Ibicuruzwa
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Amavuta ya Beta Carotene
Kugaragara:Amavuta manini-orange; Amavuta yijimye-umutuku
Uburyo bw'ikizamini:Hplc
Icyiciro:Icyiciro / amanota y'ibiryo
Ibisobanuro:Amavuta ya Beta Carotene 30%
Ifu ya Beta Carotene:1% 10% 20%
Beta Carotene Beadlets:1% 10% 20%
CERINATION:Organic, Haccp, ISO, Kosher na Halal -
Amavuta ya lycopene
Inkomoko y'ibimera:Solamum Lycopersum
Ibisobanuro:Amavuta ya lycopene 5%, 10%, 20%
Kugaragara:Umutuku wijimye wijimye wa vino
CAS OYA .:502-65-8
Uburemere bwa molekile:536.89
Formulare ya molecular:C0h5h56
Impamyabumenyi:Iso, Haccp, Kosher
Kudashoboka:Birashobora gushonga byoroshye muri Ethyl acetate na n-hexane, ndumiwe igice muri ethanol na acetone, ariko bidahwitse mumazi. -
Ifu ya peteroli
Irindi zina:Hagati ya Chain Triglyceride ifu
Ibisobanuro:50%, 70%
Kudashoboka:Byoroshye gushonga muri chloroform, Acetone, Ethyl Acetate, na Benzine, shomera muri Ethanol na Ether, gushonga gato mubukonje
Petroleum ether, hafi idahunnye mumazi. Bitewe nitsinda ryayo ridasanzwe rya Peroxide, ntabwo ari ibintu bitajegajega kandi byoroshye kubora bitewe nubushuhe, ubushyuhe, no kugabanya ibintu.
Gukuramo isoko:Amavuta ya Cocout (Main) hamwe namavuta yintoki
Kugaragara:Ifu yera -
Antioxidant Antioxythin Amavuta
Izina ry'ibicuruzwa:Amavuta ya Astaxanthin
Alias:Metacsstoxanthin, astaxanthin
Inkomoko yo gukuramo:HaematoCocccus pluvialis cyangwa fermentation
IGIKORWA CY'INGENZI:Amavuta ya Astaxanthin
Ibirimo ibisobanuro:2% ~ 10%
Uburyo bwo kumenya:Uv / hplc
CAS OYA .:472-61-7
MF:C0H5H5
MW:596.86
Ibiranga ibiranga:umwijima
Umwanya wa Porogaramu:Ibicuruzwa bisanzwe wibinyabuzima bifatika, bishobora gukoreshwa muburyo butandukanye bwibiryo, ibinyobwa, n'imiti -
Amavuta ya Zeaxanthin ku buzima bw'amaso
Urugandamoko:Indabyo ya marigold, tagetes erecta l
Kugaragara:Amavuta ya orange
Ibisobanuro:10%, 20%
Urubuga rwo gukuramo:Amababi
Ibikoresho bifatika:Lutein, zeaxanthin, lutein esters
Ikiranga:Ubuzima n'ubwoko bw'uruhu
Gusaba:INYUMA IBIKORWA, IBITANDA N'IBIKORWA BY'IMIKORERE, Inganda za faruceti, Ubwitonzi kugiti cyawe n'amavuta yo kwisiga, kugata kw'amatungo n'imirire -
Cyanotis Arachnoidea gukuramo ifu
Izina ry'ikilatini:Cyanotis Arachnoidea Cb Clarke
Irindi zina:beta ecdyssone; ecdysone ikuramo; ecdyssone; Ikime
Igice cyakoreshejwe:Ibibabi / ibyatsi byose
IGIKORWA CY'INGENZI:beta ecdysterone
Uburyo bw'ikizamini:Uv / hplc
Kugaragara:Umuhondo-wijimye, off-yera cyangwa yera
Ibisobanuro:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV
Ibiranga:guteza imbere imikurire yimitsi, kongera imbaraga, no kuzamura imikorere yumubiri
Gusaba:Imiti yimiti, imirire yimikino nibirimo, indraceuticals, kwisiga nuruhu, ubuhinzi no guteza imbere imikurire
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Icyatsi kibisi gikuramo ifu
Inkomoko y'Ikilatini:Kamellia Sinensis (L.) O. KTZE.
