Ibicuruzwa

  • Ifu ya Sorbitol y'inyongera ku biribwa karemano

    Ifu ya Sorbitol y'inyongera ku biribwa karemano

    Ishusho:Ifu y'umweru cyangwa granule
    Uburyohe:Biraryoshye, nta mpumuro idasanzwe
    Nimero ya CAS: 50-70-4
    MF:C6H14O6
    MW:182.17
    Isuzuma, ku buryo bwumye, %:97.0-98.0
    Porogaramu:Ibiryo biryoshye, Kubungabunga ubushuhe, Ituma imiterere n'uburyo bwo kongerera umunwa imbaraga, Ituma umuntu ahora arya neza, Ikoreshwa mu buvuzi, Ikoreshwa mu biryo bitari ibyo kurya

  • Ifu ya Erythritol isanzwe ikoresha karori nke

    Ifu ya Erythritol isanzwe ikoresha karori nke

    Izina ry'ibinyabutabire:1,2,3,4-Butaneterol
    Ifishi y'ibinyabutabire:C4H10O4
    Ibisobanuro:99.9%
    Inyuguti:Ifu y'umweru cyangwa agace gato k'amakristale
    Ibiranga:Uburyohe, Imiterere idatera kanseri, Guhagarara neza, Kwinjiza ubushuhe no gukaraba,
    Imiterere y'ingufu n'ubushyuhe bw'umuti, imikorere y'amazi n'imiterere y'umuvuduko wa osmotike;
    Porogaramu:Bikoreshwa nk'ibiryo biryoshye cyangwa inyongeramusaruro ku biribwa, ibinyobwa, imigati.

     

  • Ifu y'umukara w'itangawizi

    Ifu y'umukara w'itangawizi

    Ubwoko bw'igicuruzwa:Ifu y'umukara w'itangawizi
    Izina ry'ibinyabutabire:5,7-Dimethoxyflavone
    Ibisobanuro:2.5%, 5%, 10:1, 20:1
    Ishusho:Ifu nziza y'umukara/umukara
    Impumuro:Impumuro nziza ya tangawizi
    Gushonga:Ishongesha mu mazi no muri ethanol
    Porogaramu:Intungamubiri, Amavuta yo kwisiga no kwita ku ruhu, Ibyokurya n'ibinyobwa, Ubuvuzi gakondo, Indyo ya siporo, Uburyohe n'impumuro nziza

  • Ifu nziza cyane ya Clove yuzuye/ifu

    Ifu nziza cyane ya Clove yuzuye/ifu

    Izina ry'igicuruzwa: Clove Straight Straight / Ifu y'ifu; Clove extract / Clove yumye
    Ishusho: Ifu nziza y'umukara wijimye
    Umwanda: ≤ 1%
    Imikoreshereze: Imikoreshereze yo guteka, Uruvange rw'ibirungo, Guteka, Imikoreshereze y'imiti, Ubuvuzi bw'impumuro nziza
    Ibiranga: Ifite ubwiza bwo hejuru, Impumuro nziza, Ikoreshwa mu buryo butandukanye, Itegurwa neza, Imara igihe kirekire, Isanzwe kandi yemewe, Yongera uburyohe bw'ibiryo, Ikoreshwa mu guteka kenshi

  • Imbuto za Cumin zose kandi z'ukuri

    Imbuto za Cumin zose kandi z'ukuri

    Ubwiza:Iburayi - CRE 101, 102, 103
    Ubwiza:98%, 99%, 99.50%
    Inzira:Gusukura Sortex/Imashini
    Ibikubiye mu mavuta ahinduka:2.5% – 4.5%
    Uruvange:2%, 1%, 0.50%
    Ubushuhe ± 2%: 7%

  • Tungurusumu y'umukara yumye kandi ishyushye neza kandi y'umwimerere

    Tungurusumu y'umukara yumye kandi ishyushye neza kandi y'umwimerere

    Izina ry'igicuruzwa:Tungurusumu y'umukara ishyushye
    Ubwoko bw'igicuruzwa:Byahiye
    Ibikoresho:Tungurusumu yumye karemano 100%
    Ibara:Umukara
    Uburyohe:Biryoshye, bidafite uburyohe bukabije bw'itungurusumu
    Porogaramu:Ibiryo, Ubuzima n'imibereho myiza, Ibyokurya bikora neza n'intungamubiri, Ibiryo biryoshye n'ibidasanzwe, Imiti karemano n'ubuvuzi gakondo

