Ifu karemano ya Beta-Carotene
Ifu ya Bioway natural β-Carotene ikorwa binyuze mu buryo bwihariye bwo guhinga no gukuramo mikorobe hakoreshejwe B. trispora. Iki gicuruzwa ni isoko karemano ya carotenoids, ifite ubushobozi bwo kuboneka ku mubiri kandi igakomeza gukorwa kugira ngo ihuze n'ibyo ukeneye byose.
Ifu yacu ya β-Carotene ikorwa binyuze mu buryo bwo gushyushya mikorobe, aho B. trispora ikoreshwa mu gukuramo carotenoids. Ubu buryo ni uburyo karemano kandi burambye bwo gukora umusaruro, bigatuma utangiza ibidukikije. Ifu igizwe n'uruvange rwa all-trans 94%, cis 3%, n'izindi carotenoids 3%, bigatuma iba isoko karemano kandi y'umwimerere ya carotenoids.
Ifu ya β-Carotene izwiho kuba ifite ubushobozi bwo kuboneka mu mubiri, bivuze ko umubiri ushobora kuyifata no kuyikoresha byoroshye. Imiterere ya trans yose y'umuti ifite igipimo gito cyo kwinjiza mu mubiri w'umuntu, ariko imiterere mito ya cis mu ifu yacu ishobora gukorana na trans kugira ngo yongere igipimo cyo kwinjiza mu mubiri. Ibi bituma ifu yacu ya β-Carotene iba isoko nziza kandi ikora neza y'intungamubiri ku mubiri.
Ifu yacu ya β-Carotene ikorwa buri gihe, bigatuma abakiriya bacu bose babona serivisi zihoraho. Ibi bikuraho impungenge zo kubura umusaruro, bigatuma uba isoko yizewe kandi yoroshye y'intungamubiri zongerera indyo yawe.
Imiterere y'ibicuruzwa bya β-Carotene Powder yacu igizwe na all-trans na cis carotenoids. Imiterere ya all-trans y'ibicuruzwa byacu ifite inyungu nyinshi ku buzima, bigatuma biba amahitamo meza ku bashaka kunoza ubuzima bwabo. Imiterere ya cis y'ibicuruzwa byacu ifasha kongera ubushobozi bw'intungamubiri mu mubiri, bigatuma umubiri urushaho kubisobanukirwa neza.
Ifu yacu ya β-Carotene ni ikintu karemano, bigatuma iba amahitamo meza kandi afite ubuzima bwiza bwo kuyikoresha. Dufite ishema ryo gukora ikintu karemano, kirambye kandi kitangiza ibidukikije. Indangagaciro zacu zituma abakiriya bacu babona ikintu cyiza, gifite ubuzima bwiza kandi gitekanye cyo kuyikoresha.
