Ibintu bifatika na shimi:
Ifu yera kugeza yoroheje yumuhondo-umukara
Umutekano ukomeye mubisubizo bitabogamye kandi bya alkaline
Gutesha agaciro ibisubizo bya acide, cyane cyane kuri pH <4.0
K-sensitivite kuri ion ya potasiyumu, ikora gel yoroshye kandi isohora amazi
Gutondekanya inzira:
Carrageenan itunganijwe: Imbaraga hafi 1500-1800
Semi-inoze Carrageenan: Imbaraga muri rusange hafi 400-500
Uburyo bwa poroteyine:
Imikoranire na K-casein muri poroteyine y’amata
Imyitwarire hamwe na poroteyine muburyo bukomeye bwinyama, bikora imiterere ya protein
Gushimangira imiterere ya poroteyine binyuze mu mikoranire na karrageenan