Ifu ya Co-enzyme Q10 karemano
Ifu ya Coenzyme Q10 karemano (Co-Q10) ni inyongera irimo coenzyme Q10, ikaba ari ikintu gisanzwe mu mubiri kigira uruhare mu gukora ingufu mu turemangingo. Coenzyme Q10 iboneka mu turemangingo twinshi mu mubiri, cyane cyane mu mutima, umwijima, impyiko, na pancreas. Iboneka kandi mu rugero ruto mu biribwa bimwe na bimwe, nk'amafi, inyama, n'ibinyampeke byuzuye. Ifu ya Co-Q10 karemano ikorwa hakoreshejwe uburyo bwo gushyushya karemano kandi nta nyongera cyangwa imiti ikoreshwa mu buryo bw'ubukorano. Ni ubwoko bwa CoQ10 bwiza kandi bwiza bukunze gukoreshwa nk'inyongera mu mirire kugira ngo bushyigikire ubuzima bw'umutima, gukora ingufu, no kugira ubuzima bwiza muri rusange. Bitewe n'ubushobozi bwayo bwo kurwanya antioxidant, CoQ10 nayo ikekwaho kugira akamaro ko kurwanya gusaza kandi ishobora kunoza isura y'imirongo mito n'iminkanyari. Ikunze gukoreshwa mu bikoresho byo kwisiga, nk'amavuta n'ibinyabutabire, kugira ngo ishyigikire uruhu rwiza. Ifu ya Co-Q10 karemano iboneka mu buryo butandukanye, harimo na capsules, ibinini, n'ifu. Ni ngombwa kuvugana n'umuganga wawe mbere yo gutangira gufata inyongeramusaruro iyo ari yo yose, harimo na CoQ10, kugira ngo umenye niba ikubereye kandi uganire ku ngaruka zishobora guterwa n'imiti iyo ari yo yose ushobora kuba ufata.
| Izina ry'igicuruzwa | COENZYME Q10 | Ingano | Ibiro 25 |
| Umubare w'itsinda | 20220110 | Igihe cyo Kubika | Imyaka 2 |
| Itariki ya MF | 10 Mutarama 2022 | Itariki izarangiriraho | 9 Mutarama, 2024 |
| Ishingiro ry'Isesengura | USP42 | Igihugu cy'inkomoko | Ubushinwa |
| Inyuguti | Indangamuntu | Igisanzwe | Ibisubizo |
| IsuraImpumuro mbi | IshushoOrganoleptic | Ifu ya kristu y'umuhondo kuva kuri orange kugera kuri crystal Nta mpumuro kandi nta buryohe | GuhuzaGuhuza |
| Isuzuma | Indangamuntu | Igisanzwe | Ibisubizo |
| Isuzuma | USP<621> | 98.0-101.0% (byabazwe hakoreshejwe ikintu kidafite amazi) | 98.90% |
| Ikintu | Indangamuntu | Igisanzwe | Ibisubizo |
| Ingano y'uduce duto | USP<786> | 90% binyura mu ruziga rwa 8# | Bihuza |
| Kubura kwuma | USP<921>IC | Ntarengwa 0.2% | 0.07% |
| Ibisigazwa biri mu gutwika | USP<921>IC | Ntarengwa 0.1% | 0.04% |
| Aho gushonga | USP<741> | 48℃ kugeza 52℃ | Ubushyuhe buri hagati ya 49.7 na 50.8°C |
| Umuyobozi | USP<2232> | Ntarengwa 1 ppm | ＜ 0.5 ppm |
| Arsenic | USP<2232> | Ntarengwa. 2 ppm | ＜ 1.5 ppm |
| Kadimu | USP<2232> | Ntarengwa 1 ppm | ＜ 0.5 ppm |
| Mercure | USP<2232> | Ntarengwa 1.5 ppm | ＜ 1.5 ppm |
| Igiteranyo cy'umwuka wo mu kirere (Aerobic) | USP<2021> | Ntarengwa 1,000 CFU/g | ＜ 1,000 CFU/g |
| Ibihumyo n'umusemburo | USP<2021> | Ntarengwa 100 CFU/g | ＜ 100 CFU/g |
| E. Coli | USP<2022> | Ibibi/1g | Bihuza |
| *Salmonella | USP<2022> | Ibibi/25g | Bihuza |