  • Amavuta y'ingenzi ya Artemisia Annua meza cyane

    Amavuta y'ingenzi ya Artemisia Annua meza cyane

    Izina ry'igicuruzwa:Amavuta ya Artemisia Annuae/Amavuta y'ibibabi by'umukara
    Ishusho:amazi y'amavuta y'umuhondo woroshye kuva ku muhondo kugeza ku cyatsi kibisi
    Impumuro:Ifite impumuro nziza ya blumea
    Ibikubiyemo:Thujone≥60%; Amavuta ahinduka≥99%
    Uburyo bwo gukuramo:Ishyushye mu mwuka
    Igice gisanzwe gikoreshwa:Amababi
    Porogaramu: Ibikoresho by'ubwiza, imiti yo kwita ku musatsi, ibikoresho by'uburoso, imiti yo kwita ku kanwa

  • Amavuta meza kandi meza y'icunga

    Amavuta meza kandi meza y'icunga

    Ibisobanuro:Limonene y'iminota 85
    Ibikoresho:Vitamine C, Limonene
    Ishusho:Amavuta y'umuhondo woroshye
    Porogaramu:Ibiryo, Amavuta yo kwisiga, Impumuro nziza, Ibikoresho by'ubuvuzi;
    Uburyo bwo gukuramo:Ifunze mu buryo bukonje, itembanywe n'umwuka

  • Amavuta y'ingenzi y'igishishwa cy'indimu yo mu rwego rwo kuvura

    Amavuta y'ingenzi y'igishishwa cy'indimu yo mu rwego rwo kuvura

    Ibara:Amazi meza y'umuhondo woroshye
    Ibikubiye mu bikoresho by'ingenzi:Limonene 80% — 90%
    Uburyo:Guhindura ibara ry'umusemburo
    Icyemezo:HACCP, Kosher, ISO9001
    Porogaramu:Ibikoresho by'ubwiza, imiti yo kwita ku musatsi, ibikoresho byo kwisiga, imiti yo kwita ku kanwa, ibikoresho byo kwita ku muntu ku giti cye; ubuvuzi bw'imiti

  • Amavuta meza y'imbuto z'imizabibu yashyizwemo ibinure

    Amavuta meza y'imbuto z'imizabibu yashyizwemo ibinure

    Ibisobanuro:99.9%
    Ishusho:Ikinyobwa cy'icyatsi kibisi cyangwa umuhondo-icyatsi kibisi
    Impumuro:Uburyohe bw'imbuto z'imizabibu budafite uburyohe cyangwa bworoshye cyane
    CAS:8024-22-4
    Porogaramu:Antioxidant/Ubuzima/Uburyo bwo kwisiga/Inyongera ku biribwa

  • Amavuta y'ingenzi ya Oregano Extract meza cyane

    Amavuta y'ingenzi ya Oregano Extract meza cyane

    Ibikoresho by'ibanze:Amababi
    Ubwiza: Kamere Itunganye 100%
    Ikiranga:Irwanya gusaza, Itanga ibiryo, Ivura ibiheri, Igabanya ububabare bw'uruhu
    Ishusho:Amazi meza y'umuhondo woroshye
    Ifishi:Amavuta abonerana
    Impumuro:Impumuro nziza

  • Amavuta y'imbuto z'icyayi kibisi yashyizwemo ibinure mu kwita ku ruhu

    Amavuta y'imbuto z'icyayi kibisi yashyizwemo ibinure mu kwita ku ruhu

    Izina ry'igicuruzwa:Imbuto za Camellia; Amavuta y'imbuto z'icyayi;
    Ibisobanuro:100% by'umwimerere bitunganye
    Ibikubiye mu bintu bikora:>90%
    Icyiciro:Ingano y'ibiribwa/imiti
    Ishusho:Amazi y'umuhondo woroshye
    Porogaramu:Imikoreshereze yo guteka, Kwita ku ruhu no kwisiga, Gusigwa no kuvura uruhu, Gukoresha mu nganda, Kubungabunga ibiti, Inganda zikora imiti

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