Ifu ya Beta-Carotene
Bioway naturel β-Ifu ya Carotene ikorwa binyuze muburyo budasanzwe bwo gusembura mikorobe no kuyikuramo ukoresheje B. trispora.Iki gicuruzwa nisoko karemano ya karotenoide, hamwe na bioavailable nyinshi hamwe numusaruro uhoraho kugirango uhuze ibyo ukeneye byose.
Ifu yacu ya β-Carotene ikorwa binyuze muburyo bwa fermentation ya mikorobe, aho B. trispora ikoreshwa mugukuramo karotenoide.Iyi nzira nuburyo busanzwe kandi burambye bwo kubyaza umusaruro ibicuruzwa, bigatuma ibidukikije byangiza ibidukikije.Ifu igizwe nuruvange rwa trans-trans yose ya 94%, cis 3%, nizindi karotenoide 3%, ikaba isoko karemano kandi yera ya karotenoide.
Ifu ya Car-Carotene izwiho kuba bioavailable nyinshi, bivuze ko umubiri ushobora kwinjiza no gukoresha intungamubiri byoroshye.Ibikoresho byose byahinduwe mubicuruzwa bifite igipimo gito cyo kwinjiza abantu, ariko ubwinshi bwimiterere ya cis mumashanyarazi yacu irashobora gukora ingaruka zifatika hamwe na trans kugirango yongere igipimo cyo kwinjiza.Ibi bituma ifu ya β-Carotene ifata isoko nziza yintungamubiri kumubiri.
Powder-Carotene Ifu ikorwa ubudahwema, itanga isoko ihamye kubakiriya bacu bose.Ibi bivanaho gukenera guhangayikishwa no kubura ibicuruzwa, bikababera isoko yizewe kandi yoroshye yintungamubiri zuzuza imirire yawe.
Imiterere yibicuruzwa bya Powder ya Carotene igizwe na trans-trans na cis karotenoide.Ibikoresho byose byahinduwe mubicuruzwa byacu bifite inyungu nyinshi mubuzima, bikaba amahitamo meza kubashaka kuzamura ubuzima bwabo.Ibikoresho bya cis byibicuruzwa byacu bifasha kongera bioavailable yintungamubiri, bigatuma umubiri ukora neza.
Ifu yacu ya Car-Carotene nigicuruzwa gisanzwe, kiba amahitamo meza kandi meza yo kurya.Twishimiye kubyara ibicuruzwa bisanzwe, birambye, kandi bitangiza ibidukikije.Ubwitange bwacu bufite ireme butuma abakiriya bacu bakira ibicuruzwa bifite akamaro, bizima, kandi bifite umutekano kubikoresha.
| izina RY'IGICURUZWA | Powder-Ifu ya Carotene | Umubare | 1kg |
| Ibisobanuro | FWK-HLB-3;1% (CWS) | Umubare wuzuye | BWCREP2204302 |
| Suce | Igabana ry'imirire | Inkomoko | Ubushinwa |
| Itariki yo gukora | 2022-04-20 | Itariki izarangiriraho | 2024-04-19 |
| Ingingo | Ibisobanuro | Ibisubizo by'ibizamini | Uburyo bwo Kwipimisha |
| Suzuma | β-Carotene≥1% | 1,2% | UV-Vis |
| Kugaragara | Icunga-Umuhondo kugeza Icunga Ifu yuzuye ubusa, Nta kibazo cy'amahanga kandi nta mpumuro nziza. | Bikubiyemo | Biboneka |
| Kuryoha & Impumuro | Ibiranga | Bikubiyemo | Ibyiyumvo |
| Gutakaza kumisha | ≤5% | 4.10% | USP <731> Ph.Eur.2,2,32 |
| Gupima ibara | ≥25 | 25.1 | UV-Vis |
| Ingano ya Particle | 100% Genda unyuze mumashanyarazi 40mesh | 100% | USP <786> Ph.Eur.2.9.12 |
| 90% Genda unyuze mumashanyarazi 80mesh | 90% | ||
| Icyuma kiremereye (mg / kg) | Pb≤2mg / kg | <0.05mg / kg | USP <231> II |
| As≤2mg / kg | <0.01mg / kg | Ph, Uburayi.2.4,2 | |
| TPC cfu / g | 0001000CFU / g | <10 | GB4789.2-2016 |
| Umusemburo & Mold cfu / g | ≤100CFU / g | <10 | GB 4789.15-2016 |
| Enterobacterial | ≤10CFU / g | <10 | GB 4789.3-2016 |
| E.coli | Ibibi | Ibibi | GB4789.4-2016 |
| Salmonella cfu / 25g | Ibibi | Ibibi | GB4789.4-2016 |
| Staphylococcus aureus | Ibibi | Ibibi | GB4789.10-2016 |
| Ububiko | Ubitswe ahantu humye, irinde urumuri rukomeye nubushyuhe. | ||
| Gupakira | 1kg / igikapu, 25kg / ingoma. | ||
| Ubuzima bwa Shelf | Imyaka 2. | ||
Kamere nature-Ifu ya Carotene ni karotenoide, ni pigment organic iboneka mu mbuto n'imboga nyinshi.Nisoko karemano ya vitamine A kandi ifite ibintu bikurikira:
1. Ifu yamabara yumutuku: Ifu karemano β-Ifu ya Carotene ni ifu yamabara ya orange-umutuku, ikabura mumavuta yibimera hamwe namavuta.
