro biboneka mu bihumyo bya Reishi.
3.Imunkunga ya sisitemu: Reishi Ibihumyo birimo polysaccharide na beta-glumise, bizera ko bifasha kuzamura ubushobozi bwa sisitemu yumubiri wo kurwanya indwara nindwara.
Imitungo ya 4.Ti-Inflamatoire: Triterpenes mu gukuramo ibihumyo byo muri Reishi ifite imitungo yo kurwanya induru, ikabigira ubundi buryo busanzwe bwo kugabanya umuriro n'imiterere ijyanye n'imiterere.
5.Abanyanga Inyungu: Reishi Ibihumyo ni isoko ikomeye ya Antioxydants, ishobora gufasha kurinda selile zangirika kwatewe na radical yubusa.
.
7.Umusiba wica udukoko: Ikirango cyo hasi gisigaranye umusingizo gare ko ibisigara bitarimo imiti yangiza ikunze kuboneka mubindi bihumyo.
Muri rusange, Reishi Ibihumyo ninyongera yubuzima karemano hamwe nibyiza byubuzima bwiza, kandi ikiranga gito cyo kwicara gifasha kwemeza ko ari byiza ko ari byiza gukoreshwa kandi bitarimo ibintu byanduye akenshi bifitanye isano nubuhinzi busanzwe.
Reishi mushrow gukuramo ifu afite ibyifuzo byinshi mu nganda zitandukanye, harimo:
1.Uruganda rwumucyo: Reishi Ibihumyo Bikuramo Ifu izwiho imiti yacyo kandi irashobora gukoreshwa mugutera ibiyobyabwenge kandi birashobora guteza imbere imiti ninyongera bitera umuriro mubi, bigabanya imitima nubuzima bwumwuka.
2 Irashobora kandi gukoreshwa nkagejeza.
3.Inganda zunganda: Reishi Ibihumyo Bikuramo Ifu izwiho Antioxidant na Anti-Inflamtomatoire Yumutungo kandi irashobora gukoreshwa mu gutanga ibicuruzwa byuruhu, nka cream, hamwe na sirumu yo kurwanya.
Inganda ziburinganire: Reishi mushroororoo gukuramo ifu irashobora kongerwaho ibiryo byinyamanswa kugirango bateze imbere sisitemu yumubiri, kugabanya gutwika, no gushyigikira ubuzima bwabo muri rusange.
5. Inganda zubuhinzi: Umusaruro wibihumyo wimukamyo birashobora kandi kugira uruhare mu mikorere irambye yubuhinzi, kuko ishobora guhingwa ibikoresho byasubiwemo cyangwa imyanda. Muri rusange, udukoko twacagamye Reiside Reishi mushworo akuramo ifu afite porogaramu nyinshi zishobora gukoreshwa munganda zitandukanye kandi zirashobora gutanga inyungu zubuzima.
Igisibo cyo hasi gisise Reide Ibihumyo gikuramo ifu ikorwa ahantu hakora isuku kandi buri ntambwe yimikorere itangirana na pisine yo guhinga gupakira ikorwa nababigize umwuga babishoboye. Inzira zombi zo gukora kandi ibicuruzwa ubwabyo byujuje ubuziranenge mpuzamahanga.
Imbonerahamwe y'urugendo:
Ibikoresho bya Raw → (Kumenagura, Gusukura) → Ikirango cyo gupakira → (Gukuramo amazi) → Igisubizo cyo gukuramo
→
→ Ifu yumye → (Kumena, kugotwa, imvange) → Gutegereza Ubugenzuzi → (Kwipimisha, Gupakira)
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
25Kg / Umufuka, impapuro-ingoma
Gupakira
Umutekano wa logistique
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Igisibo gito gisise Reidiom Resct cyemewe nicyemezo cya ISO, icyemezo cya Halal, icyemezo cya kosher.
Mugihe inyongera y'ibihumyo muri rusange zifatwa nk'umutekano kubantu benshi, hari amatsinda amwe yabantu bagomba kwirinda kubajyana cyangwa byibuze bakabaza nubuvuzi bwabo mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora mbere yo kubikora. Ibi birimo: 1. Abantu bafite allergie cyangwa secyaha kubihumyo: Niba ufite allergie zizwi cyangwa sensitivite kubihumyo, gufata ibyumba byibihumyo bishobora gutera reaction ya allergie. 2. Abantu batwite cyangwa konsa: Hariho amakuru make yerekeye umutekano winyongera yibihumyo mugihe cyo gutwita cyangwa konsa. It's always best to err on the side of caution and avoid taking supplements if you are pregnant or breastfeeding, or at least consult with your healthcare provider before doing so. 3. Abafite amagambo akomeye yamaraso: Ubwoko bumwe bwibihumyo, nkibihumyo bya maitake, bifite imitungo irwanya anticogulant, bivuze ko bashobora gutuma amaraso afata cyane. Kubantu bafite ikibazo cyo gufunga amaraso cyangwa bafata imiti yoroheje yamaraso, bafata ibyumba byo guhubuka bishobora kongera ibyago byo kuva amaraso. 4. Abantu bafite indwara za autoimmune: Ubwinshi bw'ibihumyo, cyane cyane ibyo batekereza ko ari ibimenyetso by'umubiri, bishobora kuba bibi cyane ku ndwara za autoummune mukangurira ubudahangarwa bw'umubiri. Niba ufite indwara ya automune, nibyiza kugisha inama kubuvuzi bwawe mbere yo gufata ibyumba byibihumyo. Nko hamwe ninyongera cyangwa imiti, burigihe nibyiza kuvugana nubwishingizi bwubuzima mbere yuko utangira gufata ibyuzuye ibihumyo, cyane cyane niba ufite imiti yubuzima bwibanze cyangwa ifata imiti yubuzima.
