Ibicuruzwa

  • Rhodiola Rosea Gukuramo ifu

    Rhodiola Rosea Gukuramo ifu

    Amazina Rusange:umuzi wa arctique, umuzi wa zahabu, umuzi wa roza, ikamba ryumwami;
    Amazina y'Ikilatini:Rhodiola rose;
    Kugaragara:Ifu nziza yijimye cyangwa yera;
    Ibisobanuro:
    Salidroside:1% 3% 5% 8% 10% 15% 98%;
    Kwishyira hamweRosavins≥3% na Salidroside≥1% (cyane cyane);
    Gusaba:Ibiryo byongera ibiryo, intungamubiri, ibyatsi, amavuta yo kwisiga no kuvura uruhu, inganda zimiti, ibiryo n'ibinyobwa.

  • Gardenia Gukuramo Ifu ya Genipine Yera

    Gardenia Gukuramo Ifu ya Genipine Yera

    Izina ry'ikilatini:Gardenia jasminoides Ellis
    Imyitozo:Ifu nziza
    Isuku:98% HPLC
    URUBANZA:6902-77-8
    Ibiranga:Imiti igabanya ubukana, irwanya inflammatory, hamwe n’imiterere ihuza
    Gusaba:Inganda za Tattoo, Ubumenyi bw’ibinyabuzima n’ibikoresho, Imiti n’imiti yo kwisiga, Ubushakashatsi n’iterambere, Inganda z’imyenda n’irangi, Inganda n’ibiribwa

  • Psoralea Gukuramo Bakuchiol Kubuvuzi bwuruhu

    Psoralea Gukuramo Bakuchiol Kubuvuzi bwuruhu

    Inkomoko y'ibimera: Psoralea Corylifolia L.
    Igice c'Ibihingwa Byakoreshejwe: Imbuto zikuze
    Kugaragara: Amazi Yumuhondo Yoroheje
    Ibikoresho bifatika: Bakuchiol
    Ibisobanuro: 98% HPLC
    Ibiranga: Antioxidant, anti-inflammatory, na anti-bagiteri
    Gushyira mu bikorwa: Ibicuruzwa byita ku ruhu, Ubuvuzi gakondo, Ubushakashatsi bushobora kuvura

  • Ifu ya Ginsenoside Rg3 Ifu

    Ifu ya Ginsenoside Rg3 Ifu

    Inkomoko y'Ikilatini:Panax ginseng
    Isuku (HPLC):Ginsenoside-Rg3> 98%
    Kugaragara:Umuhondo-umuhondo kugeza ifu yera
    Ibiranga:imiti irwanya kanseri, ingaruka zo kurwanya inflammatory, hamwe ninyungu zishobora gutera umutima
    Gusaba:inyongeramusaruro, ibiryo bikora, imiti y'ibyatsi, nibicuruzwa bya farumasi bigamije ubuzima bwihariye nubufasha bwiza;

  • Ginseng ikuramo cyane Ginsenoside

    Ginseng ikuramo cyane Ginsenoside

    Ibisobanuro:1% 3% 5% 10% 20% 98% Ginsenoside
    Ibikoresho bifatika:Rg3 (S + R), Rh2 (S + R), PPD (S + R), PPT (S + R), Rh1 (S + R), Rh3, Rh4, Rh2 (S + R), Rg4, Rg5, Rg6, Rk1, Rk2, Rk3;
    Impamyabumenyi:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
    Ibiranga:Ifu y'ibyatsi; kurwanya gusaza, kurwanya okiside
    Gusaba:Imiti; inyongera yimirire; Amavuta yo kwisiga

  • Andrographis Paniculata Ikuramo

    Andrographis Paniculata Ikuramo

    Izina ryibimera: Andrographis paniculata
    Ibisobanuro: Andrographolide 2,5% kugeza 45%
    Ifishi iboneka: Ifu
    Gukoresha Igitekerezo: (Ubuzima bw'Immun)
    1. Ibiryo byongera ibiryo
    2. Ubuvuzi bwibimera nubuvuzi gakondo
    3. Ibiryo byintungamubiri nibikorwa

