Ifu isanzwe ikuramo ifu
Ifu isanzwe ikuramo ifuninyongera yimirire ikozwe mumababi yumye yikimera gisanzwe, kizwi kandi nka Verbena officinalis. Igihingwa kavukire mu Burayi kandi gisanzwe gikoreshwa mu buvuzi bw’ibimera nkumuti wibintu bitandukanye nkindwara zubuhumekero, indwara zifata igifu, hamwe nindwara zuruhu. Ifu ikuramo ikozwe mukumisha no gusya amababi mo ifu nziza, hanyuma igashobora gukoreshwa mugukora icyayi, capsules, cyangwa kongerwamo ibiryo n'ibinyobwa. Ifu isanzwe ya Verbena ivamo ifu irwanya inflammatory, antibacterial, na antioxydeant kandi ikoreshwa nkumuti usanzwe mubuzima butandukanye.
Ibikoresho bikora muri Rusange ya Verbena Ifu ikuramo harimo:
1. Verbenalin: Ubwoko bwa iridoid glycoside ifite anti-inflammatory na antioxidant.
2. Verbascoside: Ubundi bwoko bwa iridoid glycoside ifite antibacterial, anti-inflammatory, na antioxidant.
3. Acide ya Ursolike: Urusobe rwa triterpenoid rwerekanwe ko rufite imiti igabanya ubukana na anticancer.
4. Acide ya Rosmarinic: Polifenol ifite antioxydants ikomeye kandi irwanya inflammatory.
5. Apigenin: flavonoide ifite anti-inflammatory, antioxidant, na anticancer.
6. Luteolin: Indi flavonoide ifite antioxydants, anti-inflammatory, na anti-kanseri.
7. Vitexine: glycoside ya flavone ifite antioxydants, anti-inflammatory, na antitumor.
| Izina ry'ibicuruzwa: | Verbena officinalis ikuramo | |
| Izina ryibimera: | Verbena officinalis L. | |
| Igice c'ibimera | Amababi n'indabyo | |
| Igihugu bakomokamo: | Ubushinwa | |
| Birenze | 20% maltodextrin | |
| GUSESENGURA INGINGO | UMWIHARIKO | UBURYO BWO GUKORA IKIZAMINI |
| Kugaragara | Ifu nziza | Organoleptic |
| Ibara | Ifu nziza | Biboneka |
| Impumuro & uburyohe | Ibiranga | Organoleptic |
| Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC |
| Gukuramo Ikigereranyo | 4: 1; 10: 1; 20: 1; | |
| Isesengura | 100% kugeza kuri 80 mesh | USP39 <786> |
| Gutakaza kumisha | ≤ 5.0% | Amayero.Ph.9.0 [2.5.12] |
| Ivu | ≤ 5.0% | Uburayi.Ph.9.0 [2.4.16] |
| Kurongora (Pb) | ≤ 3.0 mg / kg | Uburayi.Ph.9.0 <2.2.58> ICP-MS |
| Arsenic (As) | ≤ 1.0 mg / kg | Uburayi.Ph.9.0 <2.2.58> ICP-MS |
| Cadmium (Cd) | ≤ 1.0 mg / kg | Uburayi.Ph.9.0 <2.2.58> ICP-MS |
| Mercure (Hg) | ≤ 0.1 mg / kg -Reg.EC629 / 2008 | Uburayi.Ph.9.0 <2.2.58> ICP-MS |
| Icyuma kiremereye | ≤ 10.0 mg / kg | Uburayi.Ph.9.0 <2.4.8> |
| Ibisigisigi | Hindura Eur.ph. 9.0 <5,4> na EC Amabwiriza yu Burayi 2009/32 | Uburayi.Ph.9.0 <2.4.24> |
| Ibisigisigi byica udukoko | Hindura Amabwiriza (EC) No.396 / 2005 harimo imigereka hamwe namakuru agezweho Reg.2008 / 839 / CE | Gas Chromatography |
| Bagiteri zo mu kirere (TAMC) | 0010000 cfu / g | USP39 <61> |
| Umusemburo / Ibishushanyo (TAMC) | 0001000 cfu / g | USP39 <61> |
| Escherichia coli: | Kubura muri 1g | USP39 <62> |
| Salmonella spp: | Kubura muri 25g | USP39 <62> |
| Staphylococcus aureus: | Kubura muri 1g | |
| Listeria Monocytogenens | Kubura muri 25g | |
| Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Aflatoxine ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Gupakira | Gapakira ingoma nimpapuro ebyiri za plastike imbere ya NW 25 kgs ID35xH51cm. | |
| Ububiko | Bika mu kintu gifunze neza kure yubushyuhe, urumuri, na ogisijeni. | |
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere | |
1. Tanga ibisobanuro byose bya 4: 1, 10: 1, 20: 1 (ikigereranyo cyagereranijwe); 98% Verbenalin (ibiyigize bikora)
. Birakwiye kwisiga no gukoresha imiti.