2.Rich muri antioxydants: Ikungahaye kuri antioxydants, ifasha mukurinda selile guhagarika umutima no kwangirika.
3.Icyiza cyubuzima bwamaso: Kamere β-Carotene nikintu cyingenzi gisabwa mukubungabunga ubuzima bwamaso.Ihinduka muri retinol, ikenewe mubyerekezo byiza.
4.Ibyiza kubuzima bwuruhu: powder-Ifu ya Carotene irashobora gufasha mukurinda uruhu kwangirika kwizuba no gusaza imburagihe.
5.Immune sisitemu yo kongera imbaraga: Irashobora kandi gufasha mukuzamura ubudahangarwa bw'umubiri no kuzamura ubuzima muri rusange.
6. Bihindagurika: Ifu karemano β-Ifu ya Carotene irashobora gukoreshwa nkibara ryibiryo, ibigize inyongeramusaruro, kandi birashobora no kongerwa mubikoresho byo kwisiga.
7. Ihamye: Ifu ihagaze neza mubihe bidukikije bitandukanye, byoroshye kubika no gutwara.
8. Kamere: beta-karotene muri iyi fu isanzwe ikomoka kandi ikabyara umusaruro, bidakenewe gutunganywa neza cyangwa imiti.
1.Guteza imbere ubuzima bwumutima nimiyoboro: Walnuts ikungahaye kuri acide ya omega-3, ishobora gufasha kugabanya urugero rwa cholesterol no kuzamura amaraso mumubiri.Ibi birashobora kugabanya ibyago byo kurwara umutima, ubwonko, nizindi ndwara zifata umutima.
2.Kuzamura ubuzima bwubwonko: Ibicuruzwa bya peptide ya Walnut birashobora gufasha kunoza imikorere yubwenge, kwibuka, hamwe nibitekerezo.Harimo antioxydants na acide ya omega-3 ishobora kurinda ubwonko kwangirika no gushyigikira imikorere myiza yimitsi.
3. Kugabanya Ubushuhe: Ibicuruzwa bya peptide ya Walnut birashobora gufasha kugabanya gucana umubiri wose.Indurwe idakira yagiye ifitanye isano n'ubuzima butandukanye, harimo kanseri, arthrite, n'indwara z'umutima.
4. Gushyigikira imikorere ya sisitemu yubudahangarwa: Ibinyomoro bikungahaye kuri antioxydants nizindi ntungamubiri zishobora gufasha gushimangira ubudahangarwa bw'umubiri.Ibi birashobora kugabanya ibyago byo kwandura nizindi ndwara.
5. Gutanga Inyungu Zirwanya Gusaza: Antioxydants mu bicuruzwa bya walnut peptide irashobora gufasha kurinda uruhu kwangirika kwatewe na radicals yubusa nibidukikije.Ibi birashobora gufasha kugabanya isura yumurongo mwiza, iminkanyari, nibindi bimenyetso byo gusaza.
Ifu ya naturel-karotene isanzwe ikoreshwa nkibara ryibiryo hamwe ninyongera.Hano hari bimwe mubikorwa byihariye: 1. Ibara ryibiryo: ifu karemano β-karotene irashobora gukoreshwa mugutanga ibara ryumuhondo-orange ibiryo bitandukanye, harimo ibicuruzwa bitetse, ibikomoka kumata, ibinyobwa, hamwe nibiryo.
2.Imirire yuzuye: β-karotene ni antioxydants ikomeye ishobora gufasha kurinda umubiri kwangirika gukabije.Ifasha kandi ubuzima bwamaso, imikorere yubudahangarwa, nubuzima bwuruhu, nibindi byiza.
3. Amavuta yo kwisiga: β-karotene ikoreshwa mubicuruzwa byo kwisiga nk'amavuta yo kwisiga, amavuta, amavuta, na serumu, bitewe na antioxydeant na anti-inflammatory, bikekwa ko biteza imbere uruhu rwiza.
4. Ibiryo byamatungo: ifu karemano β-karotene ikunze kongerwaho ibiryo byamatungo kugirango ibara ryinkoko, amafi, nibindi bicuruzwa byinyama.