  • Raspberry Ketone

    Raspberry Ketone

    Inkomoko y'Ikilatini:Rubus idaeus L.
    Izina Rusange:blaeberry Gukuramo, Rubus idaeus PE
    Kugaragara:cyera
    Ibiranga:Nta Byongeweho, Nta Kubungabunga, Nta GMO, Nta mabara ya artile
    Gusaba:Amavuta yo kwisiga, ibiryo & ibinyobwa, inyongera yimirire, ubuvuzi, ubuhinzi nuburobyi

  • Ifu ya Cycloastragenol isanzwe (HPLC≥98%)

    Ifu ya Cycloastragenol isanzwe (HPLC≥98%)

    Inkomoko y'Ikilatini:Astragalus Membranaceus (Fisch.) Bunge
    Umubare CAS:78574-94-4,
    Inzira ya molekulari:C30H50O5
    Uburemere bwa molekile:490.72
    Ibisobanuro:50%, 90%, 98%,
    Kugaragara / ibara:50% / 90% (ifu yumuhondo), 98% (ifu yera)
    Gusaba:Ubuvuzi, Ibiryo, Ibicuruzwa byita ku buzima, hamwe no kwisiga.

  • Ifu ya Astragaloside ya IV (HPLC≥98%)

    Ifu ya Astragaloside ya IV (HPLC≥98%)

    Inkomoko y'Ikilatini:Astragalus Membranaceus (Fisch.) Bunge
    Umubare CAS:78574-94-4,
    Inzira ya molekulari:C30H50O5
    Uburemere bwa molekile:490.72
    Ibisobanuro:98%,
    Kugaragara / ibara:ifu yera
    Gusaba:Ibiryo byokurya; Ubuvuzi bwibimera nubuvuzi gakondo bwabashinwa (TCM); Intungamubiri

  • Ingano Zikuramo Spermidine

    Ingano Zikuramo Spermidine

    Igipimo gisabwa
    Indwara yo kuvura: 1.0 - 1.5 g
    Posologiya yo kwirinda: 0.5 - 0,75 g
    Ibisobanuro:Intanga ngabo zikungahaye kuri spermidine, zisanzwe zigera kuri 0.2% spermidine
    Igice cyakoreshejwe:Imigera y'ingano
    Ikigereranyo cyo gukuramo:15: 1
    Kugaragara:Beige kugeza ifu nziza yumuhondo
    Gukemura:Kubora mumazi

  • Ifu ya Kamere ya Vanillin

    Ifu ya Kamere ya Vanillin

    Ubwoko bwa Sourced Natural:Vanillin ex Ferulic Acide Kamere & Kamere Vanillin (Ex Clove)
    Isuku:Hejuru ya 99.0%
    Kugaragara:Ifu yera kugeza yijimye ifu ya kristaline
    Ubucucike:1.056 g / cm3
    Ingingo yo gushonga:81-83 ° C.
    Ingingo yo guteka:284-285 ° C.
    Impamyabumenyi:ISO22000; Halal; Icyemezo cya NON-GMO, USDA na EU ibyemezo bya organic
    Gusaba:Ibiryo byongera ibiryo, uburyohe bwibiryo, nimpumuro nziza yinganda

  • Ifu ya Chlorogenic Acide

    Ifu ya Chlorogenic Acide

    Izina ry'ibicuruzwa:Icyatsi cya Kawa Icyatsi
    Inkomoko y'ibihingwa:Coffea arabica L, Coffe acanephora Pierreex Froehn.
    Ibikoresho bifatika:Acide ya Chlorogene
    Kugaragara:ifu nziza mumuhondo wijimye kugeza umuhondo wijimye,
    cyangwa ifu yera / kristaline (hamwe na aside ya Chlorogenic irenga 90%)
    Ibisobanuro:10% kugeza kuri 98% (Ibisanzwe: 10%, 13%, 30%, 50%);
    Ibiranga:Nta Byongeweho, Nta Kubungabunga, Nta GMO, Nta mabara ya artile
    Gusaba:Ubuvuzi, Amavuta yo kwisiga, ibiryo & Beveage, nibicuruzwa byita ku buzima

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