| Izina ry'igicuruzwa | Ifu ya β-Carotene | Ingano | 1kg |
| Ibisobanuro | FWK-HLB-3; 1% (CWS) | Umubare w'itsinda | BWCREP2204302 |
| Syacu | Ishami ry'Ibikoresho by'Indyo | Inkomoko | Ubushinwa |
| Itariki yo gukora | 2022-04-2020 | Itariki izarangiriraho | 2024-04-19 |
| Ikintu | Ibisobanuro | Ibisubizo by'ikizamini | Uburyo bwo Gupima |
| Isuzuma | β-Karotene≥1% | 1.2% | UV-Vis |
| Isura | Umuhondo kuva kuri Orange kugeza kuri Orange Ifu itemba neza, Nta bintu by'amahanga kandi nta mpumuro. | Amategeko n'amabwiriza | Bigaragara |
| Uburyohe n'impumuro nziza | Ibiranga | Amategeko n'amabwiriza | Ifite ubushishozi |
| Igihombo ku kumisha | ≤5% | 4.10% | USP<731> Ph.Euro.2,2,32 |
| Igipimo cy'Ibara | ≥25 | 25.1 | UV-Vis |
| Ingano y'uduce duto | 100% Hindura mu kayunguruzo ka 40mesh | 100% | USP<786>Impamyabushobozi y'ikirenga y'Uburayi.2.9.12 |
| 90% Hindukira mu kayunguruzo ka 80mesh | 90% | ||
| Ibyuma bikomeye (mg/kg) | Pb≤2mg/kg | <0.05mg/kg | USP<231>II |
| As≤2mg/kg | <0.01mg/kg | Ph, Euro.2.4,2 | |
| TPC cfu/g | ≤1000CFU/g | <10 | GB4789.2-2016 |
| Umusemburo n'Ifu y'ibumba cfu/g | ≤100CFU/g | <10 | GB 4789.15-2016 |
| Bagiteri zo mu bwoko bwa Enterobacteria | ≤10CFU/g | <10 | GB 4789.3-2016 |
| E.coli | Ububi | Ububi | GB4789.4-2016 |
| Salmonella cfu/25g | Ububi | Ububi | GB4789.4-2016 |
| Staphylococcus aureus | Ububi | Ububi | GB4789.10-2016 |
| Ububiko | Bika ahantu humutse, bikarinda urumuri rwinshi n'ubushyuhe bwinshi. | ||
| Gupakira | 1kg/umufuka, 25kg/ingoma. | ||
| Igihe cyo kubika | Imyaka 2. | ||
Ifu karemano ya β-Carotene ni carotenoid, ikaba ari ibara ry’umwimerere riboneka mu mbuto n’imboga nyinshi. Ni isoko karemano ya vitamine A kandi ifite ibi bikurikira:
1. Ifu y'umutuku uva ku ibara ry'icunga: Ifu karemano ya β-Carotene ni ifu y'umutuku uva ku ibara ry'icunga, ishongeshwa mu mavuta y'ibimera n'ibinure.
2. Ikungahaye kuri antioxydants: Ikungahaye kuri antioxydants, zifasha mu kurinda uturemangingo stress no kwangirika kwa oxidative.
3. Ni byiza ku buzima bw'amaso: β-Carotene karemano ni ikintu cy'ingenzi gikenewe kugira ngo amaso akomeze kugira ubuzima bwiza. Ihinduka retinol, ikenewe kugira ngo umuntu arebe neza.
4. Ni byiza ku buzima bw'uruhu: Ifu ya β-Carotene ishobora gufasha mu kurinda uruhu kwangirika n'izuba no gusaza imburagihe.
5. Kongerera ubudahangarwa bw'umubiri imbaraga: Bishobora kandi gufasha mu kongera ubudahangarwa bw'umubiri no kunoza ubuzima muri rusange.
6. Ikoreshwa mu buryo butandukanye: Ifu karemano ya β-Carotene ishobora gukoreshwa nk'irangi ry'ibiryo, nk'ikintu cy'inyongera mu biryo, ndetse ishobora no kongerwa mu bicuruzwa byo kwisiga.
7. Ihamye: Ifu irahamye mu bihe bitandukanye by'ibidukikije, bigatuma byoroha kuyibika no kuyitwara.
8. Kamere: Beta-carotene iri muri iyi fu ikomoka ku bimera kandi igakorwa, hatabayeho kuyitunganya mu buryo bw’ubukorano cyangwa imiti.
1. Guteza imbere ubuzima bw'umutima n'imitsi: Imbuto za Walnuts zikungahaye kuri aside irike ya omega-3, ishobora gufasha kugabanya urugero rwa cholesterol no kunoza urujya n'uruza rw'amaraso mu mubiri wose. Ibi bishobora kugabanya ibyago byo kurwara indwara z'umutima, indwara zo gucika imitsi, n'izindi ndwara z'umutima n'amaraso.
