Corme organic cordyceps sinensis mycelium ikuramo ifu
Cordyceps yacu kama Sinensis Mycelium ikuramoIfu ni premium, byose-bisanzwe - inzitizi zose zikomoka ku mubiri we w'imbuto z'imigozi sinensis pudus. Iki kinyejana kidasanzwe, gakondo gikoreshwa mubuvuzi bwibishinwa mu binyejana byinshi, bihingwa mubihe bibi kugirango habeho ubuziranenge kandi ubuziranenge. Gukuramo kwacu kuba bikungahaye ku mbone n'ingenzi, harimo n'abanyamayari, cordycepin, na adenine, bifitanye isano n'inyungu zitandukanye.
Byakozwe hakoreshejwe uburyo-bwo gukuramo-ubuhanzi, ifu yacu irafunzwe yitonze kugirango ibungabunge byuzuye ibintu bya bioactive biboneka muri cordyceps sineyceps. Izi nyungu zihamye zikora ubudahangarwa, giteza imbere ubuzima bwumubiri, kandi gishobora gufasha kugabanya umunaniro no kuzamura imimero yimikino. Ifu yacu ya kamere irahurira kandi irashobora kwinjizwa byoroshye muburyo bworoshye, imitobe, cyangwa icyayi kugirango byorohe.
| Ikintu | Ibisobanuro | Ibisubizo | Uburyo bwo Kwipimisha |
| Adenosine | 0.055% min | 0.064% | |
| Polsaccharides | 10% min | 13.58% | UV |
| Cordycepin | 0.1% min | 0.13% | UV |
| Kugenzurwa | |||
| Isura | Ifu y'umuhondo-umuhondo | Yubahiriza | Amashusho |
| Odor | Biranga | Yubahiriza | Offoreptic |
| Ryoshye | Biranga | Yubahiriza | Offoreptic |
| Sieve Isesengura | 100% Pass 80 Mesh | Yubahiriza | 80Mesh |
| Gutakaza Kuma | 7% Max. | 4.5% | 5g / 100 ℃ / 2.5hrs |
| Ivu | 9% Max. | 4.1% | 2g / 525 ℃ / 3hrs |
| As | 1ppm max | Yubahiriza | ICP-MS |
| Pb | 2PPM Max | Yubahiriza | ICP-MS |
| Hg | 0.2ppm max. | Yubahiriza | Aas |
| Cd | 1.0ppm max. | Yubahiriza | ICP-MS |
| Udukoko (539) ppm | Bibi | Yubahiriza | GC-HPLC |
| Microbiologique | |||
| Ikibanza cyose cyo kubara | 10000cfu / g max. | Yubahiriza | GB 4789.2 |
| Umusemburo & Mold | 100cfu / g max | Yubahiriza | GB 4789.15 |
| Coliforms | Bibi | Yubahiriza | GB 4789.3 |
| Pathogene | Bibi | Yubahiriza | GB 29921 |
| Umwanzuro | Yubahiriza ibisobanuro | ||
| Ububiko | Ahantu hakonje & humye. Irinde umucyo n'ubushyuhe. | ||
| Ubuzima Bwiza | Imyaka 2 mugihe yabitswe neza. | ||
| Gupakira | 25Kg / ingoma, gupakira mu mpapuro hamwe n'amasakoshi abiri y'iposita imbere. | ||
| Byateguwe na: Madamu Ma | Byemejwe na: Bwana Cheng | ||
Ibyiza byumusaruro nibicuruzwa
• Kwibanda cyane kubintu bifatika: gukuramo Mycelium mubisanzwe birimo kwibanda kubinyabuzima biruka nka polysacchaside, Adenosine, na cordosine, na cordycepin ugereranije nimigozi-yasaruwe mu gasozi.
• Umusaruro usanzwe: Ibikubiyemo byinshi bisanzwe birimo ijanisha ryihariye rya acide cordycepic, kubuza ubuziranenge nubushobozi buhamye.
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• Icyemezo kama: Ibicuruzwa byinshi byemejwe n'amahame, inama mpuzamahanga nka EU, USDA, na Ositaraliya kama mu buryo bwa Ositaraliya.
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Ibidukikije birambye hamwe no kubungabunga umutungo
• Kugabanya umusaruro wo mu gasozi: Gutsimbataza Mycelium bigabanya icyifuzo cyo gusaba cordyceps, gufasha kurinda alpine y'ibinyabuzima.
• Gutanga bihamye: Mycelium irashobora guhingwa umwaka wose, iregwa uburyo bwo gutanga ibikoresho fatizo no kugabanya ingaruka zo gutandukana kw'ibihe.
Gukora neza no gukora neza-gukora neza
• Umusaruro mugufi: Guhinga MyCelium bifite umusaruro ntarengwa ugereranije nu musaruro muto, biganisha ku gihe cyihuse-ku isoko.
