Ifu ya Shostiside ya Walnut
Ifu ya Shosticide ya Walnut ni ifu ya poroteine ishingiye ku gihingwa ikozwe mu ndogondo y'ubutaka. Nubundi buryo bukomeye kubandi feri ya poroteyine nkimbunda ya poroteyine kubantu bakurikiza indyo ya vegan cyangwa ibikomoka ku bimera, cyangwa kubafite allergie cyangwa kutagira amata cyangwa soya. Ifu ya The Blowerin ikungahaye kuri ACID yingenzi nka Omega-3 na Omega-6, bifitiye akamaro ubuzima bwubwonko nubuzima. Nuzuye muri fibre, irimo Antioxidants, kandi ifite uburyohe bwumuntu bushobora kongera uburyohe bwibisubizo bitandukanye. Ifu ya Showder ya Walnut irashobora kongerwaho uburyo bworoshye, ibicuruzwa bitetse, oatmeal, yogurt, nibindi biribwa byinshi kugirango bongere agaciro kaburimbo nibirimo bya proteyine.
| Izina ry'ibicuruzwa | Ifu ya walnut | Ingano | 20000KG |
| Nimero ya bande | 202301001-WP | Igihugu cya Argain | Ubushinwa |
| Itariki yo gukora | 2023/01/06 | Itariki yo kurangiriraho | 2025/01/05 |
| Ikintu cy'ibizamini | Ibisobanuro | Igisubizo cyibizamini | Uburyo bw'ikizamini |
| Gutanga | Ifu ye | Yubahiriza | Bigaragara |
| Uburyohe & odor | Biranga | Yubahiriza | O rganoleptic |
| Ibice bya sishve | ≥ 95% Pass 300 Mesh | 98% pass 300 mesh | Uburyo bwo kumeneka |
| Proteine (Yumye) (NX6 .25), G / 100g | 70% | 73 .2% | GB 5009 .5-2016 |
| Ubushuhe, G / 100g | ≤ 8 .0% | 4. 1% | GB 5009 .3-2016 |
| Ivu, G / 100g | ≤ 6 .0% | 1.2% | GB 5009 .4-2016 |
| Ibinure (Ibishingiro byumye), G / 100g | ≤ 8 .0% | 1.7% | GB 5009 .6-2016 |
| Imirire (Urufatiro rwumye), G / 100g | ≤ 10 .0% | 8.6% | GB 5009 .88-2014 |
| P H Agaciro 10% | 5. 5 ~ 7. 5 | 6. 1 | GB 5009 .237-2016 |
| Ubucucike bugufi (butarwaye), G / CM3 | 0. 30 ~ 0 .40 G / CM3 | 0 .32 G / CM3 | GB / T 20316 .2- 2006 |
| Isesengura ryangiza | |||
| Melamine, mg / kg | ≤ 0. 1 mg / kg | Ntibimenyekana | FDA Lib No.421 Yahinduwe |
| Ochratoxin a, ppb | ≤ 5 ppb | Ntibimenyekana | Din en 14132-2009 |
| Gluten allergen, ppm | ≤ 20 ppm | <5 ppm | Esq- TP-0207 R- BIOPHERML Elis |
| Soy allergen, ppm | ≤ 20 ppm | <2 .5 ppm | Esq- Tp-0203 Neoge 8410 |
| AflatoxinB1 + B2 + G1 + G2, PPB | ≤ 4 ppb | 0 .9 ppb | Din en 14123-2008 |
| GMO (BT63),% | ≤ 0 .01% | Ntibimenyekana | Igihe nyacyo PCR |
| Isesengura ryimiterere | |||
| Kuyobora, mg / kg | ≤ 1 .0 mg / kg | 0. 24 mg / kg | Bs en iso 17294- 2 2016 mod |
| Cadmium, MG / KG | ≤ 1 .0 mg / kg | 0 .05 mg / kg | Bs en iso 17294- 2 2016 mod |
| Arsenic, mg / kg | ≤ 1 .0 mg / kg | 0. 115 mg / kg | Bs en iso 17294- 2 2016 mod |
| Mercure, mg / kg | ≤ 0. 5 mg / kg | 0 .004 mg / kg | Bs en iso 17294- 2 2016 mod |
| Isesengura rya Microbiologiya | |||
| Ikibanza cyose cyo kubara, CFU / G. | ≤ 10000 cfu / g | 1640 CFU / G. | GB 4789 .2-2016 |
| Umusemburo & Molds, CFU / G. | ≤ 100 CFU / G. | <10 cfu / g | GB 4789. 15-2016 |
| Coliforms, CFU / G. | ≤ 10 cfu / g | <10 cfu / g | GB 4789 .3-2016 |
| Escherichia Coli, CFU / G. | Bibi | Ntibimenyekana | GB 4789 .38-2012 |
| Salmonella, / 25g | Bibi | Ntibimenyekana | GB 4789 .4-2016 |
| Staphylococccciccus, / 2 5g | Bibi | Ntibimenyekana | GB 4789. 10-2016 |
| Umwanzuro | Ishyikirize ibipimo | ||
| Ububiko | Cool, Ventilate & Kuma | ||
| Gupakira | 20 kg / umufuka, 500 kg / pallet | ||
1.Nmo: GMO: Ibinyuriro bikoreshwa muguhindura ifu ya poroteyi ntabwo byahinduwe mu buryo bushingiye ku buryo bushingiye ku gitsina, kureba ubuziranenge bwibicuruzwa.
