Amavuta meza ya rosemary ya rosemasi afite amavuta yo gutandukana
Byabonetse binyuze mu nzira yo gutandukanya amababi y'ibimera ya Rosemary, Amavuta meza ya Rosemary yashyizwe ahagaragara nkamavuta yingenzi. Bikoreshwa cyane mugukora ibicuruzwa, uruhu rwo kwita ku ruhu no kwita kumisatsi kubera imitungo ishobora gutera imbaraga kandi ikangurira. Aya mavuta kandi afite inyungu zubuvuzi karemato nko gutabarwa ibibazo byubuhumekeshwa, kubabara umutwe n'imitsi. Icumbi "kama ryanditseho Icupa ry'aya mavuta ryerekana ko isoko yacyo ya Rosemary ibihingwa byahitanye nta gukoresha imiti yica udukoko twangiza cyangwa ifumbire.

Izina ryibicuruzwa: Amavuta yingenzi (amazi) | |||
Ikintu cy'ibizamini | Ibisobanuro | Ibisubizo by'ikizamini | Uburyo bw'ikizamini |
Isura | Amavuta yumuhondo yijimye | Guhuza | Amashusho |
Odor | Ibiranga, balsamic, cineole nka, benshi cyangwa bake. | Guhuza | Uburyo bunuka bwa fan |
Uburemere bwihariye | 0.890 ~ 0.920 | 0.908 | Db / iso |
Indangagaciro | 1.4500 ~ 1.4800 | 1.4617 | Db / iso |
Ibyuma biremereye | MG / KG | <10 mg / kg | GB / EP |
Pb | MG / KG | <2 mg / kg | GB / EP |
As | MG / KG | <3 mg / kg | GB / EP |
Hg | MG / KG | <0.1 mg / kg | GB / EP |
Cd | MG / KG | <1 mg / kg | GB / EP |
ACID Agaciro | 0.24 ~ 1.24 | 0.84 | Db / iso |
Agaciro ka ester | 2-25 | 18 | Db / iso |
Ubuzima Bwiza | Amezi 12 aramutse abitswe mubyumba, bifunze kandi birinzwe numucyo nubushuhe. | ||
Umwanzuro | Ibicuruzwa byujuje ibisabwa. | ||
Inyandiko | Kubika ahantu hakonje, humye. Komeza gufunga. Bimaze gufungura, koresha vuba. |
1.
2. 100% karemano: bikozwe mubintu byera kandi karemano kandi ni ubuntu mumiti iyo ari yo yose yangiza cyangwa yangiza.
3. Impumuro nziza: amavuta afite impumuro nziza, iruhura, kandi ifite impumuro nziza ikoreshwa muburyo bwa aromatherapy.
4. Verisile: Irashobora gukoreshwa muburyo butandukanye, harimo nibicuruzwa byuruhu, ibikoresho byo kwita kumisatsi, amavuta ya massage, nibindi byinshi.
5..
6. Organic: Aya mavuta yemejwe kama, bivuze ko yakuze udafite imiti yica udukoko cyangwa ifumbire, bikaba byiza koresha.
7. Birambye: gato igenda kure hamwe naya mavuta akomeye, bikagira agaciro gakomeye kumafaranga yawe.
1) umusatsi:
2) Aromatherapy
3) uruhu
4) Gutabara ububabare
5) Ubuzima buhumanya
6) Guteka
7) Isuku


Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe

Byemejwe na USDA na EU kama, brc, Iso, Halal, Kosher, na Serivisi ya Haccp.

Inzira zimwe zo kumenya Amavuta meza ya Rosemary ni:
. Ibi bikoresho byerekana ko amavuta ari ubuntu mubintu byose, impumuro nziza, cyangwa imiti.
2.Smell amavuta: Amavuta meza ya rosemary akwiye kugira impumuro ikomeye, iruhura, kandi ifite ibibabi. Niba amavuta anuka cyane cyangwa akomatanye cyane, ntabwo ari ukuri.
3.Komeza ibara: ibara ryamavuta meza ya rosemary agomba kuba umuhondo wijimye kugirango asobanure neza. Irindi baramwe, nkicyatsi cyangwa igirango, gishobora kwerekana ko amavuta atari meza cyangwa afite ubuziranenge.
4.Kora viscosity: Amavuta meza ya rosemary agomba kunanuka kandi agarukira. Niba amavuta ari menshi cyane, irashobora kuba irimo abanyongera cyangwa izindi nyamaswa zivanze.
5.Hamamaza ikirango gizwi: Gura amavuta meza ya rosemary ava mumakara azwi afite izina ryiza kugirango abyare amavuta menshi.
6. Kora ikizamini cyububiko: Kora ikizamini cyurukundo wongeyeho ibitonyanga bike byamavuta ya roza kumutwe wera. Niba nta mpeta ya peteroli isigaye mugihe amavuta yo guhingamo, birashoboka cyane ko peteroli kama mari ya rosema.