| Ibizamini | Indangamuntu | Igisanzwe | Ibisubizo |
| USP<467> | N-Hexane ≤290 ppm | Bihuza | |
| Umupaka w'ibisigazwa by'imiti | USP<467> USP<467> | Ethanol ≤5000 ppm Methanoli ≤3000 ppm | Guhuza Guhuza |
| USP<467> | Isopropyl ether ≤ 800 ppm | Bihuza |
| Ibizamini | Indangamuntu | Igisanzwe | Ibisubizo |
| USP<621> | Umwanda 1: Q7.8.9.11≤1.0% | 0.74% | |
| Umwanda | USP<621> | Umwanda wa 2: Isomer n'ibindi bifitanye isano ≤1.0% | 0.23% |
| USP<621> | Umwanda wose muri 1+2: ≤1.5% | 0.97% |
| Itangazo |
| Ntabwo Iradiya, Ntabwo ETO, Non-GMO, Non-Allergen |
| Ikintu cyashyizweho ikimenyetso cya * gipimwa inshuro runaka hashingiwe ku isuzuma ry'ingaruka. |
Ifu ya 98% ya CoQ10 ikomoka ku bicuruzwa byahinzwe ni ubwoko bwa CoQ10 busukuye cyane bukorwa binyuze mu buryo bwihariye bwo guhinga. Ubu buryo bukubiyemo gukoresha ubwoko bw'umusemburo bwatoranijwe mu buryo bwihariye buhingwa mu buryo bukungahaye ku ntungamubiri kugira ngo CoQ10 ikoreshwe neza. Ifu ivamo ni 98% y'ifu isukuye, bivuze ko irimo imyanda mike cyane, kandi iboneka cyane mu mubiri, bivuze ko yoroshye kuyinjiza no kuyikoresha mu mubiri. Ifu ifite isura nziza y'umuhondo werurutse kandi ikunze gukoreshwa nk'ikintu kiri mu ntungamubiri, ibiryo bikora neza no mu kwisiga. Bimwe mu biranga 98% bya CoQ10 ikomoka ku guhinga birimo:
- Isuku nyinshi: Iyi fu isukurwa cyane nta mwanda mwinshi, bigatuma iba ikintu cyizewe kandi gikoreshwa mu buryo butandukanye.
- Kuboneka cyane mu mubiri: Iyi fu inyurwa no gukoreshwa n'umubiri byoroshye, bivuze ko ishobora gutanga inyungu nyinshi iyo ishyizwe mu nyongeramusaruro cyangwa ibicuruzwa.
- Inkomoko karemano: Coenzyme Q10 ni ikintu karemano kiba muri buri turemangingo tw'umubiri w'umuntu, iyi fu ikorwa binyuze mu buryo bwo guhinga busanzwe hakoreshejwe umusemburo.
- Ikoreshwa mu buryo butandukanye: 98% by'ifu ya CoQ10 irashobora gukoreshwa mu bintu bitandukanye birimo inyongeramusaruro, ibinini bitanga imbaraga, ibikoresho by'imirire ya siporo n'amavuta yo kwisiga.
Ifu ya 98% ya Coenzyme Q10 ikomoka ku bicuruzwa byo gushyushya ifite uburyo bwinshi bwo kuyikoresha. Bimwe mu bicuruzwa n'inganda zikunze gukoresha iyi fu birimo:
1.Inyongeramusaruro: CoQ10 ni ikintu gikunzwe cyane mu nyongeramusaruro bitewe n’imiterere yayo irwanya uburozi ndetse n’inyungu zishobora kubaho ku buzima.
2. Ibikoresho byo kwisiga: CoQ10 ikunze gukoreshwa mu bicuruzwa byo kwisiga bitewe n’ubushobozi bwayo bwo kurwanya gusaza no gutuma umuntu arushaho kwishima. Iboneka mu mavuta yo kwisiga, amavuta yo kwisiga, serum, n’ibindi bikoresho byo kwita ku ruhu.
3. Ibikoresho by'imirire ya siporo: CoQ10 ifatwa nk'iyongera imikorere myiza ya siporo no kwihangana, bigatuma iba ikintu gikunze gukoreshwa mu bicuruzwa by'imirire ya siporo.
