Hericium Erinaceus Ikuramo Ifu
Ifu yintungamubiri ya Mane Mushroom ikuramo ifu hamwe na 10% -50% Polysaccharide ninyongera yimirire ikozwe mumibiri yera imbuto y'ibihumyo bya Ntare (Hericium erinaceus), ikomoka muri Aziya, Uburayi, na Amerika y'Amajyaruguru. Ibihumyo bifite isura yihariye ifite umugongo munini wera cyangwa "amenyo" kandi imaze ibinyejana byinshi ikoreshwa mubuvuzi gakondo kubwinyungu zayo.
Ifu ikuramo ikorwa mugukuramo ibintu bifatika by ibihumyo no kubyumisha muburyo bwifu. Harimo beta-glucans, arizo polysaccharide zifite ingaruka zo gukingira indwara, hamwe na erinacine na hericenone, zikaba ari bioaktique idasanzwe ishobora kugira ingaruka za neuroprotective.
Intare ya Mane Mushroom ni isoko ikungahaye ku ntungamubiri za ngombwa, zirimo antioxydants, vitamine, imyunyu ngugu, phytonutrients, polysaccharide hamwe n’ibintu bigoye. Mu binyejana byinshi, Mane Mushroom ya Ntare ya Organic yubahwa kubera inyungu zishobora guteza ubuzima, ifasha ubushobozi bwumubiri bwo kwikiza. Itezimbere ubuzima bwimitsi yumutima, sisitemu yubudahangarwa nzima, umuvuduko wamaraso hamwe nisukari yamaraso, umwijima muzima, nibikorwa bisanzwe byimpyiko. Byongeye kandi, irerekana ingaruka zo kurwanya gusaza, ishyigikira sisitemu nziza ya glandular kandi ikongera umuvuduko ukabije wamaraso. Hamwe na polysaccharide nyinshi, yerekanye amasezerano yo kugabanya ubwandu bwa hepatite B no kunoza ubudahangarwa mugihe icyarimwe kugabanya cholesterol.
Ibicuruzwa | Ifu yintare ya Mane Mushroom ikuramo ifu |
Igice Cyakoreshejwe | Imbuto |
Aho byaturutse | Ubushinwa |
Ibikoresho bifatika | 10% -50% Polysaccharide & Beta glucan |
Ikizamini | Ibisobanuro | Uburyo bwo Kwipimisha |
Imiterere | Ifu yumuhondo-umukara | Biboneka |
Impumuro | Ibiranga | Urwego |
Umwanda | Nta mwanda ugaragara | Biboneka |
Ubushuhe | ≤7% | 5g / 100 ℃ / 2.5h |
Ivu | ≤9% | 2g / 525 ℃ / 3h |
Imiti yica udukoko (mg / kg) | Bikurikiza hamwe na NOP bisanzwe. | GC-HPLC |
Ikizamini | Ibisobanuro | Uburyo bwo Kwipimisha |
Ibyuma Byose Biremereye | ≤10ppm | GB / T 5009.12-2013 |
Kuyobora | ≤2ppm | GB / T 5009.12-2017 |
Arsenic | ≤2ppm | GB / T 5009.11-2014 |
Mercure | ≤1ppm | GB / T 5009.17-2014 |
Cadmium | ≤1ppm | GB / T 5009.15-2014 |
Umubare wuzuye | ≤10000CFU / g | GB 4789.2-2016 (I) |
Umusemburo & Molds | 0001000CFU / g | GB 4789.15-2016 (I) |
Salmonella | Ntibimenyekane / 25g | GB 4789.4-2016 |
E. Coli | Ntibimenyekane / 25g | GB 4789.38-2012 (II) |
Ububiko | Ubike mu kintu gifunze neza Kure yubushuhe | |
Amapaki | Ibisobanuro: 25kg / ingoma Gupakira imbere: Ibyiciro byibiribwa bibiri bya plastiki-imifuka Gupakira hanze: impapuro-ingoma | |
Ubuzima bwa Shelf | 2years | |
Reba | (EC) No 396/2005 (EC) No1441 2007 (EC) No 1881/2006 (EC) No396 / 2005 Kodex yimiti yibiryo (FCC8) (EC) No834 / 2007 (NOP) 7CFR Igice cya 205 | |
Byateguwe na: Madamu Ma | Byemejwe na: Bwana Cheng |
Ibikoresho | Ibisobanuro (g / 100g) |
Ingufu | 1560 kJ / 100g |
Carbohydrates yose | 84.3g / 100g |
Ubushuhe | 3.21g / 100g |
Ivu | 5.0g / 100g |
Poroteyine | 7.45g / 100g |
Sodium (Na) | 34.1mg / 100g |
• Yatunganijwe kuva Mane Mushroom ya Ntare na SD;
• GMO & Allergen kubuntu;
• Imiti yica udukoko n’ingaruka nke ku bidukikije;
• Ntabwo itera igifu;
• Ukungahaye kuri Vitamine, imyunyu ngugu n'intungamubiri za ngombwa;
• Harimo ibinyabuzima bikora bio;
• Amazi ashonga;
• Ibikomoka ku bimera n'ibikomoka ku bimera;
• Gusya byoroshye & kwinjiza.
