Ifu ya Organic Bitricot Ifu
IbyacuIfu ya Organic Bitricot Ifu. Iyi nkunga ningereranyo nziza kubicuruzwa bitandukanye nubuzima bwiza kubera ibibi bikungahaye kubintu byingirakamaro. Ibicuruzwa byacu byakozwe nta miti cyangwa inkingi, kugumana ishingiro ryuzuye ryimbuto za apicot. Ifu ya kama ni nziza kubakora, ba nyir'ikirango, hamwe n'abikorera ku giti cyabo bifuza gukora inyongera, ibiryo byigenga, cyangwa ibicuruzwa byo kwisiga bigamije guteza imbere ubuzima bw'igifu, bushyigikira imikorere idakingiwe, no gutanga inyungu zidasanzwe. Imbuto zikaze zimaze igihe ntarengwa zimaze kumenyekana ku nyungu zubuzima, kandi ifu yacu yo kwinjiza amafaranga yemerera guhuza nicyiciro cyose. Ibipimo byacu byumusaruro bifatika byihariye kubikorwa byibihugu by'Uburayi na Amerika, biguha ikizere cyo guhagarika ibintu bisukuye, birambye kubicuruzwa byawe.
GMO Imiterere: GMO-KUBUNTU
Irradiation: Ntabwo yamaze kurakara
Allergen: Iki gicuruzwa ntigikoresha allergen
Ongeraho: Ntabwo ari ugukoresha ibicuruzwa bibangamira, uburyohe, cyangwa amabara.
| Ikintu | Ibisobanuro | Ibisubizo | Buryod |
| Amakuru yibanze | |||
| Ubwoko n'ubwoko | Lonicera japonica thunb | Kwemeza | / |
| Igice cy'igihingwa | Imbuto | Kwemeza | / |
| IGIHUGU CY'INKOMOKO | Ubushinwa | Kwemeza | / |
| Ibibanza | |||
| Isuzume (proteine) | > 30.0% | 31.26% | |
| Amakuru ya Oflenoptic | |||
| Isura | Ifu | Kwemeza | GJ-QCS-1008 |
| Ibara | Hanze-yera cyangwa urumuri rwumuhondo mwiza | Kwemeza | GB / T 5492-2008 |
| Odor | Biranga | Kwemeza | GB / T 5492-2008 |
| Uburyohe | Biranga | Kwemeza | GB / T 5492-2008 |
| Gutunganya amakuru | |||
| Uburyo bwo gutunganya | Kumenagura | Kwemeza | / |
| Solvent (s) yakoreshejwe | Amazi | Kwemeza | / |
| Uburyo bwumisha | Spray Kuma | Kwemeza | / |
| Abakuru | Nta na kimwe | Kwemeza | / |
| Ibiranga umubiri | |||
| Kudashoboka | Gushonga mumazi | Kwemeza | Amashusho |
| Ingano (Mesh 80) | > 95.0% | Kwemeza | GB / T 5507-2008 |
| Ubuhehere | <5.0% | 2.63% | GB / T 14769-1993 |
| Ivu rya Ash | <5.0% | 1.48% | Aoac 942.05, 18 |
| Chloride (HCN) | <5.0% | 1.26% | |
| Ibyuma biremereye | |||
| Ibyuma biremereye | <10.0ppm | Yubahiriza | USP <231>, Uburyo II |
| Pb | <0.2ppm | Yubahiriza | Aoac 986.15, 18 |
| As | <0.5ppm | Yubahiriza | Aoac 986.15, 18 |
| Ibisigazwa byo kwicara | |||
| 666 | <0.2ppm | Kwemeza | GB / T5009.19-1996 |
| Ddt | <0.2ppm | Kwemeza | GB / T5009.19-1996 |
| Microbiology | |||
| Ikibanza cyose cyo kubara | <3000cfu / g | Kwemeza | Aoac 990.12, 18 |
| Umusembuzi wuzuye & Mold | <100cfu / g | Kwemeza | FDA (BAM) Igice cya 18, 8 Ed. |
| E. Coli | Bibi | Bibi | Aoac 997.11, 18 |
| Salmonella | Bibi | Bibi | FDA (BAM) Igice cya 5, 8 Ed. |
Nkumutanga utanga umusaruro wibiro byimbuto zikaze, dutanga ibicuruzwa bihagaze ku isoko bitewe nibyiza byinshi:
Icyemezo cya kama no kweza
Ibicuruzwa byacu binyuranye icyemezo gikomeye, cyemeza ko gihingwa no gutunganywa ukurikije amahame yubuhinzi bukomeye. Ntadukoko twitwaje imiti yica udukoko, ifumbire, no gukura imisemburo, ibikoresho byacu ni byiza kandi bisanzwe, guhuza umuguzi ukura kandi urambye.