. Birakwiye gukoreshwa mubyongeweho ibiryo no gutegura imiti y'ibyatsi.
. Birakwiye gukoreshwa mubyongerewe imbaraga byimirire no gutegura imiti.
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2. Kamere kandi nziza:Amashanyarazi akomoka ku gihingwa rusange cya Verbena, kizwiho imiterere y’imiti kandi kimaze ibinyejana byinshi gikoreshwa mu kuvura indwara zitandukanye.
3. Bitandukanye:Igicuruzwa kiza muburyo butandukanye, bigatuma gikwirakwira muburyo butandukanye.
4. Kwibanda cyane kwa Verbenalin:Hamwe na 98% bya Verbenalin, iyi extrait izwiho imbaraga za antioxydeant na anti-inflammatory.
5. Uruhu rwangiza uruhu:Ibikuramo byoroheje kuruhu, bikora ikintu cyiza kubicuruzwa byuruhu.
6. Ukungahaye kuri flavonoide:Amashanyarazi akungahaye kuri flavonoide nka verbascoside, izwiho ubushobozi bwo guteza imbere ubuzima bwuruhu no kugabanya uburibwe.
7. Kongera uburuhukiro:Isohora rya verbena risanzwe rizwi kandi ku ngaruka zo gutuza kuri sisitemu y'imitsi, bigatuma riba ikintu gikunzwe cyane mu bicuruzwa biteza imbere kuruhuka no gusinzira.
Ifu isanzwe ikuramo ifu ifite inyungu nyinshi mubuzima, harimo:
1. Kugabanya amaganya:Byagaragaye ko bifite ingaruka za anxiolytike (anti-guhangayika) bitewe nubushobozi bwayo bwo guteza imbere kuruhuka no gutuza.
2. Kunoza ibitotsi:byagaragaye kandi ko bifasha guteza imbere ibitotsi bituje no kuzamura ibitotsi.
3. Inkunga y'ibiryo:ikoreshwa kenshi mugutezimbere igogorwa, kugabanya gucana no koroshya igifu.
4. Gushyigikira sisitemu yubudahangarwa:irashobora gutanga inyungu zimwe na zimwe zongera ubudahangarwa bitewe na anti-inflammatory na antioxidant.
5. Kurwanya inflammatory:ikubiyemo ibintu bimwe na bimwe birwanya inflammatory, bishobora gufasha kugabanya gucana mu mubiri.
Muri rusange, Ifu isanzwe ikuramo ifu ninzira karemano kandi itekanye yo gushyigikira ubuzima rusange n'imibereho myiza. Nyamara, ni ngombwa kugisha inama inzobere mu by'ubuzima mbere yo gukoresha inyongera.
Ibisobanuro rusange bya Verbena birashobora gukoreshwa mubice bitandukanye, nka:
1. Amavuta yo kwisiga:Ibisanzwe Byitwa Verbena Extract ifite anti-inflammatory and astringent properties ishobora gufasha gutuza no gukomera uruhu, bigatuma iba ikintu cyiza muri tonier yo mumaso, serumu, hamwe namavuta yo kwisiga.
