Ibicuruzwa

  • Imbuto nziza kandi yukuri

    Imbuto nziza kandi yukuri

    Ubwiza:Iburayi - CRE 101, 102, 103
    Isuku:98%, 99%, 99,50%
    Inzira:Sortex / Imashini isukuye
    Ibikomoka kuri peteroli ihindagurika:2.5% - 4.5%
    Kwiyunga:2%, 1%, 0,50%
    Ubushuhe ± 2%: 7%

  • Tungurusumu Yumukara wohejuru-yumye

    Tungurusumu Yumukara wohejuru-yumye

    Izina RY'IGICURUZWA:Tungurusumu Yirabura
    Ubwoko bwibicuruzwa:Umusemburo
    Ibigize:Tungurusumu yumye 100%
    Ibara:Umukara
    Ibisobanuro:Igice kinini
    Uburyohe:Biryoshye, bidafite uburyohe bwa tungurusumu
    Gusaba:Ibyokurya, Ubuzima nubuzima bwiza, ibiryo bikora nibitunga umubiri, Gourmet nibiryo byihariye, imiti karemano nubuvuzi gakondo

  • Amavuta meza ya Artemisia Annua Amavuta Yingenzi

    Amavuta meza ya Artemisia Annua Amavuta Yingenzi

    Izina RY'IGICURUZWA:Artemisia Annuae Amavuta / Amavuta yamababi ya Wormwood
    Kugaragara:umuhondo wijimye kugeza umuhondo icyatsi kibisi
    Impumuro:Hamwe na blumea impumuro nziza
    Ibirimo:Thujone≥60%;Amavuta ahindagurika≥99%
    Uburyo bwo kuvoma:Amashanyarazi
    Igice gikunze gukoreshwa:Amababi
    Gusaba.

  • Amavuta meza ya Orange Amavuta meza

    Amavuta meza ya Orange Amavuta meza

    Ibisobanuro:85% min Limonene
    Ibigize:Vitamine C, Limonene
    Kugaragara:Amavuta yumuhondo yoroheje
    Gusaba:Ibiryo, Amavuta yo kwisiga, parufe, ibicuruzwa byita ku buzima;
    Uburyo bwo kuvoma:Ubukonje bukanda, Imashanyarazi

  • Ubuvuzi-bwo mu rwego rwa Indimu Igishishwa cyamavuta

    Ubuvuzi-bwo mu rwego rwa Indimu Igishishwa cyamavuta

    Ibara: Sukura umuhondo woroshye
    Ibyingenzi byingenzi Ibirimo: Limonene 80% - 90%
    Uburyo: Kurandura
    Icyemezo: HACCP, Kosher, ISO9001
    Gushyira mu bikorwa: Ibikoresho byo kwisiga, ibikoresho byo kwita ku musatsi, ibikoresho byangiza ibikoresho, imiti yo mu kanwa
    Ibicuruzwa byawe bwite Ibicuruzwa bito;Aromatherapy

  • Amavuta y'imbuto y'imizabibu akonje

    Amavuta y'imbuto y'imizabibu akonje

    Ibisobanuro: 99.9%
    Kugaragara: Icyatsi kibisi cyangwa Umuhondo-Icyatsi
    Gusaba: Ibiryo byongeweho
    Impumuro: uburyohe bwimbuto zinzabibu ziryoshye
    CAS: 8024-22-4
    Porogaramu: Antioxidant / Ubuvuzi / Urwego rwo kwisiga

  • Ijuru-ryiza rya Oregano Gukuramo Amavuta Yingenzi

    Ijuru-ryiza rya Oregano Gukuramo Amavuta Yingenzi

    Ibikoresho bibisi: Amababi
    Isuku: 100% Kamere Yera
    Ikiranga: Kurwanya gusaza, Intungamubiri, Kuvura Acne, Kurandura uruhu
    Kugaragara: Sukura umuhondo woroshye
    Ibara: Amazi meza
    Impumuro: Impumuro nziza

