Organic gojiberry ifu
Ifu yumutobe wa gojiberry ifu ni ibicuruzwa bikozwe mumutobe wumye wa goji ya goji. Imbuto za Goji, zizwi kandi nk'impyisi, ni imbuto zakoreshejwe mu buvuzi bw'Abashinwa mu binyejana byinshi. Imbuto zikungahaye ku ntungamubiri nka vitamine C, Vitamine A, icyuma, na Antioxydants. Ifu yumutobe ikorwa mugukuramo umutobe kuva i Beries hanyuma uyivamo muburyo bwa powder. Ifu ya Organic Gojiberry Ifu irashobora gukoreshwa nkinyongera yimirire kandi yongerwaho kugirango yoroha, imitobe, nibindi bitekerezo byo kuzamura imirire. Byeze kandi kubona inyungu zubuzima, harimo imikorere yubudahangarwa no kongera imbaraga.
| Ibicuruzwa | Organic gojiberry ifu |
| Igice cyakoreshejwe | Berry nshya |
| Ikibanza of Inkomoko | Ubushinwa |
| Ikintu cy'ibizamini | Ibisobanuro | Uburyo bw'ikizamini |
| Imiterere | Ifu nziza ya orange | Bigaragara |
| Impumuro | Biranga berry yumwimerere | Urugingo |
| Umwanda | Nta kanduye ugaragara | Bigaragara |
| Ubuhehere | ≤5% | GB 5009.3-2016 (i) |
| Ivu | ≤5% | GB 5009.4-2016 (i) |
| Ochratoxin (μg / kg) | Ntibimenyekana | GB 5009.96-2016 (i) |
| Aflatoxines (μg / kg) | Ntibimenyekana | GB 5009.22-2016 (iii) |
| Imiti yica udukoko (MG / KG) | Ntabwo byagaragaye kubintu 203 | BS 15662: 2008 |
| Ikintu cy'ibizamini | Ibisobanuro | Uburyo bw'ikizamini |
| Ibyuma biremereye byose | ≤5ppm | GB / T 5009.12-2013 |
| Kuyobora | ≤1ppm | GB / T 5009.12-2017 |
| Arsenic | ≤1ppm | GB / T 5009.11-2014 |
| Mercure | ≤0.5ppm | GB / T 5009.17-2014 |
| Cadmium | ≤1ppm | GB / T 5009.15-2014 |
| Ikintu cy'ibizamini | Ibisobanuro | Uburyo bw'ikizamini |
| Ikibanza cyose cyo kubara | ≤10000CFU / G. | GB 4789.2-2016 (i) |
| Umusemburo & molds | ≤1000cfu / g | GB 4789.15-2016 (i) |
| Salmonella | Ntumenye / 25G | GB 4789.4-2016 |
| E. Coli | Ntumenye / 25G | GB 4789.38-2012 (ii) |
| Ububiko | Ububiko mubikoresho bifunze neza kure yubushuhe | |
| Allergen | Ubuntu | |
| Paki | Ibisobanuro: 25Kg / igikapu Gupakira imbere: Icyiciro cyibiribwa kabiri pe plastike-imifuka Gupakira hanze: Impapuro-ingoma | |
| Ubuzima Bwiza | 2years | |
| Reba | (EC) No 396/2005 (EC) no1441 2007 (EC) No 1881/2006 (EC) No396 / 2005 Ibiryo Chemical Codex (FCC8) (EC) No834 / 2007 (Nop) 7CFR Igice cya 205 | |
| Yateguwe na: MS Ma | Byemejwe na: Bwana Cheng | |
| Ibikoresho | Ibisobanuro (G / 100g) |
| Karubone | 58.96 |
| Poroteyine | 4.32 |
| Akazu | 20.62 |
| Aside | 6.88 |
| Fibre | 9.22 |
| Vitamine C. | 9.0 |
| Vitamine B2 | 0.04 |
| Aside folike | 32 |
| Karori zose | 2025kj |
| Sodium | 7 |
1.Organic gojiberry ifu ni ibicuruzwa byiza byubuzima bwiza.