4. Udupira tw'ingufu: CoQ10 ikoreshwa mu dupira tw'ingufu kugira ngo itange isoko karemano y'ingufu n'ubudahangarwa ku muguzi.
5. Ibiryo by'amatungo: CoQ10 yongerwa ku biryo by'amatungo kugira ngo irusheho kugira ubuzima bwiza n'imibereho myiza y'amatungo n'inkoko.
6. Ibiribwa n'ibinyobwa: CoQ10 ishobora kongerwa mu biribwa n'ibinyobwa nk'ikintu gisanzwe cyo kubungabunga ibiryo kugira ngo cyongere igihe cyo kubibika no kunoza ubwiza bw'ibicuruzwa muri rusange.
7. Ibikoresho by'imiti: CoQ10 ikoreshwa mu bicuruzwa by'imiti bitewe n'inyungu zayo ku buzima, cyane cyane mu kuvura indwara z'umutima n'izindi ndwara z'umutima n'imitsi.
Ifu karemano ya CoQ10 ikorwa binyuze mu buryo bwo gushyushya hakoreshejwe umusemburo cyangwa bagiteri, ubusanzwe ubwoko bwa bagiteri zisanzwe zitwa S. cerevisiae. Ubu buryo butangirira ku guhinga udukoko mu buryo bugenzurwa neza, nko mu bushyuhe, pH, no kuboneka kw'intungamubiri. Mu gihe cyo gushyushya, udukoko dukora CoQ10 nk'igice cy'imikorere yabyo ya metabolism. Hanyuma CoQ10 ikurwa mu musupu wo gushyushya hanyuma igasukurwa kugira ngo ibone ifu karemano ya CoQ10 nziza. Umusaruro wa nyuma ubusanzwe nta mwanda n'ibindi bintu byanduye kandi ushobora gukoreshwa mu buryo butandukanye, harimo inyongeramusaruro, ibinyobwa, n'amavuta yo kwisiga.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Ifu ya Coenzyme Q10 karemano yemejwe na USDA na EU organic, BRC, ISO, HALAL, KOSHER na HACCP.
Ubwoko bwombi bwa CoQ10, ubiquinone na ubiquinol, ni ingenzi kandi bufite inyungu zabwo zidasanzwe. Ubiquinone ni ubwoko bwa CoQ10 bwa oxidized, bukunze kuboneka mu nyongeramusaruro. Inyurwa neza n'umubiri kandi ihinduka byoroshye Ubiquinol, ubwoko bwa CoQ10 bwagabanutse. Ku rundi ruhande, ubiquinol, ubwoko bwa CoQ10 bwa antioxidant, byagaragaye ko bufite akamaro kanini mu kurinda uturemangingo kwangirika kwa oxidative. Igira kandi uruhare mu ikorwa rya ATP (ingufu) muri mitochondria y'uturemangingo twacu. Ubwoko bwiza bwa coenzyme Q10 bwo gufata bushobora guterwa n'ibyo umuntu akeneye n'ubuzima bwe. Urugero, abantu bafite indwara zimwe na zimwe, nk'indwara z'umutima, indwara z'imitsi, cyangwa abafata imiti imwe n'imwe bashobora kungukirwa cyane no gufata ubiquinol. Ariko, ku bantu benshi, ubwoko ubwo aribwo bwose bwa CoQ10 bukunze kugira akamaro. Ni byiza kugisha inama umuganga mbere yo gutangira inyongeramusaruro nshya kugira ngo umenye imiterere n'ingano byiza by'ibyo ukeneye.
Yego, amasoko karemano y'ibiribwa bya CoQ10 ashobora gufasha kongera urugero rw'iyi ntungamubiri mu mubiri. Bimwe mu biribwa bikungahaye kuri CoQ10 birimo inyama z'ibimera nk'umwijima n'umutima, amafi afite ibinure nka salmon na tuna, ibinyampeke byuzuye, imbuto z'imbuto n'imboga, n'imboga nka epinari na cauliflower. Ariko, ni ngombwa kumenya ko ibiryo birimo CoQ10 nkeya, kandi bishobora kugorana kuzuza urugero rwasabwe ukoresheje indyo yonyine. Kubwibyo, inyongeramusaruro ishobora kuba ikenewe kugira ngo ugere ku rugero rw'umuti.
