Ifu isanzwe yo gukuramo ifu
Ifu isanzwe yo gukuramo ifuni ibyumba by'imirire bikozwe mu mababi yumye yikimera gisanzwe, uzwi kandi nka vopinalis. Igihingwa kivuka mu Burayi kandi gisanzwe gikoreshwa mu miti y'ibitangaza nk'ibihingwa ku bihe bitandukanye nk'indwara z'ubuhumekero, indwara z'igitsina, n'imiterere y'igitsina. Ifu ikuramo ikozwe no gukama no gusya amababi mu ifu nziza, ishobora gusozwa no gukora amarira, capsules, cyangwa yongewe ku biribwa n'ibinyobwa. Ifu isanzwe ikuramo ifu ikekwaho kuba ifite anti-indumu, antibacterial, kandi antioxident yumutungo kandi ikoreshwa nkumuti karemano kumiterere itandukanye yubuzima butandukanye.
Ibikoresho bifatika muri stonanse ikuramo ifu ikubiyemo:
1.. Venenaline: Ubwoko bwa IrIDOD Glycoside ifite uburebure bwa anti-ifishi na antioxidant.
2..
3. Aside
4. Acide ya Rosmaric: Polyphenol ifite antioxidant kandi irwanya imitungo.
5. Apigenin: flavonoide ifite anti-injipomate, antioxident, na kanticancerr.
6. Lundoolin: Indi flavonoide ifite antioxidant, anti-ifishi, na kanseri.
7. Vitexin: Glycone ya flavone ifite antioxidant, anti-indumu, na antitumine.
| Izina ry'ibicuruzwa: | Vonana officinalis | |
| Izina rya Botanic: | Vonana officinalis L. | |
| Igice cyibimera | Ikibabi & indabyo | |
| IGIHUGU CY'INKOMOKO: | Ubushinwa | |
| UBUYOBOZI | 20% maltodextrin | |
| Isesengura | Ibisobanuro | Uburyo bw'ikizamini |
| Isura | Ifu nziza | Offoreptic |
| Ibara | Ifu nziza | Amashusho |
| Odor & uburyohe | Biranga | Offoreptic |
| Indangamuntu | Bisa kuri rs sample | Hptlc |
| Ikigereranyo cyo gukuramo | 4: 1; 10: 1; 20: 1; | |
| Sieve Isesengura | 100% kugeza kuri mesh 80 | USP39 <786> |
| Gutakaza Kuma | ≤ 5.0% | EUR.F9.0 [2.5.12] |
| Ivu ryuzuye | ≤ 5.0% | EUR.F. [2.4.16] |
| Kuyobora (pb) | ≤ 3.0 mg / kg | EUR.F. <2.2.58> ICP-MS |
| Arsenic (as) | MG / KG | EUR.F. <2.2.58> ICP-MS |
| Cadmium (CD) | MG / KG | EUR.F. <2.2.58> ICP-MS |
| Mercure (HG) | ≤ 0.1 MG / KG -RW.EC629 / 2008 | EUR.F. <2.2.58> ICP-MS |
| Ibyuma biremereye | ≤ 10.0 mg / kg | EUR.F. <2.4.8> |
| Ibisigisigi | Guhuza eur.ph. 9.0 <5,4> na EC amabwiriza yuburayi 2009/32 | EUR.F. |
| Ibisigisigi bisiga | Guhuza amabwiriza (EC) No.396 / 2005 Harimo Umugereka hamwe nubutsinzi bugezweho reg.2008 / 839 / IC | Gazi ya chromatography |
| Bagiteri ya Aerobic (Tamc) | ≤10000 CFU / G. | USP39 <61> |
| Umusemburo / molds (tamc) | ≤1000 CFU / G. | USP39 <61> |
| Escherichia Coli: | Adahari muri 1g | USP39 <62> |
| Salmonella SPP: | Adahari muri 25g | USP39 <62> |
| Staphylococccuc | Adahari muri 1g | |
| Ligeria Monocytonsnens | Adahari muri 25g | |
| Aflatoxine B1 | ≤ 5 ppb -j.ec 1881/2006 | USP39 <62> |
| Aflatoxins σ b1, B2, G1, G2 | ≤ 10 ppb -j.ec 1881/2006 | USP39 <62> |
| Gupakira | Gupakira mu mbaruka hamwe n'imifuka ibiri ya pulasitike imbere ya NW 25 KGS ID35xh51CM. | |
| Ububiko | Ububiko mu kintu gifunze neza kure yubushuhe, urumuri, na ogisijeni. | |
| Ubuzima Bwiza | Amezi 24 mubihe byavuzwe haruguru no mubipaki byumwimerere | |
1. Tanga ibisobanuro byose bya 4: 1, 10: 1, 20: 1 (ibishishwa by'ibipimo); 98% VeENSILIN (IGIKORWA CY'IGIKORWA)
. Bikwiranye no kwisiga no kwimisha.
