Bisanzwe co-enzyme q10 ifu
Ifu ya Coenzyme Q10 (CO-Q10) ninyongera irimo Coenzyme q10, nikintu gisanzwe mumubiri kigira uruhare mubikorwa byingufu muri selile. Coenzyme Q10 iboneka muri selile nyinshi mumubiri, cyane cyane mumitima, umwijima, impyiko, na pancreas. Iraboneka kandi mu mafaranga make mu biribwa bimwe, nk'amafi, inyama, n'ibinyampeke. Ifu ya CO-1010 ikozwe mugukoresha inzira isanzwe kandi itarimo inyongeramuco cyangwa imiti. Nuburyo butanduye, bufite ireme rya coq10 bikoreshwa nkinyongera yimirire kugirango bishyigikire ubuzima bwumutima, umusaruro w'ingufu, ndetse no muri rusange. Kubera Antioxdidant Umutungo wacyo, Coq10 yizeraga kandi ko afite inyungu zo kurwanya gusaza kandi irashobora kunoza isura nziza n'iminke. Bikunze gukoreshwa mubicuruzwa byo kwisiga, nka cream niyi siyumu, gushyigikira uruhu rwiza. Ifu ya co-Q10 iraboneka muburyo butandukanye, harimo na capsules, ibinini, nifu. Ni ngombwa kuvugana nubwishingizi bwubuzima mbere yo gutangira gufata imirire yose, harimo na coq10, kugirango umenye niba ari byiza kuri wewe no kuganira kumiti iyo ari yo yose ushobora gufata imiti.
| Izina ry'ibicuruzwa | Coenzyme Q10 | Ingano | 25kg |
| Icyiciro Oya | 2020110 | Ubuzima Bwiza | Imyaka 2 |
| Itariki ya MF | Mutarama.10, 2022 | Itariki izarangiriraho | Mutarama, 2024 |
| Isesengura | USP42 | IGIHUGU CY'INKOMOKO | Ubushinwa |
| Inyuguti | Reba | Bisanzwe | Ibisubizo |
| IsuraOdor | SusuarOrganoleptic | Umuhondo kuri orange-umuhondo kristu ifu Impumuro nziza kandi itaryoshye | Guhuza |
| Isuzume | Reba | Bisanzwe | Ibisubizo |
| Isuzume | USP <621> | 98.020.0% (kubarwa hamwe nibintu binhys) | 98.90% |
| Ikintu | Reba | Bisanzwe | Ibisubizo |
| Ingano | USP <786> | 90% pass-kugeza 8 # kugota | Guhuza |
| Gutakaza Kuma | USP <921> IC | Max. 0.2% | 0.07% |
| Ibisigisigi | USP <921> IC | Max. 0.1% | 0.04% |
| Gushonga | USP <741> | 48 ℃ kugeza 52 ℃ | 49.7 kugeza 50.8 ℃ |
| Kuyobora | USP <2232> | Max. 1 ppm | <0.5 ppm |
| Arsenic | USP <2232> | Max. 2 ppm | <1.5 ppm |
| Cadmium | USP <2232> | Max. 1 ppm | <0.5 ppm |
| Mercure | USP <2232> | Max. 1.5 ppm | <1.5 ppm |
| Aerobic yose | USP <2021> | Max. 1.000 cfu / g | <1.000 cfu / g |
| Mold n'umusemburo | USP <2021> | Max. 100 cfu / g | <100 cfu / g |
| E. Coli | USP <2022> | Bibi / 1g | Guhuza |
| * Salmonella | USP <2022> | Ibibi / 25g | Guhuza |
| Ibizamini | Reba | Bisanzwe | Ibisubizo |
| USP <467> | N-hexane ≤290 ppm | Guhuza | |
| Imipaka yububiko busigaye | USP <467> USP <467> | Ethanol ≤5000 ppm Methanol ≤3000 ppm | Bihuye |
| USP <467> | Isopropyl ether ≤ 800 ppm | Guhuza |
| Ibizamini | Reba | Bisanzwe | Ibisubizo |
| USP <621> | Imyanda 1: Q7.8.9.111≤1.0% | 0.74% | |
| Umwanda | USP <621> | Imyanda 2: isomers kandi ijyanye ≤1.0% | 0.23% |
| USP <621> | Umwanda muri byose 1 + 2: ≤1.5% | 0.97% |
| Imvugo |
| Kudashira, Ntabwo Eto, Non-GMO, NTA ALLERGEN |
| Ikintu cyaranzwe na * kigeragezwa kumurongo washyizweho ukurikije gusuzuma ingaruka. |
98% ifu ya coq10 ku bicuruzwa bisembuye ni uburyo bwera cyane bwa coq10 yakozwe binyuze mubikorwa byihariye. Inzira ikubiyemo gukoresha umusemburo mukuru watoranijwe bidasanzwe uhingwa nintungamubiri-ukize cyane kugirango ubone coq10. Ifu yavuyemo ni 98% yera, bivuze ko irimo umwanda muto cyane, kandi ni bious kuboneka cyane, bivuze ko byoroshye kandi ikoreshwa numubiri. Ifu ifite isura nziza, yijimye kandi ikunze gukoreshwa nkikintu cyimirire, ibiryo byimikorere no kwisiga. Bimwe mubiranga ifu ya 98% ya Coq10 kuva fermentation harimo:
- Isuku yo hejuru: Iyi nkunga isukuza cyane umwanda muto, ikabigira ingaruka nziza kandi nziza kugirango ukoreshe ibintu byinshi.
