Ibicuruzwa
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Ifu ya Choline Bitartrate nziza
Nimero y'ikirego:87-67-2
Ishusho:Ifu y'umweru ya kristali
Ingano y'urushundura:Umeshi 20~40
Ibisobanuro:98.5%-100% 40Mesh, 60Mesh, 80Mesh
Impamyabumenyi: ISO22000; Halal; Icyemezo kitari GMO, Icyemezo cya USDA n'icy'Umuryango w'Ubumwe bw'u Burayi
Ibiranga:Nta byungo byiyongera, Nta bifasha mu kubungabunga, Nta binyabutabire bya GMO, Nta mabara y'ubukorano
Porogaramu:Inyongeramusaruro ku mirire; Ibyokurya n'ibinyobwa -
Kalisiyumu ya Methyltetrahydrofolate isukuye (5MTHF-Ca)
Izina ry'igicuruzwa:L-5-MTHF-Ca
NOMERO Y'IBIHE:151533-22-1
Formula ya Molecular:C20H23CaN7O6
Uburemere bwa molekile:497.5179
Irindi zina:CALCIUML-5-METHYLTETRAHYDROFOLATE; (6S)-N-[4-(2-Amino-1,4,5,6,7,8,-hexahydro-5-methyl-4-oxo-6-pteridinylmethylamino)benzoyl]-L-glutaminsure, Calciumsalz (1:1); aside L-5-Methyltetrahydrofolic, umunyu wa kalisiyumu. -
Ifu ya Kalisiyumu Pantothenate nziza
Formula ya Molecular:C9H17NO5.1/2Ca
Uburemere bwa molekile:476.53
Ibisabwa mu kubika:2-8°C
Gushonga kw'amazi:Bishongesha mu mazi.
Ituze:Ihamye, ariko ishobora kuba idafite ubushuhe cyangwa umwuka. Ntihuza na aside ikomeye, ifite ishingiro rikomeye.
Porogaramu:Ishobora gukoreshwa nk'inyongeramusaruro, ishobora gukoreshwa mu biryo by'abana bato, inyongeramusaruro mu biribwa -
Ifu ya Riboflavin (Vitamine B2) nziza
Izina ry'amahanga:Riboflavin
Izina ry'irihimbano:Riboflavin, Vitamine B2
Formula ya Molecular:C17H20N4O6
Uburemere bwa molekile:376.37
Aho kubira:715.6 ºC
Aho gusohorera:386.6 ºC
Gushonga kw'amazi:gushonga gato mu mazi
Ishusho:ifu y'umuhondo cyangwa umuhondo w'umuhondo -
Ifu ya Ascorbate ya Sodium isukuye
Izina ry'igicuruzwa:Sodiyumu Ascorbate
Nimero ya CAS:134-03-2
Ubwoko bw'umusaruro:Ubuhanga
Igihugu cy'inkomoko:Ubushinwa
Imiterere n'Isura:Ifu y'umweru kugeza ku muhondo muto
Impumuro:Ibiranga
Ibikoresho bikora:Sodiyumu Ascorbate
Ibisobanuro n'ibikubiye muri iki gitabo:99% -
Ifu ya Diascorbate ya Kalisiyumu yuzuye
Izina ry'ibinyabutabire:Ascorbate ya kalisiyumu
Nimero ya CAS:5743-27-1
Formula ya Molecular:C12H14CaO12
Ishusho:Ifu y'umweru
Porogaramu:Inganda z'ibiribwa n'ibinyobwa, Inyongeramusaruro ku mirire, Gutunganya no kubungabunga ibiribwa, Ibikoresho byo kwita ku buzima bwite
Ibiranga:Isuku nyinshi, Kalisiyumu na Vitamine C bivanze, Imiterere ya Antioxydant, pH iringaniye, Yoroshye gukoresha, Ihamye, Iboneka mu buryo burambye
Pake:25kgs/ingoma, 1kg/imifuka ya aluminiyumu
Ububiko:Bika kuri +5°C kugeza +30°C. -
Ikinyabutabire cya Acerola cya Vitamine C
Izina ry'igicuruzwa:Ikinyabutabire cya Acerola
Izina ry'Ikilatini:Malpighia glabra L.
Porogaramu:Ibikoresho by'ubuvuzi, Ibiribwa
Ibisobanuro:17%, 25% Vitamine C
Inyuguti:Ifu y'umuhondo woroshye cyangwa ifu y'umutuku w'umutuku w'umutuku -
Peptide y'umukara urwanya okisidasiyoteji
Izina ry'igicuruzwa:Peptide y'ikijuju isharira
Izina ry'Ikilatini:Momordica Charantia L.
Ishusho:Ifu y'umuhondo woroshye
Ibisobanuro:30%-85%
Porogaramu:Intungamubiri n'inyongeramusaruro ku mirire, Ibiribwa n'ibinyobwa bikora, Amavuta yo kwisiga n'ubuvuzi bw'uruhu, Imiti, Ubuvuzi gakondo, Ubushakashatsi n'Iterambere -
Ifu ya Oligopeptide y'ingano nziza cyane
Izina ry'igicuruzwa:Ifu ya Oligopeptide y'ingano
Ibisobanuro:80%-90%
Igice cyakoreshejwe:Ibishyimbo
Ibara:Umuhondo woroshye
Porogaramu:Inyongeramusaruro ku mirire; Ibikoresho by'ubuvuzi; Ibikoresho byo kwisiga; Inyongeramusaruro ku biribwa -
Ifu ya Peptide ya Soya y'umwimerere
Ishusho:Ifu y'umweru cyangwa umuhondo woroshye
Poroteyine:≥80.0% /90%
PH (5%): ≤7.0%
Ivu:≤8.0%
Peptide ya soya:≥50% / 80%
Porogaramu:Inyongeramusaruro ku mirire; Ibikoresho by'ubuvuzi; Ibikoresho byo kwisiga; Inyongeramusaruro ku biribwa -
Ifu ya Ginseng Peptide
Izina ry'igicuruzwa:Ginseng Oligopeptide
Ishusho:Ifu y'umuhondo woroshye kuva ku mweru
Ginsenosides:5%-30%, 80% byiyongereyeho
Porogaramu:Intungamubiri n'inyongeramusaruro, Ibiribwa n'ibinyobwa bikora neza, Amavuta yo kwisiga no kwita ku ruhu, Indyo ya siporo, Ubuvuzi gakondo, Ibiryo by'amatungo n'ibikomoka ku matungo
Ibiranga:Inkunga y'ubudahangarwa bw'umubiri, Ingufu n'ubuzima, Umurimo wo kurwanya okisidasiyo, Ubushobozi bwo gutekereza neza n'imikorere y'ubwonko, Kugabanya stress no guhangayika, Imiterere yo kurwanya ububyimbirwe, Kugenzura isukari mu maraso -
Gotu Kola Gukuramo Acide ya Aziya
Izina ry'igicuruzwa:Isosi ya Gotu Kola
Izina ry'Ikilatini:Centella Asiatica (L.) Urban
Ubwoko bw'igicuruzwa:Ifu y'umukara w'icyatsi kibisi kuva ku ifu y'umweru
Igice cy'ibimera byakoreshejwe:Ibimera (byumye, 100% karemano)
Uburyo bwo gusohora:Inzoga y'ibinyampeke/amazi
Ibisobanuro:10%- 80% Triterpenes, Madecassoside 90%-95%, Asiaticoside 40%-95%
aside yo muri Aziya 95% HPLC, aside ya Madecassic 95%