2.Imiti yica udukoko: Inkuta zikoreshwa mugukora ifu ya poroteyine ihingwa ikoreshwa ryica udukoko zinyuranye, kwemeza ko ibicuruzwa bifite umutekano kandi bifite ubuzima bwiza kugirango ukoreshe.
3.Ibino byiza bya poroteyine: ifu ya walnut ifite proteyine ndende ya poroteyine, ikabigira isoko nziza cyane ya poroteyine ishingiye ku gihingwa.
4.Ijoro muri acide yingenzi: Ifu ya Walnut ikungahaye kuri acide yingenzi, harimo na Omega-3 na Omega-6, bikenewe kugirango ubuzima bwiza.
5.Hight muri fibre: Ifu ya poroteyine iri hejuru muri fibre, itera imbere ubuzima bwo gutekere kandi irashobora kugufasha kumva ubwuzuye.
6.RANTIOXIDAST IBITANDUKANYE: Ifu ya Walnut irimo Antioxidants, ishobora gufasha kurinda selile zawe ibyangijwe nubusa.
7.Nutty Flavour: Ifu ifite uburyohe bushimishije, bituma bigira ingaruka zidasanzwe zishobora gukoreshwa muburyo butandukanye kandi butangaje.
8. Vegan na Ifu Yurugomo: Porowrix poroteine ya Walnut ibereye inkuge nabakomoka ku bimera, kimwe nabantu bafite kwihanganira cyangwa allergie kubicuruzwa bya soya cyangwa amata.
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2. Ibicuruzwa byateguwe: Ifu ya Showder ya Walnut irashobora gukoreshwa muburyo butandukanye bwatetse nka muffins, umutsima, udutsima, na kuki.
3.energy utubari: Kuvanga ifu ya Walnut hamwe nimbuto zumye, imbuto zumye, imbuto, hamwe nutubari twimbaraga zubuzima bwiza.
4.Salad imyambarire hamwe na sosiki: Intungamubiri zifu zituma yiyongera cyane kuri salade imyambarire hamwe na sosiki, cyane cyane iyerekana ibirenge.
5.Ubundi inyama ubundi buryo: Rehydrate Power Poweri ya The Proteine hanyuma uyikoreshe nkibikoresho byinyama mumasahani ya vegan nibikomoka ku bimera.
6. Isupu na Stews: Koresha ifu ya poroteyine nkumubyimba muri soups na stew kugirango wongere proteine na fibre kubiryo.
7. Ibinyampeke bya mugitondo: Kunyanyagiza kwa proteine ya poroteine hejuru yibinyampeke cyangwa oatmeal kumafunguro yintungamubiri.
8. Pancake ya poroteyine hamwe na waffles: ongeramo ifu ya walnut kuri pancake yawe hamwe na battle bateri ya poroteyin yinyongera.
Inzira yumusaruro wa proteine ya walnut kuburyo bukurikira. Ubwa mbere, ku muceri kama watoranijwe kandi umenetse mumazi yijimye. Noneho, amazi yijimye akorerwa ingano yo kuvanga no gusuzuma. Nyuma yo gusuzuma, inzira igabanijwemo amashami abiri, glucose ya glucose na protein. Glucose yamazi anyuramo, iteremo, Lon-Guhana hamwe ningaruka zingirakamaro-zingirakamaro kandi amaherezo zipakiye nka sirupe ya malt. Proteine ya Crude nayo inyura mu mubare w'ibikorwa nko gutandukana, ubunini bwo kuvanga, reaction, Gutandukanya Hydrocyclone, gutobora, kumenagura ikinyamu. Noneho ibicuruzwa bitambutsa kwisuzumisha hanyuma bipakira nkigicuruzwa cyarangiye.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
20Kg / Umufuka 5KG / Pallet
Gupakira
Umutekano wa logistique
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ifu ya Shosticide ya Walnut yemejwe na ISO, Halal, Kosher na Haccp.
Walnut peptide na Warnut ifu yuburyo butandukanye bwa poroteyine ya Walnut. Walnut Paptode ni iminyururu mito ya aside amine, niyo nyubako yinyubako ya poroteyine. Bakunze gukurwa muri ياڭ u ukoresheje inzira zuzuye kandi zishobora gukoreshwa mubyerekeranye, ibicuruzwa byuruhu, cyangwa nkibiryo byiza. Ubushakashatsi bumwe bwerekana ko kurimbuka bya Walnut bishobora kuba bifite inyungu zubuzima, nko kugabanya gutwika cyangwa kunoza urwego rwa cholesterol. Kurundi ruhande, ifu ya salonut ya Walnut ikorwa mugusya usya inkuta zose mu ifu nziza, niyo soko nziza ya poroteyine, fibre, hamwe namavuta meza. Irashobora gukoreshwa nkikintu muburyo butandukanye, nko gutunganya ibintu bitandukanye, ibicuruzwa bitetse, cyangwa salade, kugirango wongere ibirimo bya poroteyine. Muri make, walnut peptap ntabwo ari ubwoko bwihariye bwa molekile yakuwe muri ياڭ u kandi ishobora kuba ifite inyungu zihariye zubuzima, mugihe ifu ya Warnut ari isoko ya poroteyine ikomoka kuri walnuts yose kandi irashobora gukoreshwa muburyo butandukanye.