Imirire myinshi ninyungu zubuzima
Yapakiye intungamubiri zingenzi nka proteyine, fibre, vitamine (harimo vitamine e na b vitamine, ibyuma, ibyuma, ibyuma bikaze ibisuguti byimbuto zitanga inkunga yuzuye. Imyitozo idasanzwe y'ingenzi, Amygdalin, itanga inyungu z'inyongera z'ubuzima, harimo no guhagarika inkoni, ingaruka zomeneka, kugabanya cholesterol, hamwe n'imitungo ya antioxident.
Ubuziranenge n'umutekano
Uburyo bwo gutunganya uburyo bwo gutunganya no kugenzura ubuziranenge bwo kugenzura ubuziranenge, tutwe tubona ko ifu y'ibiro by'imbuto zikaze ari nziza cyane. Inzira zacu zirinda ibintu byimirire nibikorwa mugihe ukuraho umwanda nibintu byangiza, byemeza ibicuruzwa ubuziranenge n'umutekano.
Intera nini ya porogaramu
Ibicuruzwa byacu bitandukanye bisanga ibyifuzo mu nganda zitandukanye, harimo ibiryo, imiti, no kwisiga. Munganda zibiribwa, birashobora gukoreshwa mubicuruzwa bitetse, ibinyobwa, nibintu byihariye. Mu nganda za farumasi, ikora nk'ibikoresho by'agaciro byo gukuramo ibice bikora ku miti. Byongeye kandi, ni ugushaka uko ibintu byingenzi byingenzi mubicuruzwa byuruhu bitewe numutungo wacyo.
Umwirondoro udasanzwe
Ifu yacu ya kama isharira ifu yirata kandi uburyohe bwihariye, bukize kandi uburyohe bukabije, bwongeyeho umwirondoro udasanzwe kubiryo n'ibinyobwa. Ibi byongera uburyohe rusange nubwiza bwibicuruzwa, bituma bishimisha abaguzi.
Umusaruro urambye
Inzira yacu yo kubyara ishyira imbere ibidukikije nuburinganire bwibidukikije, guhuza amahame yiterambere rirambye. Mu gukoresha tekiniki yubuhinzi yubuhinzi, dugabanya ubutaka nubutaka no kurengera ibidukikije. Byongeye kandi, uburyo bwo kuzenguruka ubukungu bwongera imikorere yumutungo, guteza imbere ubuhinzi burambye.
Icyubahiro gikomeye kandi cyihariye
Nkumutanga wizewe, twubatse umwanditsi ukomeye kandi umukiriya wizerwa. Ubwitange bwacu kubaramye no kunyurwa nabakiriya byadushoboje gushiraho imiyoboro ihamye. Byongeye kandi, dutanga serivisi zifatika zisangirwa kugirango duhuze ibisabwa byihariye byabakiriya, nkibisobanuro bitandukanye hamwe nibisobanuro bya pasika, kurera kunyurwa nabakiriya nubudahemuka.
Muguhitamo ibikanzi byacu bikaze ifu, urashobora kungukirwa na:
• ibicuruzwa bisanzwe nibicuruzwa bihuza nibyo abaguzi
• Inyungu zitandukanye zubuzima
• Ubwiza buhoraho n'umutekano
• Porogaramu zitandukanye mu nganda
• Umwirondoro udasanzwe
• imikorere irambye
• Kwamenyekanye gukomeye no guhitamo
Imirire yimirire ya kamere ya ascot isanzwe / imbuto:
Vitamine B1 (Thiamine)
Vitamin B15 (Acide ya pangamic)
Andi Vitamine B.
Vitamine A.
Vitamine E.
