Umukara wibishyimbo byamazi akuramo anthocyanins
Ibishyimbo byirabura gukuramo ifu ya Anthocyanine ikomoka ku gishishwa cy'ibishyimbo byirabura kandi bizwiho ibikubiye muri anthokarasi, arizo Antioxydinaness ikomeye. Ibigize iyifu ni cyanidin-3-glucoside, ubwoko bwihariye bwa anthocyani bugira uruhare mu mitungo yayo.
Anthocyanins ni pigment isanzwe iboneka murwego rwo hanze rwibishyimbo byirabura kandi bifite inshingano kumutuku wimbitse kugirango ubone ibara ry'umuyugubwe. Ibi bikoresho byizwe ku nyungu zabo zubuzima, harimo n'ingaruka za Antioxident no kurwanya umuriro. Bazwi kandi uruhare rwabo mu guteza imbere ubuzima bw'imitsi, kuzamura amabwiriza y'isukari yuzuye, kandi birashoboka ko hashobora kugabanya ibyago by'indwara zidakira nk'indwara z'umutima n'uburwayi bwa diyabete.
Usibye Anthocyanins, ibishyimbo byirabura bishobora kuba birimo ibindi bice (VB1, VB2, DELPOIN-3 Paeoniflorin-3-O-glukori, Poreanthocyanidin B2, hamwe nibintu bitandukanye nkicyuma na Selenium. Ibi bikoresho bigira uruhare mu mirire rusange kandi biteza imbere ubuzima.
Ifu yumukara ibimera ikuramo ifu ihabwa agaciro kubushobozi bwayo bwo kuzamura ubudahangarwa, gutanga inkunga ya antioxident, kandi ishobora kuba ifite ingaruka zubwiza kuri 2 Ubwoko bwa diyabete yo mu bwoko bwa 2 Meedoti. Ibirimo bifite imirire mibi, birimo poroteyine, ibinure, vitamine, hamwe nuburyo bukurikirana, bituma bigira ibyumba byingenzi byimirire hamwe ninyungu zishoboka zubuzima.
Izina ry'ibicuruzwa | Ibishyimbo byirabura |
Gukuramo isoko | Imbuto zumye zimisha imbuto yimbuto ya soya |
Gukuramo Solven | Amazi / Ethyl Inzoga |
Isura | Ifu ya Fuchsia |
Kudashoboka | Byoroshye gushonga mumazi na ethanol, ni umutuku mubisubizo biciriritse, umutuku mubisubizo bitanduye, nubururu bwirabura muburyo bwa alkaline |
Indangamuntu | Uv / hplc |
Ivu | Nmt 0.5% |
Ibyuma biremereye | NMT 20 ppm |
Gutakaza Kuma | NMT 5.0% |
Ingano ya powder | 80Mesh, NLT90% |
Ibisobanuro | Min. 98.0% |
Ubwiza bwa Microbiologiya (Kubara Aerobic Aerobic) | Anthocyanin 5%, 10%, 15%, 25% by UV; Anthocyanin 7%, 15%, 22%, 36% na HPLC; Ikigereranyo cyo gukuramo: 5: 1 10: 1 20: 1 |
- bagiteri, CFU / G, ntabwo birenze | NMT 103 |
- Ibibumba na seven, CFU / G, ntabwo birenze | NMT 102 |
- E.COLI, salmonella, S. Aureus, CFU / G. | Kubura |
Ubuzima Bwiza | Iki gicuruzwa kigomba gushyirwaho kashe kandi gitwike, irinde ubushyuhe bwinshi, kibikwa ahantu humye, gakonje, uhumeka cyane, urashobora kubikwa imyaka 2 |
Abakire muri Anthokarani, barimo cyanidin-3-glucoside.
Harimo Vitamine VB1, VB2, VB6, na VP.
Harimo kandi aside y'Abasuline, Catechin, na glucocoside zitandukanye.
Kubaho kwa Paeoniflorine-3-O-glucoside na proanthocyanidin b2.
Ibihugu by'inyongera nk'isupu, peroxidase, icyuma, na Selenium.
Yakomokaga mu puti za soya yirabura, izwiho imiterere ya antioxident.
Pigment isanzwe yakuwe mu ruhu rwirabura, uzwi kandi nka "Umwirabura wibishyimbo bitukura".
1..
2. Ingaruka zirwanya Infiramu
3. Inkunga yubuzima
4. AMABWIRIZA YUMARASO
5.
6. Inkunga ya sisitemu yubudahangarwa
7. Irashobora kunguka ubuzima bwuruhu
8. Muri rusange no kubara neza hamwe no kwiyongera kwimirire
1. Inganda n'ibinyobwa: ikoreshwa nk'igitsina gahingwa.
2. Nutraceuticals: wongeyeho kurwego rwimirire kubintu byayo bya antioxident.
3. Kwisiga: bikubiye mubicuruzwa byuruhu bishobora guhura nubuzima bwuruhu.
4. Inganda za farumasi: zikoreshwa mugutezimbere ibiterane ubuzima.
Gupakira na serivisi
Gupakira
* Igihe cyo gutanga: Hafi yiminsi 3-5 zikazi nyuma yo kwishyura.
* Ipaki: Muri fibre ya fibre ifite imifuka ibiri ya pulasitike imbere.
* Uburemere Bwiza: 25Kgs / ingoma, uburemere bukabije: 28kgs / ingoma
* Ingano yingoma & Igitabo: ID42CM × H52CM, 0.08 M³ / Ingoma
* Ububiko: Kubitswe ahantu humye kandi utuye, irinde urumuri nubushyuhe.
* Ubuzima Bwiza: Imyaka ibiri iyo ubitswe neza.
Kohereza
* DHL Express, FedEx, na EMS ku mubare uri munsi ya 50kg, ubusanzwe witwa Serivisi ya DDU.
* Kohereza inyanja kumibare hejuru kg 500; no kohereza ikirere birahari kuri 50 kg hejuru.
* Kubicuruzwa-agaciro-gaciro, nyamuneka hitamo ibicuruzwa byoherejwe na DHL byerekana umutekano.
* Nyamuneka Emeza niba ushobora gutanga ibisobanuro mugihe ibicuruzwa bigera kumigenzo yawe mbere yo gutanga itegeko. Ku baguzi bo muri Mexico, Turukiya, Ubutaliyani, Romania, Uburusiya, n'andi turere twa kure.
Uburyo bwo kwishyura no gutanga
Express
Munsi ya 100kg, iminsi 3-5
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, iminsi 5-7
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ibisobanuro birambuye (imbonerahamwe y'urugendo)
1. Gutobora no gusarura
2. Gukuramo
3. Kwibanda no kwezwa
4. Kuma
5. Imibare
6. Igenzura ryiza
7. Gupakira 8. Gukwirakwiza
Icyemezo
It byemejwe na ISO, Halal, hamwe na kosher ibyemezo.