Ikinyabutabire cyemewe cya Coprinus Comatus Organic
Organic Coprinus Comatus Extract ni ubwoko bw’ibihumyo bya Shaggy Mane (Coprinus comatus (OFMüll.) Pers), bizwi cyane nka shaggy wink cap cyangwa lawyer's wig, ikihumyo cyihariye kiribwa kizwiho umupfundikizo wacyo wera uhinduka umukara vuba kandi ugahinduka umunyu. Iyo gikuriwe mu buryo bw’umwimerere, iki gihumyo gikorwa binyuze mu buryo bwitondewe bubungabunga ibintu byiza by’ibihumyo. Gikungahaye kuri polysaccharides, cyane cyane beta-glucans, kinarimo vitamine, imyunyungugu, na antioxydants. Ifu ya Shaggy Mane extract ihabwa agaciro kubera ubushobozi bwayo bwo gushyigikira ubudahangarwa bw’umubiri, imikorere ya antioxydants, ndetse n’ubushobozi bwo gushyigikira ubuzima bw’umwijima. Ishobora kandi gutanga inyungu ku buzima bw’igogora no kugenzura isukari mu maraso. Iki kintu gifite akamaro gakomeye gikoreshwa mu nyongeramusaruro zitandukanye, ibiryo bikora neza, n’ibinyobwa, bifasha abantu bashaka uburyo karemano bwo kunoza imibereho yabo.
| Izina ry'igicuruzwa | Organic Coprinus Comatus Ikuramo |
| Igice cyakoreshejwe | Umubiri w'imbuto |
| Ibikoresho bikora | Polysaccharides: 10% ~ 50% |
| Isura | Ifu y'umuhondo mwiza w'umukara |
| Gushonga | Bishongesha neza mu mazi |
| Uburyo bwo Gupima | UV |
| Icyemezo | Organic, HACCP, ISO, QS, Halal, Kosher |
| Igihe cyo Kubika | Amezi 24 |
- Imiterere ya GMO: Nta GMO ikoreshwa
- Imirasire: Ntiyashyizwemo imirasire
- Allergen: Uyu muti nturimo allergen iyo ari yo yose
- Inyongeramusaruro: Nta gukoresha imiti irinda ubukonje, uburyohe cyangwa amabara by'ubukorano.
| Ikintu cy'Isesengura | Ibisobanuro | Ibisubizo | Uburyo bwo Gupima |
| Isuzuma | Polysaccharides≥30% | Bihuza | UV |
| Kugenzura imiterere y'ibinyabutabire | |||
| Isura | Ifu nziza | Ishusho | Ishusho |
| Ibara | Ibara ry'umukara | Ishusho | Ishusho |
| Impumuro mbi | Igihingwa cyihariye | Bihuza | Organoleptic |
| Uburyohe | Ibiranga | Bihuza | Organoleptic |
| Igihombo mu kumisha | ≤5.0% | Bihuza | USP |
| Ibisigazwa biri mu gucana | ≤5.0% | Bihuza | USP |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | ≤10ppm | Bihuza | AOAC |
| Arsenic | ≤2ppm | Bihuza | AOAC |
| Umuyobozi | ≤2ppm | Bihuza | AOAC |
| Kadimu | ≤1ppm | Bihuza | AOAC |
| Mercure | ≤0.1ppm | Bihuza | AOAC |
| Ibipimo bya mikorobe | |||
| Umubare wose w'amasahani | ≤1000cfu/g | Bihuza | ICP-MS |
| Umusemburo n'Ibihumyo | ≤100cfu/g | Bihuza | ICP-MS |
| Gupima E.Coli | Ububi | Ububi | ICP-MS |
| Gupima Salmonella | Ububi | Ububi | ICP-MS |
| Gupakira | Bipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. Uburemere rusange: 25kgs/ingoma. | ||
| Ububiko | Bika ahantu hakonje kandi humutse hagati ya 15℃ na 25℃. Ntubikonjeshe. Bika kure y'urumuri rwinshi n'ubushyuhe. | ||
| Igihe cyo kubika | Imyaka 2 iyo bibitswe neza. | ||
1. 100% byemewe ko ari Organic
Ikinyabutabire cyacu cya Coprinus comatus kiva mu mirima yemewe y’ubuhinzi, kigamije kwemeza ko nta miti yica udukoko cyangwa ifumbire mvaruganda ikoreshwa mu gihe cyo guhinga. Uhisemo umusaruro wacu, ushobora kwishimira ibyiza by’ibidukikije.
2. Ibiryo bikungahaye ku ntungamubiri
Coprinus comatus yuzuyemo intungamubiri zitandukanye, zirimo polysaccharides, poroteyine, aside amine, vitamine, n'imyunyungugu. Ikinyabutabire cyacu kibika ibi bintu by'ingenzi, gitanga inkunga yuzuye y'imirire ku mubiri wawe kandi kikagufasha kugira ubuzima bwiza.