Omega-3 Acide yibinure
Omega-6 Acide yibinure
Zinc
Calcium
Icyuma
Fosifore
Magnesium
Acide
Ibihembo
Alpha tocophel
Ibimenyetso bito by'ibice bitandukanye
Ifu ya kama isharira powricot itanga inyungu zitandukanye, bigatuma ariho kwiyongera kubicuruzwa bitandukanye byubuzima. Dore bimwe muribi:
•Guhagarika inkoni no bronchodioteri:Abakire muri Amygdalin, Ifu y'ibisasu bya Aster bitanga hydrogen cyanide na Benzaldehyde kuri hydrolysis yo mu kirere, igabanya ingaruka mbi ku kigo cy'ubuhumekero, igabanya ingaruka nziza, kandi itezimbere ibicuruzwa bya mucusi. Bikunze gukoreshwa nka Derapy adrapuline yo gukorora iterwa nibicurane na bronchite.
•Ingaruka yo gutunganya:Imirire myinshi yimirire hamwe namavuta yibimera muri powricot imbuto yimbuto zikangura amarangamutima, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, ongera ubwinshi bwintebe, hanyuma ugabanye igice cyintebe, hanyuma ugasiga amavuta. Iki gikorwa cyahujwe gifasha kugabanya imitwe igabanya igihe cyo gutambuka kuzenguruka no kugabanya ibyago byo kuririmba.
•Kugabanuka kwa cholesterol no kurinda imirambo:ACID idateganijwe, cyane cyane acide yimbuto zibyibushye, muri powdic yimbuto zikaze za Lipoproprotein (ldl) urwego rwa cholesterol mumaraso, kugabanya ibyago byo kuriga ibyabo. Ibi bigira uruhare mu gukumira imitima kandi bigabanya indwara z'umutima no gutontoma.
•Kuzuza imirire no kuzamura ubudacumu:Yapakiye hamwe na poroteyine, CALCIUM, icyuma, Zinc, Vitamine E, na B vitamine y'imbuto z'imbuto zikeneye intungamubiri zikenewe kandi zizamura ubudahangarwa kugira ngo zigabanye indwara.
•Umutungo wa Antioxident:Ibikoresho bitandukanye bikora muri Powcot imbuto zikaze, nka vitamine e, gutunga imiterere ikomeye ya antioxident, gushinga imitungo yubusa kugirango irinde selile ziva muri okiside. Ibi bifasha gutinza uruhu gusa, kubungabunga uruhu no kurambagiza, kandi birinde ibyangiritse byincarutungi.
•Kurwanya Anti-Inclamatory na Analgesic:Benzaldehyde yavuye muri Amygdalin hydrolysis yerekana aside benzoic binyuze mubikorwa bya Benzoin consending Enzyme, yerekana ko imitungo ya analgesic. Byongeye kandi, ibice bimwe bigize imbuto zimbuto zikaze zifite ibikorwa byo kurwanya ubupfura, bifasha kugabanya ububabare no kugabanya kubyimba.
Amabwiriza y'isukari:Polyphenol muri powricot yimbuto zikaze zikangura imbaraga za insuline no kuzamura imikoreshereze ya glucose idirishya rya glucose, bityo bigashyira urwego rwisukari.
Inganda
•Ibicuruzwa bya Bakery:Nkibintu muri kuki na biscuits powcot imbuto yimbuto zizamura uburyohe nuburyo bwimirire y'ibicuruzwa bitetse, bikaviramo kuvura neza kandi bifite intungamubiri.
•Ibinyobwa:Ikoreshwa mugukora ibinyobwa nkamata ya almond, atanga uburambe bufite intungamubiri kandi budasanzwe.
•Amasahani yihariye:Mu isi yo mu gitanda, ibirakari birakaze ni ikintu kizwi cyane ku masahani yihariye nka poroji isharira na stew. Ntabwo arimura uburyohe gusa ahubwo no kugoreka imiti yayo.
Inganda za farumasi
•Ubuvuzi Buko Busi:Mu buvuzi gakondo bw'Abashinwa, amababi asharira azwi cyane ku bihaha, arohamye, akomokamo, kandi amara. Bikunze gukoreshwa mugufata inkorora, asima, no kurira.