. Bikwiye kugirango ukoreshe munzu zunzura hamwe nitegure imiti.
. Birakwiriye gukoresha muburyo bubiri bwimirire hamwe nimyiteguro yubuvuzi.
.
2. Karemano kandi ikora:Ibiruka bikomoka ku ruganda rusanzwe rusanzwe, ruzwiho imico yacyo kandi rwakoreshejwe mu binyejana byinshi kugirango dusuzume indwara zitandukanye.
3. Verietile:Ibicuruzwa biza mubintu bitandukanye, bigatuma bikwiranye nuburyo butandukanye.
4. Kwibanda cyane kuri Versenalin:Hamwe na 98% Venenalin Ibirimo, iki gishyirwaho kizwiho Antioxydant A Antioxidant na Anti-Inflamtomatoire.
5. Uruhu rwangiza uruhu:Ibikururwa ni ubwitonzi kuruhu, bigatuma ibintu byiza byingirakamaro kubicuruzwa.
6. Abakire muri flavonoide:Ibiruka bikungahaye kuri flavonoide nkanganga, zizwiho ubushobozi bwo guteza imbere ubuzima bwuruhu no kugabanya gutwika.
7.Ibikururwa bisanzwe byerekana kandi ingaruka zayo ituje kuri sisitemu yimitsi, bigatuma ibintu bizwi mubicuruzwa biteza imbere kuruhuka no gusinzira.
Ifu isanzwe ikuramo ifu ifite amahirwe menshi yubuzima, harimo:
1. Kugabanya guhangayika:Byagaragaye ko bifite ibishobora guhinga (kurwanya guhangayika) kubera ubushobozi bwayo bwo guteza imbere kuruhuka no gutuza.
2. Kunoza ibitotsi:Byaragaragaye kandi ubufasha bwo guteza imbere ibitotsi bitunguranye no kunoza ubuziranenge.
3. Inkunga y'igifu:Bikoreshwa cyane mugutezimbere, kugabanya gutwika no gutuza igifu.
4. Gushyigikira sisitemu yumubiri:Irashobora gutanga inyungu zimwe na zimwe zo kuzamura ubudahangarwa kubera kurwanya imitungo ya anti-antioxident.
5. Umutungo wo kurwanya ubupfura:Irimo ibintu bimwe na bimwe byo kurwanya umuriro-gutwika, bishobora gufasha kugabanya gutwika mumubiri.
Muri rusange, spina isanzwe ikuramo ifu nuburyo busanzwe kandi butekanye bwo gushyigikira ubuzima rusange ndetse n'imibereho myiza. Ariko, ni ngombwa kugisha inama inzobere mu buzima mbere yo gukoresha inyongera.
Storna isanzwe irashobora gukoreshwa mumirima itandukanye, nka:
1. kwisiga:Ibikururwa bisanzwe byanditse bifite anti-ifishi na anti-incamate na atera imbaraga zishobora gufasha uruhu, gukomera ku ruhu, kubigira ibintu byiza byo mumaso, Iserugo, n'amavuta.