- Bioakaral-BIOVAILALATIVE: Iyi nkunga yoroshye kandi igakoreshwa numubiri, bivuze ko ishobora gutanga inyungu nini mugihe cyinjijwe mubyongereranyo cyangwa ibicuruzwa.
- Inkomoko karemano: Coenzyme q10 ni ikigo gisanzwe kiboneka muri buri selire yumubiri wumuntu, iyi mfu ikorwa binyuze muburyo busanzwe bwo guhuzagura ukoresheje umusemburo.
- Verisile: 98% ifu ya coq10 irashobora gukoreshwa muburyo butandukanye harimo imirire, ingufu ziterwa nimbaraga, ibicuruzwa byimikino.
98% coenzyme q10 ifu ituruka kubicuruzwa bya fermentation bifite porogaramu zitandukanye. Bimwe mubicuruzwa hamwe ninganda zikoresha iyi mfu irimo:
1.Gunjizamo inyongera: Coq10 ni ikintu kizwi cyane mumirire kubera imiterere yacyo hamwe ninyungu zishoboka zubuzima.
2. Ibicuruzwa byo kwisiga: Coq10 ikoreshwa kenshi mubicuruzwa byo kwisiga kubera imitungo yayo igabanya ubukana nubukure. Irashobora kuboneka muri cream, guhangayikishwa, Iseti, nibindi bicuruzwa byuruhu.
3.Ibicuruzwa byimirire: coq10 biratekereza kunoza imishinga yimikino no kwihangana, bikabigira ibintu bisanzwe mubicuruzwa byimirire ya siporo.
4. Utubari twingufu: Coq10 ikoreshwa mubarizo kugirango itange isoko karemano yingufu no kwihangana kubaguzi.
5. Ibiryo by'amatungo: Coq10 yongewe kugaburira inyamaswa kugirango atezimbere ubuzima rusange n'imibereho myiza y'amatungo n'inkoko.
6. Ibiryo n'ibinyobwa: Coq10 irashobora kongerwaho ibiryo n'ibinyobwa nkibikoresho bisanzwe kugirango ugabanye ubuzima bwa filf no kunoza ubuziranenge bwibicuruzwa muri rusange.
7. Ibicuruzwa bikoreshwa
Ifu ya coq10 yatanzwe binyuze muburyo bwo gutwika ukoresheje umusemburo ukoresheje umusemburo cyangwa bagiteri, mubisanzwe ikibazo cya bagiteri gisanzwe kibaho cyitwa S. Creevisiaia. Inzira itangirana no guhinga mikorobe igenzurwa neza, nkubushyuhe, PH, nintungamubiri. Mugihe cya fermentation, mikorobe itanga coq10 nkigice cyibikorwa byabo bya metabolic. Coq10 noneho ikuwe mu gihu cya fermentation kandi cyegereje kubona ifu nziza cyane coq10. Ibicuruzwa byanyuma mubisanzwe ntabwo byitaweho kandi byanduye kandi birashobora gukoreshwa muburyo butandukanye, harimo nunzu, ibinyobwa, no kwisiga.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, 3-5 iminsi
Umuryango wa serivisi yumuryango byoroshye gufata ibicuruzwa
Inyanja
Hejuru300KG, hafi iminsi 30
Icyambu cya serivisi ya Port wabigize umwuga Broker birakenewe
N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Ifu ya Coenzyme Q10 yemejwe na USDA na EU kama, BRC, ISO, Halal, Kosher na Haccp ibyemezo.
Ubwoko bwombi kuri coq10, Ubweinone na UCICIONOL, ni ngombwa kandi bafite inyungu zabo bwite. Ubiquinene nuburyo bwa okiside ya coq10, bikunze kuboneka mumisoro. Ishishikajwe neza numubiri kandi ihindurwa byoroshye kuri Udoinel, uburyo bwagabanijwe bwa coq10. Kurundi ruhande, UBIQUONEL, uburyo bukora bwa coq10, bwerekanwe ko burushaho gukora neza mukingira ingirabuzimafatizo ziva muri okiside zangiritse. Bifitanye isano kandi mu musaruro wa ATP (umusaruro w'ingufu) muri Mitochondria ya selile zacu. Ifishi myiza ya Coenzyme Q10 gufata irashobora gushingira kubikenewe kugiti cye nubuzima. Kurugero, abantu bafite ubuzima runaka mubuzima, nkindwara yumutima, indwara zumutima, cyangwa abafata imiti imwe n'imwe barashobora kungukirwa cyane no gufata Usiquinol. Ariko, kubantu benshi, uburyo bwa coq10 mubisanzwe bugira akamaro. Nibyiza kugisha inama uwatanze ubuzima mbere yo gutangira inyongera nshya kugirango umenye uburyo bwiza na dosiye kubikenewe byawe.
Nibyo, amasoko karemano ya Coq10 arashobora gufasha kongera intiti zumubiri mumubiri. Ibiryo bimwe bikungahaye muri Coq10 birimo inyama zinyamanswa nkumuvandimwe numutima, amafi yibinure na tuna, imbuto n'imbuto zose nka epinari na kawuseri. Ni ngombwa kumenya, ariko, ibiryo birimo ibigo bito ugereranije, kandi birashobora kugorana guhura nimirire yonyine. Kubwibyo, kwiyongera birashobora gusabwa kugera kurwego rwa dosiye.