2. Kongera Ubuzima bw'Ubwonko: Ibikomoka kuri peptide ya Walnut bishobora gufasha kunoza imikorere y'ubwonko, kwibuka no kwibanda ku bintu. Birimo antioxydants na aside fatty ya omega-3 ishobora kurinda ubwonko kwangirika no gushyigikira imikorere myiza y'ubwonko.
3. Kugabanya ububyimbirwe: Ibikomoka kuri walnut peptide bishobora gufasha kugabanya ububyimbirwe mu mubiri wose. Ububyimbirwe buhoraho bwagiye buterwa n'indwara zitandukanye, harimo kanseri, rubagimpande, n'indwara z'umutima.
4. Gushyigikira imikorere y'ubudahangarwa bw'umubiri: Imbuto za Walnuts zikungahaye kuri antioxydants n'izindi ntungamubiri zishobora gufasha gukomeza ubudahangarwa bw'umubiri. Ibi bishobora kugabanya ibyago byo kwandura indwara n'izindi ndwara.
5. Gutanga Ibyiza byo Kurwanya Gusaza: Antioxydants ziri mu bicuruzwa bya walnut peptide zishobora gufasha kurinda uruhu kwangirika guterwa na radicals libre n'ibintu bidukikije. Ibi bishobora gufasha kugabanya isura y'imirongo mito, iminkanyari, n'ibindi bimenyetso by'ubusaza.
Ifu karemano ya β-carotene ikunze gukoreshwa nk'irangi ry'ibiribwa ndetse n'inyongeramusaruro. Dore zimwe mu ngaruka zihariye: 1. Ibara ry'ibiribwa: ifu karemano ya β-carotene ishobora gukoreshwa mu gutanga ibara ry'umuhondo n'icunga ku biribwa bitandukanye, harimo ibiryo bitetse, ibikomoka ku mata, ibinyobwa, n'uduseke.
2.Inyongeramusaruro: β-carotene ni antioxydant ikomeye ishobora gufasha mu kurinda umubiri kwangirika kwa radicals. Inafasha kandi ubuzima bw'amaso, imikorere y'ubudahangarwa bw'umubiri, n'ubuzima bw'uruhu, n'ibindi byiza.
3. Amavuta yo kwisiga: β-carotene ikunze gukoreshwa mu bintu byo kwisiga nk'amavuta yo kwisiga, amavuta yo kwisiga, na serum, bitewe n'ubushobozi bwayo bwo kurwanya antioxidant no kurwanya ububyimbirwe, bikekwa ko bitera uruhu rwiza.
4. Ibiryo by'amatungo: ifu karemano ya β-carotene ikunze kongerwa mu biryo by'amatungo kugira ngo yongere ibara ry'inkoko, amafi, n'ibindi bikomoka ku nyama.
5. Imikoreshereze y'imiti: β-carotene ikoreshwa mu buryo butandukanye bw'imiti, harimo ibinini, capsules, n'inyongeramusaruro z'amazi bitewe n'ubushobozi bwayo bwo kurwanya antioxidant n'inyungu zishobora kuvura.
Gukora ifu karemano ya Beta-Carotene binyuze mu gushyushya mikorobe bikubiyemo intambwe zikurikira:
1. Guhitamo ubwoko bw'udukoko: Ubwoko bw'udukoko bukwiye bushobora gukora beta-carotene butoranywa hashingiwe ku bushobozi bwabwo bwo gukura neza ku gice gikwiye no gutanga urugero rwiza rwa beta-carotene.
2. Gushyushya: Ubwoko bwatoranijwe buhingwa ku kintu gikwiye, nka glucose cyangwa sucrose, mu cyuma gifasha mu gukora ibintu mu buryo bugenzurwa. Ubusanzwe igikorwa cyo gushyushya kimara iminsi myinshi kandi kikaba gikubiyemo intungamubiri z'ingenzi, nka azote, fosifore, n'imyunyu ngugu.
3. Gusarura: Iyo igikorwa cyo guhinga kirangiye, mikorobe zirakusanywa zigatunganywa kugira ngo zikurweho uturemangingo n'indi myanda. Ibi bisiga ifu irimo beta-carotene.
