Ibicuruzwa
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Turukiya Umurizo Wibihumyo Gukuramo Ifu
Izina ry'ubumenyi (s): Coriolus vericolor, Polyporus vericolor, Trametes vericolor L. ex Fr.Quel.
Izina rusange (s): Igihumyo cyibicu, Kawaratake (Ubuyapani), Krestin, Polysaccharide peptide, Polysaccharide-K, PSK, PSP, Turukiya umurizo, Turukiya umurizo w’ibihumyo, Yun Zhi (pinyin yo mu Bushinwa) (BR)
Ibisobanuro: Urwego rwa Beta-glucan: 10%, 20%, 30%, 40% cyangwa urwego rwa Polysaccharide: 10%, 20%, 30%, 40%, 50%
Gushyira mu bikorwa: Byakoreshejwe nkintungamubiri, imirire, ninyongera zintungamubiri, kandi bikoreshwa mubiribwa. -
Organic Cordyceps Militaris Ikuramo ifu
Kugaragara: Ifu nziza
Ibisobanuro: 20%, 30% Polysaccharide, 10% Acide ya Cordyceps, Cordycepin 0.5%, 1%, 7% HPLC
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO, USDA na EU Icyemezo cya Organic
Ibiranga: Nta nyongeramusaruro, Nta kubungabunga, Nta GMO, Nta mabara ya artile
Ibisabwa: Bikoreshwa mumurima wo kwisiga, umurima wibiryo byubuzima, hamwe nimiti yimiti -
Ibisigisigi byica udukoko twangiza Reishi Ibihumyo
Ibisobanuro: 10% Min
Impamyabumenyi: ISO22000; Halal; kosher, Icyemezo kama
Ubushobozi bwo gutanga buri mwaka: Toni zirenga 5000
Ibicuruzwa bifatika: Beta (1> 3), (1> 6) -glucans;triterpenoids;
Gushyira mu bikorwa: Intungamubiri, ibiryo n'imirire, ibiryo by'amatungo, amavuta yo kwisiga, ubuhinzi, imiti. -
Chaga Organic Chaga ikuramo hamwe na 10% Min Polysaccharide
Ibisobanuro:10% Min Polysaccharide
Impamyabumenyi:ISO22000; Halal; kosher, Icyemezo cya Organic
Ubushobozi bwo gutanga buri mwaka:Toni zirenga 5000
Ibiranga:Nta Kubungabunga, Nta GMO, Nta mabara yubukorikori
Porogaramu:Inganda z’ibiribwa n'ibinyobwa, inganda za farumasi, intungamubiri n’imirire y’inganda, inganda zo kwisiga, inganda zigaburira amatungo -
Ifu ya Lycopene Kamere
Izina ryibicuruzwa Extr Gukuramo inyanya
Izina ry'ikilatini ： Lycopersicon Esculentum Miller
Ibisobanuro: 1% ， 5% ， 6% 10% ； 96% Lycopene, Ifu itukura yijimye, granule, guhagarika amavuta, cyangwa kristu
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO, USDA hamwe na EU icyemezo cya organic
Ubushobozi bwo Gutanga Buri mwaka: Toni zirenga 10000
Ibiranga: Nta nyongeramusaruro, Nta kubungabunga, Nta GMO, Nta mabara ya artile
Gushyira mu bikorwa: Umurima wibiryo, amavuta yo kwisiga, nu murima wa farumasi -
Ifu ya Beta-Carotene
Ibisobanuro: 1%; 10%; 20%; 30%, Orange kugeza Ifu Yijimye Itukura
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO, USDA na EU Icyemezo cya 0rganic
Ubushobozi bwo gutanga buri mwaka: Toni zirenga 10000
Ibiranga: Nta nyongeramusaruro, Nta kubungabunga, Nta GMO, Nta mabara ya artile
Gushyira mu bikorwa: Ubuvuzi, Intungamubiri zongera ibiryo, amavuta yo kwisiga, inyongeramusaruro -
Amashami Yashami Amino Acide BCAAs Ifu
Izina ryibicuruzwa: Amashami yumunyururu Amino Acide
Ibisobanuro:
L-Leucine Ibirimo ： 46.0% ~ 54.0%
L-Ibirimo Ibirimo ： 22.0% ~ 27.0%
L-Isoleucine Ibirimo ： 22.0% ~ 27.0%
Lecithin ： 0.3% ~ 1.0%
Ubwinshi bwinshi ： 0,20g / ml ~ 0,60g / ml
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO, USDA hamwe na EU icyemezo cya organic
Ubushobozi bwo gutanga buri mwaka: Toni zirenga 10000
Gusaba: Umurima wibiryo;Inyongera Ibikoresho, Imirire ya Siporo. -
Ifu Yuzuye ya Allulose Kubisimbuza Isukari
Izina ryibicuruzwa: Ifu ya Allulose;D-allulose, D-Psicose (C6H12O6);
Kugaragara: Ifu yera ya kirisiti cyangwa ifu yera
Biryoha: Biraryoshye, nta mpumuro nziza
Allulose ibirimo basis ku buryo bwumye）,%: ≥98.5
Gusaba: Inganda n'ibiribwa;Diyabete n'ibicuruzwa bike by'isukari;Gucunga ibiro hamwe nibiryo bya Calorie nkeya;Ibicuruzwa byubuzima n’ubuzima bwiza;Ibiryo bikora;Guteka murugo no guteka -
Ifu ya L-Cysteine
Kugaragara: Ifu yera
Isuku: 98%
URUBANZA OYA: 52-90-4
MF: C3H7NO2S
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO
Ibiranga: Nta nyongeramusaruro, Nta kubungabunga, Nta GMO, Nta mabara ya artile
Gusaba: Ibiryo & Ibinyobwa;Ibicuruzwa byubuzima;Amavuta yo kwisiga -
Peptide ya Walnut hamwe nibisigisigi byica udukoko
Ibisobanuro: 35% oligopeptides
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO
Ubushobozi bwo gutanga buri mwaka: Toni zirenga 80000
Ibiranga: Kugarura umunaniro; komeza imitsi;urwego rwa cholesterol yo hasi; Kunoza kwibuka.
Gusaba: gukoreshwa cyane mubicuruzwa byubuzima;Imiti ivura;Ibicuruzwa byiza -
Peptide yo mu nyanja
Ibisobanuro: 75% oligopeptides
Impamyabumenyi: ISO22000;Halal;Icyemezo cya NON-GMO
Ubushobozi bwo gutanga buri mwaka: Toni zirenga 80000
Ibiranga: Gukemura neza;Umutekano mwiza;Ubukonje buke;Biroroshye gusya no kubyakira;Nta antigenicite, umutekano wo kurya
Gusaba: Ibiryo byintungamubiri zo gusubiza mu buzima busanzwe uburwayi;Ibiryo by'abakinnyi;Ibiryo byubuzima kubantu badasanzwe -
Ifu ya Astaxanthin Kamere Kuva Microalgae
Izina ryibimera: Haematococcus pluvialis
Ibisobanuro: Astaxanthin 5% ~ 10%
Ibikoresho bifatika: Astaxanthin
Kugaragara: Ifu itukura yijimye
Ibiranga: ibikomoka ku bimera, kwibanda cyane kuri coneten.
Gusaba: Ubuvuzi, Amavuta yo kwisiga, ibiryo & Beveage, nibicuruzwa byita ku buzima
