Inkomoko y'ibimera: Scphora japonica L.Igice cyo kuvoma: Indabyo Indabyo Spec.:90% HPLCCAS No.: 130603-71-3Chem / IUPAC Izina: 4 (G) -alpha-Glucopyranosyl-rutinα-glucosylrutin;AGR COSING REF No: 56225Imikorere: Antioxidant; Kurwanya ifoto; Photoprotective; Amazi meza cyane; Guhagarara;Gusaba: Inganda zimiti; Inganda zo kwisiga; Inganda n'ibiribwa; Inganda ziyongera; Ubushakashatsi n'Iterambere
Andi mazina:Ibinyomoro bya Larch, Ibishishwa bya pinusi, Taxifolin, Dihydroquercetin Inkomoko y'ibimera:Larix gmelinii Igice cyakoreshejwe:Bark Ubwoko:80%, 90%, 95% HPLC Kugaragara:Ifu yumuhondo kugeza yoroheje ifu yumuhondo Gupakira:Kuri 25kgs / Ingoma, imbere n'umufuka wa plastiki Impumuro:Impumuro nziza Ububiko:Bibitswe ahantu hakonje kandi humye. Irinde urumuri rukomeye n'ubushyuhe Ubuzima bwa Shelf:Amezi 24
Izina ry'ibicuruzwa:Sophora Japonica Izina ry'ibimera:Sophora japonica L. Igice cyakoreshejwe:Indabyo Kugaragara:Ifu yumuhondo Icyatsi kibisi Ikiranga:• Kurwanya ubushyuhe bwo gutunganya ibiryo• Ituze ryoroheje ryo kurinda ibicuruzwa• Amazi meza cyane kubicuruzwa byamazi• Kwikuba inshuro 40 kurenza quercetin isanzwe
Izina ry'ibicuruzwa:Sophora Japonica Izina ry'ibimera:Sophora japonica L. Igice cyakoreshejwe:Indabyo Kugaragara:Ifu yumuhondo Icyatsi kibisi Imiti yimiti:C33H42O19 Uburemere bwa molekile:742.675 CAS No.:7085-55-4 EINECS Oya.:230-389-4 Imiterere yumubiri nubumashini Ubucucike:1,65 g / cm3 Ingingo yo gushonga:168-176ºC Ingingo yo guteka:1058.4ºC Flash Point:332ºC Ironderero:1.690
Izina risanzwe:2- (3,4-dihydroxyphenyl) -3- (β-D-glucopyranosyloxy) -5,7-dihydroxy-4H-1-benzopyran-4-imwe Inzira ya molekulari:C21H20O12;Uburemere bwa formula:464.4 Isuku :95% min, 98% min Gutegura:Ikirahure gikomeye Gukemura: DMF:10 mg / ml; DMSO: 10 mg / ml;PBS (pH 7.2):0,3 mg / ml CAS No.:21637-25-2 Uburemere bwa molekile:464.376 Ubucucike:1.9 ± 0.1 g / cm3 Ingingo yo guteka:872.6 ± 65.0 ° C kuri mm 760 Hg Gushonga Ingingo:225-227 ° Flash Point:307.5 ± 27.8 ° C.
Izina ryibimera: Sophorae japonica L.Gutangira Ibikoresho: UrurabyoIbisobanuro: 95% minTest by HPLCKugaragara: Ifu yumuhondo yorohejeURUBANZA #: 117-39-5Inzira ya molekulari: C15H10O7Misa ya molekulari: 302.24 g / mol
Synonym:Quercetin; 2- (3,4-Dihydroxyphenyl) -3,5,7-trihydroxy-4H-1-benzopyran-4-imwe ya dihydrate; 3,3 ′, 4 ′, 5,7-Pentahydroxyflavone dihydrate Izina ry'ibimera:Sophorae japonica L. Ibikoresho byo gutangira:ururabyo Ibisobanuro:95% Ikizamini na HPLC Kugaragara:ifu yumuhondo yoroheje URUBANZA #:6151-25-3 Inzira ya molekulari:C15H10O7 • 2H2O Misa ya molekulari:338.27 g / mol Uburyo bwo gukuramo:Inzoga Ikoreshwa:Ibiryo byuzuye; Intungamubiri; Imiti.
Inkomoko y'ibimera: Scphora japonica L.Igice cyo gukuramo: UrurabyoIbisobanuro: 95%, 98%, NF11 Rutin, Rutin ikemuka, EP / DAB / BP / USP;Kugaragara: Ifu yicyatsi kibisiGusaba: Ibiryo byubuzima, Ibicuruzwa byubuzima, Amavuta yo kwisiga, UbuvuziIcyitegererezo cy'ubuntu: 10g ~ 20g
Inkomoko y'ibimera: Scphora japonica L.Igice cyo gukuramo: UrurabyoUburyo bwo kuvoma: Gukuramo kabiriIbisobanuro: 95%, 98%, NF11 Rutin, Rutin ikemukaKugaragara: Ifu yicyatsi kibisiGukemura: 100% Amazi mezaGusaba: Ibiryo byubuzima, Ibicuruzwa byubuzimaIcyitegererezo cy'ubuntu: 10g ~ 20g
Andi mazina: Igishishwa cya Geranium yo mu gasozi / Igikomoka kuri Afurika GeraniumIzina ry'ikilatini: Pelargonium hortorum BaileyIbisobanuro: 10: 1, 4: 1, 5: 1Kugaragara: Ifu yumuhondo
Izina ry'ikilatini: Matricaria recutita L.Ibikoresho bifatika: ApigeninIbisobanuro: Apigenin 1,2%, 2%, 10%, 98%, 99%; 4: 1, 10: 1Uburyo bw'ikizamini: HPLC, TLCKugaragara: Ifu-Umuhondo kugeza ifu yera.URUBANZA No: 520-36-5Igice cyakoreshejwe: Indabyo
1. 100% INGUFU Z'AMAFARANGA YAMAFARANGA (ifu yibanze)2.3. Mubisanzwe nta mata, lactose, cholesterol na gluten.4. Nta musemburo, nta mata, nta bigori, nta sukari, nta ngano, nta kubungabunga, nta GMO, nta Soya.
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