3. Yongera Ubudahangarwa bw'umubiri
Ubushakashatsi bwagaragaje ko polysaccharides ziri muri Coprinus comatus zigira ingaruka zikomeye ku budahangarwa bw'umubiri. Ikinyabutabire cyacu gishobora gufasha gukomeza ubudahangarwa bw'umubiri wawe, kongera ubushobozi bw'umubiri wawe bwo kurwanya indwara, no guteza imbere ubuzima bwiza muri rusange.
4. Antioxydant ikomeye
Isosi yacu ikungahaye ku mavuta arwanya okisidanti karemano agabanya neza udukoko twitwa "free radicals", agatuma ibikorwa byo gusaza bitinda, kandi akarinda uturemangingo kwangirika kwa okisidati, bikagufasha kugumana isura nziza.
5. Iteza imbere ubuzima bwiza bw'igogora
Igicuruzwa cya Coprinus comatus gishobora gufasha kunoza ubuzima bw'amara, guteza imbere igogora, no gushyigikira uburinganire bwiza bwa mikorobe zo mu mara. Igicuruzwa cyacu ni amahitamo meza yo kubungabunga ubuzima bw'amara.
6. Porogaramu zikoreshwa mu buryo butandukanye
Ikinyabutabire cyacu cya Coprinus comatus cy’umwimerere gikwiriye ibicuruzwa bitandukanye, birimo inyongeramusaruro, ibiryo bikora neza, n’ibinyobwa, bihaza ibyifuzo by’abaguzi batandukanye kandi bigatera imbere mu guhanga udushya mu bicuruzwa.
7. Bikwiriye indyo zitandukanye
Nk'ibikomoka ku bimera, ibicuruzwa byacu bibereye abarya imboga gusa n'abarya inyama gusa, bihaza ibyifuzo by'abaguzi bafite amahitamo atandukanye mu mirire kandi bigatuma abantu benshi bagira ubuzima bwiza.
8. Igenzura ry'Ubuziranenge
Dugenzura cyane uburyo dukora kugira ngo turebe ko buri gice cy'ibicuruzwa byacu cyujuje ibisabwa byujuje ubuziranenge. Ibicuruzwa byacu bikorerwa mu bipimo bitandukanye kugira ngo hamenyekane ko ibintu bikora neza kandi bihamye.
Organic Coprinus Comatus Extract ni isoko ikungahaye ku bintu bitandukanye bikora ku buzima, cyane cyane biri mu byiciro bikurikira:
Polysaccharides
β-Glucans: Ni polysaccharide yiganje muri Coprinus comatus extract, β-glucans igira ibikorwa byinshi bya biyoloji, harimo no guhindura ubudahangarwa bw'umubiri. Ishobora gukora uturemangingo tw'ubudahangarwa bw'umubiri nka macrophages n'uturemangingo tw'umubiri twica karemano, bikongera uburyo bwo kwirinda indwara z'umubiri. Byongeye kandi, β-glucans yagaragaje ubushobozi bwo kurwanya kanseri binyuze mu gutuma apoptosis mu turemangingo tw'ibibyimba ikomeza kwiyongera.
Heteropolysaccharides: Igizwe na monosaccharides zitandukanye nka mannose, glucose, na galactose, izi karubohidrati zikomeye zishobora kugira uruhare mu guhindura ubudahangarwa bw'umubiri, imikorere y'uturemangingo tw'umubiri, no kugenzura isukari mu maraso.
Triterpenoids
Ergosterol: Irimo sterol iri mu bwoko bwa triterpene, ergosterol ni ikintu gikomeye mu mubiri muri Coprinus comatus. Ifite ubushobozi bwo kurwanya antioxidant, ikuraho radicals yigenga kandi ikagabanya kwangirika kwa oxidative. Iyo ihuye n'imirasire ya ultraviolet, ergosterol ishobora guhinduka vitamine D2, ikagira uruhare runini mu kubungabunga calcium na fosifore ndetse no kubungabunga ubuzima bw'amagufwa.
Lanosterol: Indi triterpene iboneka muri Coprinus comatus, lanosterol igaragaza ibikorwa bishobora gukorwa mu binyabuzima kandi ishobora kugira uruhare mu mikorere y’uturemangingo.
Poroteyine na aside amine
Aside amine: Ifu ya Coprinus comatus ikubiyemo aside amine zitandukanye z'ingenzi, harimo leucine, isoleucine, na lysine. Izi aside amine ni inkingi z'ubwubatsi bwa poroteyine kandi zigira uruhare runini mu mikorere myinshi y'umubiri, nko gukora poroteyine no kugenzura imikorere y'umubiri.