2. Ibiryo byongera ibiryo:Ubwinshi bwibintu byinshi bikora muri Rusange ya Verbena ituma iba ikintu cyamamare mubyongeweho ibyatsi biteza imbere ubuzima bwigifu, bikagabanya ububabare bwimihango, kandi bigashyigikira imikorere yimpyiko.
3. Ubuvuzi gakondo:Kuva kera yakoreshejwe mubuvuzi gakondo kuvura ibintu bitandukanye, harimo guhangayika, kwiheba, kudasinzira, nibibazo byubuhumekero.
4. Ibiribwa n'ibinyobwa:Irashobora gukoreshwa nkibintu bisanzwe biryoha mubiribwa n'ibinyobwa, nk'icyayi kivanze n'amazi meza.
5. Impumuro nziza:Amavuta yingenzi muri Rusange ya Verbena arashobora gukoreshwa mugukora impumuro nziza ya buji, parufe, nibindi bicuruzwa byita kumuntu.
Muri rusange, Ibisanzwe Byakuweho nibintu byinshi bishobora gukoreshwa mubicuruzwa byinshi bitandukanye.
Dore uburyo bworoshye bwo gutondekanya imbonerahamwe yo kubyara ifu isanzwe ya Verbena:
1. Gusarura ibihingwa bishya bya verbena mugihe bimaze kumera neza kandi bikubiyemo ibintu byinshi byingirakamaro.
2. Karaba ibihingwa neza kugirango ukureho umwanda cyangwa imyanda.
3. Kata ibihingwa mo uduce hanyuma ubishyire mu nkono nini.
4. Ongeramo amazi meza hanyuma ushushe inkono ku bushyuhe bwa dogere selisiyusi 80-90. Ibi bizafasha gukuramo ibice bikora mubimera.
5. Emerera imvange gucanira amasaha menshi kugeza amazi ahindutse ibara ryijimye ryijimye kandi afite impumuro nziza.
6. Shyira amazi mumashanyarazi meza cyangwa cheesecloth kugirango ukureho ibimera byose.
7. Subiza amazi mu nkono hanyuma ukomeze kuyacanira kugeza igihe amazi menshi azimye, hasigara ibivanze.
8. Kama ibiyikuramo haba muburyo bwo kumisha spray cyangwa gukonjesha. Ibi bizatanga ifu nziza ishobora kubikwa byoroshye.
9. Gerageza ifu yanyuma ikuramo kugirango urebe ko yujuje ibisobanuro byimbaraga nubuziranenge.
Ifu irashobora gupakirwa mubintu bifunze hanyuma ikoherezwa kugirango ikoreshwe mubikorwa bitandukanye, nko kwisiga, inyongeramusaruro, hamwe nubuvuzi bwimiti.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifu isanzwe ikuramo ifubyemejwe na ISO, HALAL, KOSHER, na HACCP.
Ifu ya Verbena ikuramo ifu isanzwe ifatwa nkumutekano iyo ifashwe muburyo bukwiye. Ariko, zimwe mu ngaruka zishobora kuba zirimo:
1. Ibibazo byigifu: Mubantu bamwe, ifu ikuramo verbena irashobora gutera ibibazo byigifu nko kubabara igifu, isesemi, kuruka cyangwa impiswi.
2. Imyitwarire ya allergie: Birashoboka ko abantu bamwe bashobora kuba allergique kuri verbena, bikavamo ibimenyetso nko guhinda, gutukura, kubyimba, no guhumeka neza.
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Kimwe ninyongera iyo ari yo yose, ni ngombwa kugisha inama inzobere mu buvuzi mbere yo gukoresha ifu ya Common Verbena Extract, cyane cyane niba ufite uburwayi bwihariye cyangwa ufata imiti yandikiwe.