•Ubuvuzi bugezweho:Ibikorwa bikora muri Ascot bisharira, nka Amygdalin, birashobora gukurwaho no gukoreshwa mubicuruzwa bigira ingano kugirango bigerweho kuburyo bidashoboka ko habaho ingaruka zidasanzwe, gutabara ububabare, no kurwanya ububabare.
Inganda zo kwisiga
•Ibicuruzwa byo ku ruhuInkuta za Aprict zirimo zinjijwe mubicuruzwa byuruhu kugirango ukoreshe ibintu byabo bya Antioxide na Moistring. Iyi mitungo ifasha kunoza imiterere yuruhu, nko gukumira acne na frackles, kandi utanga ubuke bwo gusaza.
Nkumutanga wizewe, twubatse umwanditsi ukomeye kandi umukiriya wizerwa. Ubwitange bwacu kubaramye no kunyurwa nabakiriya byadushoboje gushiraho imiyoboro ihamye. Byongeye kandi, dutanga serivisi zifatika zisangirwa kugirango duhuze ibisabwa byihariye byabakiriya, nkibisobanuro bitandukanye hamwe nibisobanuro bya pasika, kurera kunyurwa nabakiriya nubudahemuka.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Organic Organic yungutse USDA na EU kama, BRC, ISO, Halal, Kosher, na Serivisi za Haccp.
1. Igenzura ryiza ryo kugenzura
Ikoreshwa ryibikorwa byacu byo gukora neza ingamba zo kugenzura ubuziranenge muri gahunda yo kubyara. Kuva lyteng ibikoresho fatizo kubicuruzwa byanyuma, buri ntambwe ikurikiranwe kugirango yemeze gukurikiza ibipimo byiza. Dukora igenzura risanzwe no kugerageza mubyiciro bitandukanye, harimo no kugenzura ibikoresho fatizo, kugenzura ibintu, nibicuruzwa byanyuma, kugirango birebye ibicuruzwa bisanzwe.
2. Umusaruro wemewe
IbyacuIbikorwa bya kamabyemewe n'amarimbi yemewe. Iri shimwe ryemeza ko ibyatsi byacu bihingwa bidakoreshejwe imiti yica udukoko, ibyatsi, cyangwa ibinyabuzima byahinduwe mu buryo butandukanye (GMOS). Tukurikiza imihango yo guhinga ibimaza, biteza imbere inshingano zirambye ninshingano zishingiye ku bidukikije muburyo bwacu bwo gufatanya no gutanga umusaruro.
3. Ikizamini cya gatatu
Kugirango ukomeze neza ubuziranenge n'umutekano byacuIbikoresho by'imimerere, dukora laboratoire zigenga-yigenga kugirango dukore ikizamini gikomeye kubuza, imbaraga, nabanduye. Ibi bizamini birimo gusuzuma imiyoboro iremereye, kwanduza microbial, nibisigara byica udukoko, bitanga urwego rwinyongera kubakiriya bacu.
4. Impamyabumenyi y'Isesengura (COA)
Buri cyiciro cyacuIbikoresho by'imimerereizanye icyemezo cyisesengura (coa), ibisobanuro birambuye ibisubizo byibizamini byacu byiza. Coa ikubiyemo amakuru ku nzego zifatika, ubuziranenge, hamwe nubutaka ubwo aribwo bwose. Iyi nyandiko yemerera abakiriya bacu kugenzura ubuziranenge no kubahiriza ibicuruzwa, kurera gukorera mu mucyo no kwizerana.
5. Allergen hamwe no kwipimisha umwanda
Dukora ikizamini cyuzuye kugirango tumenye ibihangano kandi byanduye, tubona ko ibicuruzwa byacu bifite umutekano kugirango bikoreshwe. Ibi bikubiyemo kugerageza bikunze kuvugwa no kureba ko amoko yacu adafite ibintu byangiza.
6. Kurikirana no gukorera mu mucyo
Turakomeza uburyo bugaragara bukurura butuma dushobora gukurikirana ibikoresho bibisi biva ahantu harangiye. Aka mucyo ukora kubazwa no kudushoboza gusubiza vuba ibibazo byose.
7. Impamyabumenyi irambye
Usibye icyemezo kama, dushobora kandi gukora ibyemezo bijyanye no gukora ibikorwa birambye no ku bidukikije, byerekana ko twiyemeje uburyo bwo guhitamo no gutanga umusaruro.