  • Ubukonje bukonje Icyayi cyimbuto zamavuta yo kwita kuburuhu

    Ubukonje bukonje Icyayi cyimbuto zamavuta yo kwita kuburuhu

    Izina ryibicuruzwa: Gukuramo imbuto ya Camellia;Amavuta y'imbuto z'icyayi;
    Ibisobanuro: 100% bisanzwe
    Ibiri mu bintu bifatika: > 90%
    Icyiciro: Ibyiciro / Ibyiciro byubuvuzi
    Kugaragara: Amazi Yumuhondo Yoroheje
    Gushyira mu bikorwa: Gukoresha ibiryo, kwita ku ruhu no kwisiga, Massage na Aromatherapy, Gukoresha Inganda, Kubungabunga Ibiti, Inganda Zimiti

  • 100% Amavuta yimbuto ya Rosehip hamwe nintungamubiri zikungahaye

    100% Amavuta yimbuto ya Rosehip hamwe nintungamubiri zikungahaye

    Izina RY'IGICURUZWA:Amavuta ya Rosehips
    Kugaragara:Amazi-Umutuku
    Impumuro:ibiranga ibirungo, biryoshye nka camphor
    Ibisobanuro:99%
    Ibiranga:Kuvugurura uruhu, kuvura Acne, kumurika
    Ibigize:aside linoleque, aside irike idahagije
    Gusaba:Amazi yo mu maso, kuvura acne, kuvura inkovu, kwita ku musatsi, kwita ku nzara, kurinda izuba, amavuta ya Massage

  • Keto-nshyashya Sweetener Monk Imbuto Zikuramo

    Keto-nshyashya Sweetener Monk Imbuto Zikuramo

    Izina ryibimera: Momordica Grosvenori
    Ibikoresho bifatika: Mogroside / Mogroside V.
    Ibisobanuro: 20%, 25%, 50%, 70%, 80%, 90% Mogroside V.
    Ubwoko bwibicuruzwa: Amata yera kugeza umuhondo wijimye
    URUBANZA No: 88901-36-4
    Gusaba: Ibinyobwa;Ibicuruzwa bitetse;Ibyokurya n'ibijumba;Isosi n'imyambarire;Yogurts na parfait;Udukoryo n'utubari;Jama kandi ikwirakwira;Gusimbuza amafunguro no kunyeganyega kwa poroteyine

  • Carmine Cochineal Ikuramo Ifu Yumutuku

    Carmine Cochineal Ikuramo Ifu Yumutuku

    Izina ry'ikilatini: Dactylopius coccus
    Ibikoresho bifatika: Acide Carminic
    Ibisobanuro: Acide Carminic≥50% yifu yumutuku mwiza;
    Ibiranga: Ibara ryinshi kandi ushikamye kumyenda yimbaho ​​kuruta irangi;
    Gushyira mu bikorwa: Inganda n’ibiribwa, Amavuta yo kwisiga n’ibicuruzwa byita ku muntu, Inganda zikora imiti, Inganda zikora imiti, Inganda z’imyenda, Ubuhanzi n’ubukorikori

  • Ibara risanzwe rya Gardenia Ifu yubururu

    Ibara risanzwe rya Gardenia Ifu yubururu

    Izina ry'ibimera:Gardenia jasminoides ELLIS
    Ibikoresho bifatika: Ubusitani bwa Kamere Kamere Ibara ry'ubururu
    Kugaragara:Ifu nziza yubururu
    Agaciro k'ibara E (1%, 1cm, 440 +/- 5nm):30-200
    Igice cyakoreshejwe:Imbuto
    Impamyabumenyi:ISO22000;Halal;Icyemezo cya NON-GMO, USDA na EU ibyemezo bya organic
    Gusaba:Amavuta yo kwisiga, ibiryo & ibinyobwa, ibiribwa, hamwe na pigment naturel