Sirupe ya Inulin isimbura isukari ya Jerusalem Artichoke Concentrate
Sirupe ya Inulin ya Yerusalemu ni isukari karemano ikomoka ku kimera cya artichoke cya Yerusalemu. Irimo inuline, ubwoko bwa fibre ikoreshwa mu mirire ikora nk'iy'inyama zisanzwe, igatera imbere kwiyongera kwa bagiteri z'ingirakamaro mu mara. Iyi sirupe ishobora gukoreshwa nk'isimbura isukari isanzwe kandi ifite igipimo gito cya glycemic, bigatuma ikoreshwa mu mirire ya diyabete. Iboneka mu buryo bw'amazi, ifite imiterere ya inuline/oligosaccharide ya 60% cyangwa 90%. Iyi sirupe ishobora gukoreshwa mu buryo butandukanye, harimo ibiryo, ibikomoka ku mata, shokora, ibinyobwa, ibikomoka ku buzima, na bombo yoroshye. Imiterere yayo y'amazi ituma ikoreshwa mu buryo butandukanye mu nganda z'ibiribwa n'ibinyobwa. Byongeye kandi, ni ubwoko bwa fibre ikoreshwa mu mirire ifite igipimo cya polymerization kiri munsi ya 10, bigatuma iba ikintu cy'ingirakamaro gifite imiterere ya prebiotic.
| Ikintu | Ibisobanuro | Ibisubizo |
| Ibiranga | ||
| Isura | Amazi afite viscous | Bihuza |
| Impumuro mbi | Nta mpumuro | Bihuza |
| Uburyohe | Uburyohe buke bwo kuryoha | Bihuza |
| Ibinyabutabire n'ibinyabutabire | ||
| Inulini (kumisha ukoresheje ifu) | ≥ 60g/100g cyangwa 90g/100g | / |
| Fructose+Glucose+Sucrose (kuma ukurikije uko ubyifuza) | ≤40g/100g cyangwa 10.0g/100g | / |
| Ibintu byumye | ≥75g/100g | 75.5g/100g |
| Ibisigazwa biri mu gutwika | ≤0.2g/100g | 0.18g/100g |
| pH (10%) | 4.5-7.0 | 6.49 |
| As | ≤0.2mg/kg | <0.1mg/kg |
| Pb | ≤0.2mg/kg | <0.1mg/kg |
| Hg | <0.1mg/kg | <0.01mg/kg |
| Cd | <0.1mg/kg | <0.01mg/kg |
| Kugenzura mikorobe | ||
| Umubare wose wa mikorobe zo mu mubiri | ≤1000CFU/g | 15CFU/g |
| Umubare w'ibinyampeke n'ibinyabutabire | ≤50CFU/g | 10CFU/g |
| Ibara rya Koliforumu | ≤3.6MPN/g | <3.0MPN/g |
Dore ibintu bifatika bya Sirupe ya Inulin ya Yerusalemu (60%, 90%):
Isoko karemano:Bikomoka ku bijumba bya artichoke byo mu mujyi wa Yerusalemu byatoranijwe neza, bitanga umusaruro mwiza.
Ubwiza Buhanitse:Iboneka mu gipimo cya 60% cyangwa 90%, itanga amahitamo ku byifuzo bitandukanye by'imiti.
Inulini y'uruhererekane rugufi:Irimo inulini ngufi ifite urugero rwa polymerization ruri munsi ya 10, itanga akamaro ko gukora neza no gutegura imiti.
Ifishi y'amazi:Sirupe iri mu buryo bw'amazi, bigatuma ikoreshwa mu buryo butandukanye mu biribwa n'ibinyobwa bitandukanye.
Igipimo cy'umusaruro w'isukari kiri hasi:Ikora nk'uburyohe karemano bufite igipimo gito cya glycemic, ikwiriye indyo ya diyabete n'abayirya bita ku buzima bwabo.
Imikorere ya Prebiotic:Ikora nk'umunyu ngugu urinda indwara, iteza imbere ubuzima bw'amara n'iterambere ry'uturemangingo tw'amara.
Porogaramu yagutse:Ikwiriye gukoreshwa mu biribwa, mu mata, shokora, ibinyobwa, mu biryo by’ubuzima, no mu byoroshye, bityo ikaba ifite ubushobozi bwo gukora ibintu bitandukanye ku nganda.
Ibikoresho bikora neza:Itanga inyungu nk'uburyohe karemano n'ibiryo biryoshye, igahaza ibyifuzo by'ibiribwa n'ibinyobwa byiza.
Ubuzima bw'Igogora:Ikora nk'umuti urinda indwara, ishyigikira ikwirakwira rya bagiteri z'ingirakamaro mu mara no guteza imbere ubuzima bwiza bw'igogora muri rusange.