Ibisobanuro:Polyphenol 98%, EgCG 40%, Catichins 70%
Kugaragara:Umukara kuri Reddish Ifu ya Brown
Ibiranga:Nta polyphenols yasenyutse, yagumanye hamwe na antioxydants
Gusaba:Ikoreshwa cyane mu nganda z'imikino ngororamubiri, inganda ziyongera, inganda za Farma, inganda zinyobwa, inganda z'ibiribwa, inganda z'ubuvuzi -
Ifu ya ecdysterone
Izina ry'ibicuruzwa:Cyanotis Arachnoidea gukuramo
Izina ry'ikilatini:Cyanotis Arachnoidea Cb Clarke
Kugaragara:Umuhondo-wijimye, off-yera cyangwa yera
IGIKORWA CY'INGENZI:Beta ecdysterone
Ibisobanuro:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV
Ibiranga:guteza imbere imikurire yimitsi, kongera imbaraga, no kuzamura imikorere yumubiri
Gusaba:Imiti yimiti, imirire yimikino nibirimo, indraceuticals, kwisiga nuruhu, ubuhinzi no guteza imbere imikurire -
Blueberry gukuramo ifu
Izina ry'ikilatini:Inkiji
Ibisobanuro:Mesh 80, Anthocyanin 5% ~ 25%, 10: 1; 20: 1
Ibikoresho bifatika:Anthocyanin
Kugaragara:Ifu y'umutuku
Ibiranga:Ibintu bya Antioxident, ingaruka zo kurwanya umuriro, imikorere yubwenge, ubuzima bwumutima, kugenzura isukari yamaraso, ubuzima bw'amaso
Gusaba:Ibiryo n'ibinyobwa, itraceuticals hamwe ningendo zimirire, kwisiga no kwita ku kugiti cyawe, ibicuruzwa bya faruce hamwe nibikorwa byubuzima hamwe nimirire -
Ginkgo Ibibabi byo gukuramo ifu
Izina ry'ikilatini:Ginkgo Biloba
Kugaragara:Ifu yumuhondo
Ibisobanuro:10: 1; Glycosides ya flavone: 22.0 ~ 27.0%
Impamyabumenyi:ISO22000; halal; kosher, icyemezo kama
Ibiranga:Kurwanya oki-okiside, Kurwanya kanseri no gukumira kanseri, kugabanya umuvuduko wamaraso n'amaraso menshi, ubwonko butunganye, byera, no kurwanya inketi.
Gusaba:Umwanya w'ubuzima, umurima wo kwisiga -
Ibishanga bya orange bikuramo kugabanya ibiro
Amazina rusange:Orange zisharira, Seville Orange, Amacunga Yukuri, Zhi Shi
Amazina y'Ikilatini:Citrus aurentium
IGIKORWA CY'INGENZI:Hespeidin, Neohesidin, Naningeni, Synephrine, Citrus BioflavonoIde, Limonene, Linalool, Geroni, Nyiricyubahiro, nibindi.
Ibisobanuro:4: 1 ~ 20: 1 Flavones 20% Synephine HCL 50%, 99%;
Kugaragara:Ifu-yijimye yijimye kugeza ifu yera
Gusaba:Imiti, kwisiga, ibiryo & gukemurwa, hamwe nibicuruzwa byubuvuzi -
Mulberry Ibibabi byo gukuramo ifu
Izina rya Botanical:Morus Alba L.
Ibisobanuro:1-DNJ (deoxynojiimyciim): 1%, 1.5%, 2%, 3%, 5%, 10%, 20%, 98%
Impamyabumenyi:Iso22000; Halal; Icyemezo kitari GMO
Ibiranga:Nta byongeyeho, ntayoroshya, nta GMO, nta mabara ya a
Gusaba:Farumasi; Kwisiga; Ibiryo