5. Gukoresha imiti: β-karotene ikoreshwa muburyo butandukanye bwa farumasi, harimo ibinini, capsules, hamwe ninyongeramusaruro bitewe na antioxydeant hamwe nibyiza byo kuvura.
Umusaruro wifu ya Beta-Carotene ukoresheje fermentation ya mikorobe ikubiyemo intambwe zikurikira:
1. Guhitamo imirongo: Ubwoko bwa mikorobe ikwiye ishobora gukora beta-karotene yatoranijwe hashingiwe ku bushobozi ifite bwo gukura neza kuri substrate ikwiye kandi ikabyara beta-karotene.
2.Fermentation: Ubwoko bwatoranijwe bukura kumurongo ukwiye, nka glucose cyangwa sucrose, muri bioreactor mugihe cyagenwe.Uburyo bwa fermentation busanzwe bumara iminsi myinshi kandi burimo kongeramo intungamubiri zingenzi, nka azote, fosifore, hamwe namabuye y'agaciro.
3. Gusarura: Igikorwa cyo gusembura kirangiye, umuco wa mikorobe urasarurwa kandi ugatunganywa kugirango ukureho selile nindi mwanda.Ibi bisiga inyuma yikuramo ririmo beta-karotene.
4. Isuku: Ibikomoka kuri peteroli byongeye gutunganywa hakoreshejwe uburyo butandukanye bwo kweza, nka chromatografiya, kugirango bitandukanya kandi bisukure beta-karotene.Beta-karotene isukuye noneho irumishwa hanyuma irasya kugirango itange ifu nziza.
5. Gupakira: Intambwe yanyuma ikubiyemo gupakira ifu ya Beta-Carotene isanzwe mubikoresho bikwiye byo gukwirakwiza no gukoresha.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifu ya Beta-Carotene isanzwe yemejwe na USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
Byombi beta-karotene na vitamine A nintungamubiri zingenzi zigira uruhare runini mukubungabunga ubuzima bwiza.Ariko, baratandukanye muburyo umubiri ubyakira no kubikoresha.Beta-karotene ni karotenoide ihinduka vitamine A mu mubiri.Biboneka mu mbuto n'imboga nyinshi, nka karoti, ibijumba, epinari, kale, n'imyembe.Beta-karotene ni antioxydants ikomeye ifasha kurinda umubiri kwangirika kwatewe na radicals yubusa, molekile zangiza zigira uruhare mu ndwara zidakira nka kanseri, indwara z'umutima na Alzheimer.Ku rundi ruhande, Vitamine A, ni intungamubiri ziboneka mu bikomoka ku nyamaswa nk'umwijima, amagi, n'amata.Yongewe kandi kubiribwa bimwe nkibikoresho bikomeza.Vitamine A igira uruhare runini mu iyerekwa, ubudahangarwa n'ubuzima bw'uruhu.Ni ngombwa kandi mu mikurire no kwiteza imbere, cyane cyane ku bana.Ku bantu benshi, kubona vitamine A bivuye mu ndyo yuzuye birahagije kugira ngo babone ibyo basabwa buri munsi.Nyamara, gufata cyane vitamine A mubyongeweho cyangwa muri dosiye nyinshi birashobora kuba uburozi kandi bigatera ibibazo bikomeye byubuzima.Ku rundi ruhande, Beta-karotene, muri rusange ifatwa nk'umutekano, ndetse no muri dosiye nyinshi.Muri rusange, beta-karotene na vitamine A nintungamubiri zingenzi kubuzima bwacu, ariko ziboneka neza binyuze mumirire yuzuye.Niba utekereza gufata inyongera, menya neza kubaza abashinzwe ubuzima kugirango umenye dosiye ikwiye kandi urebe ko utarenze urwego rwumutekano.
Kurya beta-karotene nyinshi biva mubiribwa muri rusange ni umutekano kubantu benshi.Ariko rero, gufata inyongera ya beta-karotene birashobora gutuma umuntu arwara karotenemiya mugihe harenze urugero.Carotenemia ni indwara nziza kandi idasubirwaho ibaho mugihe umuntu afite beta-karotene nyinshi mumaraso yabo, bigatuma uruhu ruhinduka umuhondo cyangwa orange.Indwara ikunze kugaragara cyane ku mpinja zirya karoti nyinshi.Ibimenyetso bya karotenemiya harimo:
1.Ibara ry'umuhondo cyangwa orange rifite uruhu, cyane cyane ku biganza, ku birenge, no mu maso
2.Ntibara ryera ryera ryamaso (bitandukanye na jaundice)
3.Nta kindi kimenyetso usibye amabara
Carotenemia ntabwo yangiza, kandi mubisanzwe igenda yonyine iyo beta-karotene igabanutse.Niba ubonye ibi bimenyetso, ni ngombwa kuvugana nubuvuzi bwawe kugirango wirinde izindi mpamvu zishobora gutera ibara ry'umuhondo.