2. Ingendo zuzuzanya:Ibikorwa Byinshi byimikorere bifatika muri stonana isanzwe bituma habaho ibintu bizwi cyane mubyuka byo gukusanya ubuzima, kugabanya imihango, no gushyigikira imikorere yimihango, no gushyigikira imikorere yimpfizi.
3. Ubuvuzi gakondo:Bimaze igihe kinini mu buvuzi gakondo bwo kuvura ibintu bitandukanye, harimo no guhangayika, kwiheba, kudasinzira, no kudasinzira, n'ibibazo bidahwitse.
4. Ibiryo n'ibinyobwa:Irashobora gukoreshwa nkumukozi usanzwe wibiryo byibiribwa nibibi, nkicyaya kuvanga amazi meza.
5. Impumuro:Amavuta yingenzi mubisohoka muburyo bumwe arashobora gukoreshwa mugukora impumuro nziza ya buji, parufe, nibindi bicuruzwa byita kugiti cyawe.
Muri rusange, spina isanzwe ikuramo ni ibintu bifatika bishobora gukoreshwa mubicuruzwa byinshi bitandukanye.
Dore inzira yoroshye yerekana imbonerahamwe yo gukora ifu isanzwe ikuramo ifu:
1. Gusarura ibihingwa bishya bisanzwe mubyaro byuzuye kandi bikubiyemo kwibanda cyane kubintu bifatika.
2. Oza ibimera neza kugirango ukureho umwanda cyangwa imyanda.
3. Kata ibihingwa mo uduce duto hanyuma ubishyire mu nkono nini.
4. Ongeraho amazi yeza kandi abushe inkono kugeza ubushyuhe bwa dogere 80-90. Ibi bizafasha gukuramo ibice bikora bivuye mubikoresho.
5. Emera imvange yo gucana amasaha menshi kugeza amazi ahindutse ibara ryijimye kandi afite impumuro ikomeye.
6. Kungurana amazi binyuze muri mesh nziza cyangwa cheesecloti kugirango ukureho ibikoresho byose.
7. Shyira amazi mu nkono hanyuma ukomeze kumena kugeza igihe amazi menshi yahindutse, asiga amoko yibanze.
8. Kuma ibivanze ukoresheje inzira yo kumisha cyangwa no gukama. Ibi bizabyara ifu nziza ishobora kubikwa byoroshye.
9. Gerageza ifu ya nyuma ikuramo kugirango ikemure ibisobanuro byimbaraga no kweza.
Ifu irashobora gupakira mubikoresho bifunze kandi byoherejwe kugirango bikoreshwe muburyo butandukanye, nko kwisiga, inyongera yimirire, imyiteguro yimiti.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ifu isanzwe yo gukuramo ifuyemejwe na ISO, Halal, Kosher, na Serivisi za Haccp.
Ifu isanzwe ikuramo ifu ifatwa nkumari iyo ifashwe muburyo bukwiye. Ariko, ingaruka zishobora kuba zishobora kuba zirimo:
1. Ibibazo by'igifu: Mu bantu bamwe, insinga ikuramo ifu irashobora gutera ibibazo byo gukora gastrointestinal nk'igifu, isesemi, kuruka cyangwa impiswi cyangwa impiswi.
2. Ibisubizo bya Allergic: Birashoboka ko abantu bamwe baba allergic kuri phibna, bikaviramo ibimenyetso nko kwikuramo, kuzuka, kubyimba, no guhumeka.
3. Ingaruka zo Kunanuka
4. Imikoranire n'imiti: Ifu isanzwe ikuramo ifu irashobora gukorana n'imiti imwe, nko kumena amaraso, imiti yumuvuduko wamaraso, cyangwa imiti ya erason, cyangwa imiti ya maraso.
Nkinyongera, ni ngombwa kugisha inama umwuga w'ubuzima mbere yo gukoresha ifu isanzwe ikuramo ifu, cyane cyane niba ufite ubuvuzi bwibanze cyangwa ufata imiti yandikiwe.
