Ifu karemano ya Rubusoside

Irindi zina:Isosi nziza y'amababi ya Blackberry
Umutungo w'Ibimera:Rubus Suavissimus S. Lee
Ibisobanuro:Rubusoside 30%, 75%, 90%, 95% na HPLC
Ishusho:Ifu y'umuhondo woroshye
Igice cy'ibimera cyakoreshejwe:Ikibabi
Igisubizo cy'ibikomoka ku bimera:Ethanoli
Ifishi y'ibinyabutabire:C32H50O13,
Uburemere bwa molekile:642.73
Porogaramu:Isosi ikarishye


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Intangiriro y'ibicuruzwa

Rubusoside ni uburyohe karemano bukomoka ku mababi y'ikimera cy'ubururu cy'Abashinwa (Rubus suavissimus). Ni ubwoko bwa steviol glycoside, izwiho uburyohe bwayo bukomeye. Ifu ya Rubusoside ikunze gukoreshwa nk'uburyohe bufite karori nke kandi ikaba iryoshye inshuro zigera kuri 200 kurusha sucrose (isukari yo ku meza). Yamenyekanye cyane nk'uburyohe karemano busanzwe aho gukoresha uburyohe bw'ubukorano bitewe n'inyungu zayo ku buzima ndetse n'ingaruka nke ku rugero rw'isukari mu maraso. Ifu ya Rubusoside ikunze gukoreshwa mu biribwa n'ibinyobwa nk'igisimbura isukari.

Ibisobanuro (COA)

Izina ry'igicuruzwa: Isosi y'icyayi cyiza Igice cyakoreshejwe: Ikibabi
Izina ry'Ikilatini: Rubus Suavissmus S, Lee Umushongi w'ibinyabutabire: Amazi na Ethanol

 

Ibikoresho bikora Ibisobanuro Uburyo bwo Gupima
Ibikoresho bikora
Rubusoside NLT70%, NLT80% HPLC
Kugenzura umubiri
Indangamuntu Ibyiza TLC
Isura Ifu y'umuhondo woroshye Ishusho
Impumuro mbi Ibiranga Organoleptic
Uburyohe Ibiranga Organoleptic
Isesengura ry'urusenda 100% pass 80 mesh Ecran ya Mesh 80
Igihombo mu kumisha <5% 5g / 105 ℃ / amasaha 2
Ivu <3% 2g / 525 ℃ / amasaha 5
Kugenzura imiti
Arsenic (As) NMT 1ppm AAS
Kadiyumu (Cd) NMT 0.3ppm AAS
Mercure (Hg) NMT 0.3ppm AAS
Imbere (Pb) NMT 2ppm AAS
Umuringa (Cu) NMT 10ppm AAS
Ibyuma biremereye NMT 10ppm AAS
BHC NMT 0.1ppm WMT2-2004
DDT NMT 0.1ppm WMT2-2004
PCNB NMT 0.1ppm WMT2-2004

Ibiranga Ibicuruzwa

(1) Uburyohe karemano bukomoka ku mababi y'ikimera cy'umushinwa cy'imbuto z'umukara.
(2) Ikubye inshuro 200 isukari iryoshye kurusha isukari yo ku meza.
(3) Kalori nta karori n'igipimo gito cya glycemic, bigatuma ikwiriye abarwayi ba diyabete n'abareba isukari barya.
(4) Ubushyuhe burahindagurika, bigatuma ikwiriye guteka no guteka.
(5) Ishobora gukoreshwa nk'igisimbura isukari mu bintu bitandukanye bikoreshwa mu biribwa no mu binyobwa.
(6) Ibyiza bishobora kubaho ku buzima birimo kurwanya ububyimbirwe n'ingaruka mbi ku mubiri.
(7) Muri rusange byemerwa nk'ibidahungabanyije umutekano (GRAS) na FDA.
(8) Ibikomoka ku bimera n'ibitari GMO, bikurura abaguzi bazirikana ubuzima.
(9) Ishobora gukoreshwa mu kongera uburyohe bw'ibicuruzwa hatabayeho kongeramo isukari.
(10) Itanga uburyo bwo gushyiramo ikirango gisukuye ku bakora bashaka uburyo bwo kongeramo uburyohe karemano.

Ibyiza ku buzima

(1) Ifu ya Rubusoside ni uburyohe karemano budafite karori.
(2) Ifite igipimo gito cya glycemic, bigatuma ikwiriye abarwayi ba diyabete.
(3) Ifite ubushobozi bwo kurwanya ububyimbirwe no kurwanya imisemburo mibi.
(4) Irakomera mu bushyuhe kandi ishobora gukoreshwa nk'igisimbura isukari mu bintu bitandukanye.
(5) Ni ishingiye ku bimera, ntabwo ari GMO, kandi muri rusange FDA irabihamya ko ifite umutekano.

Porogaramu

(1) Ifu ya Rubusoside ikoreshwa nk'uburyohe karemano muinganda z'ibiribwa n'ibinyobwa.
(2) Ikoreshwa kandi muriinganda z'imitikubera inyungu zishobora kubaho ku buzima.
(3) Byongeye kandi, ikoreshwa muriinganda zo kwisiga no kwita ku buzima bwitekubera ubushobozi bwayo bwo koroshya uruhu.

Ibisobanuro by'umusaruro (Imbonerahamwe y'ibikorwa)

Uburyo bwo gukora ifu ya rubusoside busanzwe bugizwe n'intambwe zikurikira:
(1)Gukuramo:Rubusoside ikurwa mu mababi y'ikimera Rubus suavissimus hakoreshejwe umuti nk'amazi cyangwa ethanol.
(2)Gusukura:Hanyuma icyo gicuruzwa gisukurwa kugira ngo gikureho imyanda n'ibindi bintu bidakenewe, akenshi hakoreshejwe uburyo nko kuyungurura, gushushanya, cyangwa gukoresha chromatography.
(3)Kumisha:Hanyuma umuti wa rubusoside usukuye urumishwa kugira ngo umuti uvanweho n'amazi, bigatuma habaho ifu ya rubusoside.
(4)Isuzuma n'Igenzura ry'Ubuziranenge:Ifu ya nyuma ya rubusoside irageragezwa kugira ngo harebwe ubuziranenge, imbaraga, n'ibindi bipimo by'ubuziranenge kugira ngo harebwe ko yujuje ibisabwa n'inganda n'amategeko agenga imikorere yayo.

Gupakira no gutanga serivisi

Uburyo bwo kwishyura no gutanga

Ikoranabuhanga rigezweho
munsi ya 100kg, iminsi 3-5
Serivisi yo ku nzu n'inzu biroroshye gufata ibicuruzwa

Ku nkengero z'inyanja
Birenze 300kg, hafi iminsi 30
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku cyambu uvuye ku cyambu

Mu ndege
100kg-1000kg, iminsi 5-7
Hakenewe umuhuzabikorwa w'inzobere mu gutanga serivisi zo ku kibuga cy'indege kuva ku kibuga cy'indege kugeza ku kibuga cy'indege

guhindura ubukungu

Icyemezo

Ifu ya Rubusosidebyemejwe n'ibyemezo bya ISO, HALAL, KOSHER, na HACCP.

CE

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