• Gukoreshwa mubuvuzi nkimirire ifasha, ishyigikira imikorere yimpyiko, ubuzima bwumwijima, sisitemu yumubiri, igogorwa, metabolism, Itezimbere ryamaraso, iteza imbere ubuzima bwimitsi yumutima;
• Harimo antioxydants nyinshi, irinda gusaza kandi igafasha ubuzima bwuruhu;
• Ikawa & Intungamubiri zoroshye & cream yogurts & Capsules & ibinini;
Imirire ya siporo;
• Kunoza imikorere yindege;
• Guteza imbere ibiro ukoresheje karori yinyongera gutwika no kugabanya amavuta yinda;
• Kugabanya ubwandu bwa hepatite B;
• Kugabanya cholesterol no kunoza ubudahangarwa;
• Ibiribwa bikomoka ku bimera.
Iyo ibikoresho bibisi (NON-GMO, Ibihingwa byintare bikuze byintare) bigeze muruganda, birageragezwa ukurikije ibisabwa, ibikoresho byanduye kandi bidakwiriye bivanwaho. Nyuma yo gukora isuku irangiye neza Mane Mushroom ya Ntare ikuramo kugirango ibone intumbero yayo, iyikurikiraho yibanda kumazi inshuro 10, dogere 95-100, ikuramo inshuro 2 hanyuma itera spray. Ibicuruzwa bikurikiraho byumye mubushyuhe bukwiye, hanyuma bigashyirwa mubifu mugihe imibiri yose yamahanga yakuwe mubifu. Nyuma yo guhunika ifu yumye Intare ya Mane Mushroom yajanjaguwe ikayungurura. Hanyuma, ibicuruzwa byateguwe birapakirwa kandi bigenzurwa ukurikije ibicuruzwa bidakora neza. Amaherezo, ukareba neza ubuziranenge bwibicuruzwa byoherejwe mububiko bikajyanwa aho bijya.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
25kg / urubanza
Gupakira neza
Umutekano wibikoresho
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifumbire mvaruganda ya Mane Mushroom ikuramo ifu yemejwe na USDA hamwe na EU ibyemezo bya organic, icyemezo cya BRC, icyemezo cya ISO, icyemezo cya HALAL, icyemezo cya KOSHER.
A1: Ibicuruzwa byinshi dufite mububiko, igihe cyo gutanga: Mugihe cyiminsi 1-3 yakazi nyuma yo kwishura. Ibicuruzwa byabigenewe byongeye kuganirwaho.
A2: ≤50 kg ubwato bwa FedEx cyangwa DHL nibindi, kg50 kg na Air, kg100 kg birashobora koherezwa ninyanja. Niba ufite icyifuzo cyihariye kubitangwa, nyamuneka twandikire.
A3: Ibicuruzwa byinshi bitanga ubuzima bwamezi 24-36, guhura na COA.
A4: Yego, twemeye serivisi za ODM na OEM, urutonde: Gel yoroshye, Capsule, Tablet, Sachet, Granule, Serivisi yihariye ya label, nibindi. Nyamuneka twandikire kugirango dushushanye ibicuruzwa byawe bwite.
A5: Inyemezabuguzi ya Proforma hamwe nibisobanuro bya banki yisosiyete yacu uzohererezwa igihe itegeko ryemejwe na Email. Pls tegura ubwishyu na TT. Ibicuruzwa bizoherezwa nyuma yo kwishyurwa mugihe cyakazi 1-3.