Poroteyine zigira uruhare mu mikorere y’umubiri: Iyi poroteyine irimo kandi poroteyine zifite ibikorwa byihariye bya biyoloji, nka lectine. Lectine zishobora kwihuza by’umwihariko n’utunyangingo tw’isukari ku buso bw’uturemangingo, zigira uruhare runini mu guhindura ubudahangarwa bw’umubiri no kumenya uturemangingo.
Ibindi Bice
Aside Nucleic: Iyi aside irimo ibice bya aside nucleic nka adenosine na guanosine, bigira uruhare mu mikorere y'uturemangingo no mu kohereza ingufu kandi bishobora gutanga inyungu ku buzima.
Imyunyungugu: Ifu ya Coprinus comatus ni isoko y’imyunyungugu itandukanye, irimo potasiyumu, sodium, kalisiyumu, manyeziyumu, icyuma na zinki. Iyi myunyungugu ni ingenzi mu kubungabunga imikorere isanzwe y’umubiri kandi igira uruhare mu gukora kwa enzyme no gutanga amakuru ku turemangingo.
Organic Coprinus Comatus Extract ifite uburyo bwinshi bushoboka bwo gukoreshwa, cyane cyane muri ibi bikurikira:
1. Inyongeramusaruro ku mirire:Nk'inyongeramusaruro, Coprinus comatus extract ishobora gushyirwa mu bicuruzwa bitandukanye by'ubuzima kugira ngo ishyigikire imikorere y'ubudahangarwa bw'umubiri, ikomeze igogora, kandi itange akamaro ko kurwanya antioxidant.
2. Ibyokurya n'ibinyobwa bifite akamaro:Ishobora kongerwa ku biribwa n'ibinyobwa bikora ku buzima kugira ngo itange intungamubiri n'inyungu ku buzima, bikurure abaguzi bazirikana ubuzima.
3. Inyongeramusaruro ku mirire:Ikinyabutabire cya Coprinus comatus kiboneka mu tunyabutabire, ibinini cyangwa mu buryo bw'ifu, gitanga uburyo bworoshye ku bantu bwo kongerera indyo yabo no gushyigikira ubuzima bwiza muri rusange.
4. Imitako n'uburyo bwo kwita ku ruhu:Bitewe n’ubushobozi bwayo bwo kurwanya imisemburo mibi, Coprinus comatus extract ishobora gukoreshwa mu bikoresho byo kwita ku ruhu no mu mavuta yo kwisiga kugira ngo ifashe mu kurwanya gusaza no kunoza ubuzima bw’uruhu.
5. Inyongeramusaruro ku biribwa:Ishobora gukoreshwa nk'inyongeramusaruro karemano mu kongera agaciro k'intungamubiri n'uburyohe bw'ibiribwa, bigatuma ikwiriye ibiryo bizima no guteza imbere ibiryo bikora neza.
6. Ubuvuzi gakondo n'imiti ikoreshwa mu bimera:Muri bumwe mu buryo bw'ubuvuzi gakondo, Coprinus comatus yakoreshejwe nk'ikintu cy'ibimera, kandi ibikomoka kuri yo bishobora gushyirwa mu mafishi y'ibimera kugira ngo bifashe ubuzima bwiza kandi birinde indwara.
7. Ibiryo by'amatungo:Nk'inyongeramusaruro, Coprinus comatus extract ishobora kongera imikorere y'ubudahangarwa bw'umubiri bw'inyamaswa n'ubuzima muri rusange, bigatera imbere.
8. Ubushakashatsi n'Iterambere:Igicukurwa cya Coprinus comatus gishobora gukoreshwa nk'ibikoresho by'ubushakashatsi mu nzego nk'imirire, ubuvuzi bw'imiti, n'ubumenyi bw'ibiribwa kugira ngo harebwe akamaro kacyo ku buzima n'ikoreshwa ryacyo.
1. Ifu irimo ibintu byinshi bikomoka ku bihumyo by'umukara;
2. Ibihumyo bivura birumishwa buhoro buhoro nyuma yo gusarurwa (munsi ya 35°C);
3. Gusya neza cyane binyuze mu "gusya igishishwa" kugira ngo ubone BIOAILABILITY NZIZA (kwinjiza ibintu bya Schopftintling mu mubiri);
4. 100% by'abarya inyama n'ibikomoka ku bimera;
5. Nta mwanda, nta nzoga;
6. Bikorerwa mu Bushinwa – ibihumyo n'ibihumyo nabyo bikomoka ku buhinzi bw'umwimerere bugenzurwa neza n'Abashinwa.
Kubika: Bika ahantu hakonje, humutse kandi hasukuye, Urinde ubushuhe n'urumuri rutaziguye.
Ipaki nini: 25kg/ingoma.
Igihe cyo gutanga serivisi: Iminsi 7 nyuma yo gutumiza.
Igihe cyo kuruhuka: Imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa
Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu
Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege
Bioway Organic yabonye icyemezo cya USDA na EU organic, BRC, ISO, HALAL, KOSHER, na HACCP.