• Ibiciro byo hasi byumusaruro: guhinga binini mubidukikije bigenzurwa bigabanya amafaranga yumurimo kandi byongera imikorere.
• Ubwiza buhoraho: Ibisabwa bigenzurwa hamwe nibikorwa byo gukuramo bisanzwe byemeza ibicuruzwa bihamye bifite ireme ryizewe.
• Isuku yo hejuru: Tekinike yo kwezwa imbere itanga ibinyomoza byose, kugabanya umwanda no kuzamura umutekano. Urugwiro n'umutekano
• Umusaruro usukuye: Igikorwa cyo gukora ni urugwiro rufite urugwiro, hamwe n'igihe gito.
• Umutekano: Byakozwe muburyo bubahiriza GMPE, ibisohokamo MyCelium bigengwa ningamba zidasanzwe zo kugenzura ubuziranenge, kurinda umutekano wibicuruzwa.
Guhinduka no kumvikana
• Gutinda: Kwihingamo MyCelium birashobora gukongerwaho byoroshye cyangwa kumanuka kugirango uhuze isoko.
• Ibicuruzwa bitandukanye byibicuruzwa bishobora gukoreshwa mubicuruzwa bitandukanye, harimo na capsules, ibinini, ibinyobwa, ibinyobwa, no kwisiga.
1. Kuzamura ubudahangarwa:
• Gushyigikira igisubizo cyakabukira.
• Birashobora gufasha kugabanya inshuro nigihe kingana.
• Birashoboka kubafite akamaro kubafite sisitemu yo kwirinda umuhanga.
2. Kunoza Ubuzima bwubuhumekero:
• Urashobora kunoza imikorere y'ibihaha no kugabanya gutwikwa.
• Birashoboka kubafite ababana na copd na asima.
• Hashobora kugabanya ibimenyetso nkibihuha.
3. Kugenga imikorere yimpyiko:
• Birashobora gufasha gukomeza imikorere yimpyiko.
• Birashoboka ko abantu bafite uburwayi budakira impyiko.
• Birashobora gufasha kugenzura amaraso no gushyigikira ubuzima bwuzuye.
4. Kurwanya umunaniro no kuzamura imishinga yimikino:
• Birashobora kongera urwego rwingufu no kugabanya umunaniro.
• irashobora kongera imishinga yimikino ngororamubiri mugutezimbere kwihangana.
• Urashobora gufasha mugukira byihuse imyitozo.
5. Kugabanya cholesterol:
• Birashobora gufasha inkunga urwego rwiza rwa cholesterol.
• Birashobora gutanga umusanzu mubuzima bwamazi.
•Farumasi:Ikoreshwa mu kuvura indwara zo mu bwami, kandi nk'ibikoresho fatizo byo guteza imbere ibiyobyabwenge bishya.
•Ingendo z'imirire:Yinjijwe mubwinjirange kugirango akure ubudahangarwe, kugabanya gutwika, kandi utange inyungu za Antioxy.
•Ibiryo bikora:Wongeyeho ibiryo bitandukanye kugirango utezimbere inyungu zubuzima nko gukora neza ibikorwa byubuhumekero nubuzima bwumubiri.
•Kwisiga:Ikoreshwa mubicuruzwa byo kuruhu no kugabanya ibibanza no kunoza uruhu.
•Ibiryo by'ubuzima:Ikoreshwa mugukora ibicuruzwa bitandukanye byubuzima kugirango bahure numuguzi busaba neza.
•Ibiryo bivura:Hamwe nibindi bikoresho byo gukora ibyokurya bya therapeutic.
•Ubuvuzi Buko Busi:Ikoreshwa muguhuza nibindi byera kugirango ukore imiti gakondo yubushinwa.
Cordyceps Sinensis Mycelium (CS-4) nigicuruzwa cya Mycelium cyera cyabonetse binyuze mumazi. Ibikoresho byayo bikora bisa nkaho biboneka mu bugozi bwo mwishyamba. Umugozi wa Organic Coryyceps Sinensis Mycelium akuramo ifu yakozwe mu kigo cyemejwe cya GMP Yijejwe kuba utari GMO.
Ububiko: Gumana ahantu hakonje, byumye, kandi usukuye, urinde umucyo kandi utaziguye.
Paki nyinshi: 25Kg / ingoma.
Kugeza igihe: Iminsi 7 nyuma yo gutumiza kwawe.
Ubuzima bwa Shelf: imyaka 2.
Ijambo: Ibisobanuro byateganijwe nabyo birashobora kugerwaho.
Express
Munsi ya 100kg, 3-5 iminsi
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Inyanja
Hejuru300KG, hafi iminsi 30
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N'umwuka
100kg-1000kg, 5-7 iminsi
Ikibuga cy'indege cya serivisi yikibuga cya serivisi Umunyabwenge Birakenewe
Organic Organic yungutse USDA na EU kama, BRC, ISO, Halal, Kosher, na Serivisi za Haccp.