2.Bikorwa ukoresheje umutobe wa Goji Berry utunganijwe binyuze mu ikoranabuhanga ryamamaza.
3.Ibicuruzwa ntabwo ari ubuntu na GMOS na Allet.
4.Bifite urwego ruto rwica udukoko hamwe ningaruka zishingiye ku bidukikije.
5.Niba byoroshye gusya no gukurura.
6.Ifu ni gushonga amazi kandi birashobora kongerwaho ibinyobwa nibitabo.
7.Birwa ubutunzi muri vitamine yingenzi, amabuye y'agaciro, nintungamubiri.
8.Bishimangira sisitemu yumubiri kandi biteza imbere uruhu n'amaso meza.
9.Bitanga ingaruka zo kurwanya indumu no kurwanya abansa.
10. Ibicuruzwa bikwiranye na vegans nabakomoka ku bimera.
1.Dd organic rojiberry ifu ifu mumiterere yawe yoroshye cyane.
2.Mix mutobe ukunda cyangwa icyayi ukunda kubinyobwa biryoshye.
3. Muze nk'ibigizemo ibintu biteye ubwoba nka muffins cyangwa udutsima.
4.SpRinkle ifu hejuru ya yogurt cyangwa oatmeal kugirango wongere uburyohe hamwe nimirire.
5.Komera umutobe wa goji wemenyo uvanga ifu n'amazi n'ubuki.
6.Gukinjizamo nyuma yimyitozo ngororamubiri uhindagurika kugirango wuzuze umubiri wawe n'intungamubiri zingenzi.
7.Bogo nimirire yurugo rwawe rwingufu cyangwa ibiryo hamwe na goji berry ifu.
3.UKORESHE kimwe nkinyongera karemano kugirango ushyigikire ubuzima rusange nubuzima bwiza.
9.Uburyo bwawe bwa buri munsi muburyo bworoshye kandi bworoshye bwo kongera imirire.
10. Ishimire inyungu nyinshi zubuzima bwa goji kuruhande rwumutobe wimbuto muburyo butandukanye.
Ibikoresho bibisi (Non-Gmo, bikuze byimikorere ya gojiberry) igera muruganda, irageragezwa hakurikijwe ibisabwa, hakurwaho ibikoresho bidakwiye bivanwa. Nyuma yo gukora isuku yarangije neza Gojiberry yishyurwa kugirango abone umutobe wacyo, ukurikira akoresheje kolocontration, 15% MaltodextRin kandi atera gukama. Ibicuruzwa bikurikira byumye mubushyuhe bukwiye, hanyuma usuka muri ifu mugihe imibiri yose yamahanga yakuwe mu ifu. Nyuma yo kwibanda ku byumye Gojiberry yajanjaguwe arakongerera. Hanyuma, ibicuruzwa biteguye byuzuye kandi bigenzurwa hakurikijwe ibicuruzwa bidahuye. Amaherezo, kumenya neza ibijyanye nibicuruzwa byoherejwe mububiko kandi bitwarwa aho ujya.
Ntakibazo cyo kohereza mu nyanja, kohereza ikirere, twapakiye neza kuburyo utazigera uhangayikishwa nuburyo bwo gutanga. Dukora ibishoboka byose kugirango tumenye neza ko wakiriye ibicuruzwa muburyo bwiza.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
25Kg / Umufuka, impapuro-ingoma
Gupakira
Umutekano wa logistique
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ifu ya Organic Gojiberry Ifu yemejwe na USDA Icyemezo cya USDA na EU, Icyemezo cya BRC, Icyemezo cya ISO, icyemezo cya Halal, icyemezo cya kosher.
Inyenzi zitukura za Goji zizwi cyane kandi byoroshye kuboneka mumasoko menshi, mugihe imbuto z'umukara za goji zidakunze kugaragara kandi zifite uburyohe bwimirire. Imbuto za Goji ziraryoshye gato, zifite urwego rwo hejuru rwa Antioxiday, kandi bivugwa ko batezimbere amaso meza kandi kunoza imikorere yumwijima. Ariko, ubwoko bwombi ni bwinshi mu ntungamubiri kandi irashobora kuba ingirakamaro mubuzima rusange.
