Ifu ya Chlorella Ifu hamwe na poroteyine ≥ 50%
Ifu ya Chlorella Ifu hamwe na poroteyine ≥ 50% nisoko yingirakamaro yintungamubiri na bioactives. Ikibitandukanya ni proteyine nyinshi cyane - irenga 50% yuburemere bwumye, igizwe na acide 20 zitandukanye za amine. Byongeye kandi, nka antioxydants ikomeye, ifu ya chlorella ifu irashobora kurwanya gusaza kandi igafasha kurwanya indwara nyinshi zidakira. Ifu ya Chlorella Ifu ifite imbaraga zongera ubudahangarwa hamwe nubushobozi bwo gukora no kurinda igifu, bifasha gushimangira umubiri kurwanya indwara n’umuriro. Byongeye kandi, iyi poro idasanzwe irimo aside irike ya polyunzure hamwe na bioactivite nyinshi.
| Izina ryibicuruzwa | Ifu ya Chlorella Ifu | Umubare | 4000kg |
| Izina ryibimera | Chlorella vulgaris | Igice Cyakoreshejwe | Igiterwa cyose |
| Umubare wuzuye | BOSP20024222 | Inkomoko | Ubushinwa |
| Itariki yo gukora | 2020-02-16 | Itariki izarangiriraho | 2022-02-15 |
| Ingingo | Ibisobanuro | Ibisubizo by'ibizamini | Uburyo bwo Kwipimisha | |
| Kugaragara | Ifu yicyatsi kibisi | Bikubiyemo | Biboneka | |
| Kuryoha & Impumuro | Uryohe nk'icyatsi cyo mu nyanja | Bikubiyemo | Urwego | |
| Ubushuhe (g / 100g) | ≤7% | 6,6% | GB 5009.3-2016 I. | |
| Ivu (g / 100g) | ≤8% | 7.0% | GB 5009.4-2016 I. | |
| Chlorophyll | ≥ 25mg / g | Bikubiyemo | UV Spectrophotometry | |
| Carotenoid | ≥ 5mg / g | Bikubiyemo | AOAC 970.64 | |
| Poroteyine | ≥ 50% | 52.5% | GB 5009.5-2016 | |
| Ingano ya Particle | 100% pass80mesh | Bikubiyemo | AOAC 973.03 | |
| Icyuma kiremereye (mg / kg) | Pb <0.5ppm | Bikubiyemo | ICP / MS cyangwa AAS | |
| Nka <0.5ppm | Bikubiyemo | ICP / MS cyangwa AAS | ||
| Hg <0.1ppm | Bikubiyemo | ICP / MS cyangwa AAS | ||
| Cd <0.1ppm | Bikubiyemo | ICP / MS cyangwa AAS | ||
| PAH 4 | <25ppb | Bikubiyemo | GS-MS | |
| Benz (a) pyrene | <5ppb | Bikubiyemo | GS-MS | |
| Ibisigisigi byica udukoko | Bikurikiza hamwe na NOP bisanzwe. | |||
| Kugenzura / Kwandika | Ntabwo irasa, itari GMO, nta allergens. | |||
| TPC cfu / g | ≤100,000cfu / g | 75000cfu / g | GB4789.2-2016 | |
| Umusemburo & Mold cfu / g | 00300 cfu / g | 100cfu / g | FDA BAM 7 ed. | |
| Imyandikire | <10 cfu / g | <10 cfu / g | AOAC 966.24 | |
| E.Coli cfu / g | Ibibi / 10g | Ibibi / 10g | USP <2022> | |
| Salmonella cfu / 25g | Ibibi / 10g | Ibibi / 10g | USP <2022> | |
| Staphylococcus aureus | Ibibi / 10g | Ibibi / 10g | USP <2022> | |
| Aflatoxin | <20ppb | Bikubiyemo | HPLC | |
| Ububiko | Bika mumufuka wa pulasitike ufunze cyane kandi ubike ahantu hakonje. Ntukonje. Komeza kure y'urumuri rukomeye. | |||
| Ubuzima bwa Shelf | Imyaka 2. | |||
| Gupakira | 25kg / ingoma (Uburebure bwa 48cm, Diameter 38cm) | |||
| Byateguwe na: Madamu Ma | Byemejwe na: Bwana Cheng | |||
• Ifasha kunoza imikorere ya siporo;
• Isukura umubiri wuburozi nuburozi;
• Kurwanya kanseri;
• Gushimangira ubudahangarwa rusange no kurwanya umuriro;
• Kuba antioxydants ikomeye itinda gusaza;
• Yongera imbaraga zo guhangana n'imihangayiko;
• Kwihutisha metabolism, bifasha kwikuramo ibiro byiyongereye.