4. Gusukura: Ifu y'ifu itunganywa hakoreshejwe uburyo butandukanye bwo kuyisukura, nka chromatography, kugira ngo ivange kandi isukure beta-carotene. Nyuma, beta-carotene isukuye irakama hanyuma igasya kugira ngo ikore ifu nziza.
5. Gupakira: Intambwe ya nyuma ikubiyemo gupakira ifu karemano ya Beta-Carotene mu bikoresho bikwiye kugira ngo bikwirakwizwe kandi bikoreshwe.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Ifu karemano ya Beta-Carotene yemejwe n'ibyemezo bya USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
Beta-carotene na Vitamine A byombi ni intungamubiri z'ingenzi zigira uruhare runini mu kubungabunga ubuzima bwiza. Ariko, bitandukanye mu buryo umubiri ubyinjizamo no kubikoresha. Beta-carotene ni carotenoide ihinduka vitamine A mu mubiri. Iboneka mu mbuto n'imboga nyinshi, nka karoti, ibijumba, epinari, kale, na mango. Beta-carotene ni antioxydant ikomeye ifasha kurinda umubiri kwangirika guterwa na radicals free, molekile mbi zigira uruhare mu ndwara zidakira nka kanseri, indwara z'umutima na Alzheimer. Ku rundi ruhande, Vitamine A ni intungamubiri iboneka mu bikomoka ku matungo nk'umwijima, amagi, n'amata. Yongerwa kandi ku biribwa bimwe na bimwe nk'ikintu gikomeza imbaraga. Vitamine A igira uruhare runini mu kureba, ubudahangarwa bw'umubiri no ku buzima bw'uruhu. Ni ingenzi kandi ku mikurire no gukura, cyane cyane ku bana. Ku bantu benshi, kubona Vitamine A mu ndyo yuzuye bihagije kugira ngo ihuze n'ibyo bakeneye buri munsi. Ariko, kurya Vitamine A cyane mu nyongeramusaruro cyangwa mu rugero ruri hejuru bishobora kuba uburozi kandi bigatera ibibazo bikomeye ku buzima. Beta-carotene, ku rundi ruhande, muri rusange ifatwa nk'aho itekanye, ndetse no mu rugero ruri hejuru. Muri rusange, beta-carotene na vitamine A ni intungamubiri z'ingenzi ku buzima bwacu, ariko ziboneka neza binyuze mu ndyo yuzuye. Niba urimo gutekereza gufata inyunganiramirire, menya neza ko wagisha inama umuganga wawe kugira ngo aguhe urugero rukwiye kandi amenye neza ko utarenze urugero rwiza.
Gufata beta-carotene nyinshi mu biribwa muri rusange ni byiza ku bantu benshi. Ariko, gufata inyunganiramirire ya beta-carotene bishobora gutera indwara yitwa carotenemia iyo umuntu ayifashe cyane. Carotenemia ni indwara idakira kandi ishobora guhinduka iyo umuntu afite beta-carotene nyinshi mu maraso ye, bigatuma uruhu ruhinduka umuhondo cyangwa umuhondo. Iyi ndwara ikunze kugaragara ku bana bato barya karoti nyinshi. Ibimenyetso bya carotenemia birimo:
1. Guhindura ibara ry'uruhu ry'umuhondo cyangwa umuhondo, cyane cyane ku biganza, ku maguru no mu maso
2. Nta ibara ry'amaso ryera rihinduka (bitandukanye n'umuhondo)
3. Nta bimenyetso uretse guhinduka ibara
Carotenemia ntabwo ari mbi, kandi akenshi ishira ubwayo iyo beta-carotene igabanutse. Niba ubonye ibi bimenyetso, ni ngombwa kuvugana n'umuganga wawe kugira ngo umenye izindi mpamvu zishobora gutera ibara ry'umuhondo.