Imicungire y'isukari mu maraso:Iyo ifite igipimo gito cya glycemic, ishobora gufasha mu gucunga urugero rw'isukari mu maraso, bigatuma ikoreshwa mu mirire ya diyabete no mu bantu bashaka uburyo bwiza bwo kuryoshya ibiryo.
Fibre y'ibiribwa:Irimo inulini, ubwoko bwa fibre ikomoka ku biryo, ishobora gufasha mu gutuma amara agenda neza no gushyigikira igogora neza.
Inkunga ya mikorobe zo mu mara:Ifasha mu kugira uburinganire bwiza bwa mikorobe zo mu mara, ibyo bikaba ari ingenzi mu mikorere y'ubudahangarwa bw'umubiri muri rusange no mu kwinjiza intungamubiri.
Kugenzura ibiro:Nk'uburyo bwo kongerera umubiri imbaraga, bushobora gufasha mu kugabanya ibiro no mu mikorere y'umubiri muri rusange.
Uburyo bwo kwinjiza intungamubiri:Imiterere ya inuline ikoreshwa mbere y’uturemangingo ishobora kongera uburyo imyunyungugu n’intungamubiri bimwe na bimwe bishyirwa mu mara.
Inganda z'ibiribwa:Bikwiriye gukoreshwa mu biribwa bitandukanye nko mu biryo bitetse, mu byo guteka, mu isosi, no mu byo gusogongera nk'ikintu gishya kandi gifite akamaro.
Inganda z'ibinyobwa:Ishobora gushyirwa mu binyobwa birimo imitobe, smoothies, ibinyobwa bikora neza, n'ibinyobwa by'ubuzima kugira ngo byongere uburyohe n'agaciro k'intungamubiri.
Inganda z'amata:Ni byiza gukoreshwa mu bikomoka ku mata nka yawurute, ice cream, n'amata afite uburyohe nk'ikintu gifasha mu kunoza no kurwanya indwara.
Inganda z'ibicuruzwa by'ubuzima:Bikwiriye gushyirwa mu nyongeramusaruro, imiti igabanya ubukana bw'ibiyobyabwenge, n'ibindi bicuruzwa by'ubuzima kugira ngo biteze imbere ubuzima bw'amara kandi bitange inyungu zikomoka ku miti igabanya ubukana bw'ibiyobyabwenge.
Inganda z'ibinyampeke:Ishobora gukoreshwa mu maswiti yoroshye, ibirungo, n'ibindi biryoshye nk'ikintu gisanzwe giryoshya kandi gifite akamaro.
Inganda za shokora:Bikwiriye gukoreshwa mu bicuruzwa bya shokora na kakao kugira ngo bitange uburyohe n'inyungu zishobora kubaho ku buzima nk'umunyu ngugu ukoreshwa mu mirire.
Gupakira no Gutanga Serivisi
Gupfunyika
* Igihe cyo gutanga: Hafi iminsi 3-5 y'akazi nyuma yo kwishyura.
* Ipaki: Mu ngoma za fibre hamwe n'imifuka ibiri ya pulasitiki imbere.
* Uburemere rusange: 25kgs/ingoma, Uburemere rusange: 28kgs/ingoma
* Ingano y'ingoma n'ingano yayo: ID42cm × H52cm, 0.08 m³/ Ngoma
* Kubika: Bibikwa ahantu humutse kandi hakonje, bikarinda urumuri rwinshi n'ubushyuhe bwinshi.
* Igihe cyo kubika: Imyaka ibiri iyo bibitswe neza.
Kohereza
* DHL Express, FEDEX, na EMS ku ngano iri munsi ya 50KG, ubusanzwe yitwa serivisi ya DDU.
* Kohereza mu mazi ku bilo zirenga 500; kandi kohereza mu kirere ku bilo 50 biri hejuru.
* Ku bicuruzwa bifite agaciro kanini, nyamuneka hitamo kohereza mu kirere na DHL express kugira ngo ugire umutekano.
* Nyamuneka menya niba ushobora gutanga uruhushya igihe ibicuruzwa bigeze kuri gasutamo yawe mbere yo gutanga komande. Ku baguzi baturutse muri Megizike, Turukiya, Ubutaliyani, Rumaniya, Uburusiya, n'ahandi hantu hatandukanye.
Uburyo bwo kwishyura no gutanga
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Ibisobanuro by'umusaruro (Imbonerahamwe y'ibikorwa)
1. Gushaka no gusarura
2. Gukuramo
3. Kwibanda ku bintu no kubitunganya
4. Kumisha
5. Gushyira mu bikorwa ibipimo ngenderwaho
6. Igenzura ry'Ubuziranenge
7. Gupakira 8. Gukwirakwiza
Icyemezo
It byemejwe n'ibyemezo bya ISO, HALAL, na KOSHER.