• Ikoreshwa cyane mu buvuzi mu gukora ibiyobyabwenge;
Inganda zikora imiti;
• Ikoreshwa mu nganda zibiribwa nkirangi risanzwe;
• Bikoreshwa mubikorwa byo kwisiga kugirango ugaragare ukiri muto;
Inganda zikora imiti;
• Irashobora gukoreshwa nk'inyongera y'ibiryo;
• Igicuruzwa ni ibikomoka ku bimera & ibikomoka ku bimera.
Kugirango ubone ifu nziza ya Chlorella Powder, mbere ya byose, algae yororerwa mu cyuzi cyororerwa iyobowe ninzobere. Noneho hatoranijwe algae ya chlorella igashyirwa mu guhinga icyuzi cyo guhingwa. Nyuma yo guhingwa isarurwa na centrifugation hanyuma ikoherezwa kwoza, gushiramo, kuyungurura no kubura umwuma, kumisha. Iyo yumye irayungurura igahinduka ifu ya chlorella. Intambwe ikurikira nugusuzuma ibyuma nibizamini byiza. Hanyuma, nyuma yo gutsinda neza ikizamini cyiza, ibicuruzwa birapakirwa.
Ububiko: Bika ahantu hakonje, humye, kandi hasukuye, Kurinda ubushuhe n’umucyo utaziguye.
Igipapuro kinini: 25kg / ingoma.
Igihe cyo kuyobora: iminsi 7 nyuma yo gutumiza.
Ubuzima bwa Shelf: imyaka 2.
Icyitonderwa: Ibisobanuro byihariye nabyo birashobora kugerwaho.
25kg / ingoma (Uburebure bwa 48cm, Diameter 38cm)
Gupakira neza
Umutekano wibikoresho
Express
Munsi ya 100kg, Iminsi 3-5
Serivisi ku muryango byoroshye gufata ibicuruzwa
Ku nyanja
Kurenga 300 kg, Hafi Iminsi 30
Icyambu kugeza ku cyambu serivisi yumwuga yemewe arakenewe
Na Air
100kg-1000kg, Iminsi 5-7
Ikibuga cyindege cya serivise yikibuga cyumwuga gikenewe
Ifu ya Chlorella Ifu yemewe na USDA na EU organic, BRC, ISO22000, HALAL na KOSHER
Nigute ushobora kumenya ifu ya Chlorella Ifu?
Dore intambwe zimwe ushobora gukurikiza:
1. Reba ikirango: Reba ibirango bya "Organic" na "Non-GMO" kubipakira. Ibi bivuze ko ifu ikozwe muri chlorella yakuze idafite imiti yica udukoko, imiti yica ibyatsi, cyangwa ifumbire itemewe kama.
2. Ibara n'impumuro: Ifu ya Chlorella Ifu ifite ibara ry'icyatsi kibisi kandi igomba kugira impumuro nziza, inyanja. Niba ihumura neza cyangwa ibishishwa, birashobora kuba bibi.
3. Imiterere: Ifu igomba kuba nziza kandi idahwitse. Niba irimo guhurira hamwe, irashobora kuba yarinjije ubuhehere kandi irashobora kwangirika cyangwa kwanduzwa.
4. Impamyabumenyi: Shakisha ibyemezo mumiryango izwi nka USDA cyangwa Umushinga utari GMO. Izi mpamyabumenyi zemeza ko ibicuruzwa byageragejwe kandi byujuje ubuziranenge bw’umutekano n’umutekano.
5. Isubiramo: Soma ibisobanuro byabandi baguzi kugirango ubone igitekerezo cyuburambe bwabo kubicuruzwa. Isubiramo ryiza hamwe nu rutonde rwo hejuru ni byiza kwerekana ibicuruzwa byiza.
Ukurikije izi ntambwe, urashobora kumenya Ifu ya Chlorella Ifu hanyuma ukemeza ko ubona ibicuruzwa byiza kandi byiza.
